Nice selection, top shelf liquors. Humidor is well stocked. Katie is awesome! Vybe is chill…read more Ventilation is excellent

A full bar menu will be offered, including craft and classic cocktails, rotating drafts, and a…read morebottle beer list, paired with more than 100 premium cigars. The food menu will be centered around snack items, such as hot dogs, nachos and soft pretzels, according to an online job posting. Copied from google search of business. Grand opening October 7,2022 Small local cigar and whiskey bar. Small humidor. Limited seating indoors with outdoor seating at bar on the side of the building see photos. Will update as business gets rolling .

One word to describe this place and the food... INCREDIBLE!…read moreThe ambiance and service is great also.

This was my second visit to Alma Bea. I had a wonderful experience here last January, so I was…read morelooking forward to returning. Unfortunately, this visit was deeply upsetting. My friend and I are people of color, brown,, and after being seated by a friendly hostess, we waited nearly 20 minutes without being acknowledged by our server. She repeatedly attended to other tables, all occupied by white customers, while completely ignoring us--even though the restaurant was not busy. She never greeted us, took our order, or offered any explanation. We ultimately had to leave because we were hungry and felt deliberately dismissed. When we were leaving, she finally came to our table only to collect the menus. This made it clear that she had seen us and chose not to serve us. Her behavior felt blatantly racist and completely unacceptable. Alma Bea should seriously address how customers of color are treated. This was an infuriating and deeply disappointing experience, especially after such a positive visit last January. The 2 stars is for the great food we had back then.

Great service and AWESOME whiskey selection! You have got to check this place out! The food…read moreselection is really good as well.

Been here twice and both times loved it. It does get crowded but thankfully they have additional…read moreseating upstairs. Their whiskey cocktails are delicious and food was good. Definitely will go back when craving a night out with a whiskey cocktail.

In downtown Carlisle, 1794 The Whiskey Rebellion captivates you with a unique atmosphere. With a…read moredecent number of sitting options, you feel comfortable with the company at your table. The menu has great options to pick from, and our service was nice and attentive. Most of the table had some of the steak options, from the filets to the medallions and then to the pot pie variation. The mashed potatoes were delicious - great flavor and taste. I'm not even a gravy fan but I wanted more. The steaks were cooked to our liking and flavored well. Would return for a nice dinner again!

Came here for the first time for dinner with hubby. We orders the whiskey rings appetizer (I.e.,…read moreonion rings), trout, Wagyu steak, and a couple of beers. Total came out to approximately $99 (not including tip). What's hot - Menu. Fairly short and straightforward menu. There appears to be something for everyone, even possibly vegans (I.e., mostly salads). - Quality. The whiskey rings appetizer was delicious- lightly breaded, crispy, nicely seasoned, and a good dipping sauce. My trout was served hot and nicely seasoned, as well. Tender and moist. I would've liked the skin to be crispy. The main disappointment was the steak, which I address below. - Location. Fairly easy to find in town. They have a nice indoor seating area and seating on their front porch. Their outdoor seating area is very pleasant when the weather is nice. - Price. With the exception of the quality of the steak, which I address below, their food is good value for money. What's not - Quality. The Wagyu steak was a disappointment. They cooked it appropriately (my husband ordered it done medium), but the meat was not tender at all. Rather, it was tough despite it being cooked medium. Would not order it again and it makes me doubt the quality of the rest of their meats. - Service. My husband's main issue with their service is that the second round of drinks we ordered were full price, rather than the happy hour discount. He insisted with the wait staff that we ordered the second round right at the end of happy hour, but they did not accommodate his request. - Parking. There is street parking, but it's timed and metered. There are a couple parking lots nearby within a block's distance, but they're more expensive- approximately $5-$6/hr. If you're willing to walk a few blocks, there is free parking. - Reservations. It's probably dependent on the day and time you go, but it appears reservations may be better. We went for Friday dinner. The hostesses asked us if we had reservations, which we didn't. As such, they asked us if we prefer to be seated outdoors or at the bar. My point is to be prepared. Final answer Willing to return, but not a first choice.

Fantastic restaurant. Everything on the menu is delicious and never disappoints. Highly recommend…read morefor any occasion

Great staff and an awesome atmosphere! The butter chicken and smash burger on the daily menu are…read moreboth amazing. For brunch, the French toast and burrito are easily some of the best in the area. The restaurant has a unique split layout with both indoor and outdoor seating, plus two bars on either side, making it a great spot whether you're there for a meal, drinks, or just to hang out. Definitely worth checking out!

I've been here a couple times over the years and unless you come at peak times, it's pretty easy to…read morefind seating, especially at the bar, which is what we prefer. I recently got the blueberry gin fizz and it was just a perfect drink. My husband got an old fashioned which he said was very smooth. The bartender was super nice and the ambiance inside is really cool. Definitely worth checking out especially if you're a fan of whiskey.

It's a nice spot. A good spot to just plop down and enjoy an old fashioned or a whiskey flight…read more It is pricey though, especially when you want a pour of the better stuff. Sometimes the pour is like 25% of the cost of a bottle. A bit shocking. Enjoyed my time here and liked the workers here, just not very economical in the long run as it's much easier to go find the bottles yourself and drinking at home. But if you must for social purposes and you're a fan, try it out. Also docking a point for the cloudy ice cube.

TLDR: A hidden gem inside The Pendry with an outstanding bourbon selection, beautiful Baltimore…read morethemed decor, and top notch bartenders. The Cannon Room is a small cocktail bar tucked away in the back of The Pendry and is easily one of my favorite places to grab a drink in Fells Point. Only open after 5pm, it makes for a perfect predinner stop, especially if you are a bourbon fan. Their bourbon selection is seriously impressive, with everything from approachable pours to rare bottles that climb well into the triple digits. They also offer curated bourbon flights that change depending on availability, which is a great way to try something new. The decor deserves just as much attention as the drinks. The room is filled with warm wood accents and subtle Baltimore nautical theming that gives the space a really immersive feel. The centerpiece is the historic cannon that was dredged up from the harbor during construction of the hotel and is now displayed beneath the floor as you enter the bar. Service has always been 10/10. The bartenders clearly take pride in the craft of making cocktails and have the bourbon knowledge to back up the impressive bottle collection. Overall, the Cannon Room is a must stop while visiting Baltimore and an especially easy recommendation for bourbon lovers exploring Fells Point.

I finally made it to Pendry Baltimore and wow... this one absolutely lived up to the hype…read more First of all, let's talk about that espresso martini -- easily one of my favorites so far. Smooth, rich, perfectly balanced... this is the kind of drink that reminds me why I started my little espresso martini passport in the first place. It was giving luxury, it was giving intention, it was giving I need another one immediately. For food, I started with the crudo, which was super fresh and beautifully done -- light, bright, and the perfect way to kick off the meal. Then I had the scallops, and this is where they really won me over. Perfectly cooked, buttery, melt-in-your-mouth... just one of those dishes you don't want to end. The whole experience felt elevated without being stuffy -- gorgeous waterfront vibes, amazing service, and food and drinks that actually deliver. Definitely one of my favorite spots so far in Baltimore, and 100% somewhere I'll be bringing people when I want to impress.