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    Bent Axle

    3.7 (21 reviews)

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    Rocker Arm.  Chicken tenders with honey hot sauce and mac and cheese
    Allen H.

    Stopped in today for lunch with a group of Jeepers. First time here. Old converted gas station. Ambiance was fun with the car memorabilia. Menu is loaded with dishes named after car parts. Staff was friendly and helpful. I had the "Rocker arm". Aka...chicken tenders with honey hot sauce and Mac and cheese. Good tenders and the sauce was good. Just a hint of heat. The mac and cheese was excellent; one of the best I've had. Wife had the "Spark Plug". Aka...chicken, bacon sandwich with fries. We enjoyed the food very much and will come again

    Patio
    Jay W.

    Stopped today for lunch on the outside patio. Really cool place. I mean, it's not fancy, but I really like the atmosphere. It's old-timey and welcoming. And listen--the Buffalo chicken sandwich is the best chicken sandwich I've had in years. I hardly ever drink, but I was tempted to have a few beers and sit there all afternoon. What a great addition to Gray! P.S. Please offer onion rings!

    Axel burger! It was so good, and so filling

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    3 months ago

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    11 months ago

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    3 years ago

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    4 years ago

    Great service, company and food. We are so lucky to have a place like this in this small town.

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    5 years ago

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    5 years ago

    Based on what I've eaten, it's great. I'm about halfway through the menu. Burgers are best around. Period except mine

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    Dovetail

    Dovetail

    4.6
    (330 reviews)
    13.1 mi
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    A very upscale, classy restaurant in the heart of downtown Macon. Don't be fooled by the bar when…read moreyou walk in, dovetail is tucked upstairs and is much quieter and more sophisticated. You need reservations to dine here. There was complimentary bread and peach jam. They have a rotating selection of daily specials, cheeses, and change their menu frequently. I also appreciate the "small plates" section for when you're not that hungry. The cheese board appetizer was a surprising favorite. It had items sourced from local farms. Our waiter was very accommodating and did a good job with recommendations and explaining the intricacies of each item.

    I was in Macon for the weekend and kept hearing about Dovetail. So I decided to give it a try…read more Located in the heart of Macon in the middle of the Historic District, Dovetail provides a charming southern vibe with a low lit cozy kinda atmosphere and delicious comfort food. You definitely feel the love with their servers. Extensive menu knowledge and very service oriented they aim to give you the best experience possible. So after a tasty cocktail and a very nice charcuterie board I went with the Crab and Panko Crusted Cod. Oh my goodness what a delicious entrée. A tasty crusted outside and so tender inside. And that lemon and miso creamed kale topped it all off. Definitely a place to try when in Macon. The only draw back is that it's up stairs on the 2nd floor with no elevator.

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    Dovetail
    Cheese plate
    Cheese plate
    Whiskey sour with a Rosemary twist.  Amazing.  Could taste every flavor.  So good

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    Whiskey sour with a Rosemary twist. Amazing. Could taste every flavor. So good
    The Rookery

    The Rookery

    4.2
    (975 reviews)
    13.1 mi
    $$

    Stopped in for dinner after work midweek. Sat at the bar which felt like being in a little piece of…read morehistory with its polished wood and dim lighting. Bar tender was funny, friendly and accommodating. Burger was on point and the onion rings fire. Ordered the James Brown's Black & Blue which was fantastic paired with Horse's Neck.

    Wasn't impressed at all for being open for 50 years! I ordered the Cobb salad with what I assumed…read morewould be blacked salmon because that's how it shows on the menu on their website. Got the salad & it was a pretty underdone piece of salmon after asking for it well done. Asked the waiter why it wasn't blackened (out of curiosity) still ate it & called it good & told me we had to ask for it blackened. It was a very basic boring salad with a frozen piece of salmon for $20. My husband ordered a burger & fries. The burger was really good & he got goat cheese & bacon on it. The fries on the other hand were not it. Bummer because they are supposedly hand cut. They were drenched in oil. Like to the point that you couldn't even eat a few without feeling awful. They were soggy & heavy. Think homemade fries but in a super old fryer with lots of crisco. Overall very underwhelming for a place with such high reviews. Won't be back! Gotta step up it up if you guys plan to stay in business for another 50 years!

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    Is he the owner? This bartender has been the best! Very attentive.
    Is he the owner? This bartender has been the best! Very attentive.
    Chicken Salad Sandwich*
    Chicken Salad Sandwich*
    What a cool place!

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    What a cool place!
    The Swanson

    The Swanson

    4.2
    (368 reviews)
    39.7 mi
    $$

    My first visit here and I wish I'd discovered this place sooner. The service was kind and…read morecourteous, the food piping hot, and the drinks refreshing and delicious. We wish they had tables big enough for large parties on their patio. Would be fun to spend an evening out there with a group of friends.

    I don't usually go for Southern food, but I'm glad I stopped by to The Swanson. Interior wise, it's…read morelike a house turned restaurant business. The foundation is still there with the rooms and decor but with lots of tables set up, similar to hosting a gathering at home. Not only that, everyone here was really friendly! We really felt welcomed, and though the second time, service wasn't as outstanding, it was still good. I think they really nailed down the vibe of southern hospitality. For drinks, they have seasonal cocktails, which I think is fun, but I'm not around at a time where I would be able to chill and drink. I end up with a go-to sweet tea. Strong and sweet, that it kept me up, but not the strongest nor sweetest I've had. There's also complimentary bread that's mini muffin shaped and dense like a biscuit. It's buttery and salty, but I like it! Before coming, I saw so many things about the sampler, so I definitely wanted to get it and try out. Love the fried green tomatoes with the honey mustard. It didn't feel oily, and it held up pretty well when cut and dipped into sauce. The pimento cheese here is probably the best I've ever had, but I will admit that I have not had many (I tend to not like it). In fact, both these items stay on my mind enough that I do think about coming here more often than I thought I would. And this is just for the apps. The rest of the entrees are pretty standard. Some better than others, but that's due to preference. I haven't gone through the whole menu, but I do prefer their chicken to some of the other menu items. For their sides, I haven't seen or heard of some of them. I asked about them, and they were described p well, enough for me to not want to try congealed salad. I'm not a big fan of jello type things, but I did try the pear salad. Not for me. Absolutely not for me. I did really enjoy the collard green soup and sweet potato souffle though! They were great, esp the souffle. It was my first time having nuts in them, and I loved it so much. Everything else was alright, like I'm sure you've had or can make better mac. Overall, I'm glad to know this place because it's a good rec for the area if you're in the mood for Southern food. It's not a bad pick for vegetarians either, though they would only have appetizers and sides to pick from, but I liked them more than the entrees. There's a parking lot, and it's in a good location to see the rest of downtown Perry too.

    Photos
    Dining room
    Dining room
    Yummy biscuits
    Yummy biscuits
    Chocolate cake

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    Chocolate cake

    Bent Axle - tradamerican - Updated July 2026

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