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    Bella Napoli

    4.1 (167 reviews)
    Open 11:00 am - 10:00 pm

    Order Bella Napoli Takeout or Delivery

    Bella Napoli Photos

    BELLA NAPOLI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Bella Napoli

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    Reviews With Photos

    Cacio E Pepe
    Chanel F.

    I had high hopes for this place, but I was a little disappointed. Everything was fairly bland and lacked seasoning and flavor. Our server was sweet and attentive. We sat outside on the patio which was great on a summer evening. I had an Aperol Spritz which was fine. We tried the bruschetta and I did like that but it lacked some salt. I got th Cacio e Pepe with chicken and again lacked flavor and salt. My husband got a spicy Calabrian shrimp pasta and it has spice but the sauce was watery/soupy. Overall this was just okay.

    Cacio E Pepe
    Tina G.

    Good at Bella Napoli was top notch. Had it twice while I was nearby in town. Once we went in for dinner and the following, delivery. The inside is a nice space, size wise and decor- all of it. We had a side of rigatoni but did not photo it and a sausage/pepperoni pizza.

    Crispy fried mozzarella
    Jessica S.

    My husband and I came here a few months ago with our family to celebrate my birthday, and it ended up being such a great first experience that my husband chose to come here for his birthday, as well. From the moment we were seated, everything felt easy and welcoming. Our waitress came over right away, was super friendly, and got our drink and appetizer order going without any delay. We decided to share a couple of appetizers for the table, and honestly, they were a hit. The crispy fried mozzarella ($11) was hands down one of my favorites: perfectly golden on the outside with the ideal cheese pull. Nonna's meatballs ($15) were so juicy and came with the buttery garlic bread crisps! For our entrees, we all ordered something different, which made it even more fun to hear everyone's thoughts and opinions. I ordered the cavatelli trattoria ($22) and I'm not exaggerating when I say I still think about it. The sauce was flavorful and the pasta was cooked perfectly. I literally now am catching myself looking at the photo I took and craving it all over again. My husband ordered the sausage and pepperoni woodfired pizza ($18), but after trying his dad's charred pepperoni pizza ($19, he immediately had food envy. The charred pepperoni, pesto, and drizzle of hot honey just took it to another level, so he started stealing some of those pieces. We enjoyed the food so much that we came back the very next week for my husband's birthday, which alone says a lot. He didn't even hesitate and ordered the charred pepperoni pizza, and I went right back to the cavatelli because why pick something new when I already found perfection? While the rest of the family tried new dishes, we were both completely content sticking with what we already knew we loved. Overall, we will absolutely be back again, and I recommend trying it!

    Nerina B.

    The ambience is wide opened welcoming concept with a nice large bar. We ordered goat cheese with bread, prosciutto pizza and the Margherita pizza. The goat cheese appetizer was really good. The prosciutto pizza was good. Lot of prosciutto on it. They did not skim. The Margherita pizza, I thought it was ok. It lacked flavor and not enough ingredients to appreciate the flavors of this type of pizza. There badil was cooked and only a small amount of it on the pizza. The basil lacked that flavor. Both pizza were cooked perfectly, the crust was very tasty and crisp. It was not soggy and it was a nice sized thin crust. The waiter was ok.

    Creme brulee
    David Y.

    Came here after being curious about for a while, then saw an Instagram short about their pizza and figured I'd finally try it. Got the special pizza with charred pepperoni, sausage, ricotta and hot honey. Was cooked perfectly and the crust had just the right amount of chew that I like. The Carbonara was a bit too al dente, but overall tasted alright. Finally got the creme brulee salted caramel. Was great, albeit probably best shared as it's quite sweet! Service was prompt, polite and overall good, definitely. Will definitely come back for more pizza.

    Kat Q.

    Some of the best Italian food in the area. Cozy interior with fireplace. Excellent limencello martinis. Excellent beef rib papararedelli pasta. Great chicken parmesano. Fun service. Great place for a birthday or special occasion celebration.

