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    Barbarino's

    3.2 (111 reviews)
    ModeratePizza, Lounges
    Closed 4:00 pm - 9:30 PM

    Barbarino's Photos

    Business Info

    BARBARINO'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Reviews With Photos

    Chicken Parmesan
    Jessica M.

    I had the pleasure of trying their food twice this week! Once at the restaurant for a friend's birthday and the second time catered at a friend's birthday party. The restaurant was busy on a Wednesday night but we were able to get a table for 4. Our sever was very nice. We all got some wine. We shared Asiago Risotto Poppers for the table and they were crispy and yummy. Our entrees came with a starter salad and definitely order the house made ranch. The table also got complimentary bread when our salads came out. I got the lasagna and from the photo you really can't see it well, but there was several layers of meet, cheese, and meat. I ate the whole thing lol. The other two girls got chicken Parmesan and the Angel Hair Ala Vodka and they both enjoyed theirs and had leftovers. The 4th person in our group was gluten free though so disclaimer this restaurant is not celiacs friendly. But it's an Italian restaurant so most aren't. Just an fyi. What I was able to try that was catered was the chicken piccata and the fettuccine Alfredo. The Alfredo was so good. Good local spot.

    Veal Parmesan
    Ron S.

    My eternal quest for NEO best veal parmigiana continues. Had to be in the Columbia Station area and looked for a restaurant that served veal parmigiana and found Barbarino's. Wife and I walked in without a reservation on a Tuesday evening around 6 and was seated immediately. Place was active, bar area was full and probably a little more than half the tables were full. Immediately felt like a neighborhood place, seemed like a lot of regulars. Had a nice Manhattan, wife had veal Marsala. Meal included a cup of soup and nice bread. Portion size was huge, more than enough and priced fairly. Wife enjoyed the Marsala, mine was a little tough and way to thick. Flavor was ok, pasta good. Service was pleasant. If it was closer, I would be inclined to give it another try, but since it is a long way from where I live, probably not going to happen.

    Melissa J.

    An odd little restaurant, worth the drive with a great menu, full bar and an extra dining room to the side. The main dining space is a little tight, but we were there with a large party, so it could just be perception. The staff was great, given the amount of guests we had, the service was great and the kitchen rocked it. Fresh bread, huge salads and massive entrees with pizza hot from the oven is my kind of place. The menu offers traditional Italian specials, burgers, pizza, soup and more. The salads were great, the pasta was huge, my mother had enough to eat the next day and she said it was even better reheated.

    Lasagna
    Becky C.

    Absolutely best meal I have had in over ten years. Lasagna was phenomenal, as was the bread. I wish they had this place in Cincinnati. Waiter was also super kind and helpful. If I ever come back to Cleveland, I will be back!!

    Donald F.

    On our annual visit to Cleveland with my stepdaughter and Lee Suggs - number 44 of the Browns from a number of years ago- no visit would be complete without dinner at Barbarino's. Traditional Italian fare - well prepared - with additional traditional tavern choices - e.g. fabulous chicken wings. I love restaurants where the owner-manager is present. Kevin was present and he made sure all the patrons were satisfied. The cavatelli with home made meatballs and penne with artichoke, spinach and sun dried tomatoes were particularly memorable. Will return and so should you.

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    5 years ago

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    7 years ago

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    8 years ago

    Great food i enjoyed the lasagna and my sons really liked the alfredo and pizza. Good fast service not to mention good music (pink floyd)

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    8 years ago

    Catered my Mom's 60th Birthday and also my Dad's retirement! Amazing food and a wonderful friendly accommodating staff! Thank you guys!

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    6 years ago

    Best wings and wedding soup. Love the cocktails too. Bread is outstanding and the service is as well.

