Cancel

    Open app

    Search

    BeauX Club

    3.7 (14 reviews)
    Closed 1:00 pm - 2:00 am (Next day)

    BeauX Club Photos

    Business Info

    Recommended Reviews - BeauX Club

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    a woman working at the bar
    Jason V.

    Sexy sultry gothic bar; Edgar Allen Poe would feel at home here! The decor is deliciously macabre, the service is prompt and friendly, and the drinks are stiff and reasonably priced. It reminds me a bit of a diversion of Raven's Manor back in Portland, with but without all the frills. If I lived in Ashland, this would be my favorite bar, as I'm not a fan of sports bars and the usual divey, flesh-market watering holes filled with pool tables and PBR-drinking frat boys.

    Bathtub gin.

    See all

    5 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Fantastic place, cool ambience, and Kate the mixologist made the best old fashion in town

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    As a retired emo kid I freaking loved this place! Sexy goth girlfriend vibes. The specialty cocktail was yummy and the prices were good!

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 5
    Oh no 0

    4 years ago

    Fun place for cocktails and tasty appetizers. Looking forward to our next trip to Ashland.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Bathtub Gin? Amazing. Bartender? I'd die for her. Tater tots? Best in town. Drunk? Always.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of J R.
    0
    1
    0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Ask the Community - BeauX Club

    Verify this business for free

    Get access to customer & competitor insights.

    Verify this business

    Bar Juillet

    Bar Juillet

    4.0
    (104 reviews)
    0.3 mi

    Love this place! Came upon it as I was walking through downtown Ashland and it had a nice looking…read moreinterior with high ceilings. A happy hour menu was posted in the window-from 4-5pm every day of the week. We got in during happy hour and were able to score one of the few outdoor creekside tables. It was super pleasant to be able to sit outside and hear the creek while eating delicious food. Ordered the house made blackberry soda-pretty good. Also had the happy hour fried chicken and hh burger, as well as the scallops off of the main menu. The burger was thick and juicy. My kids and husband said the fries were some of the best they've had-crispy exterior and soft interior. Fried chicken had a light crispy coating on the outside and the honey Aleppo mixture was great, though son said it could've used a little more salt. My scallops were some of the best scallops I've ever had before--so well cooked and perfectly seasoned and with these thinly sliced snap peas that were just barely blanched that added texture and freshness to the dish. For dessert I had the olive oil cake with fresh berries--so delicious and perfect way to top off the meal. Service was pretty good. Would def be back!

    I'm saddened. I've…read moreworked in restaurants my entire adult life. As a chef at two James Beard-winning restaurants, a server, owner, and consultant, I have dedicated my life to the food industry and the people within it. I'm from Ashland, and I was so happy when places like this started showing up in my hometown. Good food and atmosphere can be so hard to find. Coming home to Ashland can be a true oasis for my family. My wife and I have made it our life's mission to make our daughter feel equal and included. Our daughter was born with a rare condition called AMC and does not have normal function in any of her limbs. She currently spends 3-4 days a week in physical therapy to continue building strength so her body and organs can function properly. We were visiting family at the park and suggested stopping in for a beverage and snacks to escape the heat after a long day. We typically plan everything ahead to ensure wherever we go can accommodate my daughter's wheelchair and needs. When we arrived, we thought, "Wow, perfect, she can wheel right in and up to one of the many open tables." Once we were "greeted" by the host, I realized we were not who she wanted to deal with. Three kids, three adults, a stroller, and a wheelchair. She looked like she wanted nothing to do with us, like we were dirt on her shoe. "No reservation," she said. I replied, "Yeah, so sorry, we figured since it was a Monday night right when you opened, and there were only two two-tops seated, we could probably find somewhere to sit." I reassured her we would not stay long enough to impact reservations at the larger front tables, which usually have reserved markers on them but did not at the time. We could all feel that she didn't want to seat us, and we left despite me practically begging to make something work for us, because I know she could have if she wanted to. Being from the industry, I understand what kids can do to an atmosphere, and I know a lot of restaurant workers don't enjoy dealing with other people's children. But when we went outside and my daughter cried and said, "They didn't want me there" So I loaded my daughter's wheelchair back into the car so I could carry her up the stairs at Brickroom, where one employee was working the entire place and took amazing care of us, I might add. We resorted to a booster seat for my daughter since she couldn't use her wheelchair there. She ended up falling out of the seat and slamming onto the hardwood floor. She cried and was embarrassed. The young man tending bar while also waiting every table rushed over with a bag of ice to comfort her. It was honestly touching how kind he was. When we left Brickroom, we had spent more time there than we originally intended to spend at Bar Juliet. As we walked back by Bar Juliet, we noticed the restaurant was still only about half full, and one of the large front tables had remained open the entire time from around 4:10 until 5:40 when we walked by again. I had to stop and ask the host why she couldn't have seated us considering that table never filled. Her only explanation was, "Our kitchen is slow getting food out." Such an incredibly weak excuse. I hope she understands she was wrong and that she made my daughter feel unwanted simply because accommodating us wasn't convenient for her. I have never left a review in my life, but I was so saddened and disgusted by this experience that I felt I had to.

