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    Carolina Grill

    3.2 (126 reviews)
    ModerateAmerican
    Closed 11:00 am - 9:00 pm

    Carolina Grill Photos

    Business Info

    CAROLINA GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Carolina Grill

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    Bar area
    Marissa B.

    Service was great and our server was very nice. The atmosphere is very chill. The food came out FAST, FRESH AND HOT! We enjoyed ourselves a lot.

    My wife and I left New Bern on our way home to Havelock. We decided to try Carolina Grill. It was Sunday at 3:35. I know this as I am diabetic and keep an eye on my time for meals. An elderly couple was walking out,I held the door for them. My wife and I went to the receptionist/welcome station. The young lady asked if we wanted a table or booth, we responded a booth. A young male took us to a booth but the menu and set-up on the table and walked away. I said "thank you" and got a comment under his breath that i could not understand. A few minutes went by and a large female comes up to the table and says " I sorry but we're closed. My wife and I were slightly embarrassed by this as we were already seated. Not wanting to be embarrassed anymore we got up to leave. On our way out the large female says to the hostess "who let them in, I already locked the doors.". No problem we drove down to "No Name Pizza". Our server's name was Shawna. She was a doll and very sweet, great service and personality. I gave her a cash tip over 20%. She earned it. Carolina grill 0, No Name 1. Game and match.

    Ahi tuna

    This place was very nice. It has kind of the outback feel to it. Ambiance and decor. The waitresses were service was really good. The food was extremely good. The smoke that was on the ahi tuna was just fantastic. Everything that I had on my plate was very well done. My friend had a steak and it was done perfectly. We will definitely be back

    Pot Roast, or is it? No veggies.
    Garry H.

    Let me first convey that the item as described in their menu was good; however what I ate and the item name itself do not go together. A Pot Roast is not just simply meat and nothing else. A Pot Roast is made up of Potatoes, Onion, Carrot and Celery. The roast by itself was very good. I sincerely hope you've learned by this.

    Fried potato chips with ranch

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    5 months ago

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    8 months ago

    Food was and Amazing. Service was the Best. All around great family experience and environment. Will be coming back soon.

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    6 months ago

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    1 year ago

    Good food that's always hot and always quick even when busy. 10/10 try to get in and sit down.

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    1 year ago

    Great chicken salad sandwich. Had their fried seafood... the shrimp, oysters, scallops... the fry was great and tasty.

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    3 years ago

    Fantastic food, great and friendly staff, we will return again. Food is fresh and cooked to perfection. Jess waited on and did a great job.

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    4 years ago

    The food is slightly undercooked, the whole experience was violently mid. There is more than cut of steak not just a ribeye

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    Ask the Community - Carolina Grill

    Do you deliver in James City?

    Unfortunately we do not deliver, but we do offer curbside pickup. You can call in your order, drive up to our labeled curbside pickup spot, and they bring it right out to your car.

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    Mj's Raw Bar and Grille - Birthday yummies!

    Mj's Raw Bar and Grille

    4.2(589 reviews)
    1.7 mi
    $$

    Love this place. Come here every time we are in town and want a delicious, casual dinner. Staff is…read morealways great! Fun bartender, owner is super cool. Fresh and delicious every time!

    If you are ever in New Bern, NC, you need to eat at MJ's Raw Bar and Grill. My wife and I were in…read morethe mood for seafood and I did a Yelp search. There were a few restaurants but MJ's stood out amongst the rest for the photos and reviews. MJ's is located in downtown New Bern. The restaurant is not very big but the wait (20-25 mins) was worth it. We ordered the Admirals Platter which had oysters, clams, shrimp, and crab legs. The oysters were steamed to perfection, the clams were not dried out, the shrimp was perfectly seasoned with Old Bay and red onions and the crab legs were not dried out. What I am trying to say is, the seafood was fresh and not pre-cooked. It was cook to order. Our waiter was awesome. Even though the restaurant was packed full, he paid attention to our needs. Our glasses never got empty. He kept our table cleared by replacing the shell bucket without asking. We really appreciate the customer service. After dinner, we decided on dessert and had the lemon blueberry pie. I highly recommend it ... deliciousness!!! Thank you MJ's for a special time with delicious food. If we are back in New Bern, you will be a definite choice for seafood.

