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    Basta Pasta - Fallston

    3.6 (171 reviews)
    ModerateItalian, Pizza, Seafood
    Open 11:00 am - 10:00 pm
    Updated 2 weeks ago

    Basta Pasta - Fallston Photos

    BASTA PASTA - FALLSTON ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Basta Pasta - Fallston

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    Reviews With Photos

    Tracy M.

    We usually come to Basta Pasta for dinner and finally tried brunch. Food was really good, portions were generous, and service was solid. Nice atmosphere and everything came out fresh. Definitely worth coming back for brunch.

    Seafood Pasta & Chicken Francese
    Tara T.

    By far the most bland pasta dish I've consumed. Salt and pepper couldn't save this one.. going to bring it home and doctor it. Chicken francese at least tasted like something. But $30 for crab toast...? $160 for 2 people with beers, sharing an appetizer, and 2 desserts is absurd.

    This 1 inch pile of sauce and mozzarella is supposed to be lasagna.

    I ordered 3 in one dish. Lasagna, Stuffed shells, Chicken Parmigiano. My dish of food was an inch high. Covered in sauce and mozzarella. I had to fish threw the sauce and cheese to find the chicken and the shells. Lasagna, I'm not sure ..... i asked the waitress, what is this? She replied, I dont know. I'll ask my manager. He stops over. He's telling me it's lasagna! I'm Sicilian, I know what lasagna is. I've ordered from various restaurants. Never saw anything like this. Bottom piece pasta, thats it. I told him I'm not satisfied, I wasn't going to pay. He said I have too... i asked, no compromise, he said no. It's a half of lasagna. I said what? An inch high?! Because it was in between funeral viewings. I paid $ 30 for a pile of mush! The manager was arrogant. I would never recommend Fallston Basta Pasta.

    Cheese pizza
    Jason W.

    I will start with it's a quality pizza. Crust is the star, focaccia I think. Sauce was good, and cheese seemed like it was a good quality. I didn't expect it to be so good I thought this would be a Italian sit down restaurant, that threw pizza on the menu. This pizza is a main dish.

    Mini Fried Crab Cakes (20 Pieces)
    Sandy B.

    For years we would visit the Timonium location until it shut down during covid. We lost our favorite server Matthew and wanted to see if this location knew of the last location. This location is inside a small shopping center in the middle of nowhere . The place has ample seating and space including a bar area. There weren't many people there so everything came out hot and fast. Our waitress was very attentive offering suggestions. We tried the dessert of the week called Chocolate Fireball it's chocolate mousse in a chocolate shell placed on top of 1 scoop of vanilla ice cream with fresh berries and whipped cream to garnish. once at the table, the manager Nick lit a small pour of Cointreau on fire and poured it into the mousse melting the chocolate shell. What a treat! Of course, I had other things but I was most excited about the desert.

    10" Pizza with EVERYTHING except pineapple

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    3 years ago

    Great food nice ambience, and outstanding staff! It's a regular place for me now! Are you there at least once a week.

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    3 years ago

    Delicious food! Great service, we had Anita today and she was absolutely fantastic!Seafood Pasta

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    8 years ago

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    7 years ago

    The food here is some of the best around. Service is always exceptional and owner, Mike, is great!! Our new favorite spot!!

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    6 years ago

    Love their pizza and pasta. Beautiful and relaxing restaurant and convenient carry out. Lovely little hang out bar too.

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    Page 2 of 5

    Ask the Community - Basta Pasta - Fallston

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    This is hand down the best Pizza around!! Everything about the pizza is perfect down to the last…read morebite!

    Did we even eat at the same Bruno's everyone else is raving about? I should've taken a photo of our…read morefood before writing this, because I honestly don't know how anyone could defend what we were served. We ordered two 16" pizzas--the Parmigiana Chicken and the Napoli--plus 14 wings. The wings were laughably small and wildly overpriced, but that doesn't even scratch the surface of how bad this experience was. I was excited to try this place. The reviews were glowing, the photos looked incredible, and we chose Bruno's specifically to celebrate New Year's Eve with my partner. What a mistake. Both pizzas were completely ruined. Burnt, tough, dry, and utterly flavorless. They looked nothing like the pictures in the reviews--almost no sauce, overcooked to the point of being inedible, and closer to stale cheesy cardboard than pizza. If this is "authentic," then authenticity has a serious problem. For a moment, we genuinely wondered if we had been given someone else's order or sent food from the wrong restaurant. But no--this was Bruno's. The same Bruno's people are apparently losing their minds over. What's most insulting is that someone saw these pizzas, knew they were overcooked, and sent them out anyway. Charging full price for food this bad feels deceptive at best. When you compare what we received to the photos other reviewers have posted, it honestly feels like a bait-and-switch. Never again. I'll happily drive to Pasta Mista in Towson from now on--the only place around here that seems to understand what pizza is actually supposed to be.

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