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    Big Way Hot Pot

    4.0 (379 reviews)
    ModerateHot Pot, Chinese
    Closed • 11:00 am - 1:30 AM (Next day)
    Updated 1 month ago

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    Order Big Way Hot Pot Takeout or Delivery

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    BIG WAY HOT POT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Kim L.

    I anticipated this place to be great as it was recommended to me and that there was a long line when I came. I was really disappointed by the service. It was our first time here. Guy at the front gave us our pots and never explained anything. We waited for him because we thought he was gonna do/say something more and I finally asked him moments later and he just tilted his head to the food section in the back without saying anything. We stood around at the fried snacks section because we were not sure what to do if we want fried snacks. We had to personally seek out another staff to help explain. He said it'll have to be a separate bowl if we wanted a separate fried snacks for dipping into the sauces. Then at the end, my boyfriend went to make his own ice cream cone because it was placed at the self serve station where the self serve sauces, utensils, water cups, etc are also located. We later found out from the table next to us, and not even the staff, that the ice creams were not self served; must ask staffs. Again, we didn't know. No explanation from anyone. So overall, service was very poor. Another thing was- the sauce station was so dirty (see picture) and multiple things were empty for a long period of time. The other side of the sauce station, I don't have a picture of, but it was also very dirty with soy sauce and other sauces spilling everywhere. I was seated right at the sauce station and the whole time (like 2 hours?) I saw no one came to clean up around there. And for the food, my soup base was watered down to the point that it was not enjoyable. I got the signature mala. I do like the fact that there were so many options to choose from. First time seeing a place with scallops as an option. Just missing my favorite vegetable for soup which was tong ho. But like everyone has been saying on here, their ice cream is so good!

    George H.

    Food is freshly prepared and #1 soup base is so good! I love the freshness and cleanliness of this place. Staff is very friendly and very nice, especially our waitress - Kelly! Music is quite loud but sets the tone for a good time! Price is fair.

    Ice cream
    Edbert S.

    I think this place is pretty good and I like the concept. You start with getting a bowl and tongs. You can pick out all your hot pot ingredients such as meat and veggies. At the end, you pick your broth or dry broth and they cook it for you. I really recommend the dry tomato one. When I go to a malatang spot, I definitely would get a dry pot over a soup pot. Everything was pretty good. However, it does take a while for the pot to be ready. Also, I wish the food came out hot. It was basically lukewarm when it came out. I do appreciate the great customer service though. I have nothing but good things to say about them.

    Crispy Fried Squid
    Fion L.

    Big Way Hot Pot is a malatang chain hailing from Canada, featuring a self-serve concept where you can build your own individual hot pot from a wide selection of meats, seafood, vegetables, noodles, and other ingredients priced by weight. Once assembled, you can choose from multiple broth options or have it prepared dry-pot style. **Tom Yum: 3/5** The tom yum broth was decent, with subtle coconut notes lending it a smooth creaminess and a comforting taste profile. Delicate citrusy and herbal undertones added an aromatic quality, though the soup could have used more of the bright acidity characteristic of tom yum. We opted for several additions we hadn't come across at other malatang spots, including mochi, tamago, and flower-shaped fish cakes, which brought an interesting mix of textures to the bowl. **Signature Mala: 2/5** Unfortunately, the signature mala broth proved to be far less impressive. Despite ordering the highest spice level, it was surprisingly bland, with virtually no heat and only a mild numbing sensation that fell far short of the advertised intensity. The pork bone base was also missing a savory richness, resulting in an overall lack of depth and complexity. As for the ingredients, the ramen was perfectly cooked with a pleasantly al dente bite, while the fish balls with roe had a satisfying bounce and delivered a delicious burst of umami from the filling. The sliced meats, however, were fairly mediocre by comparison. **Service & Cleanliness: 1.5/5** Service left much to be desired throughout our visit. After waiting over 30 minutes for our side of fried squid, we eventually had to flag down a staff member to check on the order, only to find out that there had been a mix-up in the kitchen. Cleanliness was another major concern. Some of the bowls still had visible food residue, the sauce bar was messy, and several empty tables had dirty dishes piled up for an extended period of time. One redeeming factor was the complimentary soft serve available afterward, which provided a sweet finish to the meal. While Big Way Hot Pot offers plenty of variety, the lackluster broths, poor service, and cleanliness issues overshadowed the positives. With so many other malatang options nearby, I'd have a hard time returning.

    signature mala broth
    Denise N.

