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    Bar Sinizki

    4.2 (116 reviews)
    Open • 8:00 am - 12:00 AM (Next day)

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    BAR SINIZKI ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Bar Sinizki

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    cheese & potato Pierogi
    Meya B.

    I'm not sure what to give this place. I want to give it a 3 but I think what I got might just not be what to order. Wanted to try the pierogi, I will say the flavor is really good but their dough is more like ravioli dough it doesn't have the right texture of true pierogi. The filling is great though! It was also drowned in brown butter sauce so it got a bit greasy so I'm actually glad it only came with three. 3 pierogi being $26 would be hysterical in Poland. Nice staff just pretty slow. It's a cute place but Atwater has a lot of these cute places with food that isn't worth the prices lol.

    Meagan I.

    This post is all about the SHORT RIB PASTA! Came here on new years with friends and decided to split a bit of everything. The cocktails were yummy and the food did not disappoint. Service was nice and helpful. This felt like we were in a cute little hole in the wall in Paris or something. Ok so on to the goooods! The SHORT RIB PASTA blew our minds. It was the new years special and it was the perfect choice! I only wish there was more! Opted for truffle shavings and probably could've gone without. I went off of a pic for the PERSIMMON SALAD. I was expecting a sweet and savory salad but didn't really get that from this. That's my fault for not looking at the menu first. Tried the fried cheese appetizer and the steak too. Their were good but I'd go back mostly for the pasta!

    Cesar salad
    Van N.

    My favorite jambon sandwich is here! Service staff is nice but could be more attentive. Lunch is great here. Burger and fries are always on point. I asked for a gin and orange drink but it came with no ice. The OJ was also so sweet that I needed to add water and ice to it. I would stick with the Vesper next time.

    Their delicious schnitzel and fries.
    Michael M.

    I'd been meaning to try Bar Sinizki ever since poking my head in one day, and I'm glad I finally did. It's a small, cozy spot with a few tables outside and a distinctly European feel. The staff is warm and welcoming, and water appeared immediately--a small thing, but a big plus in my book. I'd heard the schnitzel was the thing to order, and it absolutely lived up to the hype. Perfectly browned and crisp, topped with capers, and truly delicious. The fries were excellent too--among the best I've had. And the martinis? Spot-on and only $12, which feels like a minor miracle these days. They don't take reservations, but if there's a wait, Atwater Village offers plenty of shops to browse. Well worth checking out.

    Justin J.

    Went here the other night for a night cap of cocktails. Food was no longer being served but we were really just looking for drinks, so it was perfect. Tried a few drinks just didn't remember what everyone ordered. I personally tried the Banana Republic with Saison Pale Caribbean Rum, Maraschino Liqueur, Kin - a - Peel Banana liqueur, Lime juice, Angostura Amaro. While there were a few things going on in the drink, the hope was that the banana would come through, or hopefully be prominent in some way, and it was not. There was also a Mai Tai which really didn't stand out in any way, unfortunately. As for the other drinks, no one in the group necessarily raved about how good their drink was, saying they were ok. So, overall, drinks were decent, not standing out necessarily, but the shushed is chill and you can drink outside on the street patio as well.

    Pan-Seared Ōra King Salmon
    Alisa K.

    WOW!!!! I had an absolutely incredible dinner last night at this little gem. Tucked in the super trendy Atwater Village, Bar Sinizki did not disappoint! The zucchini salad was incredibly refreshing and a perfect starter. The salmon was cooked perfectly, and the chicken schnitzel was superb. And the star of the show? The amazing bread pudding!!!! I will be dreaming of that bread pudding for the rest of my life. The place is super cute, especially as we sat outside during a nice, warm summer night. And service was great. Our waitress was super helpful and kind. Can't wait to go back!

    Amanda M.

    Stopped here after I wasn't able to go to another location and really happy I did! I was a walk in on a Wednesday and it was easy to get a seat outside. I only got a glass of wine and some fries while I was reading a book, but it was a lovely experience. The staff were so friendly and the ambiance is very nice. Next time I go there are so many dishes I want to try.

    Schnitzel
    Bonnie M.

    What a perfect little restaurant with a perfect little menu. We sat at the bar, which was just exquisite. In fact, everything about this place was exquisite. The floor tiles, the tables and chairs, and even the utensils and linens. I had the trout tartine and my husband had the chicken schnitzel. We also got a side of fries. The trout was absolutely perfectly balanced and flavorful. I just wish the bread was toasted on the side because it was soggy by the time it was being eaten. My husband had the schnitzel which I also tried. Very juicy and flavorful. He just wishes that the chicken was half in size. and maybe a side of fries with it instead of ordering a side of fries. The fries, by the way, were absolutely incredible. Double cooked and so crispy. The food did take a while to come out. Probably because of the schnitzel. It's a beautiful place and we can't wait to come back.

