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    Baxter’s 1892

    4.2 (104 reviews)
    Open 5:00 pm - 11:30 PM

    Order Baxter’s 1892 Takeout or Delivery

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    Janet B.

    Five stars for the ambience, four stars for the drinks, three stars for the food. Service was good. We strolled in at about 4:45 hoping to get some apps and drinks. The kitchen only opens at 5 PM so we had to wait a little bit for food which was fine.

    Killin' Me Smalls
    Melissa G.

    The vibe is perfect and the place is so unique. There is live music but it isn't so loud that you aren't able to carry on a conversation. We sat at the bar and the service was great. The cocktails are superb! If you don't know what you want, ask them; she picked out the perfect one for me. The Tater Crabs were perfect!!! A must have if you like crab. The rest of the meal was okay. Next time, we'll grab a cocktail and eat elsewhere. It's also expensive!

    Smokehouse Mac & Cheese, Baxter's House Ceviche
    Jessica H.

    Go for the drinks and ambiance, skip the food! We got mocktails, which were delicious and special- mine actually had meringue on top and tasted like key lime pie! There was live piano music which was fun to listen to, while also not being too loud because the piano player was kind of isolated on the other side of the room. The food was...not great. Mostly lacking in vegetables, and everything had cheese. We got the ceviche because we were at the coast....but it was mostly pineapple and served with some sad, stale crackers that we didn't even finish. We also got the smokehouse Mac and cheese...should have been labeled "stouffers Mac and cheese." Service was excellent- nice host and nice server who helped us decide which mocktails to get. Also, they clearly hire for the eye candy...

    Shrimp and grits
    Lisa M.

    Enjoy a little Jazz Brunch with my love. The food, service, and atmosphere were lovely.

    Robert M.

    food is excellent very good choice menu appetizers are good as well something you'll always remember

    This was supposed to be the jerk chicken...Don't waste your money...

    The bar service was great... The staff was fantastic... The to go order left a lot to be desired...

    Preston T.

    Beautiful inside this time of the year with all the Holiday decorations, great for drinks and appetizers BUT the menu is limited. They have a stage for music, will have to go back when the band is playing for drinks.

    Balcony view
    Vicki P.

    Great place to get a drink and relax in an eclectic atmosphere ...service and food done well! We will return!

    Many accolades for this restaurant
    Susan L.

    We really enjoyed this restaurant and I admired what looked like a very smart business plan that should keep them around! The money is in the booze and they get that! The drink menu was far more extensive than the dinner menu and featured very unique cocktails. They were fun,but be prepared to pay $15 and up for the experience. Your entree will be close to that same price. Their menu stuck to the foods that everyone wants when out for a good time Foods like burgers,fish and chips,tacos,steak. As my husband remarked," There is nothing on this menu I wouldn't want to eat!" Tried and true favorites that don't require a huge inventory for the business plan. Far less entrees than drinks from which to choose. Small plates allowed their James Beard credentials to shine. Very creative choices that were delicious! We got a great dessert to go, because we were too full! Simply,this will be my go to place in New Bern. Food was delicious and it was fun! They had great live music on the weekend,too. Check them out, but be sure to leave me a table!

    Cowgirl
    Vannessa L.

    Loved this place! It's a very classy joint. Dark, jazzy feel, the performer tonight was spectacular! The drinks were great! Very different, but the bartenders were amazing, VERY attentive and nice. I asked for something out of the blue and the bartender made it happen and even better! Maybe it was just what I had, but I didn't care for Veggie Stuffed Mushrooms or the Truffle Fries. I will say, if you get the fries, ask for the garlic aioli to dip, it tastes so much better than the matchup. I didn't try anything else, because I wasn't that hungry, but I'm sure it's all delicious.

    All thai'd up, bircher old fashioned.
    Jenny S.

    We arrived before the kitchen was open so I did not try the food but the drinks were fantastic. The decor has a very moody art deco vibe. Super cool. And the staff were very knowledgable and polite. Great place to have a drink

    Interior photo
    Steve L.

    I had an amazing time at this bar where folks could have their drinks curated to perfection. The services provided were exceptional and the bar is designed where the pianist is playing right above the doorway so that when you walk into the establishment you can immediately hear the music playing. The ambiance is very inviting and alive, and I only wished this place stayed open later.

    Jameson and peach cocktail

    Really fun spot in the heart of downtown New Bern. The food menu is diverse and fun -- our four top all had different meals, even though there are lots of shareables. The cocktail menu is even better, consisting of different drinks for different stages of the night. There are a lot of levels and areas of dining, so returning will always be a unique experience. This really felt like a "big city" bar, complete with live music.

    Boys and their smoked Bourbon

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    3 months ago

    Loved this place. The food needs to be reevaluated. Drinks are killer and awesome bar staff and great music.

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    7 months ago

    Wonderful meal in a great redeveloped building. Service was excellent and my wife's gluten sensitivity and her needs were met

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    Page 1 of 3

    Ask the Community - Baxter’s 1892

    Review Highlights - Baxter’s 1892

    We discovered Baxter's by accident; we were at the Mum Fest and thought the exterior looked interesting.

