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    Bartaco

    3.4 (71 reviews)
    Open 11:00 am - 10:00 pm

    Order Bartaco Takeout or Delivery

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    Salsa Verde + Chips
    Connie L.

    Was excited to hear Bartaco opened in Hingham since we love their Seaport location, however this location slightly misses the mark. There were issues with some of the tacos. We didn't enjoy their sesame ribeye at all. The meat was unfortunately dry, and the kimchi topping was rather flavorless. The Birria tacos are usually solid but were dry this time. I did enjoy their Salsa Roja + Chips and Pork Belly Tacos though. Those are always delicious. Ordering is easy since they let you pay individually using a QR code, however for large parties it can get a bit confusing who ordered what since they ignore the names on the orders. Would recommend the staff to mention the names on the orders when delivering as it would've saved us and them a headache.

    Joie T.

    A perfect little place to have date night. Best tasting margaritas I've ever had. Would recommend: Baja fish taco Chili lime shrimp taco Crispy shrimp taco Watermelon lime margarita Margarita with salt rim

    Mezcal Paloma
    Melissa Y.

    Meh, Bartaco Bartaco just opened in Derby Street Shops which is phenomenal for all you shopaholics. It's another location to their Seaport one. But, on a Saturday night which to my surprise was extremely busy, slow service and cold tacos. Plus when you order their "guacamole and chips" you get taco shells rather than the average Tostitos. Service was extremely slow at the bar. I had to call on a Manager to wipe down where we seating since the bartenders was shaking up some cocktails. The drinks were phenomenal and the tacos were good but cold. I will probably give them another chance maybe in the warmer weather. Cheers

    From bottom left to top: crispy oyster, roasted duck, spiced chicken verde, pork belly, sesame ribeye x2
    Katie E.

    So excited to have a bartaco on the South Shore! I've been to the other Boston locations a couple times, so I made a point to give the new Higham edition a try. It's only been open for 6 weeks or so, and the place was already absolutely packed on a Saturday night. If you come here (or any of their Mass locations honestly) during a popular meal time, be prepared to wait. This place is super buzzy, and they don't accept reservations, so they're notorious for long waits. This location does allow you to join the waitlist online however. That's what we did, and we even decided to eat an early dinner around 5pm, and still spent about 35 minutes waiting with drinks at the bar. The host told us the wait can be as long as 2.5 hours (!!!) at peak times. We weren't in a rush so it was all good, and we started off with the signature "green" margaritas at the bar. This is one of my favorite cocktails they offer--their great bar menu is one of the primary things that keeps me coming back. Once we arrived at our table, we kicked things off with some chips and guac, which was fresh and flavorful (don't let the break-your-own-chips put you off). You can either order via QR code/online menu or put a card up on your table to have a server come by. Service was super fast and the team checked on us multiple times, so no complaints there! We sampled quite a few different tacos, and the highlights were definitely the pork belly, spiced chicken verde, sesame ribeye, and crispy oyster. The side esquites were another highlight - creamy and spicy and everything you want them to be! I will say that we tried the roasted duck taco for the first time, and it was a bit of a let down. Super dry and just not that exciting compared to the others. The biggest downside to bartaco is just how popular it is. But if you're not in a rush, it's a great spot for a cocktail and a plate of upscale street tacos. (The have a pretty big kids menu too!) The neighborhood could use more trendy, fun places like this, it definitely won't be my last visit!

    Custom marg! Not on the menu.
    Adam A.

    Ben is the best bartender in all of Hingham. I have no idea what's in it but it was muddled to perfection.

    Chris T.

    New location open in derby street ! It was definitely popping with a lot of families on this holiday Monday, dates, groups, birthdays. The space is definitely clean, setup nice and staff are great overall and nice. When we arrived around 6:30pm the wait was said to be an hour, you leave your name and number per usual, and they text you when your table is ready, you have about 5 min to come back and see the host. We spent the time roaming around the plaza shopping and checking out the other businesses! About 8pm we got the text and ran it back. We were seated promptly by the hostess, our second contact staff showed us the QR code on the table to online order, the blue flag card to notify staff you need assistance, and brought us napkins, utensils, trays, and sauces (Rojas, jalapeños, habanero). We went thru and selected the tacos of course - Baja fish - chorizo - crispy pork Also got the Duck barria, and two deserts key lime pie, and tres leches! Now our taco items came out together The Baja fish was probably the best. The chorizo wasn't dry like many places, and the crispy pork was overall good, a bit extra hard to chew thru. Must say that compared to many other spots we've had the filling to tortillas was a bit lopsided, so the portion per taco was very small. Other spots load them up for the price. The barria duck was disappointing in that it seemed to be over fried charred pretty good on the outside and the duck therefore was really dry. The deserts took quite awhile to show, figured maybe after we finish the main meal items the deserts would be brought back out. One staff member we asked about said they would check, but didn't see them again. We put the card up on the table and another member said she would check. I believe a supervisor or manager came by noticed it took about an hour to get the deserts but he made it right without us asking. The staff here overall and the ordering system is really nice. Makes things easy. I believe you can chalk this up to new opening woes, and they'll pick it up and have it running smooth from back kitchen to front of house. Every staff member was extremely nice. Would give it another go maybe in few months when they've had some more time to settle! Thank you!

