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    Bill's Restaurant

    4.1 (70 reviews)
    InexpensiveBreakfast & Brunch
    Closed 5:30 am - 2:00 pm

    Bill's Restaurant Photos

    BILL'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Reviews With Photos - Bill's Restaurant

    Inside of restaurant
    Pam Pam G.

    Bill's is a wonderful family-owned establishment with a homey vibe and incredible prices. The stuffed French toast was delicious. The portions are filling but not too big. The servers are very friendly and add to the homey feel. The interior is also COVID-friendly as they have installed Plexiglass between booths. Had to give 5 stars when breakfast for two was only $15! Make sure to bring cash because they are cash only.

    Western Omelet with Home fries
    Dave B.

    Stopped in today and had a Western Omelet and Home fries, my wife had a Ham club. The ham was delicious in both, not lunch meat. The home fries were excellent, my coffee was topped off as it should be. Great service, we have found a new lunch and breakfast spot. Love the old building, very clean inside and out.

    the entrance to the restaurant
    Nick C.

    Bill's restaurant is straight out of a time capsule, walking in I felt like I was on a 1950's movie set. Everyone looked the part and so did the decor of the place. After sitting down and looking around you notice everyone knows each other by name and the chefs are just cutting with all the tables like they have known each other for decades (and probably have). Now let's talk about the food - I ordered a Greek omelette with home fries grits and bacon. Everything was cooked perfectly and portioned nicely. My only gripe was that the food had very little salt for my taste but with the clientele being a older crowd I understand that and they do have salt shakers on the table ( plus everything else syrup, half and half, butter.....). My kids got pancakes and stuffed French toast and both where amazing. The French toast was by far the best French toast I ever tasted. My wife had the 1-1-2 and that's a pancakes a French toast and 2 pieces of meat. All was great and the prices where very cheap. We ordered extra sides like bacon, scrambled eggs, grits and the bill was still $28 for 4. It's cash only so be prepared !!

    Clean Table

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    8 years ago

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    8 years ago

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    11 years ago

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    15 years ago

    Cute hometown diner with a good cheap breakfast

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    13 years ago

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    9 years ago

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    15 years ago

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    10 years ago

    A local hidden gem. Old time diner feel, large portions, and a price that cannot be best anywhere.

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    14 years ago

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    12 years ago

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    10 years ago

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    11 years ago

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    15 years ago

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    8 years ago

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    10 years ago

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    10 years ago

    My family and I have breakfast at least twice a week here, great price, very sweet people!

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    15 years ago

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    13 years ago

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    12 years ago

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    13 years ago

    Fair food at good prices. They only take cash so I assume the tax I paid goes in their pocket not to the state.

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    Page 2 of 2

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    Review Highlights - Bill's Restaurant

    My kids got pancakes and stuffed French toast and both where amazing.

    Mentioned in 3 reviews

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    Au Bon Lieu

    Au Bon Lieu

    4.5
    (350 reviews)
    3.2 mi
    $

    Beautiful atmosphere nestled in a corner. Love the pastries, the drinks and the serviceread more

    Good enough crepes, high pressure dining experience…read more 4/5 Food: the crepes were pretty good! We tried a variety and our kids raved and raved about the sweet and savory ones. I liked my chicken pesto, my son liked the ham with pineapple, my other kids liked their Nutella with strawberries (obviously) 4/5 Ambiance: Fine. Little folksy bistro setting where you can watch the crepe being made, with 50s crooner hits playing. 2/5 Service: Despite how nice the female server was and how they seemed to want to help us get food immediately, it was one of the most stressful, high pressure dining experiences I've had. The shop was small, but not packed with guests ( for part of it we were the only guests there.) They constantly were talking to us about their menu while we were trying to decide what to order from their huge menu, asking us to buy something we'd said no thanks to a few times (tea), asking us to buy more crepes immediately or get something else, and reminding us to follow their very unique protocol for how to order and then breaking their own protocol. I was completely overwhelmed in the first minute of being there and the pressure didn't relent with the crepe maker yelling out asking us what kind of crepe we wanted while we were just trying to decide. Nothing seemed malicious and they seemed to be aware of making good memories for our kids (gave us chalk, sparks up convo about where we were from, which we liked) but the high pressure made the experience hard to enjoy. (Note: the parking lot is very tight)

    Photos
    Au Bon Lieu
    Amazing breakfast, savory and dessert crepes, what's not to love?!
    Amazing breakfast, savory and dessert crepes, what's not to love?!
    Au Bon Lieu

