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    Aljon's Pizza & restaurant

    3.8 (103 reviews)
    InexpensivePizza, Italian, Burgers
    Open 10:00 am - 10:00 pm

    Order Aljon's Pizza & restaurant Takeout or Delivery

    Aljon's Pizza & restaurant Photos

    ALJON'S PIZZA & RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Aljon's Pizza & restaurant

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    Reviews With Photos - Aljon's Pizza & restaurant

    Best cheesesteaks ever - look at that beef to bread ratio! Not greasy like the traditional Philly steaks
    Chris W.

    Been coming here since high school and still remains my favorite cheese steak ever. Much better than the greasy versions from Philly! My usual order is the cheesesteak with onions and mushrooms added - love how they cook the cheese with the beef, onions, and mushroom. IIRC their bread used to be toasted but the most recent order from last week came in toasted, I believe they might have switched to another bread. The family that owns this place is very friendly, are hard working, and remembers regulars. I'm so glad they are still in business - this is a stable every time I come back to visit. They also have amazing pizza slices ready to heat up, highly recommend giving those a try!

    Half Pepperoni and Half Mushroom Pizza
    Dan M.

    This place was a traditional pizzeria with a few tables where orders were taken at the counter. The service was appreciated as we took a decent amount of time to figure out what to order at the counter. They had different types of pizza and several different types of sandwiches. A half pepperoni and half mushroom pizza was ordered ($19?). A slice of each was tried. The thin crust was appetizing and cooked just right. There was plenty of pepperoni and mushroom on the pie as well. The pepperoni slice was extremely oily, however. The pizza as a whole was very good overall. Will I go back? Yes.

    a pizza in a box
    Joyce W.

    Pretty good pizza! I ordered a large, half combo half works, for pickup. I was able to sub out onions on both for other toppings, which was pretty nice. They let me know they the pizza would be ready in about 30 min, and they had all ready to go when I arrived. In terms of the pizza itself, I thought the slices were huge! We had 3 people with a large, but I think a medium for 3 would've been perfect. The pizza was generously topped, and I could really taste the natural flavor of the toppings. It tasted healthier than pizza I'd normally eat. I also thought the crust had a nice, chewy but crunchy consistency. I do wish the pizza was a bit more sauced though, but otherwise I enjoyed it!

    Special Sauce and White Broccoli slices
    S B.

    It was my first time here and it was very satisfying! My only complaint is that maybe the pizza was too hot coming out of the oven! But better that than being cold! We tried a variety of slices including the one with special sauce. Super delicious! Simple and fast,, comfortable seating. Pizza was ready immediately, which is great when you're starving! The pepperoni and cheese was good too.

    10" personal pizza with onions. The pizza slid in the car so the cheese slide is my fault.
    Maria W.

    I came in here to order pizza to go on a Saturday night around 5:15. There was no wait, it was very easy. I ordered a 10" personal pizza pie with onions (~$9). It took about 10 minutes (less) and I was sent on my way with a steaming hot pie. The pizza slid around a little in the car so by the time I got out, some of the cheese had melted off, but that was fine. Overall the pizza was OK. It was hot and the proportions are solid (nice amount of cheese, sauce, and dough). But honestly, it didn't have that much flavor. I suspect this is due to a lack of spices in the sauce. Either way, it was a fine experience but nothing exciting. I'll go back to check out their subs and pastas.

    Thumb Down...

    Used to always go here... until I called yesterday and the person was SO rude that I cancelled. They started of their tirade by reminding me in a belittling fashion that they had but 1 size of Cheesesteak. Then, they refused to tell me the price "I don't have time for that!" He also refused, with the same words "I don't have time to do that, so it yourself!" When we asked for GARLIC POWDER/Salt on the slices we were also going to get.... So after he refused to say a price, was rude about the cheese steak & then said he didn't have time, literally, to do the job of a cashier/clerk In a pizza parlor. NEVER AGAIN, also-the food has ALWAYS BEEN "Meh." AKA-Average, but I live across the street.. no longer supporting this small business. Dominos or elsewhere moving forward, also-I'm sharing my experience everywhere I can do others may find this useful and refrain from the mistake of Aljons.

    Steve S.

    As usual, I was on the road with my daughter for field hockey and on the way home (after two games) she needed to eat...NEEDED to eat! I was told simply "I want pizza" so I jumped on Yelp and found the closest place with the best reviews...and that's how I happened upon Aljons Pizza. First thing I noticed when we walked in the door was that it was a pretty big place and I assumed they must do well. There was a post-season youth soccer party going on and I always love when coaches support a local place for something like that. Anyway, we were greeted right away and we ordered four slices - plain (with extra sauce on top of the cheese), sausage, ziti, and a margherita with vodka sauce. the plain slice was a little thick, but the sauce was really great and the crust had a nice crisp. I normally like a thin, softer crust on my plain pizza, but this was a great tasting slice. the sausage slice was a more traditional Jersey pizza crust - really thin so you could fold it, and it was very good. Sausage was crumbled, which I don't mind- (though I prefer sliced), but when it is I like bigger crumbles - just my preference. The ziti slice was simply one of the best I've ever tasted and my daughter 100% agreed - she loved it. The vodka sauce slice, I have to be honest took me off guard a bit as it was a little funky, but tasted great. Not funky BAD, but funky as in I didn't know what to expect... Fast service with a smile, spacious seating, very clean, great selection of slices and the pizza was really good. Why wouldn't I give this place 4 stars???