    Having tried most of the Malatang spots around the area, Big Way comparatively is very underwhelming. While they offer a big selection of ingredients, it all came down to the broth's lack of flavor. I ordered the signature mala broth, assumably most comparable to other chain restaurants, and it was bland and had no spice despite it's advertised as "intense" and "numbing." I tried enhancing the flavor with the ingredients from the sauce bar, but it wasn't much different. Service was attentive and helpful with providing utensils and consistent check ups. One thing I did like was the overall layout of the place. It's clean with a slight classy feel and brightly lit. The price /lb is also on the pricier end for malatang around the area. Unfortunately, the disappointing taste overshadows the other qualities that could've made it a great place. If you're looking for hot pot/Malatang around Rowland Heights, I recommend you checking out a different place for a more flavorful and authentic tasting experience.

    Flo R.

    First time eating in the restaurant on a Sunday for lunch. Not busy or crowded at all. The parking lot can get busy since it's near other restaurants but it was pretty spacious. My husband and I have ordered delivery which was delicious and we were happy with the protein portions. The cost is based on weight which you don't find out until after you eat your bowl. You're handed a bowl and tongs in the front prior to getting seated. You line up and grab whatever your heart desires. It's very clean and veg looked fresh. There's a good variety of meats, fish balls, vegetables, noodles, etc to choose from. When you're done choosing, you weigh your bowl and have the option to order additional fried snacks, beverages, and boba milk tea. Employees are very friendly. Theres a separate sauce station to customize your dipping sauce while you wait for them to bring your bowl. There's also free soft serve ice cream at the end so make sure you request it. Overall food was delicious, great experience (ofc I don't know how the crowd is like during dinner), and very heart! The collagen broth was very delicious although I didn't see if there was an option to make it spicy.

    Outside
    Jenny C.

    First time coming to try Malatang, getting your own meat, seafood, carbs , veggies, and soul base. They will cook it for you and bring it to the table. After your selection they will weigh it and let you know approximately how much, pay later. You have a choice of drinks and ice cream upon checking out. Overall, it was a great experience, except some of the meat station needed some labels because I didn't know what I was grabbing, so I just toss whatever meat I see in the pot lol, including seafood and veggies. I picked Collagen soup base and it tasted full of flavor with the perfect seasoning, I like it very much that I wanted to come back already! Sone if the meat was a but tough for my liking but overall I enjoyed very much! Looking forward to come back again soon. Hopefully by then they'll have the labels on the meat upgraded. Service was good , bot much to say because we did our self serve and the server brought us water and ice cream. The inside was pretty quiet, but quite clean with a rating A. Come try Malatang if you like to make your own hot pot choices!

    Sauces
    Briana S.

    2.5/5 vegan/vegetarian options available, but decent food is overshadowed by poor service/understaffing: Listen, you can't have "Hot Pot" in the name of your restaurant if your pot comes out lukewarm at best. Where things went wrong (it was that bad y'all): We had already made our bowls and there were at least four parties who were waiting to have our food weighed so a good 15 people were just standing there for 10-15 minutes, because there was one staff member at the register helping out a customer who was having a difficult time (I think they might have been struggling to pay with cash). It took me asking one of the three other staff members at the drink making station to open up another register for them to do anything about it. While I appreciated that this staff member listened, it's evident that this restaurant needs to rethink their staffing strategy. Once we finally got seated, it took another 15 minutes for my food to come out (lukewarm), and the rest of my party was just waiting for their food. Since this "hot pot" comes precooked, I had to eat it before it got even colder, leaving the rest of my party to wait another 15 minutes it was before I finally flagged staff to check up on their orders. He responded, "I'll try but we are really backed up." And then finally, 20 minutes later their food finally came out. I don't know why there was such a long wait between our bowls, when we all got up to the register together. All our bowls must have been already made but just sitting in the kitchen because all three bowls were lukewarm, and mine came with the vegetables and noodles already soggy. In total, we spent a longer time waiting than actually dining there. They also offer a complimentary milk tea soft serve ice cream upon payment, but the machine must have broken down because we saw the staff member fighting with the ice cream machine. When we finally got the bill and our complimentary ice creams, they were a runny consistency and partially melted. The food: It's one of those pay by weight type malatang spots where they hand you a bowl and tongs and you choose your ingredients, weigh the food (we were told $16.75 per pound), and pick your broth. They have 10 broth options and 2 can be made vegan (mushroom, tomato). Your vegan protein items are tofu in four different ways, and deep fried egg if you're vegetarian. They offer a larger variety of ingredients than most places, and a sauce bar that's similar to other spots. I landed on a mushroom broth and got mild spice, and I truly did enjoy the flavors. However, a member of my party said the two types of fish they got were incredibly salty. Note, as with the malatang spots, there is high likelihood of cross contamination because everyone uses tongs to pick up ingredients. They really should consider putting all the vegan items before the meat options, to reduce the risk of cross contamination. Everything else: Big Way "Hot" Pot is located in one of the busiest plazas in Rowland Heights so parking spots during popular dining hours maybe rather difficult to find. You can always park across the street, if you feel so inclined to dine here and try your luck at this restaurant. Credit card payment is accepted and probably preferred. The store is nicely decorated, modern, and well lit. And the service, well, I think I've said enough.

