Update (Feb 2026)…read more Stopped in to Alfonso's after visiting Princeton NJ, for a late lunch/ early Dinner. Decided to get the Stromboli (Med) ($15). A packed pocket of delicious goodness. Pro tip: get the Medium, it will feed you for Days !!! It's huge ! Service has always been great, and today was no exception. The dinning room was quiet, casual and chill. Which made it easy to just hang out and relax. Follow me on IG, yelp, and YouTube, as I travel the world in search of the best dining entertainment IG: @Noodlesoupr

I'm not sure I reviewed Alfonso's yet. My bad. Alfonso's reminds me of going home to my grandma…read morehouse. Always welcome and always good food! Amazing service. Here you are part of the family. Perfect ambience for the entire family.

Best pizza in town hands down. I order a personal Buffalo…read morechicken pizza- NEVER disappoints. Fries are pretty good. I hope this place expands to full service dining one day. Definitely a gem.

I like their thin pizza but EXPENSIVE when you are charged 'technology fee' of more than 4% for…read morepaying by credit card! What pizzeria charges for using credit card??? This place does! Not worth the trip ....

Antimo's sponsors our son's soccer team so we decided to try them out and support them back! We…read moreordered take out. First- it's in a strip mall so easy parking as compared to other places in downtown Hopewell with street parking. It's clean, nicely decorated and friendly staff. The pizza is delicious! We got a football deal- wings, pizza, mozzarella sticks and garlic knots for $49. The marinara is really good. Their wings could've been a little crispier but they smelled so good. Definitely recommend!

Antimo's is my Favorite Pizza Place! They do Chicken Parm on Garlic Knots !! Perfect quick meal…read morethat wins everyone over. Their Meatballs are my fav!!!

First time trying this pizza spot and I called in my order. I ordered a large pie and buffalo…read morewings. The pizza was very good and not overly toasted or burnt like many surrounding pizza spots do in an effort to glorify it coal fired. The chicken wings were very good in flavor and the mild sauce was not too spicy to perfection. The staff were very friendly on the phone taking my order and in person. The place has tables to dine in and the good thing is they are open till 10pm unlike surrounding pizzerias. Overall super positive experience and will be going back!

Extremely disappointed! when my food arrived, the sauce from my pasta dish was dripping through the…read morebag. as a result the pasta was dry and I ended up having to make my own sauce. The garlic bread was inedible. it was not crispy at all and had a weird taste. There was unfortunately nothing good to say about the food. I haven't ordered from New World since Covid, but this was not at all what it used to be. It literally was money down the drain

Definitely a staple spot of the Princeton area. The location is great being that it is in a huge…read moreshopping center so there is always lots of parking. The restaurant itself is on the smaller side but when the weather is nice they can open up the roof and let the breeze in! They don't take reservations for smaller parties and it gets crowded quite quickly around dinner so definitely get there early if you are going on a weekend. BYOB! The pizza itself is Neapolitan and yummy though is underdone occasionally. We got the vodka pie and corn pie this time. The vodka was definitely more marg leaning and could've used more cheese but the dough is delicious. The corn pizza was unique and a hit with our table. Their desserts are also great, with Nutella pie and homemade ice cream. A solid spot for sure.

Top 3 pizza spots in the US-- it is that serious! Genuinely…read moresuch delicious wood fired pizza in the heart of Princeton, I only wish they had a location on Nassau! Wow. I've tried their pizza countless times at local university events but the food is even better at their restaurant location. I love their pepperoni pizza and burrata prosciutto pie. Service is great, there are plenty of tables and such a lovely cute ambiance inside. Waittime can be long, so beware.

Went to Campania Pizza for the first time today! Glad we did, great service and pizza. 8.2 scale,…read moreno flop and crispy! Plus they put real slices of sausage as a topping!

Stopped in for a couple slices, a couple of times recently, and I don't know what happened to this…read moreplace. I used to think their pizza was above average, but not anymore. The pizza slices were disappointing. They lacked sauce and cheese. Not good. Are they cutting back trying to save some $$? Sadly I'll be going somewhere else for my pizza. I hope they see this and go back to what it used to be or better.

First time here at this Mercer County staple... They don't have your normal traditional pizza pies…read moreand I was open to the flatbread experience. Our server, James was very attentive, hands-on and informational. This establishment made me a believer and a fan of thin crust, pizza... I will be back here tomorrow lol... I was feeling so experimental as I was enjoying my lunch, I even tried red pepper flakes for the first time and I feel like my life has changed. Sorry, the food was so good. We forgot to take a picture.

This was a modern-looking spot with loud music and a simple menu. The menu consisted of salads and…read morepizzas along with a few desserts. The staff was friendly and the food came out very fast. The prices were reasonable too. The cold octopus salad ($13) and olive bowl ($6) were ordered for starters. The salad consisted of baby arugula, Calabrian chili peppers, and Gigante beans. I believe spring mix was used actually. Regardless, this was a well put together salad. There were plenty of pieces of octopus. They were a little inconsistent as some were tough, but they had the right amount of flavor. The beans were a pleasant surprise too. The olive mix had a good variety with plenty of them too. The large tomato pie ($19.25) was ordered. The crust was way thinner than I thought. It had good flavor, but was actually a little too crunchy, but nothing terrible where I would not order again. The tomato sauce was great, one of the better ones I had. It had a great balance with the tasty crust. Will I go back? Definitely.