    Right
    Laura D.

    What an amazing spot! Saw a Facebook ad, saw it was in the area so gave it a try. We had the arancini, Caesar salad, charred pepperoni pizza and rigatoni alla vodka. Everything was amazing. The arancini have a good amount of cheese in them, so the risotto to cheese ration is perfect. Caesar salad not fishy for those who don't like fish. The pizza, wow. Crust was crisp and chewy. Classic neopolitan crust. The hot honey works so nicely with the salty pepperoni. The rigatoni was perfectly cooked, perfect amount of sauce, really good flavor and generous amount of Italian sausage. We'll definitely be back to try more items!! Our server was very friendly, spaced everything out. Zero complaints. 10/10

    Arancini
    Mark N.

    You know, we'd lived in Schaumburg for a couple years, and passed by this place, always meaning to stop in - it just didn't look that great from the street, you know? But we decided to walk on in, and loved the look of the place. The lighting, the ambience, the patio - wonderful. After being seated we were brought some warm, freshly cooked bread (which was yummy) and looked over the menus - we quickly ordered the dinner: Arancini- little rice balls stuffed with melted cheese- more cheese than expected, but REALLY good. Pistashio/pesto pasta- well, we can honestly say we didn't taste the pistashios, but we could tell ground up nuts were part of the deal- and and it meshed nicely with the pesto. Very nice - and even better? The portion sizes for us two? Absolutely worth it. I downed a couple local draft IPAs (which always helps), and we pondered the WHY? - Why hadn't we come by before? The service, the food, the portion sizes and prices were spot-on. Don't think you'd be disappointed, frankly - we weren't Try it out and let us know what you think.

    Sherwin C.

    Went here to grab a bite after doing an escape room nearby and had a very pleasant experience! Originally, we had intended to go to Fox & Hound (too busy because of football games) and Dennys (nearby, and we weren't too hungry) but I'm glad that we ended up settling on this spot. There is plenty of parking here with a very spacious dining room, and a menu that is reasonably priced and has various options to satisfy a wide variety of cravings. The decor was very pleasant, giving something between a modern yet elegant vibe -- and the table we got for our group of 8 was very generously sized so we didn't feel cramped at all. Our server Anna was incredible as she kept drinks refilled all night, food served quickly, had a great sense of humor, and was very knowledgeable about the food. Although I only had an opportunity to really try the dessert here -- from what I could taste, I was really impressed with the quality of ingredients, attention to plating, good textures, and delicious flavor combinations. From what I could see on orders for the rest of the table -- the same level of care was put into making attractive looking food in large portions that everyone enjoyed. Though we weren't too hungry, most everyone enjoyed the food so much that were no leftovers for later. Overall, good spot to bring a group with a nice menu, plenty of specials, and a nice atmosphere. I'll definitely be back here again many times in the future.

    Funghi truffle pizza.
    Mel C.

    Whether it's date night or drinks with the girls, Bella Napoli is an ideal place to go any night of the week. Check out Happy Hour specials on pizzas Monday through Thursday. On my last visit, I enjoyed a classic Cosmo, during Happy Hour, a cup of their famous and consistently delicious pasta fagioli soup and our favorite fungi truffle pizza. But the highlight of our meal was the beef shortrib with paparedelle pasta in a light sauce. My first time trying this dish and it was so flavorful, rich and creamy with a dollup of ricotta on top. I will definitely be ordering this dish again on a future visit!

    Spinach, Mushroom, Artichoke Pizza
    Vita P.

    Pretty good, but missed the mark a little. The restaurant is large with a nice sized bar. They have nice happy hour discounts. The menu offers a little of everything - pizza, pastas, entrees, soups and salads. I tried their pasta fagiole soup which I wasn't a fan of. Their pizza selection is a bit unique - nothing stood out to me. The class neopolitan options weren't there. I ordered the spinach, mushroom, artichoke but added sausage. I felt like the cheese needed to be cooked just about 20 seconds more. The dough was good, but didn't have that traditional rise like other doughs do. It got the job done. Service was good, our server was attentive and kind - no complaints there. Not sure I'd be racing back, but it's a decent place if you happen to be in the area.

