Great atmosphere, fantastic food and exceptional service. I swear everyone that works here looks…read morelike they walked out of a fashion magazine. Our waitress, Elica, was fabulous: beautiful, knowledgeable, professional and friendly. Everything we received was above par. I especially enjoyed my escargot and oysters. I wish I had room for more. Highly recommend Author David Moon Books on Amazon- Zomosapiens, Scales of Justice

Edited to add - the fact that the business owner took to Yelp to call a patron a liar about an…read moreinteraction he wasn't even present for should tell you everything you need to know The servers are nice. The food isn't bad.. The restaurant could use a redesign/upgrade. It looks like it hasn't been updated since 2005. I found the manager condescending. He thought my table was being too loud and came up to our table and said "you didn't book the entire room, be quiet." If you're going to spend hundreds on a dinner, l'd recommend doing it somewhere else

Okay, first off--I know. This place is usually empty, and it's rare to see anyone actually dining…read morehere. But my husband and I pass by so often that we finally decided to give it a shot. We went on a Saturday night and, we were the only customers--so service was super fast and the staff couldn't have been nicer! I ordered the shrimp mofongo, and wow... it was delicious! Packed with flavor and had little crunchy bits, Such a nice touch for texture. I'd 100% come back just for that dish. My husband got the filet mignon, medium rare, and it was really good too--especially with that tasty sauce. I can see how the prices might scare people off, but honestly, I'm so glad we finally tried it!

Was the only person there so I was concerned but once o got seated all concerns were alleviated…read more Great food great drinks great service. I can't say what the vibes are on other nights but the night I was there was good for me.

We left our hotel this evening and were dead set on going to a popular restaurant nearby. Of course…read morewe check and they are closed. So we find this awesome place. The food, service and overall atmosphere were fantastic. Almost divey but still really enjoyable. I had the steak, and it was like butter. So tender and absolutely full of flavor. The spades were delicious as well!

Family business. Good food. Prices competitive. Great stuffed lobster. Nicer rustic decor.read more

Prime 787 is inside of the Grand Hyatt resort in Puerto Rico, about 30 minutes from San Juan…read more Despite the service being extremely slow (an hour to receive our food), it was a good experience. Two of us asked the chef to cover our steak in Garlic butter instead of oil, which he did. Our steaks turned out beautifully. All of our food was good, but the two of us that asked for garlic butter enjoyed our steaks best, so I recommend that tip. The mushrooms were flavorful, asparagus was will cooked, albeit lacking a bit of flavor, and wedge salad and simple and crisp.

Very friendly and attentive service…read more Beautiful restaurant -- no need to be super-fancy in dress to dine there Portions were huge -- loved the chop salad and saffron risotto, plus virgin pina coladas

Views food and drinks all made it a perfect new years dinner…read more Perfectly cooked, perfectly seasoned and the drinks were made to keep you wanting more. A gem of a place for sure.

I stopped by around 4 PM and had a pretty underwhelming experience overall. We lucked out…read moretiming-wise -- it wasn't too busy when we arrived, but by the time we left, the place was packed. For a buffet-style setup, the variety left a lot to be desired. The number of dishes being passed around was minimal, and the salad bar was nothing to write home about. Nothing really stood out or made me feel like I was getting my money's worth. Bottom line: skip it. The value just isn't there for what you're paying. I'd look elsewhere for a better experience at a comparable price point. My waitress was not impressive-she explained nothing, never offered or asked if we wanted more potatoes, yuca fries or plantains and had to be ran down for refills - even though it was not busy. The dessert was the only star within my experience.

Had heard a few good things about this restaurant and was finally able to give it a try. Pulled in…read moreto valet parking and our party of 3 were assisted. They had just opened for the day and we were the first customers. The waiter took and brought our drinks right away and we placed our order for entrees. Before the food showed up, we received some freshly baked bread that was yummy. For entree, I strongly recommend skirt steak with chimichurri and amarillos. Ended the meal with a good cup of coffee and paid our (reasonably priced) bill. Will return.

Not only was The food delicious, but our waiter was amazing…read moreas well. Jamel (apologies if I spelled this incorrectly) gave us great food suggestions. We had such a great meal we went back the next night! Highly recommend

10/10! Reservations…read morerequired - we went at 8:00pm and it was the perfect ambiance. The restaurant was quaint, classy and quieter vibes. The service was superb. Food was incredible!

Mortons is Mortons, its pretty much the same everywhere. You're going to get a pretty good steak…read morewith solid sides and fairly poor value ($120 per person without drinks). The service is always really consistent here and I appreciate the view. I recommend a reservation if you go on the weekends and it can still be difficult to walk in even on random weekdays.

We set our expectations really low because of everyone's reviews. But we already ate at all the…read morerestaurants we wanted to outside the resort and it was the last night here. So we decided to try it. We called ahead and made the reservation for 8. We were going to eat here Tuesday but they were closed. We got all dressed up and when we arrived we were seated by the host. He helped me in my seat and handed us our menus. The waitress was with us right away, took our drinks, and brought them right back with bread after waiting on her other tables. She took our orders and it didn't take long at all for the food to come out. We got the alfredo. One with chicken and one with shrimp. We also got an order of homemade fries. The fries took a little longer than our entrée but it wasn't a big deal. We had a lot of food on our plate. It was really good. And we were stuffed to the point we couldn't move. I felt like every review I read was filled with people mad at the resort. We had a great experience. Plus it was by far the nicest restaurant in the area.

Tempo was PERFECTION - we got the rib eye for 2, sides, appetizers and a bottle of wine for under…read more$125. While it wasn't "cheap", for a quality steak house dinner with a highly attentive wait staff, it was well worth it. I'd expect to spend alot more on a restaurant of this quality in the US. Bonus points for being classy while still having a fun food challenge available to patrons.