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    Ben Franklin's Taproom & Grille

    3.7 (126 reviews)
    Open 11:00 am - 10:00 pm

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    BEN FRANKLIN'S TAPROOM & GRILLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Happy hour specials
    Outdoor seating
    Good for groups

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    Fish sandwich
    Kyle C.

    [[HIGHLIGHT]]We LOVE the building and idea of this place but it just falls short.[[ENDHIGHLIGHT]] We keep giving it "another try" but not anymore. Service at the bar was terrible. It was like they were fighting to not be back there. You could see the frustration in the body language of each person sitting here. The seasonal drink menu, again looked great but no one could make them. The young lady asked "the bartender" which was in the floor to make one and she admitted she never has and wasn't sure. We had to point out what alcohol was in the drink. The hot honey fries were not. They were overcooked and really no flavor besides salt on them. The fish sandwich was really good, roll was great but the fries were awful. The pulled pork sandwich reminded me of a manwich and my wife of high school BBQ sauce. So much potential but

    Bar/ eating area.
    Keith E.

    Great place. Reasonable prices. Good food! Awesome respectful and cordial staff. Very clean.

    Half Ben's Baby Back Ribs Scrumptious.  The best ever.
    Kiarash A.

    We went to this place for lunch on a Friday. [[HIGHLIGHT]]The ambiance is exactly what you expect in the area. Beautiful, spacious, with nice decor and large TVs.[[ENDHIGHLIGHT]] We were seated immediately. The service was friendly and timely. We ordered pretzels, baby back ribs, a burger, and peanut butter and chocolate pie for the dessert. Everything, including the ale drink, was great. The pretzel was warm and fresh. The burger was prepared exactly as my wife had ordered and expected. And the baby back, oh my Gosh! Hands down, the best I have ever had. The price was also reasonable. We really enjoyed our visit and will visit again.

    Outside entrance
    Tamara G.

    Stopped in after another lake day at nearby Moraine State Park (north shore). Sat at the bar & bartender Justin was friendly & efficient. I got the Blue Razz martini which was tasty, but would've loved to have tried it with the Pop Rocks rim that was advertised in the menu (it had a sugar rim which is standard). I then tried a mango IPA. I ordered the open faced meatloaf sandwich with bacon gravy. It came with cheddar on meatloaf & was topped with mashed potatoes. It was good, but the meatloaf slice was crispy hard brown in the underside & the gravy a bit salty for me. I still finished it! Their calamari had a yummy buttermilk crust batter that was flavorful, but the calamari was not very hot when I got it. [[HIGHLIGHT]]The restaurant is a nice looking place inside.[[ENDHIGHLIGHT]] They do have a back patio o& bar outdoors too (which I didn't realize) but it was way too hot to sit outside today. They have a big parking lot. I'd definitely stop again.

    the interior of the restaurant
    Adelina M.

    We came here because even though we were supposed to be camping 20 minutes away, someone forgot to bring the charcoal and we did not realize until it was a little bit too late. So we thought why not go to a local place and try it out. And of course I went on Yelp to see which one would be closest and we picked this restaurant. They had a lot of parking so that was really nice and they were really super friendly. Whenever we came in. We were able to get a table in the back which was nice because we were out of the way and with kids sometimes being away from the crowd is always a good thing. We got two burgers for the adults and some chicken off of the kids menu for the kids. I also ordered some wedding soup because I just need to try it because it's my favorite soup. I ended up not eating any of it because my daughter decided that it was her soup and she needed to have all of it. The burgers were really good and they were also huge. We probably could have just ordered one meal and split the burgers in half. I don't know if maybe we weren't hungry or if they really were that big, but it was delicious. We ended up taking two half burgers home to the cabin. Then we also got some great advice on where to go for a beach outing from the staff. All in all, it was a wonderful time. Next time that we go camping out that way we won't forget the charcoal but we might just come here just because!

    Pork fat on a concrete roll
    Scott M.

    Among the worst food I've ever been served- minus 5 stars- buns are too hard to bite through, pork sandwich had a big slab of pork fat in it and very little meat identifiable as pulled pork

    Plenty of choices!
    David D.

    Pretty solid. We had the Jalapeño manicotti appetizer first. It was interesting combining Mexican, Asian, & Italian elements in this app. But it was really tasty. I had the Hell's Hollow Burger with Sriracha fries based off our server, Damian's recommendation. The burger was very good, but the combination on it was not stellar. Can't go wrong with fresh cut fries! The wife had the pulled pork and it wasn't bad. Portions were smaller than expected. The drinks were fire! Great atmosphere. Will return and select something else because our burgers didn't match our server's recommendations. To each his own though. Desserts looked fantastic! Will return.

    sunday prime rib
    Rick L.

    this is a nice place! it's got some things i really like. - a bar that is long and deep made of wood. set up at the perfect height for eating and having a beer. - a lot of taps! like more than 20? didn't count. mainly kegs of micro-brews. along with Blue Moon and Guinness. so, good for me and Linda. - the menus at the bar are daily specials, regular food, beers, wine list, specialty drinks. all on their own page, and in a clipboard. nice! got prime rib dinners. comes with two sides. i got baked and onion soup. wife got salad and fries. i did the usual ask for hot baked potato, and assumed wife's fries would be hot, they weren't. the baked potato was under 100 degrees, fries same. i worked in a restaurant for years. this is not hard to get right. it means whoever is in charge of setups is lazy or really doesn't care. complaint? nah, same at most places. what impressed me was how well the barmaid and the floor manager took care of it. i got a warmer potato. same one nuked for 1 minute. wife got freshly made fries. they were really good. seasoned and hot. not twice cooked so not crisp, but they were good. the prime rib was carved roasted prime rib, finished to temp on a grill. i enjoyed it. it was very good. this cook was undercooking the prime rib, even though finishing it on the grill. wife ordered medium, came back med rare. i got med rare, got back rare. which is great. i love rare. and it had a very good beefy taste. and mushrooms that covered it completely. overall, kitchen just doing their job. front of house, doing a great job! seriously great service! i'll be back here. and trying other menu items. it's too nice a place to not go back for a potato. and they have a huge back patio and dining area. this place has a great environment, very friendly staff. and the other patrons were very friendly. this will be a great place to go when weather warms up so they can open the patio. oh, and the onion soup was hot as heck and delicious. that was great. I hate warm soup. overall i really did like it.

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    Review Insights

    4 months ago

    [[HIGHLIGHT]]Great location, Ambiance, Great food and appetizers, Great service, we will definitely back again[[ENDHIGHLIGHT]].

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    6 months ago

    The food and the service are absolutely wonderful!!!! Highly recommend trying The Lincoln Log for an appetizer!

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    Business owner information

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    Dan J.

    Thank you so much for stopping! We look forward to seeing you again!

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