    Kesha B.

    When you've dined at their sister restaurant Moretti's, you have to give Bella Napoli a try! Located next to the Radison Blu hotel, it looks rather modest on the outside, but when you walk in you're opened up to a full Italian experience. We were quickly seated during lunch. We decided to start with their classic bruschetta. The bread was a great thickness, not hard and not too soft. Topped with burrata and fresh bruschetta. For my entree, I got the spaghetti and meatballs, and it certainly did not disappoint. The meatballs along were half the plate. Needless to say the portion was huge, and I had dinner for later that evening as well. The meatball wasn't dry and the pasta was cooked just right. All in all we had a great experience! They also have a super cute event space next door if you're looking for a place to host an event.

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    4 months ago

    The pizza is great. They have a nice happy hour there. Love the decor. They have a nice outside area.

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    5 months ago

    Great choice when we were passing through late on a Sunday night. Excellent pizza; some of the best crust we have had

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    Ask the Community - Bella Napoli

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    4.4(39 reviews)
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    We had a free night in the Chicago area and found this ridiculously AWESOME tiki bar, Kahala Koa…read moreTiki Bar. The selection of drinks is downright encyclopedic, and the drinks were outstanding. In addition, we ordered a plate of bacon-covered water chestnuts, and they were so effing delicious!! I mean, they were a serious revelation!! So we ordered another plate. The atmosphere is amazing. The family that owns this wonderful tiki bars has put some serious work into adorning the place with amazing tiki decor. And this has to have taken YEARS to do. The outside of the building does not say, "Hey!! I'm an awesome tiki bars!!" But step inside and you are transported to tiki land extraordinaire. And then there is the staff there. They are so friendly, attentive, and helpful, and just very authentic and genuine. I CANNOT WAIT to return to Kahala Koa Tiki Bar the next time I'm in the Chicago area. The place totally rocks!!

    This was a spur-of-the-moment choice but ended up being very fun for drinks and dinner!…read more I LOVE tiki bars and my husband noticed this one in the area near where we happened to be on Google maps, so off we went! We had about a 15 minute wait for a table but it gave us time to peruse the menu in the car. They offer many classic tiki cocktails, a page full of seasonal drinks, a page of "Designated Driver" mocktails (nice to have an option for something other than just a Shirley Temple!), Polynesian appetizers and entrees, and then Lola's Pizza. For drinks, I got the seasonal Gingerbread Painkiller and my husband got a Green Flash mocktail. (Pro tip on the seasonal drinks: check the regular cocktail menu to see how many skull and crossbones are listed under the regular version of your drink, if applicable, to see if it's a super strong one!) Mine was creamy and spicy but quite powerful. Props to our waitress, Makayla, who checked if anyone at the table was epileptic, because normally the "flash" part of my husband's drink is a strobing LED ice cube; I actually am photosensitive, so it came in the drink in non-strobe mode and just glowed an alien green. She said this was the first time it had actually paid off to ask, but I'm glad she did! The food was tasty: I ordered rumaki, an old-school appetizer of bacon-wrapped water chestnuts that you don't see very often these days, and he got loaded fries. We also got a small Lola's Pizza, which was very good, with a crisp but also chewy crust. The atmosphere here is pure tiki, with a fountain, swag lamps, bamboo, and Hawaiian-influenced Christmas music playing for the season. Lots of big groups here; everyone seemed to be having as good a time as we were! What a laid-back gem in Arlington Heights! We'll be back. Mahalo!