    Mia N.

    I like the food and the soup bases are pretty good! My personal favorites are the signature and the dry Sichuan pot! However, the service is just okay. Sometimes the servers tend to forget to give us our drinks, which not the biggest biggie in the world. I do hope though they change the system back to paying at the front like they originally had it. The new system they have in place makes it hard to use our points. Overall, I still like this place, especially since it is open late!

    #1 Signature Mala Broth Medium & #10 Spicy Tomato Dry Pot Spicy
    Jenny C.

    Big way is definitely one of my favorite malatang places! The pricing is reasonable and so many topping options! There's also a lot of difference soup/dry pot options for everyone. I like how they have a sauce bar so I can make my own sauce and love how they give you ice cream after! I would say the wait to receive the pot is usually a little long, but that might be because it's a weekend? Also the spice levels aren't very accurate in my opinion, so if you were looking for something spicy, get spicy or you can add extra chili and spicy sauce from the sauce bar so adjust the spice level.

    Outside
    Ben P.

    Was driving around looking for a place to eat for dinner. Lucky, we found Big Way Hot Pot. Parking here is a little tough. Luckily, we found a spot close to the restaurant. Restaurant is nice and clean. Plenty of tables. After putting our name on the wait list, we were able to get a table within 15 minutes. After we sat down, we were given the bowls and tongs, and were instructed on how the whole process works. Basically, you go to the foods area and add whatever meats, seafoods, veggies, noodles you like to your bowls. Then select your soup base. They weigh it. Then you head back to your table and wait for them to cook it and brought to you. You don't pay at the time of weigh-in, you pay at the end. I must say, there were so many items to choose, you will definitely find something you like. We had two bowls, one with the Signature Mala Broth, and the second one was with the Tom Yum (w/Coconut) Broth. They also have a Sauces station where you can spice up your bowl. I like the Signature Mala Broth. The Tom Yum Broth was a little salty. Overall, we enjoyed it here. At the end they gave us Chocolate Ice-Cream Cones to finish our meals. That was a nice touch to end the evening.

    Free ice cream
    Channary V.

    It was our first time there although we've seen this place open for a while now. Today we gave this palace a shot, an it was such wonderful meal. I definitely like their system = We self serve to fill all the pot with protein, veggies and noodles ourselves, then let the cashiers weigh for the price ($36/kg, roughly $18/lb). Then we mix our own sauce at the sauce station. And then we wait for the waiter to bring the noodle soup that we had given to the cashier. We pay at the end of the meal when we get our free ice cream. I like how easy it is to get the ingredients we want, and get what we put into the pot without questions like other traditional broth shabu, such as "what kind of mushroom is it?" "How thick is my skied beef belly?" But maybe I am a visual person and this helps with my appetite :) Tip: I like that their bathroom had a baby changing station. It's pretty thoughtful of them.

    Inside
    Teresa D.

    I came for dinner with a big group of friends. Before our entire group arrived they were kind enough to seat us at our table. I love the big variety of ingredients that you can add to your pot. But be careful because it's very easy to go overboard like I did haha. I got the tom yum soup base and it was delicious! There is a sauce bar where you can customize your dipping sauce. If you're looking a drink with your meal I would recommend the jolly tea. It is sweet and kinda reminds of cereal milk. The parking lot has always been a nightmare. It's always packed and busy so be prepared to spend a good amount of time trying to find parking or having to find parking else where.

    #7 Spicy Kimchi Broth 韩式泡菜汤 with cheese

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    20 days ago

    Andrew Jiang had great service, he was a very friendly server. Tables were clean, fast service and the fish chips I believe were tasty.

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    Big Way Hot Pot Reviews in Other Languages

    Ask the Community - Big Way Hot Pot

    How much per pound?

    I believe they recently increased their prices from $14.99 to $18 per pound

    Hello. When is the free-to-play, generous guessing game available for customers and when is the last day, this will be available at this location? I am bringing a large party with me to eat and hopefully we will be free-from-pay.

    Hi Denny, the “Guess the Pot, Eat Free” game is currently available only at our Rowland Heights location and is running daily, including weekends. While an exact end date has not been set, please note that it is a limited-time promotion.

