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Big John Steak & Onion

3.8 (32 reviews)
InexpensiveSandwiches, Steakhouses

Big John Steak & Onion Photos

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a hot dog in a wrapper
Amy L.

First time going and it was delicious. Got the steak with cheese and mushroom and it exceeded my expectations. The sauce is also delicious I would ask for extra sauce on the side. I wish they had fries to go with it though.

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Paige C.

So my first meal in Michigan was right here during lunch,It wasn't to busy at all. So you place your order at the counter and then watch as they make your hot cheesesteak sandwich. I ordered the 8in Philly cheesesteak with mushrooms, onions, and cheese. The bread was pretty decent as was the sandwich it was definitely hot off the grill. My other friends had the same except she ordered the 4 in sandwich with chips. To feed the 3 of us it was 21 bucks pretty chip if you ask me. I highly recommend stopping here and trying there sandwich's. It's in a shopping center so there is plenty of parking. Nice friendly service and the restaurant was spotless. Nice job

Must have when ever I come back to Lansing! Sandwich is still tasty but they changed the chili recipe, still pretty good but not the same as before. Will continue to be a stop when I visit!

a hot dog and two small cups of ketchup
Amanda B.

A favorite! Grew up eating these at the original Big John on Dort Hwy. So glad I'm able to get the delicious philly chicken sandwich now that I'm in Lansing! Steak and cheese is delicious too. Make sure to try the red sauce and the jalapeño ranch!

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6 years ago

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2 years ago

Food is always good. Service is above average. Fast food restaurant. Not much ambiance. They are normally clean.

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3 years ago

I could live on Big John's red sauce; nothing else like it! We need a shop closer to Grand Rapids, please!

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3 years ago

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5 years ago

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7 years ago

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4 years ago

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5 years ago

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4 years ago

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5 years ago

Dirty, mold on Pepsi machine.Water in a bucket on the floor with standing water. Generally the entire restaurant was filthy.

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5 years ago

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8 years ago

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14 years ago

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19 years ago

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12 years ago

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15 years ago

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8 years ago

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8 years ago

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6 years ago

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9 years ago

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18 years ago

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10 years ago

Best steak an onion in town. The sauce is delicious and you won't be able to get enough of it! Customer service was great, too.

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16 years ago

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15 years ago

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18 years ago

I'll stop eating at Big John's the day I am able to stop smoking

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10 years ago

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11 years ago

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9 years ago

It has been a long time since having a Big Johns steak and cheese. Still a great sandwich.

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15 years ago

Its good but if you go at night be aware they sometimes cook the meat far ahead of when you order it. but even then its pretty good.

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11 years ago

Staff is awesome and can't beat the steak and cheese subs, and the wraps are awesome too, highly recommend

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11 years ago

Simple great tasting cheesesteaks. Friendly staff. Quick service.

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15 years ago

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4.7
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I have great things to say about Bowdie's Chophouse - Lansing. I was taken aback by how top tier…read morethe service was on a very unassuming Wednesday evening. I want to give a special shout out to my server Sarah and the bar tender (I forgot her name) who were so welcoming and friendly during my visit. The ambiance was low-key, but super friendly vibes. The chef even came out to welcome me to the restaurant and say thank you for coming. I was pleasantly stunned :) I had the Kansas City steak and half order of mushrooms - excellent! I would certainly recommend a visit next time you're in Lansing. I recommend making a reservation. I was a party of one and barely made it to the bar.

I was in Lansing, MI for one night only and the hotel host recommended this restaurant. OMG she did…read morenot disappoint me with this recommendation. The staff was extremely kind and helped me with making suggestions. The duck ravioli was delicious (the sauce was like warm) I would have preferred it hotter but undeniably good. I'm really sad because I think I make the best steak at home of course but this steak was the bomb. It was cooked perfectly. I asked for medium and they delivered. The pork belly in the Brussel sprouts was so tender and flavorful. The restaurant is a little small so I recommend making reservations. My drink was okay (but I'm heavy handed) so alcohol might have been in it. Lol I will definitely be back.

