Came in with a party of 10. Had a private room, which was awesome. Got seated quickly. The whole…read morestaff were great. Started with some great French bread and awesome butter. The food quality was great. Sides were tasty and the steaks were cook perfect. A bit pricey for the quality of the steaks, but definitely above average. Overall a good dining experience

Carol and I are back for another wonder dinner. The menu has changed a little bit. There are a…read morevariety of unique butters that Chef has created. We were please when Jack one again provided outstanding service. Again I went with Surf and Turf and Carol the Lobster. It is nice to see so many other patrons enjoying their meals. We recommend making a reservation to ensure you will not miss out. The environment here is cozy yet not too loud with so many conversations going. The lobster was so perfectly prepared and the presentation was superb. Flavors were incredible.

We've been hearing about how good The Soule Domain was for sometime and had never visited, so we…read morefinally made a reservation. Boy, are we glad we did! Here is what we noticed: - Our reservation was at 5:30, the time they open, and a bunch of people arrived all at once, but they quickly seated us all - They only serve beer and wine, but their wine list was really good and bottle prices were very reasonable for a restaurant. - Our server came over pretty quickly despite so many people arriving at once. - The menu is pretty broad with lots of different options, and there were many other specials as well. - My wife and I ordered the rack of lamb and the fettuccine with shrimp with added scallops. Both dishes came with complementary soup first. It's difficult to say which dish we liked more since both were excellent. The bread and hummus on the table was a welcome addition, and was especially good for sopping up the wonderful sauce from each dish. - We got tempted by dessert and opted for the bread pudding with a side of homemade ice cream. Wow wow wow is all I can say! - Service was great...There were three people working the entire place so service was attentive, but not overbearing. Bottom line: I almost don't want to rave too much because I don't want the place to get too crowded, but it's better than any place around that we've been to. We'll be back for sure!

My party dined here on August 9, 2026. Prior to ordering, we explicitly notified our server and…read moremanagement of a severe, life-threatening peanut allergy. Despite this clear verbal warning, the kitchen served a dish that contained peanut butter. This severe failure by the waiter and kitchen staff resulted in severe and life-threatening anaphylaxis. An official public health and food safety complaint has been formally filed with Placer County Environmental Health. If you or a loved one has a severe, high-stakes food allergy, be aware that this kitchen has demonstrated complete and utter failure in baseline allergen protocol. I would highly recommend dining elsewhere.

Want to know why the food looks so good in the pictures? Because it is…read more Before you find out how good the food tastes, you will first find out how welcoming and professional the front of the house team is at Fumo. Expect warm hospitality and welcoming environment. If you're looking for thoughtful food prepared by people who care about what they do, Fumo is the place. The menu offers a vibrant selection of cuisine executed with passion and skill. We ate here twice during our stay and frankly we wish we had all of our meals at Fumo while lakeside. The steak and eggs were executed perfectly. The lobster roll was classic and gorgeous. The shrimp tacos were so good we ordered a second plate. Point being, when you are vacationing in Incline Village Fumo is your best choice for breakfast, lunch and dinner.

Overall decent spot in Tahoe. Service was fine, kind,…read morerespectful, quick to check in. Menu is limited but as expected in a ski town. I ordered the night for one special or something similar. Came with crab cake appetizer (1 crab cake) Chilean sea bass ( with quinoa and broccolini) and crème brûlée. The quinoa had no seasoning and was very dry. Had to douse with lemon to make edible. The broccolini was decent again with lemon and the bass was fine.. nothing special. For 60$ I was hoping for more flavor overall. Daughter got the clam chowder. Which was really good. Wife and son got pasta. Wife got the shrimp pasta son got the butter and noodles. We ended up mixing the 2 together and was decent. Dessert we got the strawberry butter cake, crème brûlée (came with my meal), and lava cake. Dessert was definitely the highlight of the meal. Definitely recommend the butter cake! For a 200$ dinner overall was disappointed. Service was fine. Ambiance was nice- decor was nicely done. Just don't think the food was worth the price personally.

Food was excellent and the ambiance of Rosewood helped complete a great day at the lake. Server…read moreJohn was knowledgeable about the drink menu and made great wine suggestions. Highly recommend a cocktail here as well.

Surprisingly, this restaurant is located in a strip mall. But don't let that fool you. The ambience…read moreis like a fun party. The quality of the food is extraordinary. When we were there, the owner was personally watching every dish come out of the kitchen. We also interacted with bartenders, servers, bus people, and one of the managers. Every one of them was extremely service oriented. And more importantly, warm and welcoming. If you are anywhere near incline village, you can't miss this place.

What a beautiful evening!! Great view of the lake & amazing food!! This quaint restaurant in Tahoe…read moreVista is worth the visit!!

The food was okay nothing to be wowed! The steak that we ordered were okay some of the cuts were…read moretough and also we have ask the waitress to cook our steak in a specific way and told us it was impossible because they only have a grille ‍‍ we just asked to have it cooked in all sides and charred how hard is that?! But anyway The price is ridiculous! The ambiance was okay a little bit too dark for our taste but the view before sunset is for sure nice! The service was okay there was a couple of times where we couldn't see anybody and had to wait for a little while and also when we did ask for a manager to talk to she told us there was no manager... so I don't know what is going on there. We won't be back here again and would not even recommend it... unless you just want to bE there for drinks and watch the sunset with couple of quick bites but not for dinner...