    Photos
    Mj's Raw Bar and Grille - Cute bar area

    Cute bar area

    Mj's Raw Bar and Grille - Crab dip is a must!  Lol

    Crab dip is a must! Lol

    Mj's Raw Bar and Grille - Oyster shot

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    Oyster shot

    Cypress Hall - The pork dish was a bit "one note" for me. I wish there was the same complexity as other dishes of theirs.

    Cypress Hall

    4.4(245 reviews)
    1.7 mi
    $$

    Cypress Hall restaurant located in New Bern, North Carolina offers a fantastic selection of…read moredelicious meals. My wife had an incredible bowl of Gazpacho and a margarita pizza and I had spectacular burger and fries. The staff took excellent care of us with professional, kind and respectful service. The restaurant has a beautiful upscale interior with rich design features. It simply makes you feel good. Pay them a visit, you will be glad you did. Bon Appetite.

    We were a party of 4 with a reservation and were seated immediately upon arrival. The table/booth…read morewas tight but we made it work. We were in no rush and our waiter (Beckett) was very accommodating with our pace. we ordered drinks and settled in on reviewing the small menu. Drinks were fine but I thought my beer (Sexy Cool Hazy IPA) was a little flat. We asked if there were any appetizers that would lend themselves to sharing. The only two, deviled eggs and pimento cheese, were not anything we were interested in so we passed. Surprisingly, there was not even a salad option as a starter. Two of the dinners had the NC catch of the day, golden tilefish. It was nice but a very small portion. One had the shrimp and clam purloo. It was a generous portion and was reported to be good. I had the braised pork cheeks. They tasted good and were not fatty at all. Looking back on our dinner, the food was fine but nothing exceptional. Also nothing "fresh" on the menu; salad, fresh vegetables, nothing. Also the lack of something other than the very pedestrian offers to share is something to consider. For what we paid, I would expect much better. PS - Our waiter, Beckett, was very good. Attentive enough but not too much. Also, why do restaurants of this caliber charge more for a credit card. Who is going to pay cash for a $300 meal? Just crank it into the price of the food and stop rubbing our noses in your cost to do business.

    Photos
    Cypress Hall - Cypress hall interior

    Cypress hall interior

    Cypress Hall - Oysters with peach mignonette

    Oysters with peach mignonette

    Cypress Hall

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    Persimmons Waterfront Restaurant - Calamari

    Persimmons Waterfront Restaurant

    3.6(650 reviews)
    1.7 mi
    $$

    My small group wanted to eat waterside, so we went to Persimmons for lunch. We were quickly seated…read moreupstairs with picturesque views of the water. Our server Ridley, came to the table promptly, answered our questions and took our orders. Our drinks came quickly and were always full. The food arrived soon after our orders were placed. The presentation of our meals was terrific. Three diners in our party ordered the Fish Tacos and one got the Fish and Chips. It would be an understatement to say the servings were seriously generous. The fish & chips came 3 large fried fish filets and a heaping of seasoned fries. The taco orders each had 3 full vs mini sized soft tacos overflowing with fish filets...the fish was legit spilling out over both ends of the tacos! The fish was lightly battered, nicely seasoned and fried to perfection. The quantity of the food was so generous, only one of us could finish our meal!! On our way out, we stopped and spoke with the manager Kelsey. She is the spirit behind the "the new and improved" Persimmon's ethos. She took no credit for the changes or improvements and instead placed our exemplary experience squarely at the feet of her employees! It's obvious she's a wonderful, caring leader of the Persimmon's team. Cheers to Kelsey, Ridley and the Persimmon's crew!