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    2 years ago

    Love Aljons in PJ, their food is consistent great quality. And the staff is always friendly and polite.

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    Love the pizza I've been there many times great sauce, great service and a really good place to have lunch or dinner

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    4 years ago

    Not good. Expensive. Two slices and a can of coke was $11. Pizza quality not good either

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    Agricola Eatery - Tuna Tartare

    Agricola Eatery

    3.9(1.4k reviews)
    2.7 mi
    $$$

    Agricola is such a cute spot in downtown Princeton with a warm, inviting atmosphere that's perfect…read morefor a date night or catching up with friends. As someone who eats gluten-free, I appreciated that they had a handful of gluten-free options to choose from, which made ordering easy. The service was friendly and attentive throughout our meal, and everything we had was fresh and flavorful. The only downside was that the portions felt a bit small for the price, so it was a little more expensive than I expected for what you receive. Overall, I really enjoyed the experience and would definitely return. If you're looking for a charming restaurant with good food, great service, and gluten-free choices, Agricola is worth checking out.

    Good food , lively vibrant ambience, and good company makes for a great evening . The service was…read moregood except they missed the occasion we were celebrating and didn't care to bring out a candle with the dessert we ordered . As we were leaving I reconfirmed it with the person at the host's desk ( seemed to be the manager) , who apologized and said maybe our waiter missed it . But it was a noticeable miss that cannot be overlooked, as that was the purpose of our dinner here. End of the meal, our family's spirits fell flat, but we still sang and celebrated sans the petty candle. Now on to the food and drinks... Mocktails were delicious, colorful, and eye-catching . We tried all 3 on the menu and loved it. Appetizers galore filled our table ... Bang Bang cauliflower had a medley of sweet & sour flavors. Hummus pita board - Warm grilled pita was a table favorite with the small portion of hummus and fresh crisp veggies. Harvest salad - crisp lettuce, feta cheese, walnuts, poached and fresh sliced pear, cucumbers, and watermelon radish with rose vinaigrette made this extra special. Crispy calamari - great pairing with pickled veggies and arugula basil aioli. We ordered an assortment of entrees with all seafood choices . Salmon with risotto , Halibut & Branzino cooked to perfection served with flavorful sides. For dessert, it was the warm brownie with vanilla ice cream and peanut butter cup . The brownie was soft and not too sweet, slightly warm and it vanished in a few seconds. Peanut butter cup was a dense donut texture with candied peanuts We hoped that at least one of the desserts would be served with a candle as we were celebrating a birthday but they missed it and didn't care enough despite letting them know when marking the reservation. I loved everything about the experience at Agricola, but their lack of attention to detail stuck out like a sore thumb , as the poor communication between their front desk and wait staff dampens the guests' experience , making it a not-so-great finish .

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    Beautiful ambiance. Great vibe.

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    Aspendos Mediterranean Cuisines - Pan Fried Potatoes - excellent!

    Aspendos Mediterranean Cuisines

    4.2(118 reviews)
    2.6 mi

    Of all the restaurants we have patronized, Aspendos Mediterranean Cuisine in Princeton is one of…read morethe best ever, by far! The menu is extensive with emphasis on Turkish dinning. Four of us dined there each having a different meal, plus delicious appetizers & balloon bread. Service was superb with a wait staff that is fully knowledgeable about all of the dishes on the menu. We intend to go back many many more times.

    An upscale chi chi Mediterranean joint…read more The emphasis is on elaborate dishes with the strategy of raising the tab. If you are going to charge me more by being fancy, You had better be fancy and good. Fortunately Aspendo's delivers. * * * I was there on an academic lunch with an exciting scholar. That kind of thing can happen in a restaurant next to the Princeton campus. This is one of the dangers of eating in a college town. So most of my observational powers and intellectual energy were turned towards general issues of demographic processes and global welfare and the way that these could be re-positioned in the social sciences. There was elaborate stuff going into my mouth. I was paying more attention to the elaborate stuff going into my ears. What was going into my mouth seemed overly fussy for what it was. But it was not unpleasant. * * * Had the agenda been a romantic evening, There been a bottle of wine on the table and The goal being to make the dinner last forever, Elaborate interesting dishes could have been welcome. So this place has its uses.

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    Aljon's Pizza & restaurant - pizza - Updated July 2026

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