    Mentioned in 16 reviews

    Read more highlights

    Blackbeard's Triple Play Restaurant and Bar - Kids Mac & cheese

    Blackbeard's Triple Play Restaurant and Bar

    2.7(112 reviews)
    0.2 mi
    $$

    The fish was not seasoned and the collards seem straight from a can not tasty at all…read more Food was ok Service was good from server Ambiance was good from bingo host

    Follow up!!!! So I…read morehad posted this review once and got an email from Yelp that they were removing it with no explanation as to why other than to say it appeared I was never at that establishment. Let me be very clear. I've been to this restaurant three or four times and none of them were exceptional. Most were OK. But the visit in question was quite bad and exactly as I had previously described. So I'm simply going to repost that same review here because it was very accurate to my experience and if anyone challenges as to whether or not, I was actually there I still have the receipt because it was a business trip and I can verify it Came by kind of late on a Tuesday. So had a very limited selection for menu options. Ok I get that. So - Fried anything or nachos that was it. Ordered a Mich. Ultra - never said bottle or draft. Didn't care. She gave me a bottle. The beer was Luke warm at best. So then I chose the Nachos. OMG. What is that stuff they call cheese!?!?!!! It was the texture of hummus and the color of a banana milk shake. Bad taste - very bad - and worse texture and smelled awful.. Nachos were NOT good not even a little bit!!! So then I asked about the warm beer. No apologies or effort to resolve it. Just a - "would you like another one?'" I asked - if it could be cold I would. She said you wanna try a draft instead!? So I said again - as long as it's cold - OK. It was warmer than the first one. WOW. So disappointed. Service was not great. But it was late. I hardly touched the Nachos. No questions - like were the nachos ok!? Or Would you like a to-go box. No concern as to why I didn't eat them. Just pulled them away and threw them away. But my bill was full charge. 2 beers and the nachos. I had about 4 chips and about 3/4 of one beer!!! I couldn't get out of that place fast enough. They were more interested in their crowd of friends who were gathered in a corner table and their plans to go out after that place closed. Very disappointed in this my 3-4 visit there. May be my last. Wow!

    Photos
    Blackbeard's Triple Play Restaurant and Bar
    Blackbeard's Triple Play Restaurant and Bar
    Blackbeard's Triple Play Restaurant and Bar - Merlot and waiting on server

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    Merlot and waiting on server

    Persimmons Waterfront Restaurant - Calamari

    Persimmons Waterfront Restaurant

    3.6(650 reviews)
    0.3 mi
    $$

    My small group wanted to eat waterside, so we went to Persimmons for lunch. We were quickly seated…read moreupstairs with picturesque views of the water. Our server Ridley, came to the table promptly, answered our questions and took our orders. Our drinks came quickly and were always full. The food arrived soon after our orders were placed. The presentation of our meals was terrific. Three diners in our party ordered the Fish Tacos and one got the Fish and Chips. It would be an understatement to say the servings were seriously generous. The fish & chips came 3 large fried fish filets and a heaping of seasoned fries. The taco orders each had 3 full vs mini sized soft tacos overflowing with fish filets...the fish was legit spilling out over both ends of the tacos! The fish was lightly battered, nicely seasoned and fried to perfection. The quantity of the food was so generous, only one of us could finish our meal!! On our way out, we stopped and spoke with the manager Kelsey. She is the spirit behind the "the new and improved" Persimmon's ethos. She took no credit for the changes or improvements and instead placed our exemplary experience squarely at the feet of her employees! It's obvious she's a wonderful, caring leader of the Persimmon's team. Cheers to Kelsey, Ridley and the Persimmon's crew!

    I'm so disappointed with Persimmons on the Waterfront, in New Bern…read more First, the good things: I love that they sell local art in the waiting area, secondly, I love sitting out on the deck. There was a nice breeze off the Neuse, even though it's 86° right now you don't know that because they have these nice shades and there's a nice breeze coming off the water. So what I didn't like first: I feel the menu was really limited, I can get around that, but the red flag right off the bat was their fish tacos and their fish and chips are made with "white fish" I figured they it was gonna be tilapia or something equally horrible. When I asked the what fish it was he said it was Pangasius, which the waiter described as similar to flounder and I also overheard another waiter. Say the same thing to somebody sitting near me so that's the spiel they're told to tell people who ask what kind of fish. I suggest that you look it up. It's Farm raised and not in very clean environment usually... I never eat tilapia and this is actually one rung below tilapia. I wasn't going to get fish. I ended up getting a burger which I normally don't get at a restaurant, but I ordered my burger, medium rare and the waiter said, "We don't do that. We either do pink or not pink." They tried to tell me it was a health department regulation. Nope! Other than fast food like McDonald's and Wendy's and such I've never been to a restaurant especially a supposedly fine dining restaurant where you couldn't order your burger, medium, well medium, medium-rare or rare. I said, try to make it less than just pink please. Then when I cut into my burger. It was well done. Maybe the exact center was slightly pink, but that was just one bite worth. I'm very disappointed, but I have to tell you I would be back just to be able to have the same glass of wine. It was a white wine, a dry white wine from Spain and the appetizer of brussels sprouts while sitting out on the patio, it was a nice experience for that but not for a meal.

