I first discovered souffle pancakes while I was honeymooning in Japan back in 2019. Little did I…read moreknow that a place in Westlake Village - literally across the street from where I used to work! - had souffle pancakes of their own. I've come here 3-4 times now and the food is always fantastic. I recommend coming on a weekday if you can, because on Saturdays and Sundays I've waited over an hour to get a table during peak brunch hours (still worth it though, just plan accordingly). My wife and I usually split a savory breakfast item (usually a benedict or an omelet or something) and then share a souffle pancake. Last time we tried Bannamon and it was divine. Our friends who were visiting from out of town were equally impressed. Highly recommend!

We were looking forward to a relaxing breakfast and decided to sit outside, but unfortunately our…read moreexperience was anything but peaceful. A family nearby brought a loud toy truck for their child that continuously made an extremely high-pitched screeching and beeping noise throughout our meal. It wasn't just us who found it disruptive--several other customers also brought it to the staff's attention. Unfortunately, nothing was done, and it completely took away from what should have been an enjoyable dining experience. Had we known this was the atmosphere we were paying for, we honestly would have gone somewhere like McDonald's instead. The food itself was a mixed experience. My boyfriend ordered the loco moco and really enjoyed it. I had the pancakes, which had great flavor but were a little on the dry side. The sweet potato fries were delicious, although the ranch dipping sauce was surprisingly bland and lacked flavor. My Diet Coke was also flat. It's disappointing because the food had some strong points, but the lack of attention to the dining experience really overshadowed everything else. We understand that restaurants can't control every guest, but when multiple customers express concerns about a major disturbance, we would expect staff to at least attempt to address it. Overall, I'm not sure I can recommend this restaurant based on our experience. Note: I'd also like to mention that the service was inconsistent throughout our visit. We ended up being helped by several different servers, which made it difficult to know who was actually taking care of our table. At one point, we simply wanted to order another drink. Our server told us he would be back shortly to take our order, but he never returned. After waiting for quite some time, we eventually had to walk up to the bar ourselves just to order a drink. Between the lack of attentive service and the way the disturbance was handled, the overall experience was disappointing.

I picked this cafe randomly while in the area because it had grass fed and organic food, but was…read moreimmediately impressed that they had two amazing Keto items!! The keto quiche with almond flour crust was to die for!!! But I didn't have to die because it was ultra low carb and listed the net carb count on the menu, so it was a safe food for me. LI'm not exaggerating when I say it's one of the best things I've ever eaten at a cafe! It had only 6 g of net carbs and was also vegan and gluten-free. It was so good, everyone I was dining with wanted to order it. As a Type 1 diabetic who needs to carefully control my carb intake and know exactly how many carbs are in food so that I can take the appropriate amount of insulin, eating outside of my home often feels like a huge game of risk. So when I encounter a place that has keto items on the menu and lists the amount of net carbs so that I know how much insulin to take, I am actually overwhelmed with gratitude. When there's an item like this on a menu for anyone on a keto diet, of which there's so many of us for many different reasons, I feel like the people making that decision are showing a kindness and respect to the diversity of their customers' needs. It's the most welcoming thing a business can do. My dream is that one day, every cafe offers this. This quiche was so good, I would be willing to make the drive to Westlake Village just to eat it. The staff was also really kind, checking other sugar and carb counts for other dishes so that I can understand more about the menu. Everything at The Royal Egg was just all class. The food was piping hot when it came out, the coffee was delicious, I loved that everything was farm to table and grass fed, etc. I genuinely can't wait to go back!!

If they are too busy to do orders to go, they shouldn't take the order…read more Tried to get breakfast today- got a text saying it was ready-$33 for one egg burrito btw- when I got there, it wasn't, so I asked how long and was told, "Have no idea; we're slammed." I said Really? She confirmed there was no way to give me a time, as they were slammed. I had to make up a parking spot, so I figured that I couldn't wait too long. So I just said, "Well, if you're that busy, I'll just take a refund." Another girl came over, and she said, " Well, you can't get a refund. You'll have to call Chow Now" I explained that I ordered through their website, and she explained that they use Chow Now. I said, " Well, can't you just tell me how long it'll be to make an egg burrito?" At this point, it had been only about 15-20 minutes since I ordered it. All I was doing was looking for a time. Then the manager came over and decided to "school" me on how busy the restaurant was, and I needed to understand that when I order food, it may or may not be ready when it says it's ready. She was obnoxious to say the least!! So I said, "Look, I don't want my money back, but how long is it gonna take to make a burrito?" and she said. "I don't know. We're busy!!!" And walked away, and then the other girl said it would only be another 10 minutes. So I said "OK", and I went outside to move my car because, as I mentioned, I was parked in a fake spot. There was no spot where I parked. I parked in the blue lines. Now just imagine if I was a delivery driver for DoorDash or somebody who delivers food, and you get a text saying your food is ready and you're there to pick it up, and there's no parking, so you make up a spot, and they're telling you that they have no idea how long it's gonna take. I was trying to be accommodating, so I said OK when the one girl said she would get it made in like 10 minutes. So I went outside to move my car, and then I got an email message saying that they canceled the order because they were too busy. I'm not sure what happened, but I have worked in customer service for many years. I'm in my 50s. I don't need to be talked down to like I'm a 20-year-old person who's never ordered food before and even if I was a 20-year-old who had never ordered food before, I don't think the manager coming out and screaming at me because she's overwhelmed is good customer service. I mean, being busy is a good thing. The place looked packed, so I'm assuming the food is really good, and it's really popular, but this interaction has left a really stale taste in my mouth. And my husband, when I came home without the egg burrito, was like are you kidding me and they were rude too. We'll never go there. Again, going back to my original statement. If they were too busy to make an egg burrito, then they shouldn't have taken the order in the first place. I'm sure the manager will get upset and comment something rude about me. I was happy to wait, I just needed a time. If it was 45 minutes, I could have come back home. If it were 10, then I could have moved my car, which is what I decided to do when they canceled the order.