    Tacos (back-front & left-right): tuna, chorizo, chicken, duck, pork belly, ribeye, oyster, shrimp, cauliflower, falafel, and baja fish
    Alyanna T.

    My partner and I had been to bartaco in Seaport before and glad this location's now closer to us. We shared plantains, esquites, and 11 tacos: baja fish, glazed pork belly, sesame ribeye, pistachio cauliflower, chile-lime shrimp, spiced chicken verde, roasted duck, seared chorizo, tuna tatako, crispy oyster, and falafel - TASTE: 4/5 - started off strong w apps; the corn was super tasty, and the plantains sweet. Highlights of the tacos were the Baja fish, pork belly, and seared chorizo. The crispy oyster was prob the weakest link. Liked the hot sauce options on the table TEXTURE: 4/5 - all of the tacos were generally well balanced w tender meat, crunchy and/or saucy fillings, and soft tortillas PRICE: 4/5 - $3-5 per taco honestly wasn't bad, was expecting worse! Subtotal was $58 SERVING SIZE: 4/5 - could've ordered a few more tacos after finishing, but were still satisfied for dinner SERVICE: 5/5 - joined the waitlist 30min before arriving at 5:15pm on a Friday. The booths were filled, but plenty of tables were open and we were seated immediately. Our waiters were attentive, coming to the table shortly after we signaled them by raising our blue card, and giving us a paper menu when online ordering through the QR code on the table was giving us trouble. Apps came out 15min after ordering, and tacos were 20min after that. We got an extra taco listed on our receipt, but they corrected it and gave us tokens for a free taco, which we appreciated ATMOSPHERE: 5/5 - fun space w casual vibes, while being semi-upscale for tacos lol. Coastal decor both inside and in the coveted & heated patio PARKING: 5/5 - plenty of spots in the Derby St parking lot

    Roja salsa and chips
    Alexandra K.

    Not bad, not great I went to Bartaco with a friend recently for lunch. They had a wait for tables so we sat at the bar. We each got a cocktail and started with salsa. The salsa was very good, though chips are fried whole tortillas and we didn't get enough to share with the salsa. I got a pineapple pisco drink. I asked what pisco was and the bartender had no idea. She asked the manager who also wasn't sure but said "like a brandy". I had the drink and it was very tasty. I went with the ahi tuna and crispy rice for lunch and it was very tasty. The amount of tuna was very small and could have been fresher. But the flavors were there and the seasoning good. My friend got two tacos, one she enjoyed and the other she didn't eat because the chicken was chewy. Tacos are sort of "eh". Could use some sauces or salsas or sour cream or something. They seemed small and not worth it. Overall it was okay. The location is convenient, building clean, staff friendly enough, but didn't seem like a place I'd be eager to go for dinner. Portions were small and none of the foods we ate were particularly filling.

    Bar area
    Blair B.

    We were out at Derby Street shopping and decided to stop at Bartaco. The bartender suggested the Dos Hombres Mezcal Margarita since my wife loves Mezcal. We had a couple of those along with the Esquites, Guac and the half roasted chicken which was really good! Solid vibe and great food. Service was quick too which we appreciated.

    Lizzie Y.

    I have been hearing nothing but great things about Bartaco and discovered that now there is a location Hingham now. Thought why the heck not give it a try? We visited tonight at around 6:30pm and had to wait a little over an hour for a table. They were pretty packed around the time we went. We decided to walk around to all the shops to kill some time & at 8pm we finally received a text that there's a table ready. I really liked their ordering system! They have the standard QR code at each table & you can order through the site. If you need anything, there's a card you can put up & it flags one of the staff members to assist you. What we ordered: We tried a couple different tacos, including the chorizo, pork belly, Baja fish, & their birria duck tacos. The meats were not bad & not dry but the tacos could've benefited from some extra sauce, like a creamy aioli of some sort? Just felt like they were missing something. As for the duck birria tacos, I wasn't impressed. At first, I thought there wasn't any cheese at all but found out there in fact was, just very little amount. The tacos were also VERY DRY & duck was also very dry. Tacos were overcooked to the point of tasting like rubber unfortunately. Dessert: We decided to try two of the dessert items, key lime pie & tres leches. We ordered both of them at the same time we ordered the tacos. We were not sure if they'd bring the dessert at the same time the tacos were served & they didn't serve it at the same time so we then thought okay so they're coming after we finish the tacos? Cool. Negative. The desserts were forgotten and we waited almost 30 minutes. We then asked two workers to see if our desserts were coming and the first worker did not come back actually lol. The second worker we asked found out that we had been waiting almost a hour, so I guess the desserts were supposed to have came the same time the tacos came. The desserts were okay. Not too sweet so that was great. The key lime pie one was much better than the tres leches though. Overall, my experience at bartaco was a 5/10. I don't know how to feel about it to be honest. It was a lot of waiting & the food was mediocre at best. I think this location just recently opened so it's all good. Maybe will give bartaco a try again, but their other locations.

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    5 months ago

    They are struggling to keep up with orders. 2nd time here in a week and 45 minutes for 2 tacos. Too bad bc ambience awesome and food great.

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    10 months ago

    I love this place. Their duck birria, pork belly, guacamole, kimchi, chips, everything I've gotten here is delicious. Highly recommend!

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    8 months ago

    Food is great but expensive. The online ordering software or qr codes can be confusing and sometimes not even work

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