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    4.5(634 reviews)
    1.0 mi
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    Was sad they had to close temporarily for "cleaning" but now happy to come back! The lunch special…read moreprice isn't available for weekends so we had to pay regular. Still a decent deal in the area. We came for weekend lunch and I must say I usually only come here for a few things: The pork belly slices, fried chicken wings, and sauces When we came, the place was full, luckily my family was there earlier to secure tables that weren't hidden behind the wall separating the room. They had a lot of small dishes that you can eat with your hot pot, such as seaweed salad, fried rice crackers, tea eggs, fried sweet potato mochi and fried spring rolls, pig ear dish, fried wings, and sesame balls. For desert, you can have orange slices or sweet jelly. For drinks they had tea and passion fruit juice. Or you can buy donuts and soda. The meat selection to grab yourself is plenty, you can still pay more for a premium menu, but I really enjoy their pork belly slices. They also have lamb, beef, seafood, shrimp, fish, tofu, vegetables, and noodles. Staff came often to add more broth and to take dishes away, the place seemed much more different than before. Still decorated beautifully in red and dark colors complimenting the paintings on the wall. The restrooms were decently clean when I went, the toilet paper dispenser was broken in one of the stalls but still worked. Overall, I had a great time and grabbed a fortune cookie and some guava candy for after.

    They might be racist. After being seated in the back a man…read morecame to take my order and give us water. While he got our broth we helped ourselves to self serve items. They were out of all beef and pork and some seafood items so we opted to get some cooked items to eat while we waited for our order. We ate some fried chicken and prepared our hot pot but the power was off. We waited till someone came to us which they never did so I got up to ask him to turn on out hot pot and check on our order of drinks and meat. While waiting there was two other Asian groups that sat in front of us. They were served all their meats, got their drinks all before we got our first order of meat. It took them an entire hour to finally give us the meat we ordered. At this point I was tempted to just leave and not come back, but as I was telling my friend let's go they brought the meat and for the inconvenience he offered me a free soda. I just don't see how a free soda makes up for my experience to be completely honest all though I appreciate the effort. It really sucks because the food was really good. I just can't think of another reason why other people would be helped and looked after more than a group that was there first.

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    My family and I dined at Mo-Mo-Paradise recently, and we all absolutely loved every single second…read moreof it. There were four of us, including my 6 year old nephew, and it turned out to be the ultimate family meal. Since it was my very first time experiencing hot pot, I wanted to go all out and try a bit of everything. So we ordered both the Wagyu Experience and the Mo-Mo Experience, which gave us access to all four delicious broth bases. While waiting for our main meat cuts to arrive at the table, we checked out the self serve area. Their savory Japanese curry is mouthwatering, and they had a cold noodle dish that was super tasty. I had to exert some serious self control not to fill up on the curry before the main event, but it was just so good. Once the meats arrived, my sister showed me how to cook them in the bubbling hot pot. Every single broth had its own unique, rich flavor profile, and every single one was delicious. The quality of the meat here is premium grade, and the marbling on the Wagyu beef was absolutely outstanding. I'd love to see where they source their meats because everything tasted ridiculously fresh, right along with the items at the veggie station where they offer over 20 different vegetables, noodles, and toppings. This place is also a major win for families. My nephew said he actually likes this place way better than Korean BBQ spots because smoke doesn't blow in his face! On top of that, I absolutely love that they offer a kids' achievement incentive for straight A students. It's such a wonderful touch for families. And I loved the ambiance with fun tunes playing throughout the restaurant. Just writing this review is making my mouth water thinking about the incredible food we had. I cannot wait to come back and try out some of their other locations!

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    4.8(4.4k reviews)
    2.2 mi
    •$$

    This Haidilao location has, by far, the best customer service I've come across! I visited a…read moreHaidilao many many years ago and remember not being very impressed or satisfied with my experience. We chose this restaurant because it was centrally located between our friend group. There is plenty of parking as this is located in a mall. There's a huge sign on the outside of the building my the mall entrance showing where Haidilao is. We had an infant with us and the staff brought out not only a high chair, but a toy set and offered a kids menu as well free of charge! We were blown away by the care! They also provided hair ties and aprons for us! The staff were extremely attentive during our meal. Any trash or empty plates were carried out within minutes. We went through many plates so we were constantly being visited by various staff caring for the table. It was also extremely clean inside! I saw staff cleaning the sauce area - down to the spaces between the diff sauce offerings. That's amazing attention to detail. We got the basic menu for the group. The meat quality was excellent - my only note is I wished they offered meat scissors! The strips of meat are pretty long and is tough to eat as one big bite and not the easiest to break apart with just chopsticks. The veggies were very fresh! We thought there would be more apps but maybe they were available in a different menu. No complaint because we were really full! I think there's a dessert cart which we'll need to check out next time. We got some mints after paying for our check and the staff actually gave us even more after we asked about the different flavors (the packaging was in Chinese). It's safe to say we will absolutely be back for the service and cleanliness alone!

