Stopped by for lunch on our way traveling through the area. I saw that it had good reviews so we…read morewere excited to try it. The restaurant was nice, had a lot of seating and a large bar. Our waitress was friendly and attentive throughout our time there. We started out with the buffalo chicken dip with tortilla chips. The dip was good, but the stand out was the chips! They were light and crispy with just the right amount of salt. Two of us ordered the loaded Patrick's bowl with mashed potatoes, fried chicken, chicken gravy and corn. It was pretty bad. The chicken was overcooked and really tough to eat. The potatoes were super thin, runny, and most likely an instant potato mix. I was definitely expecting more and was disappointed by the dish. Maybe they were having an off day? The restaurant was really busy so maybe we just ordered the wrong thing. I would give it another shot.

Food was amazing and all the sauces homemade. It was delicious…read more The Rueben was perfect and the house horseradish saucy was delicious.

We didn't expect this place to be as cool inside when we pulled up. We honestly almost didn't go in…read morebecause it didn't look like a very fun spot. When we walked in, we were greeted by a massive room lined with classic pinball machines and arcade games. An Italian restaurant has a walk up window to order food and down a ramp, you will find a bar with all of their brewing equipment. We ended up hanging out for awhile and playing games while watching football. We didn't order any food so I can't comment on that but others were enjoying it. We will definitely come back.

Stopped here after witches fest in Ligonier for some brews‍ - cold beer …read more Big open rooms - it has some pinball & video games. Marino's is a separate area that you can sit and order - pizza , sandwiches, salads & more. Beers very good - a neat place to come and hang & enjoy some cold beverages.

Located on the golf course, I would choose here over Brady's ANY day. Most days I would choose here…read moreover Out Of The Fire (OOTF). Why? They have booze, yo. Here's the real deal: OOTF is casual fine dining, this place isn't - but if you are considering OOTF, you should consider this place too. It's a no frills, fake flowers on your table, type of joint. They turn out pretty good food, you don't need a reservation, and you aren't getting charged a cork fee because they haz all liquor. If you want something with the pretense of fine dining, or if you have trouble admitting that a well executed sammich is always better than "fine dining" executed with mere mediocrity, just go to OOTF and don't be mad at me for leading you here. I really like their potato chips. I really like their salad bar (which is awesome for a quick, light lunch). I like their sandwiches - and am partial to their version on a club and one called the birdie. I've never ordered an entree, but have attended a special event there that had a buffet -- they had solid offerings (I don't think those appear on the menu, so no point in talking about them too much -- but everything was cooked properly and nothing was over cooked, which hard for a buffet set up to pull off). The only thing I don't like is the cheesey broccoli soup - which is an unnatural color of orange that I remember from my mother's "homemade" mac and cheese, which contained so much Velvetta. Anyway, check this place out.

I was going to give 3 stars, but then I saw they had Duquesne beer...on tap! Wow, I haven't seen…read morebeer like that since, well, since my childhood when I watched my uncles drinking it. Do yourself a favor, and just get a tall cold Duquesne and one of their hamburgers. The burgs are hand packed, the old school way and served with pub chips. It will take you back in time! Oh, and the prices aren't bad either. Just look for the little Duke sitting on top of the beer tap!

HillBilly's is a place that we have passed on the Pennsylvania Turnpike and I have always wanted to…read morestop. A friend and I golfed in Somerset and in returning back to the Pittsburgh area were looking for something to eat. I suggested HillBilly's as I stated previously, has been something I wanted to try. It has a fun vibe with ceramic characters and animals throughout. The entrance included a gift shop with fun Hillbilly merch, the bottom floor that was more of a standard dining area, the second floor includes a bar and a decent stage area, as well as a decent deck/outside patio area. When we visited karaoke was going on. We ordered drinks and as for food, my friend ordered the pot roast, which he really liked. I got the meatloaf sandwich, which I liked as well. It was meatloaf smothered with pimento between two slices of Texas toast Service was fine. They were busy and it was loud, but we were well taken care of.

It was very expensive and not very good…read more I got the soup and salad bar and wished I would have looked at it first. Soups were okay, but looked like they had been there several days. Salad...not very good and again...the dressings looked like they had been reused for several days. And hey...guess what...your customers don't want Texas Toast for every item that they order...you don't get offered an alternative. I got the club sandwich, and it was a single level sandwich served on Texas Toast. If I want a greasy bread sandwich, I'll ask for it. Don't get me wrong...I like Texas Toast, but this was waaaaay overdone. Overall, it was barely okay. Service was decent...the couple sitting next to us...hey...cover your mouths when you are sneezing loud enough to shake our table...and when your child drops its food on the floor...no...it is not okay to pick it up and put it back on its plate...or maybe I'm wrong...you may have been working on boosting lil Bubba's immune system... Meemaw (the hostess) was pleasant enough.

This is a fun lakeside bar with live music and good drinks. You can tell this spot is popular based…read moreon the crowds, but we never had any trouble getting a drink. Staff was nice and there are a few tables outside and nearby parking available.

Honi Honi is an amazing spot @ Deep Creek Lake. The bar is lively and drinks fun and affordable…read morecompared to some other places and definitively more affordable than Boston. Some will balk at a tiki bar/hut off a lake, and to that I say "YEEHAW TO THE HATERS" because you can only have so many family restaurants and dive bars before you start wanting to get away from all that nonsense. Enter... HONI HONI!!! On the weekends there is always live music or some event planned, and the space is lively and the decor is spot on. It has the feel of somewhere Jimmy Buffet might have hung out in his earlier days, and the people are more than happy to let themselves be swallowed by the atmosphere. We were lucky enough to be there during the patio season where we sat just inside the open window doors to the music. I will caution the one downside to Honi is they do not serve food. You have to order from UNO (the pizza chain) across the patio and go pick it up. No harm, no foul, we knew that before we arrived. If that is gonna ruin your trip or time at Honi - probably best to stay home. However, if you can get over that one little wrinkle it is a MUST during your visit.