We always get our pizza from here. My fav are the chicken Caesar salad pie, vodka pies, pepperoni…read morepie, white pie, etc. you really can't go wrong.

Our first visit and definitely a great choice. We ordered the Mushroom ‍ Pizza which was cooked…read moreperfectly. Well seasoned pie, service was excellent also as pie was ready for pickup. A nice local pizza shop!

I was lucky enough to attend an event catered by Ama and their mobile pizza oven. Fantastic…read moreNeapolitan pizza and bruschetta made with their house baked bread. I spoke with the Ama family's son who was passionate about how they've developed the right flour combination and hydration to optimize this style of pizza. They know flour! I'll need to convince my daughter to head down and try their pizza so maybe we don't have to trek to her favorite Brooklyn pizza place in the future! Their service was great/professional. Their other courses; antipasto, salads and pastas were exceptional too. Plus they had a portable gelato bar everyone raved about. Obviously, I high recommend Ama.

So, this review will stand out as this place consistently gets great reviews, and if I were…read morereviewing prior to this past Saturday, I would have given a great review as all previous visits were very good. The reason for the about face is I have never been treated with such disrespect by management/ownership in my life! We had a 7:30 reservation, showed up a few minutes early, and checked in. The hostess told us we can wait by the outside bar, and she would come get us. 20 minutes later, she walked over by the area and went back to the desk. I walked over and checked to make sure she wasn't looking for us. She says no, looks inside and says she's still waiting for guests to leave. OK, I go back. It's now 8, my friend walks over and looks in and sees there are 2 open tables and suggests we walk over to the desk. We do and another hostess asks us after about 5 minutes if she can help, we state were waiting for our table, she looked inside and said OK, we have a table for you. So finally seated at around 8:10. We sit, server comes over in a few, tells us about the specials, sees we have our drinks from outside (the original drinks, more on that later) and says she will be back for our order. Bread (4 measly pieces) comes; she eventually comes back after taking an order from the table next to us who was seated after us and takes our order. Before she leaves my wife asks for more bread with our appetizers, to which she responds dismissively w/ attitude "I'll see what I can do".   My wife is mad; we are all angry as it's 8:45 and the only thing we have been served is bread & attitude. I went outside to find the owner (and his son) who had been out there helping the staff. I walk up and start the conversation stating, 1st off we really enjoy this place and have always had a good experience, but I wanted to share what was happening this evening, specifically w/ the server. I didn't yell, I wasn't belligerent, just voiced my/our displeasure. His response was a rambling about their special bread, why it's limited, blah blah blah. Totally missed the point which was how she responded. So, I respond by saying he obviously isn't concerned with the feedback as all he did was defend their bread position and that I was going back inside. I went back in. The owner and his son proceed to follow me in (confrontational much!) and the owner CONTINUES his bread rant. The son then asks me why I dared speak to his "80 yr old father?". Well, he is walking around like the mayor, I knew he was the owner, so I gave him my feedback. The rest is a bit fuzzy, but it's 8:20ish, no food, a confrontation with ownership and a terrible server. The son comes back and challenges me on our reservation time stating it was 7:45. As if that mattered. It WAS 7:30 and I asked him to come outside, and I'll show him the reservation. I go outside, food/wine shows up, there's yelling (not by us) and they ask us TO LEAVE! WTF! I ask what is going on, wife/friends get up and start getting ready to leave, then another 'henchmen' comes out of the back and starts mean mugging me as if he's ready to throw hands and has the nerve to say, "your inebriated". We had one drink the hour we were there, we couldn't get served enough to be drunk! The owner yelling "this is a family place", blah blah blah. They initiated the confrontation, and the only thing I can think of is I may have used an expletive when OUTSIDE with them (away from any other patrons), never yelled and never was belligerent. I'm 63 and never got kicked out of a bar let alone at a restaurant.  So, I doubt anyone reading this will stay away, but if you do go, especially on a weekend, don't expect good service, and DON'T DARE complain or give feedback. You have been warned!

I wanted to write a review not just about the pizza, which is high quality and delicious , but also…read moreabout the team they have working there. I went in tonight to pick up two pies I had ordered online. They weren't quite ready yet, so I sat down to wait and was immediately greeted by the young man working the register. He then proceeded to do something that feels like a lost art these days: he actually talked to me. A few minutes later, the guy making the pizza joined the conversation too. In the span of a 10-minute wait, we talked about college, sports, music, and pizza. It was such a nice change from the usual "face in the phone" experience you get in so many places now, where customer interaction feels like an afterthought. Then, when one of the pies didn't look up to their standard, they made me a new one and gave me the original pie for free. So basically: go for the pizza, which is excellent, but stay for the great customer service. Solid spot.

True Italian fine dining with wood fired oven for their authentic artisan pizzas. We just had our…read morefavorite margherita pizza to go as our order. Waited a few minutes outside the patio and observed. Service is great and fast with their friendly, hospitable, helpful staffs. We observed that there's a lot of orders to go as people keeps coming in and out . Quite busy place. Clean and tidy pizzeria. Scuola Vecchia first timer but definitely will be coming back for dine in with friends. Margherita pizza is really good. We do recommend this place if you're looking for authentic artisan wood fired oven pizzas and fine Italian dining.