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    Thanks to my son in law we got to try a new spot. How Rowland Heights has changed since the 80's…read more Just love the rich food scene. Be forewarned. Friday and Saturday nights the parking can be very challenging. Once seated service was quick. But here is how it works. You order your broth selection an some premium proteins online. The rest is pretty much self service from the various refrigerators. Seafood, beef tendon, beef with cilantro, gizzards, plenty of mushrooms, and veggies. You select what you want and take it back to your table and immerse in the broth. Feels very cafe style which I just enjoyed. Totally a find. I will be back.

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    0.9 mi

    Do you want to try some Hot pot and don't know where to go? Well, if you are in the City of…read moreIndustry, there is East Town, which has a cool-looking hot pot place. I have been here a few times for dinner with each time a different group of friends. The meat is sliced and put around the hot pot. It is unique and I think the pot looks super cool. They have beef, lamb, and different types of seafood to pick from. Service is fast and overall I do enjoy having dinners here.

    Discovered this spot a few weeks ago with my coworkers after work & was instantly obsessed. The…read moreinterior is really cool, full of signs and cool decor. Definitely a great spot for group to drink, play dice, and enjoy. I went back again last night & the live singer Dylan had such a beautiful voice too! It does get very busy on Friday nights and conversations get loud and fun. Service is quick, just hit the table service button. They do rush bc of how busy it gets. The soup bases we've tried from chicken, lamb, tomato are all excellent and enough flavor with balance. I love that you can experience Chinese hotpot, bbq, and skewers here. The meat quality is pretty good and great value. There's sooo much variety here & even the desserts are excellent. I think the only issue I had is since the last time I came a few weeks ago, they no longer honor the 2% back membership I just signed up for...apparently now it's only select special nights of the week, but they didn't specify which. That feels like a bait & switch.

    Photos
    East Town Hot Pot - East Town Hot Pot

    East Town Hot Pot

    East Town Hot Pot - Great Traditional Hot

    Great Traditional Hot

    East Town Hot Pot - Beautiful disposable cutlery

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    Beautiful disposable cutlery

    Shancheng Lameizi- Rowland Heights - Meat

    Shancheng Lameizi- Rowland Heights

    3.6(376 reviews)
    0.1 mi
    •$$$

    I was able to come here before they temporarily closed, we came early July and mid July…read more It was hot on both days, I came with family who loved this place because of the small snacks and dishes that were at the sauce stations. My family really likes the cold bean noodles dish, really delicious and not so spicy if you pick the right ones. We got split broths but the first time we got the other half spicy and it was a bit too spicy given the weather. So the second time we got only non spicy broth (bone broth and tripe). My dad was surprised how much tripe the broth had and he ate them. The meat is also good quality, I think I would come for the pork belly more than the red meats. The lamb was good, not too gamey. I think I really liked the sausages, they turn to cute octopuses once cooked. We also tried a shrimp paste that had to be mixed and then dropped into the broth scoop by scoop, it wasn't my favorite I think because there's an unusual mushroom flavor overpowering the shrimp. Staff were very attentive sometimes and they are there when you need them but other times you wonder where did they go... I need help... Overall, the sauce station is the places winner, I think I heard more about the snacks than the main hotpot.

    Absolutely unacceptable service from the host…read more We waited over 20 minutes and received a text saying our table was ready.I checked in immediately,and SHE told us to wait on the side. Right then,another party of 5 had JUST walked in and put their name on the waitlist.We were also a party of 5,yet she took them straight inside and gave them the table. Then she turned around and told us we had to wait ANOTHER 20 minutes. This was clearly the host's mistake,not ours.We waited our turn,checked in immediately,and stood exactly where she told us to stand.Yet she gave priority to a group that had literally just arrived. The worst part? Not even a simple "sorry." No apology, no accountability,nothing. Extremely unprofessional and disrespectful. If this is how you treat customers who patiently wait their turn, your front desk seriously needs better management and training.

    Photos
    Shancheng Lameizi- Rowland Heights - 6/9/25

    6/9/25

    Shancheng Lameizi- Rowland Heights
    Shancheng Lameizi- Rowland Heights - Green Leaves Vegetables Combo

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    Green Leaves Vegetables Combo

    Big Way Hot Pot - hotpot - Updated October 2026

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