Went to the bar for my twenty FOURTH birthday with my friends. The bartender immediately told us we…read moreneeded to have two forms of ID to be served. He wanted our passport and drivers license with no reasonable suspicion that we weren't of age other than that we look young. After pointing out that's not a rule and that no one carries their passport around to drink at Lake Tahoe, he finally served us and seemed to have an attitude about it. Three stars bc vibes were great other than that and the bread and butter hit the spot.

After moving down to Reno from Tahoe City almost 10 years ago, we've only been to brunch at…read moreSpindleshanks in the last couple of years. We met some longtime friends for dinner last night and it was relaxing and tasty! We started off with some robust drinks and apps! Ahi Napolean was the highlight with the BBQ/Spicy prawns coming in a close second. Three of us ordered the Lemongrass Ginger Brick Chicken and it was tender and juicy with just the right amount of Asian spices. We all raved YUMMY!! My wife had the Rack of Lamb which she enjoyed and I got to sneak a couple of bites...tender tasty. My friend's son had the Grilled Ribeye which was massive and oozing with juice. The Finale! Dessert is never an option with my Sicilian taste buds so Tiramisu and Pistachio Cheese Cake sedated and cleansed our palates! The overall dining experience was good as we sat outside on the patio with a perfect evening and no bugs in site! It was fairly busy and the servers were definitely having to add a couple of steps in their service. It's a beautiful spot almost on the lake and if you're a golfer, Old Brockway GC is a stunner and has some great history to go along with the perfect greens. Enjoy!

Dirty dishes. Our first set was our glass had an obvious lipstick stain. No biggie. Sent it back…read moreand got new glasses. Next round they brought out the appetizer plates and two of them were also dirty. Noticeable food chunks and grease. One had barbecue sauce and grease stains. For main course the lettuce brought out for our burgers was browned and clearly old

Amazing hostesses, they deserve an extra tip they were the most helpful out of anyone in the…read morerestaurant, I watched at the hostesses ran around making sure everyone was happy, got the tables they wanted, and they always had smiles on their faces and were very welcoming.

Reserve a table for dinner on the patio during summer! Not only was it lovely, but there was live…read moremusic, which just added to a great meal. We started with the sage and cheddar biscuits, which were wonderful, and the glazed pork belly with chili crunch with toasted cashews - the combo of the nuts and pork was really delicious. We then had the Niman Ranch pork chop and grilled steak frites. Pork chop came with creamy polenta, mushrooms, and a blueberry glaze - I'm hungry just writing about all this. The chop was grilled to perfection - moist (no pink meat) and nicely charred for the flavor. The glaze is a hint of sweetness and the creamy polenta is a winner. The mushrooms are an excellent compliment. The grilled steak was also cooked to perfection - medium rare. The flat iron steak is such a great cut of meat. The fries in duck fat were very good. For dessert, we had a chocolate masterpiece. The meal was well priced considering the location and the time of year. And while the meal was special, it was the service that really made the experience special. While being utterly professional, the staff is also friendly and on top of it. I regret I didn't ask the hostess her name, but she was excellent - filled our water glasses without being asked once, and asked if we would like clean utensils after our appetizers. Our server was also excellent. I'd have more pictures usually, but we were so hungry after a LONG day at Sand Harbor, we forgot!

Good is fresh , clean and delicious. Nice chill atmosphere…read more Service was very good . I'm very pretty on food and I really enjoy it. Flavors were good .

The "pine and swine" (spicy capicolla) pizza was awesome!!! Thin crust and super tasty. The bowling…read morealley looked super nice and we'll be sure to try bowling the next time that we're in the area! We will eat here again for sure!

I tried this place because i saw pictures of fish tacos on previous reviews. Much to my dismay,…read morethey were not on the menu and when i asked about them i was told that those were just a "seasonal" offering last year. Hmmm, isn't peak tourist season in tahoe the right time to have your seasonal offerings? Oh well i looked for something else. Honestly the menu is pretty scant for lunch. Only three sandwiches and one was a hamburger. I finally settled on the ahi poke tacos. I have had lots of poke in hawaii so i was skeptical being in tahoe but i must say they were good. Not great but i would order them again. The place has a hawaiian flair in the menu so i was hoping for maybe a katsu dish or more fresh fish options. I think fish tacos would be a slam dunk there but that's just me. The ambience is nice and i sat in the shade on the patio on one of the hottest days of the year and it was still quite pleasant. Parking is readily available (that's important in tahoe in the summer) and service was on point. It was a little pricey for lunch, being over $32 after tax and tip for tacos and a soda. They also charge 3% service charge for using a credit card which i did not see posted on any signs or menus. Disappointing to find hidden charges after the meal. Overall i would rate this 3.5 stars but half stars are not available.

Husband had the BEST SWISS burger ever. He even took a picture of it…read more Juicy, perfectly cooked, the Swiss was melty good (and not that cheap Swiss either). Definitely recommend.

Char Pit is a classic Tahoe beach day stop. Food is the same as it was 20 years ago and the prices…read moreare average for the area. Its right on the boulevard so theres plenty of people watching to do and it all adds to the summertime vibe. The place definitely needs some deep cleaning and paint. It feels pretty dingy after all these years without that. They also couldnt make shakes that day, were out of chicken and bacon. So kind of a bummer.