    Photos
    Persimmons Waterfront Restaurant - Inside

    Inside

    Persimmons Waterfront Restaurant
    Persimmons Waterfront Restaurant - A little gin on this scorching hot day lol

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    A little gin on this scorching hot day lol

    Harry’s bbq

    Harry’s bbq

    3.8(59 reviews)
    0.1 mi

    I want to jump right in here and say: the wings. So I stopped in for a beer and booze and a book…read more While I'm here I spot the wings on the menu. I remember the dry rub wings being amazing. Great crust and tender meat. Today's was not that. Tender meat but the crust was a smidge over done, not enough to ruin the meal, but nothing to fantasize about like the early days of this place. They have the Lagavulin 16. Winner winner chicken dinner right there. Tullamore Dew was well would have made 5 stars. Service was good though. Professional. And they have two pretty big TVs to watch sports on. Ladies Flag Football baby. No one to revisit though like other establishments in the area. Very light rock music in the background. But I'm here during the daytime. Great atmosphere for a sunny day.

    Maybe I tried the wrong things but I was underwhelmed. If I was just scoring the outside bar and…read morethe staff they would get five stars. The staff was very attentive but not annoying. They worked well together and made sure we were well taken care of. If you went to a restaurant just for the staff then this would get them five stars. But I don't come just for the staff or ambiance. I come to restaurants for the food and with a limited budget I want value and quality for our money. When we go to a place we haven't tried before I like to try sampler plates or try smaller portions of more items to learn what they are good at. Most BBQ joints have a sampler platter but there wasn't one on the menu. I asked about it and they said it was common to get smaller portions of the proteins as a combo (again not on the menu) but if you do it, doesn't come with the bread or the side even though the price is a bit more. You get to choose three meats. Ok I ordered the sausage, burnt ends, pork belly and a side of fries. The sausage was very good, thank you. The pork belly was a very small portion and fattier than I've had before, sweetened and too salty. The burnt ends were bad, I couldn't even finish them. Perhaps the worst burnt ends I've ever had. Very salty, I mean way too much salt. greasy, truly burnt not just the bark and meat like most burnt ends, and the sauce wasn't very good either. I was really disappointed. The fries were great, I would come here just for those. My wife ordered the turkey pot pie which was small and dry. She asked for some gravy on the side which they promptly got out. She indicated it was very good gravy.

    Photos
    Harry’s bbq - Great outside space

    Great outside space

    Harry’s bbq - Spicy Pep Pizza (Mushrooms Added)

    Spicy Pep Pizza (Mushrooms Added)

    Harry’s bbq

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    Circa 81 - Brunch! Biscuits & gravy, scrambled eggs w crispy hash browns & fresh fruit

    Circa 81

    4.5(343 reviews)
    29.6 mi
    $$

    We were greeted upon entering the restaurant and seated at a small table in the bar that was by the…read morewindows. The bartender was busy working and singing in between taking orders as she prepared drinks for customers. Our waiter was knowledgeable about the menu and offered the specials before we placed our order. We love to sample the menu when we travel and the vast menu of tapas gave us the perfect opportunity to try just about everything. They had a smaller wine selection, but there was something for just about everyone. Our waiter was very attentive and offered suggestions on what to try if we were torn between several menu options. The Spanish lamb meatballs, truffle honey pork belly and rosemary beef were the tapas that stood out as the most flavorful and making us each want just one more bite. The Spanish meatballs were glazed with sriracha which caused me to pause before ordering. However, I'm so happy that we gave them a try. They had a bold flavor, but the whipped feta and cilantro were enough to balance the heat. The truffle honey pork belly was sliced differently. We have only had this cut into cubes at other restaurants in the past. The way that they slice the pork belly is so much better. The pork belly was served with cheese grits. We don't even like cheese grits, but could not get enough of these smoked Gouda grits. The rosemary beef with asparagus and mashed potatoes was perfect. The beef was tender, the asparagus cooked to perfection and who doesn't love mashed potatoes. We visit the crystal coast about twice a year and always try a couple of new places. We look forward to coming back to Circa 81 each time that we visit!

    We went to discover the place. It is a nice set up. We like very much the big number of the small…read moreplates going from $11 to $25. Diversified and well presented. - Crabe cake: pretty good but missing citrus coleslaw so a 7/10 - Brie with pepper jolly: probably the one we appreciate the most of the 3. Could have more toast though. - sesame seed seared tuna : good, 8/10 Overall the idea of trying many dishes is probably the most valuable option here. A little remark about our waiter is that we were not cared for but we were at the bar so that might be the reason.

    Photos
    Circa 81
    Circa 81 - Scallops

    Scallops

    Circa 81 - House made pimento cheese with biscuit crackers. Unbelievable. One of my favs w a nice red wine

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    House made pimento cheese with biscuit crackers. Unbelievable. One of my favs w a nice red wine

    Baxter’s 1892 - musicvenues - Updated August 2026

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