Craft beers, nice decor, good food, great staff, good for a group…read more About 12 of us wanted a meal all together in McHenry MD, and we all like craft beer and pizza, so the Mountain State Brewing Co. restaurant was an easy choice. (Jun 2026). It's a large brew pub with a cabin-like décor, out Sang Run Road just north of Deep Creek Lake. There's a little carved bear by the front door, and a kid-size huggable bear at the host stand. Photo ops! And fun for the kids! They seated us quickly and our server was quick in taking beer orders. They have plenty of soft drinks, and we got Lemonade and Apple Juice, Orange Fanta (a favorite), and a pitcher of Mountain State's own creamy MSBC Root Beer - made here! Beer-wise, there were 16 draft crafts plus a couple of old standards to choose from on a paper menu or by looking at their website or QR-code. Most were around 5% ABV. We had Pennsylvania's full-flavored grassy citrusy mildly-bitter Victory Summer Love golden ale. We raided MSBC's just-west-of-here West Virginia brewery of their creamy malty lightly-bitter Miner's Daughter oatmeal stout, and a lightly-bitter caramel Almost Heaven amber ale. New York's Hudson North brewed us some summery sweet Salted Watermelon cider. And we had some from home: Columbia MD's Black Flag Snozzberry Haze: a fruity piney hazy IPA, standing up at 7% ABV. Baltimore's Mobtown Fever Dream, a creamy flavorful somewhat fruity IPA, punching at 7.4% ABV. And Baltimore's Wico Street Yeah Brah, a strongly-bitter double IPA, clobbering us with an 8.5% ABV! A wonderful fermented tour of the northeast! Get ready to say "yum" out loud... From their wide range of bar foods and appetizers, we had fresh crisp tortilla chips with their medium-spicy cream cheese and homemade-ranch baked Buffalo Chicken Dip, elevated with blue cheese on top and an add-on side of chipotle! They made their own fresh-Spinach & Artichoke Dip with fresh basil, roasted red peppers, and an extravagant blend of cream cheese, feta, mozzarella, asiago, parmesan, and cheddar jack. The giant soft crust Pretzels & homemade Beer Cheese were notably popular with the kids. Salads? Yep. Tasty Lemon Herb Chicken Salad, crisp and crunchy Caesar salad, house salad with requested black olives, and cole slaw. And sides of orange segments and raisin-like cranberries for the little ones. And on to the main feast :-). Simple fried chicken nuggets and off-the-menu Pepperoni Pizza to be sure the younger crowd was satisfied. The Boars Nest sandwich was overnight-tender pulled pork with tangy Carolina BBQ sauce and fresh crunchy cole slaw on a lightly-toasted brioche bun. The spicier "wilder" Wild Boar sandwich had that low-and-slow pulled-pork awakened with bright jalapeños and spicy Chipotle BBQ sauce, topped with provolone on that toasted yet pillowy brioche. The fresh Caprese sandwich had firm ripe Roma tomatoes, tender baby spinach, and fresh mozzarella with requested added chicken. It was all dressed with bright basil dressing, drizzled with tangy sweet balsamic glaze, on crisp and soft toasted Italian bread. A well-made classic caprese re-invented by MSBC as a bright crunchy sandwich! Everyone liked those classic crisp pepperoni pies. From their world-class pizza recipes, we had the Supreme: pepperoni, sausage, onions, green peppers, their cheese blend, and black olives, drizzled with fragrant fresh olive oil. And the vegetarian so-tasty-you-wouldn't-guess it-was-gluten-free Yard Sale pizza: marinated artichokes, prosciutto, mozzarella, with an olive oil & garlic base, sprinkled with fresh basil and a dash of freshly-cracked black pepper. Mountain State Brewing Co. gave us a memorable spread of great beers and delicious creative foods. You know we enjoyed leftovers the next day :-) Our terrific server Claire was ever-attentive, and between you and me, made it seem effortless to host our full table of hungry adults and kids. We'll be back, especially for their wide-ranging ever-changing draft list and those amazing pizzas!

On our last trip to DCL, we went looking for a casual dinner brewpub where we could bring our pup…read more What a great find! We were able to sit out on the patio, have a great local brew and sample some absolutely great food, highlighted by some spectacular pizza. The pizzas were so good that, after a busy day the next day, we went back and got more to take home! Definitely a location to return to....

We did a taste testing here and the food is amazing! Great service as well! I highly recommend the…read moresalmon sandwich and Brussel sprouts

Menu selection is good. The crab dip appetizer is outstanding. Wings are crispy and delicious…read more The food and service is great!

What a wonderful Irish pub ambience! Lisa was a sweet down to earth host. She shared the…read morerestaurant regularly updates the menu. And, the food was absolutely delicious and portion was very generous.

Cozy, comfortable spot in the lower level. We shared the mussels. She had the Reuben and I road…read moretested the Dubliner. Both tasty. Nice staff. One less star for the $20 glass of domestic cab. Would return.

This absolute gem is a must visit....! My second time in this establishment and hit it outta the…read morepark yet again....! Food, Beverages, and Service is top notch! If new to the area or a life long resident, this place is a Johnstown must.!

I swear they put MDMA in their food. You leave this place so much happier than when you walk in…read more This is my absolute favorite place to eat. The food is exceptional and wonderful quality. The menu items are super creative and unlike other restaurants in the area. For what you pay, they are generous with portions. Whoever runs the kitchen deserves a kiss. We drove in from Greensburg bc Johnstown locations menu is far superior. I cannot stress this enough, you need to eat here. Very handicap accessible.