Had a really great brunch at Sunrose California Eatery in Agoura Hills. We tried the B.A.B. and the…read moreMediterranean, and both were delicious. The B.A.B. is a great classic breakfast with eggs, crispy potatoes, toasted country bread, and your choice of bacon or sausage patty. I went with the sausage patty. I would've cooked the patty for another minute myself, but it wasn't a problem. Everything else was cooked really well, and those crispy potatoes were especially good. The Mediterranean was completely different but just as enjoyable, with a soft boiled egg, grilled halloumi, hummus, olives, cucumber salad, tomatoes, pita, and sumac. It was fresh, colorful, and full of flavor. The grilled halloumi and hummus were probably our favorite parts. We also couldn't resist trying a couple of pastries and ordered the Cheddar Chive Scone and a croissant. Both tasted incredibly fresh. The croissant was buttery and flaky, and the scone had a really nice savory flavor from the cheddar and chives. Sunrose has a beautiful, relaxed atmosphere that makes it a perfect brunch spot, and everything we tried tasted fresh and thoughtfully prepared. We really enjoyed our meal and will definitely be back.

From wobbly tables to servers who don't even make eye contact when speaking to you, the hospitality…read morehere leaves quite a bit to be desired. When we asked our server, "What would you recommend?" the response was, verbatim, "Just get anything," followed by a point toward the menu. That pretty much summed up the service experience. That said, the restaurant itself has a lot going for it. The atmosphere is pleasant, the space is thoughtfully designed, and it's clear the owners invested considerable time, money, and care into building the place. You can genuinely see the effort behind the restaurant. And that's what makes the service more disappointing. A restaurant can have a beautiful space and solid food, but hospitality is what turns a transaction into an experience. Basic attentiveness, eye contact, genuine recommendations, and making guests feel welcome shouldn't be asking too much. The restaurant will likely continue to do well because the concept, location, and atmosphere are strong. But if the owners invested the same level of care into the guest experience that they clearly invested into the physical restaurant, it could be significantly better. Tried the food, and not gonna lie, the Dutch Bay is amazing. Definitely a must try! Good restaurant. Nice atmosphere. Hospitality, however, needs work.

Great service. Comfy atmosphere…read more Staff front and floor are amazing. We visited here after our elopement and we couldn't be more appreciative of the level of hospitality with this place. As a couple within the industry we really pay attention to the details and the crew here at Stonehaus hit every one. We will be back.

Visited on 9-6-26. Had nice wine pizza and some tri tip. Great ambiance…read more I think the place would be elevated if instead of walking in and ordering they used an app and a food runner brings it. Also they give you your food on cardboard to go boxes and plastic silverware. The food is way too good to eat out of Togo boxes. It's not covid 19 anymore go back to real plates and silverware. Great place tho

Stopped in to Marmalade Cafe this morning for breakfast. Jose and Miguel took good care of us with…read moreexcellent customer service. We started with cappuccino, coffee and orange juice. We sat out in the front patio and the ambiance was fantastic with great weather and background music. My wife had the grilled chicken sandwich with a salad and I had the bacon, feta, spinach, mushroom and cheese fritata with potatoes and sourdough toast. The food was fantastic as well. Highly recommended

I hadn't been to Marmalade in quite a while and decided to come back to support them after hearing…read moreabout the closure of their Calabasas location. Unfortunately, I don't think I'll be returning. First, I want to say this review is not about my waiter. He was friendly, attentive, and provided excellent service. My disappointment is with the kitchen and management. I ordered the Crab Benedict, and the English muffin was extremely stale and so hard it was difficult to cut. To make matters worse, the poached eggs were cold. My waiter kindly offered to bring me a fresh English muffin, which I declined, but I appreciated that he tried to make it right. When the check arrived, I also noticed a 3% service fee added to the bill. Personally, I'd much rather see menu prices reflect the restaurant's costs than have an additional fee added at the end. I wouldn't mind paying $25 for Eggs Benedict if it's prepared properly and there aren't surprise charges from management. Marmalade is very close to where I work, and I've stopped in from time to time over the years. It's disappointing to say that, based on this experience, I won't be returning.