    I'm so disappointed with Persimmons on the Waterfront, in New Bern…read more First, the good things: I love that they sell local art in the waiting area, secondly, I love sitting out on the deck. There was a nice breeze off the Neuse, even though it's 86° right now you don't know that because they have these nice shades and there's a nice breeze coming off the water. So what I didn't like first: I feel the menu was really limited, I can get around that, but the red flag right off the bat was their fish tacos and their fish and chips are made with "white fish" I figured they it was gonna be tilapia or something equally horrible. When I asked the what fish it was he said it was Pangasius, which the waiter described as similar to flounder and I also overheard another waiter. Say the same thing to somebody sitting near me so that's the spiel they're told to tell people who ask what kind of fish. I suggest that you look it up. It's Farm raised and not in very clean environment usually... I never eat tilapia and this is actually one rung below tilapia. I wasn't going to get fish. I ended up getting a burger which I normally don't get at a restaurant, but I ordered my burger, medium rare and the waiter said, "We don't do that. We either do pink or not pink." They tried to tell me it was a health department regulation. Nope! Other than fast food like McDonald's and Wendy's and such I've never been to a restaurant especially a supposedly fine dining restaurant where you couldn't order your burger, medium, well medium, medium-rare or rare. I said, try to make it less than just pink please. Then when I cut into my burger. It was well done. Maybe the exact center was slightly pink, but that was just one bite worth. I'm very disappointed, but I have to tell you I would be back just to be able to have the same glass of wine. It was a white wine, a dry white wine from Spain and the appetizer of brussels sprouts while sitting out on the patio, it was a nice experience for that but not for a meal.

    Photos
    Persimmons Waterfront Restaurant - Inside

    Inside

    Persimmons Waterfront Restaurant
    Persimmons Waterfront Restaurant - A little gin on this scorching hot day lol

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    A little gin on this scorching hot day lol

    Harry’s bbq

    Harry’s bbq

    3.8(59 reviews)
    1.7 mi

    I want to jump right in here and say: the wings. So I stopped in for a beer and booze and a book…read more While I'm here I spot the wings on the menu. I remember the dry rub wings being amazing. Great crust and tender meat. Today's was not that. Tender meat but the crust was a smidge over done, not enough to ruin the meal, but nothing to fantasize about like the early days of this place. They have the Lagavulin 16. Winner winner chicken dinner right there. Tullamore Dew was well would have made 5 stars. Service was good though. Professional. And they have two pretty big TVs to watch sports on. Ladies Flag Football baby. No one to revisit though like other establishments in the area. Very light rock music in the background. But I'm here during the daytime. Great atmosphere for a sunny day.

    Maybe I tried the wrong things but I was underwhelmed. If I was just scoring the outside bar and…read morethe staff they would get five stars. The staff was very attentive but not annoying. They worked well together and made sure we were well taken care of. If you went to a restaurant just for the staff then this would get them five stars. But I don't come just for the staff or ambiance. I come to restaurants for the food and with a limited budget I want value and quality for our money. When we go to a place we haven't tried before I like to try sampler plates or try smaller portions of more items to learn what they are good at. Most BBQ joints have a sampler platter but there wasn't one on the menu. I asked about it and they said it was common to get smaller portions of the proteins as a combo (again not on the menu) but if you do it, doesn't come with the bread or the side even though the price is a bit more. You get to choose three meats. Ok I ordered the sausage, burnt ends, pork belly and a side of fries. The sausage was very good, thank you. The pork belly was a very small portion and fattier than I've had before, sweetened and too salty. The burnt ends were bad, I couldn't even finish them. Perhaps the worst burnt ends I've ever had. Very salty, I mean way too much salt. greasy, truly burnt not just the bark and meat like most burnt ends, and the sauce wasn't very good either. I was really disappointed. The fries were great, I would come here just for those. My wife ordered the turkey pot pie which was small and dry. She asked for some gravy on the side which they promptly got out. She indicated it was very good gravy.

    Photos
    Harry’s bbq - Great outside space

    Great outside space

    Harry’s bbq - Spicy Pep Pizza (Mushrooms Added)

    Spicy Pep Pizza (Mushrooms Added)

    Harry’s bbq

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    Carolina Grill - tradamerican - Updated August 2026

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