    Burgers with side of fries
    Mary K.

    Updating my review because I tried a new item called the NorCal Sandwich and it was genuinely one of the best sandwiches I've had and I just had to let the people know. The focaccia was so good and the sauce they use is also so good. The ingredients were so fresh. Try it!!

    Jambon Buerre
    Lauren C.

    We came upon this place by accident while cruising around Atwater Village on a Sunday afternoon. Looking for a bite, the outside tables looked inviting and the menu looked interesting. We ordered and Aperol spritz and a South African chardonnay. Both were refreshing and our server was well versed in the drinks they offered to answer any questions. We also had the Jambon Buerre (french ham sandwich) and the Trout Rillette. Both dishes were visually appealing and the portions were generous. The ham and gruyere sandwich with a pickle spread was proportioned just right between all of the elements and was easily eaten with the chewy, sourdough baguette. The trout rillette was best eaten with a fork and knife, accompanied by a large arugula salad and covered in capers and red onion. Someone knew what they were doing in the kitchen to elevate these dishes to something just a little bit special. Our service was just right - friendly and attentive, just the right amount. Overall we had a really nice and slightly different experience, just what we were looking for.

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    This is such a wonderful restaurant! Delicious food, exceptional cocktails, and such a fantastic staff!

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    Ask the Community - Bar Sinizki

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    (Drank 03/28/26 SA @ 6:00pm): How famous was this bar in Glendale?…read more After a late-afternoon film at the nearby AMC The Americana At Brand 18, my friend and I walked around a bit and eventually found ourselves at The Famous Bar. With the seemingly ever-changing landscape along Brand Blvd. in downtown Glendale, this establishment has been around since 2012 (which I believe was the first and only time I came here). Primarily known for its inventive craft cocktails and a killer whiskey selection, it was a nice place to sneak away into before or after your main event... or, maybe this could be the place to spend an entire evening. Would this bar famously make an impression on me to remember to return in the future!? PURCHASE(S) Fremont Brewing Dark Star Double Oatmeal Imperial Stout Beer 8.00% ABV 16floz Draft ($6.00 HH; Reg. $9.00): Dark brown color, coffee oatmeal roasty aroma, medium body, chocolate coffee oatmeal roasty toasty flavor, mouthfeel smooth finish, and coffee oatmeal roasty toasty aftertaste. This was a really tasty brew and my favorite of the two! https://www.yelp.com/user_local_photos?userid=8jVT2inwc8GIQ6sH2UG9Vw&start=24&select=ad_C9YTJYF9lVr2FOEQLkg 12" Margherita Pizza ($20.00 HH; Reg. $26.00): A simple pizza with a somewhat thin crust that was kind of cardboardy, the flavor was rather pedestrian with chewy mozzarella although the basil was fragrant and fresh. https://www.yelp.com/user_local_photos?userid=8jVT2inwc8GIQ6sH2UG9Vw&start=24&select=kdkvUttCLmMOAGQ1nyp5tg Figueroa Mountain Brewing Co. Danish Red Amber Lager Beer 5.50% ABV 16floz Draft ($5.00 HH; Reg. $8.00): Dark amber red color, malty allspice aroma, low body, malty sweet flavor, clean smooth finish, and malty sweet aftertaste. https://www.yelp.com/user_local_photos?userid=8jVT2inwc8GIQ6sH2UG9Vw&start=24&select=QQjsTWce5Lstcxj5PowrYw Steak Fries ($7.00 HH; Reg. $9.00): This was an impulse buy as something to pair with my second beer. A decent portion-sized snack, each spud stick was hot, steaming, and thick and came with a side of ketchup. https://www.yelp.com/user_local_photos?userid=8jVT2inwc8GIQ6sH2UG9Vw&start=24&select=GVoy0nzxFUL6rHWaxNdG7Q SERVICE We were warmly greeted by a sole young woman behind the bar who handed us a menu and directed us to sit anywhere. After a few minutes of reviewing the menu, we each placed our order at the bar, our drinks were delivered quickly while the food took mere minutes to arrive at the table. We had to approach the bar each time we ordered something, but any empty glasses and plates were collected at the table. Once we closed out our tabs, we were thanked for coming as we headed out into the night. Everything was chill and easy - thank you! PARKING (Varied; FREE this instance): I parked in the nearby original Glendale Galleria parking structure and simply walked over first to The Americana then to this place. Otherwise, there was limited parking along the main drag of Brand Blvd. and other surrounding side streets, the nearby Glendale Galleria II parking structure, The Americana parking structure that offered validation, numerous public transportation options, and rideshares - 'nuff said! ATMOSPHERE, DÉCOR, AMBIENCE A dark cavernous speakeasy-like place with open space, various tables and couches strewn about, and a large long somewhat decorative bar with an impressive whiskey selection displayed behind it. I appreciated the exposed brick walls which gave it that old-time feel with a few framed pictures hung on them. Minimal natural lighting came through the front doors and windows while minimal electric ceiling lights filled in rest. There was at least one projection TV where we watched the Dodgers game while music played in the background. https://www.yelp.com/user_local_photos?userid=8jVT2inwc8GIQ6sH2UG9Vw&start=24&select=SomLKsk1KVcemeOCHGOZfg ATTIRE Totally casual, so I would normally be in a t-shirt, boardshorts, and flip-flops. OVERALL It was nice to slip into The Famous Bar for the first time in over a decade, and if I found myself spending time in downtown Glendale again, I'd consider another visit. Sadly, I try to avoid the highly congested area as much as possible. I loved the fact that they had a daily happy hour (4pm-7pm) and late-night SU-TH happy hours (10:30pm-close), so there was always a deal to be found. The drinks were the main reason you came, while the food was just an add-on. The prices were elevated, but you had a good menu selection of libations (nice local craft beer list) to choose from. The customer service was easy, friendly, and straightforward. I found very good value based on the prices, service, and experience noted above (TOTAL paid experience was around $42.00 BEFORE any discounts/tip). And, they accepted my credit card of choice... AMEX! 4.0 STARS