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    Page 2 of 3

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    The Aviator

    The Aviator

    3.9
    (210 reviews)
    5.3 mi

    I've been hearing about the "Aviator" for a long time and for one reason or another just never got…read morethere. Well we finally made it tonight. It is not what I expected. The facility is far bigger than I thought it would be. They have a central restaurant with multiple party centers on either side. It's a really BIG facility. New, modern, and quite attractive. With plenty of convenient parking. The wall of the restaurant that faces Cleveland Hopkins Airport is all glass. It affords you quite an impressive view of the airport and the planes landing. The staff we met was pleasant and efficient. Our server, Mina, did an excellent job all night. If there was a weak point, it would be the food. It was not bad (I'm trying to be kind); it was just uninspired, limited, and not really well prepared. Because they do not offer bread for the table our only option was to order the "Soft Pretzel". It arrived badly overcooked, crunchy not soft, and even boardering on burnt. The charcuterie board was OK, but uninspired. I ordered the "Lemon Chicken" which was a full half chicken in a reasonably good sauce. But the meat was dry and it came only with brussel sprouts (yuk!). My wife had the "Walleye" which she simply said was "okay"... oh well. Our guests weren't any more impressed than we were. I will say our coffee and "Pot de Creme" were very good... thank goodness. All in all, our overall experience was "meh"... just "meh". Sorry - really probably should be 3.5

    Celebrating our 14th wedding anniversary called for something simple, yet memorable--and The…read moreAviator delivered exactly that. We dropped in for Happy Hour, looking for cocktails and a few bites, and were immediately struck by the well-appointed space. The runway views at Cleveland Hopkins International Airport added an unexpected layer of entertainment--watching planes take off and land while toasting 14 years of marital bliss felt like the perfect backdrop. We started strong with a French 75 and an Old Fashioned--both expertly crafted, but that Old Fashioned? Smooth, balanced, and memorable enough to set the tone for the entire evening. Wednesday happens to be Wing Day ($2 whole wings), and we took full advantage. We sampled Buffalo, Sweet & Tangy BBQ, Lemon Pepper Dry Rub, and the undeniable star of the show: Garlic Parmesan. Each had its own personality, but that Garlic Parmesan was simply elite. Service was impeccable--Emily was attentive without being intrusive, making sure our experience flowed as effortlessly as the cocktails. Speaking of which, round two brought a Cosmo alongside a repeat of that Old Fashioned...because when you find the right note, you stay in that key. For food, we shared the French Dip Baguette--shaved prime rib, provolone, horseradish aioli, and au jus done right--and paired it with the Mega Crunch Fries, elevated with sea salt, rosemary, and a light truffle oil drizzle. Simple menu items, executed with intention. We closed the evening the same way we began--together, with one final round of Old Fashioneds. A Happy Hour well spent. A celebration well honored. A 14-year journey still taking off.

    Photos
    The Aviator
    Bolognese
    Bolognese
    The view of CLE Airport

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    The view of CLE Airport
    The Club CLE

    The Club CLE

    3.3
    (38 reviews)
    5.0 mi
    $

    Small, but very accommodating club. Check on was a breeze. Breakfast buffet had a great variety of…read morefood and drink. The bar was open and serving in the early AM, which is a plus. It's a little bit of tight quarters. Everyone found a seat just fine, but you may end up in a bar-height chair along the window versus a comfy chair along the wall. If you plan to sleep, definitely bring ear pro and cross your fingers there's an open seat. We'll return when passing through CLE.

    A friend of mine decided to treat me to an airport lounge. Unfortunately, his airline did not have…read morea lounge at Hopkins, so we went to The Club CLE. Here are my impressions: The Space (Zero Stars): Super cramped and crowded. Due to its size, it is not a relaxing experience. Whomever designed it must have been trying to renovate a closet. The door was jam packed with people entering and leaving through the narrow doorway. The bulk of the space is a cramped and narrow. At least it prepares you for the middle seat on the plane! Further, the restroom was out of order. For the $50 they charge, restrooms must never, ever be out of order. We had to walk 5 minutes down the concourse for the nearest restroom. The Food (Negative Stars): The food was a joke. For breakfast they had bagels, bread, oatmeal, and some premade omelet cut in triangles. No breakfast meats, no potatoes, nor waffle or pancake maker. The breakfast is far below the free one at your hotel. Lunch was equally bad. Soup and Salad. Woot. Cookies were processed garbage food that you can get at Walmart. They also had flavorless mini muffins. Booze (Three Stars): Booze is the only reason to go to The Club CLE. Drink your $50 worth and you get some value. Employees and Service (Five Stars): The staff was great. Too bad they have to work in such a terrible airport lounge. Conclusion: Skip The Club CLE unless you are a drinker. Airport bars have more space, and restaurants have actual food.

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    The bar area
    The bar area
    Buffet

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    Buffet

    Barbarino's - pizza - Updated August 2026

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