A friend took me here for lunch. She raved about this place and insisted I try it. Upon entering I…read moresee this place is very nice and well kept. When we entered it was pretty busy so we opted for the outside patio where tables were ready. It was a little warm but there was shade and a nice breeze. I looked over the menu and saw a few things I wouldn't mind trying but ended up settling on the Steak Sandwich and fries. It did not disappoint. The server was very accommodating even with my guest who had a few questions. He was very calm and polite. Even brought over drinks right before the last couple sips. I will definitely return to try some of the other dishes on this menu.

Brent's deli is worth the hype!! If you're looking for an…read moreauthentic Jewish deli with the best sandwiches, look no further! We shared latkes to start, cooked perfectly and crispy on the outside. Served with sour cream & cherry applesauce. I so enjoyed a Rueben sandwich. It was soooo tasty!

I love that it's a family owned and managed business, all dishes are very tasty and the service is…read moreexcellent, the vibe is very positive, overall, it has a natural heartfelt ambience that just reaches out to you as if you were at home!

Wowzassss!!! As a breakfast fanatic this hit all the brain receptors! I got an extra special love…read morefor country hearty breakfast this checked all the boxes! Home cooking vibes, loved the chicken and rooster decor, busy spot, sweet cool nice servers , good vibes I will def become a regular here when I'm in the area Nutella French toast and waffle were ridic delicious! I'm a sucker for the bacon and eggs!

Good, healthy food. Helpful, friendly service…read more Enjoy sitting outside. A+ neighborhood cafe!

Extremely overpriced for bland, mediocre food with small portions. I ordered avocado toast which…read morecame on soggy, barely toasted bread with just avocado, a few seeds sprinkled on, 3 small slices of watermelon, and an old, crusty dollop of hummus on the side for $16. Very disappointing meal. The woman at the register who took our order was not particularly friendly either. If you're going to charge Erehwon prices, your food better at least be Erewhon quality. Will not be coming back here.

My salmon Benedict was amazing. Served on really fresh made French pastry, it was far superior to…read moreEnglish muffins that so many places use. My friends loved their food too, including Belgian waffles, hard boiled eggs and bread, and fried eggs. My latte was also delicious. Our servers were excellent and they were able to give us separate checks. They have lovely indoor seating with long tables and a cozy dog friendly outdoor patio.

The food was alright but not memorable. And I didn't realize asking for syrup for the French toast…read morewould cost $2.75 for a tiny vile. The partially cooked bacon was $6.50 for four small slices and the service non-existent. Our water cups ran dry after the first fill and no offer to refill. Our friend at the table made the unfortunate mistake of substituting the peaches on his French toast with strawberries. He was charged $6.95 for a fruit bowl plus and her $3.95 because the fruit bowl was all strawberries. This was in addition to his French toast breakfast. Our final bill for two was close to $70 and we had no beverages other than water. Way too pricey for this weak breakfast experience.

The food was beyond; loved every dish!…read more We got the smoked eggplant, spaghetti lemon crème, flatiron steak, half chicken, gyro flatbread, and some mocktails--nothing disappointed

I think this place may be my new favorite restaurant…read more My friend and I walked in on a Friday night at 6:30 PM, with no reservations. The place was packed, but I have to assume we got really lucky because we got seated right away at an open table near the front. Our server greeted us immediately and brought us waters for the table. We were overwhelmed initially by the menu options because everything sounded incredible. We asked our waitress what she recommended, and she said literally everything on the menu is amazing - nothing is bad and every dish is popular. So I was quite impressed to hear that. My friend and I decided to get the steak tartare, woodfire grilled octopus, fried gnocchi, and chicken liver pate. Every single dish was actually incredible. The chicken liver pate came with four slices of toast, some pickled vegetables and ground mustard. The pate was creamy, rich, slightly on the sweeter side, so it paired perfectly with the tang from the ground mustard & pickled vegetables. The woodfire grilled octopus was cooked perfectly. Seriously the best, freshest octopus I've ever had! It wasn't chewy or fishy at all. The texture was absolutely perfect. It was very easy to cut into and juicy. It was paired perfectly with the aïoli as well. The steak tartare was extremely fresh. One of the things that I hate about steak tartare at restaurants sometimes is it will start to look brown from the meat oxidizing so it doesn't always look as appetizing, but this tartare was still had that vibrant red color as if they had just cut the meat. Lastly, the fried gnocchi was amazing. It's the first time I've ever had a dish with fried gnocchi. They paired it with a cream sauce that was absolutely delicious. I wish I remembered what was in it, but it was so good. I wanted to drink that sauce lol. Love how the gnocchi was also perfectly seared, had no lumps, and basically melts in your mouth. Overall, loved the ambience of this place as well. It's very hip. trendy. Definitely a louder environment but perfect for a weekend night out to enjoy great food. I would recommend making reservations. I think my friend and I probably just got lucky because we went a little bit earlier on a Friday night. Also wanna mention all of the wait staff was amazing. Food was served very quickly and we had no issues with any of our orders. I seriously cannot wait to come back here and try every single thing on the menu!