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    Cocoa Diner

    Cocoa Diner

    3.0
    (234 reviews)
    1.0 mi
    $

    This place was shut down several times in recent years for a large number of violations during…read moreinspections. It's very rare for an establishment to be shut down until violations are corrected. Yet here we are and their latest inspection on 03/31/26 has -28- violations, including these: Inspection Violations: 3/31/2026 COCOA DINER 590 E MAIN ST HUMMELSTOWN, PA 17036 717-566-6002 --Food Employee did not follow proper handwashing procedure. Food employee did not wash hands for adequate amount of time of at least 20 seconds. --Observed food ingredient storage containers, bottles, shakers, rolling bins, in the entire facility, is not labeled with the common name of the food. --Food Employee observed changing tasks that may have contaminated hands without a proper handwash in-between. Observed employee touching numerous dirty items, handles, etc. and not wash hands and change gloves before touching food or food contact items. --Food Employee observed donning single use gloves without a prior hand-wash. Observed employee put gloves on after instructed and not wash hands prior. --The Person in Charge did not demonstrate adequate knowledge of food safety in this food facility as evidenced by this non-compliant inspection. --The Person in Charge did not demonstrate adequate knowledge of the PA Food Code as evidenced by incorrect responses to food safety questions. --Observed food, which was cooled, was only reheated to 96.7 to 115.1 °F for hot holding and not 165°F for 15 seconds as required. Some, not all foods were removed for proper heating. --Observed commercially processed food was only heated to 96.7 to 115.1 °F before being placed in the steam table and not to 135°F for hot holding as required. Some, not all foods, were removed for proper heating. --Food utensils on the cook-line area observed stored in a container of water which is not maintained at 135°F. Water was room temperature 71.7 degrees. Discussed alternative ways to store equipment in heated to 135-degree water. Utensils were taken to the dish area. Violation was corrected on site. --Food dispensing utensil in food observed stored in the food and not with handle above the top of the food and the container: Ice Machine with ice scoop stored with handle touching ice. Two large rolling ingredient bins with scoops coming in contact with contents stored. Ice Scoop stored inside of the ice machine with handle coming in contact with the ice. A bowl, no handle, was observed in the cracker meal box stored under the table near the dish machine. Corrected on site. --Observed an employee place his cell phone on both bain marie cutting boards and drink continuously from an open coffee cup and place this cup on both bain marie cutting boards. --A food employee was observed touching ready-to-eat foods with bare hands while making breakfast to order. Corrected on site. --Observed foods (sausage links, meatballs in red sauce, chipped beef gravy, sausage gravy, etc.) being held at 96.7 to 115.3 °F, in the hot hold area, rather than 135°F or above as required. Not all foods were removed for proper re-heating. --Observed numerous boxes of food stored directly on the floor in basement walk-in freezer area, rather than 6 inches off of the floor as required. --Observed an open carton of raw eggs stored on the top shelf over numerous ready-to-eat food items in the Avantco single door refrigerated unit. Corrected on site. --Observed some, not all, foods in the upright refrigerators and freezer units and area stored open with no covering. --Observed a five (5) gallon pickle bucket filled with use bread and the heels of bread. Discussed with Management and Owner and was told it was to feed the birds. Discussed that this food cannot be stored in the kitchen with foods for human consumption. Discarded on site. --Eggs held at 68.5 °F, on a shelf next to the cook line area, rather than 45°F or below as required. Corrected on site. --Numerous bags of frozen raw chicken was observed thawing in standing water in the one of the three-bay sinks, which is not an approved thawing method. Discussed to keep water running on the food for proper thawing and every time I entered that area of the kitchen, someone turned the water off. --Observed no food items (commercially processed and food prepared in the food facility) in the walk-in cooler and upright refrigeration units, and being held for more than 24 hours, is not dated marked with the date it was opened or made. --Observed single-service, single-use articles stored in kitchen area which were not in the original protective package or inverted to protect against contamination. --Observed single-service, single-use articles stored in basement dry storage area directly on the floor, and not 6 inches above the floor.

    I met a new friend today for an early lunch at 11:30 a.m. There is plenty of parking, and it is not…read moretoo busy this morning. I was seated quickly and attended to it right away. It's quiet enough to enjoy a nice lunch: a Patty Melt with fries and a cup of green tea with honey. The diner got pretty busy as the lunch crowd entered, but it was still peaceful enough to converse.

    Photos
    Excellent coffee!
    Excellent coffee!
    Hot Green Tea with honey
    Hot Green Tea with honey
    Biscuits and gravy

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    Biscuits and gravy

    Bill's Restaurant - breakfast_brunch - Updated July 2026

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