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    No School Tomorrow - No School Tomorrow

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    This place is so cool. If you've seen the Netflix show "Drink Masters," you'll have been wowed by…read morecontestant Tao Zrafi's insane creations, and wished you could drink them in real life. Well, this is about as close to doing so as you can easily get, because Tao opened NST, and this is his creation (in fact, I saw him there during my first visit!). Many of the other reviews cover the drinks really well, so there's little else to add. If you're there for "classic" cocktails, this isn't really the place (although, the foie gras old fashioned was super, sort of classic, but also unique). The point of the place is to drink flavors you've never tasted in a glass before. The BLT cocktail...literally tastes like an actual BLT (literally!)...except you're drinking it rather than chewing it. This place is so great, employees seem to really love their job. The only negative experience I've had there was related to a group of 10 or so who showed up, and this was clearly not their first stop of the evening. They were loud and already clearly buzzed, and just ordered Modelos. Not NST's fault, but I say this to say: if you come here, you should come to get completely immersed in this one-of-a-kind experience.

    Had some great cocktails at this bar in Itasca. It has a casual but classy feel and a funkiness…read moreabout it too. No School Tomorrow is a great place for playing hooky or whatever. A lot of great cocktails to choose from. The prices are okay for quality. Checked it out after finding it was around here. It's at the golf course so you may think it's fancy stuff. This is actually a lot more casual looking though. A lot of crazy concoctions. The bartender was competing on the Drink Masters show. Eclectic cocktails. Lots of variety. It's about $16 for a cocktail. Worth it for the flavor and presentation. Best we had of these was the Cool As A Cucumber. This was made with Planteray Coconut Rum along with cucumber syrup, lime, and Vita Coco coconut water. Also has a few selections of small bites. It's about $10 for appetizers such as Shiitake Potstickers. Actually pretty limited. The drinks are better than the food obviously. Got to say it's an experience. It's located on Orchard Street. They're closed on Mondays to Wednesdays.

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    The Greggory - Mushrooms

    The Greggory

    4.3(166 reviews)
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    I went to The Greggory for my first time on Saturday and it was absolutely phenomenal. I started…read moreoff with the Sakura to drink which was very refreshing and tasty - as someone who typically likes Lemon Drops, I really enjoyed it. We ordered the Pop Over Rolls to start off our meal and they were some of the best rolls I've ever had. I really liked that they had a hint of cheese and the butter was also delightful. To eat, I ordered the Summer Corn Ravioli and it was one of my favorite pasta dishes I've probably ever had. I did get it without the mushrooms as I typically am not a fan of mushrooms but the ravioli was perfectly cooked and the flavors were simply divine. My party also ordered various meat dishes that they all raved about as well. We did order the brussel sprouts and asparagus to share - I enjoyed the asparagus but did not try the brussel sprouts given they had bacon in them. We didn't order dessert BUT did get a fantastic vanilla cake with raspberry sauce for dessert that our server brought given it was my mom's birthday dinner. The cake was SO delicious and I was very happy we got it! To top it off, our service was amazing throughout and it was an overall wonderful experience. Thank you, The Greggory team, for a great first experience! We cannot wait to be back!

    Highly recommend this place. Their steaks and chops are phenomenal. Had the lamb with Israeli…read moreRisotto: absolutely phenomenal. Wife had the Dover Sole. Absolutely amazing, and they debone right at your table. Also had the crab pasta and had a good taste of our friends market Wagyu steak. It was like butter. Keep in mind. This is not going to be cheap though. If you're gonna go to this place, expect not only excellent service but not your McDonald's prices. Saw a couple of the next table come in and order a hamburger and fries. Seriously? You come to this place for a burger and fries? (Lol). I'm sure the burger and fries was excellent, but this place is not known to be a burger joint, even though it's on the menu but again, to each his or her own. I wouldn't come here just to have a burger. There are many other places that do that. Step it up a little. Come here for a higher tier of food caliber. That being said: Our server was excellent. The manager along with the chef / the wine "professor"- (he was excellent as well- extremely knowledgeable, and paired our bottle of wine perfectly with all our meals) along with everyone else who came by to check on us. But our server was absolutely attentive and great. He wasn't pushy and he was very easy-going but very astute and had all the attention to detail. So hopefully we made his night when we came to the tip. (we weren't slouches, nope.). I wish I remembered his name, it wasn't a typical name, but he was outstanding. That being said, make sure that you pack away a couple "bones" when you see the check- also make sure that you tip your waiter for the outstanding job that they do. So don't skimp on that either. So again: It isn't cheap, but a place like this shouldn't be. We had a great experience overall- Also, this isn't your T-shirt and shorts type of place. You have to dress up. No schleps.. Capeesh?!!? leave your sandals at home. Which it should be. This is an experience, not your local In-N-Out Burger joint. Excellent and tasteful decor- excellent service highly highly highly recommend.