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    Link N Hops - Inside IG: @ammysalamii

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    4.1(510 reviews)
    0.1 mi•Atwater Village
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    My coworker's pick for a Friday evening, wasn't too busy and I'm not sure why?…read more A classic sports bar setup with a small outdoor patio, the space and service felt familiar. The people here were nice and had a corky humour to them. Our table got two sausage platters, frickles, lemon pepper wings, and a pretzel. There is usually an expectation for American bar food before you enter the establishment, and they all lived up to the hype. The textures were amazing, fried food was crispy on the outside, soft and juicy on the inside. Sausages had a bite to them and tender in the middle. Flavour profiles here were smoky, punchy, sweet, and vinegary. The lettuce mix under the sausages was a nice touch too. This fed four perfectly. Great variety of beer too! Loved the additions of a rice lager and a sour. A great spot for hanging out with friends, snacking, and snacking... and snacking till you realise that was dinner!

    What a friendly local bar and a great place to catch sports. I watched one of the World Cup…read moresemi-final games here and it was the perfect destination. Hungary didn't make it to the World Cup this year so that was a bit of a bummer, considering my fam is from the old country. However, my second all-time fave, France, was still in the semi-finals. You see, I grew up watching Zinedine Zidane and to me, the World Cup brings back childhood memories and family bonding time. The menu items took me back in time. Much to my surprise, I noticed that there was a Hungarian kielbasa & a Debreziner sausage listed on their $10 lunch deal. I was shocked that I had the opportunity to debate over which one to pick. DEBREZINER sausage (in German) or for us Hungarians, is better known as "Debreceni Virsli" and made in the region where my dad's side of the fam grew up. It's often served cut up on the sides and has a richer color. For me, it's a bit juicier and there's more paprika in there. It's more along the lines of chorizo, if that's what your flavorbuds prefer. It's made with sweet and hot paprika, garlic, pepper, and marjoram. If my dad had been with me that day, he'd opt for the Debreziner. After deliberating for a bit, I decided to go with the HUNGARIAN KIELBASA and decked it out with grilled onions, sauerkraut, and jalapeños (very hot, stated the menu). The jalapeños rivaled the outside 100+ degree temperature. Thankfully, the cool AC made me forget it was one sweltering summer's day. Also, the Hibiscus Cider was crisp and made my experience and the lackluster game worth my time out. I loved how easy the ordering went-just tap the menu on the iPad and voila, you got the whole spiel. Service was quick and felt welcoming like I was at home in someone's living room with tons of TVs all around. Sadly, France didn't show up to play in the game until the last 5 mins or so. Spain obvi deserved the win and yes, this year's cup for their fancy footwork. The vibe was great and the crowd around me were locals on a first name basis with the staff. With awesome cider and food as tasty as I had growing up at home, I think I'll make it a goal to be on a first name basis around here during the NHL & NFL season.

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    Link N Hops - Hungarian Kielbasa with grilled onions, sauerkraut, "fiery" jalapeños.

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    Hungarian Kielbasa with grilled onions, sauerkraut, "fiery" jalapeños.

    Bar Sinizki - bars - Updated September 2026

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