    Photos
    Interior
    Interior
    Crudo (scallops, watermelon aguachile jalapeño)
    Crudo (scallops, watermelon aguachile jalapeño)
    San Bitter Spritz

    See all

    San Bitter Spritz
    Cocorico

    Cocorico

    4.8
    (198 reviews)
    0.1 mi
    $$$

    There is not one thing I would change about this restaurant. Making the reservation on their…read morewebsite site was easy. We showed up at 5 and were greeted by the same fabulous woman as last time. You just know that someone that kind and welcoming would not own a place she wasn't rightfully proud of. She sets the tone and all the employees carry it through the entire meal. We chose to try the patio tonight and it was cozy yet open, darker with a couple of fire lights around the room. Intimate. Some of the tables are separated by live plants in planter boxes. We loved it. We started with the beets (with shaved fennel pieces and a citrus vinaigrette with a tahini yogurt sauce on the bottom) and burrata (with grilled pieces of bread and sugar snap peas and capers) appetizers - both were delicious. Randy wanted to try another of their off menu drinks. We can't remember what this drink is called but it's not on the menu and has some Mai tai mix and orange bitters ... like a mock Mai tai spritzer. Delicious - Randy had two! I got the mushroom bolognese - so good. It's home made (!) bucatini pasta with a mushroom (cremini, oyster and shiitake) and san Marzano tomato sauce with burrata on top. I love mushrooms but Randy does not and he loved this dish. The mushrooms taste meaty. Randy ordered the Carbonara again and it was also delicious. We also got an order of garlic bread this time and wow. We each have half of our dinners left, lucky us. We shared the creme brûlée which came with a lavender short bread cookie. Perfect. Everything was perfect. The place was packed and all employees were calm and efficient and friendly. Can't wait to go back!

    TL;DR: the service and menu are inconsistent. Some nights really good, some nights not. Mistakes…read morewere made by multiple aspects of the restaurant and a member of our party who communicated very clearly that she has Celiac was served a dish with bread. I truly want to like this restaurant, but I have had some really mixed experiences. The ambiance is very nice - it can get a little loud in the dining room, but the tables are comfortable, the lighting is appropriate, and the decor is interesting. The wine list is phenomenal and the reason I brought friends on my most recent visit. The menu is really hit and miss. There are some dishes that are excellent (some things even sell out before the evening is over), but unfortunately, not all. The hostess is absolutely wonderful - she is charming and funny and really has a talent for making you feel welcome and appreciated for dining with them. Unfortunately, the service is really hit and miss. On my last visit, the waitress really didn't seem like she had time for us. She didn't take the time to explain in much detail about menu items or the wine list. She didn't participate in any banter with us or really make us feel welcome. She seemed rushed, which has not been my experience with service here in the past. My biggest concern, though, is about the efforts of the staff and kitchen to keep items allergen-free. The restaurant advertises itself as a place that is Celiac knowledgeable and friendly. We made it clear in our reservation and to the waitress when we sat down at the table that one member of our party had Celiac and needed to be strictly gluten free. All seemed well and we ordered two appetizers marked as gluten free on the menu. One of those appetizers was served with bread. After the food had been delivered, the waitress must have noticed the issue and offered to have the kitchen remake the dish. We agreed (she left the original plate on the table and in the end we were only charged for one, so all good). The re-made dish was brought out, with bread on the side. There should not have been bread at all, it was very confusing. All in all I would return one more time and hope to have a different experience, but if that experience was the same as my recent one, I likely would not return.

    Photos
    The back patio at Cocorico is fully enclosed, heated, aesthetic and atmospheric
    The back patio at Cocorico is fully enclosed, heated, aesthetic and atmospheric
    Deviled Eggs
    Deviled Eggs
    Market Fish special

    See all

    Market Fish special

    BeauX Club - cocktailbars - Updated July 2026

    Loading...
    Loading...
    Loading...