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Capital Prime Steaks & Seafood

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3.3
(309 reviews)
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STUPENDOUS! AMAZEBALLS! DELICIOUS! So many more wonderful things to scream from the rooftops…read moreabout Capital Prime. The service was better than any other establishment in recent memory, possibly ever in my life. Lily was our server and was amazing. Drinks, appetizers, entrees and desert quality was so far above expectation (i mean, this is lansing after all, not New York or Chicago) that my wife and i were extremely impressed. As a Retired Navy veteran ive been all over the world, 37 countries actually, and Capital Prime is easily top 10 meals ever, possibly top 5. What wonderful decor, ambiance, attitudes, service, quality. Cant say enough about how much we enjoyed our anniversary dinner last night. A side note about some other reviews: Wow, reading some of these less-than-stellar reviews made me laugh a little. One was a disheveled un showered couple with a dog, feeling discriminated against because of her disability, had to include they are both MDs like that makes them better and thus entitled to be dirty and smelly with a filthy animal around a fine dining atmosphere. 1-star rating because these disgusting people expect the world to bow to their disabled war veteran doctor ass thinks common decency doesn't apply to them. I can hear her now, karen ass war vet yelling about how its illegal to refuse a service dog entry, on a packed night, people trying to enjoy their meal with dirty vagabonds and their stench. Disgusting. Another reviewer gave three stars after being seated in a room with his group that is reserved for parties, not as elegantly dressed as other areas of the restaurant. He must be so fancy.

Seemed like a generic Sysco restaurant. Food was mid and not worth the price. The staff was great…read morethough

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LongHorn Steakhouse

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Always a little surprised when a chain restaurant is top notch, and I certainly was here! The…read morecaesar salad starter was delicious and the perfect size. For my entree I had the new york strip, it was cooked exactly as i ordered and the flavor was out of this world. The fire grilled corn on the cob was also very creamy and tasty. Our server was kind and helped with recommendations. We went during lunch so it wasn't too busy and the restaurant was clean. The prices were reasonable for a steakhouse and I would definitely come back for more.

Great place to eat! Husband and I always get the wild west shrimp appetizer to start with…read more Normally, we don't get appetizers, but these little shrimp are so delicious! We even get an order to take home! This time, we split a cheeseburger rather than getting a steak--should have gotten the steak! Hubby really enjoyed his 1/2 of the burger, but I'm finicky when it comes to burgers so based just on how messy it was, I wasn't impressed. I thought there was too much seasoning on it which hid the flavor of the meat, but that's my opinion. We got chicken tenders to go for our grand daughter. She loved them!

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Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.
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Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.
EnVie

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4.4
(150 reviews)
2.4 mi
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Update: I am sorry…read moreto update everyone that Travis left EnVie. The new bartender leaves so much to be desired. Pretentious bartender who really really wants to be known for being a mixologist. Don't you dare ask to modify any of his ingenious cocktail creations. I've been to many many bars in my lifetime. Nice bars, hole in the walls, distilleries, hotel bars, outdoor bars, cute little trailer-wedding bars, speakeasies. You get my point. My standards are high but i'm down wherever too. this is the first time anyone has refused to modify a drink for me. and i'm not talking about changing everything. i'm talking about swapping out mezcal for gin (there are barely any gin cocktails anymore). i've been here three or four times since the new bartender-- and i don't even sit at the bar anymore. the only redeeming quality of the place is the chef(s?) who I feel really takes care of people and makes the food with love and care and excellence. the burgers and steak are literal perfection. Le sigh. Travis if you're reading this-- Mike and I miss you!! Management, please try to get him back! Give him a fat raise! anything! your restaurant is going downhill quickly because 1) Travis is gone 2) Inflexible pretentious guy took his place.

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Big John Steak & Onion - sandwiches - Updated July 2026

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