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    The Greggory - One dining area

    One dining area

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    Key Lime Pie

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    City Works

    City Works

    3.9(559 reviews)
    2.4 mi
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    Outdoor seating
    Large group friendly

    ​Out at Woodfield Mall, we tried City Works based on a Google Maps suggestion. It's a large,…read morecorporate, upscale dining spot. If you're a beer drinker, they have a massive selection on tap (about 90 taps--and no, that's not a typo!). They also have a large patio that looks like a great spot when the weather is nice. Inside, there's a good mix of low-tops, high-tops, banquettes, and booths. All the tabletops feature copper tops with wood trim, and exposure to water and food over time has given each table a unique patina. ​We arrived right as they were switching over from the brunch menu to dinner, and the staff made us feel very welcome. ​What We Ordered: ​Smoked Brisket Reuben Eggrolls: We ordered these special eggrolls for the table. My friend has a shellfish allergy, and since many traditional eggrolls contain shrimp, he was excited to try these. He said they were the best eggrolls he's ever had (though he admitted he doesn't eat them often!). He paired it with a Guinness Zero non-alcoholic draught and was amazed by how close it tasted to the original. ​Fish Tacos ($19): Recommended by another reviewer, these come with three cornmeal-battered, fried Mahi-Mahi tacos topped with cilantro lime cream and fresh micro cilantro. They were crispy and very tasty. If you're usually sensitive to cilantro, you might still enjoy these--I mostly tasted a bright, lemony freshness rather than heavy cilantro. ​Sides (Broccoli Rabe & Asparagus): I substituted chips for a vegetable side. Due to a mix-up in the kitchen, I got to try the broccoli rabe first, though it turned out way too spicy for anyone at our table. My actual order was asparagus--my absolute favorite--but it was a bit disappointing, as the bottom half of each stalk was woody and fibrous. ​Fish & Chips ($21.50): My friend went with this traditional entry. At that price point, he was expecting three fillets, but he couldn't finish the two that were served and took some home. Overall, a solid entrée. ​Classic Breakfast ($15.50): My husband got this from the brunch menu. He was very pleased with the scrambled eggs, potatoes, thick-sliced bacon, and sausage links. ​Overall, a solid visit with great variety on the menu!

    This was a great pop in!! They have alot of restaurants in the area but this one has a rather…read moreunique menu so that drew me in. It is located in an easy to find area however the parking lot fills up pretty fast being that it's connected to a hotel. The restaurant was very clean inside and outside. All the staff was friendly from the hostess to the waitstaff was friendly. As far as s be beverages go, they definitely have something for everyone. They offer lot on tap, mixed drinks and mocktail/NA options which o always think is great. For the food, let's talk a bout the food!!!!! Those crab rangoon mozzarella sticks was a favorite for sure. They were a. Ice size, very crispy and the filling was top tier. Don't let me get started on that dipping sauce! 10/10 must try again. We also tried the loaded tater tots which were also delicious. For meals, we tried the bacon cheeseburger which was cooked to perfection but needed some seasoning. We also tried the fish tacos which were amazing. I would visit again.

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    Bella Napoli - italian - Updated August 2026

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