Cancel

    Open app

    Search

    Birrieria Nochistlan

    4.3 (44 reviews)
    ModerateMexican
    Closed • 8:00 am - 4:00 pm
    Updated 1 month ago

    Birrieria Nochistlan Photos

    BIRRIERIA NOCHISTLAN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Good for groups

    You might also consider

    More like Birrieria Nochistlan

    Recommended Reviews - Birrieria Nochistlan

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Birria de chivo in a bowl, bone in. Bowl gives more consume
    Bryan Y.

    I landed here for my first visit on Jun 18, 2022 with an old buddy who lived nearby and we both ordered birria de chivo bone-in served in a bowl and 1 even taken to go for home (white dishware). I revisited on Nov 5, 2023 bringing my friend from San Antonio to share the same lovely experience I had but opted for birria de chivo bone in served on a plate. In my pictures and videos you will see the different options between the two. The red salsa is pinpoint on the balance of hot and flavor with a generous serving of onions, cilantro, line, and tortillas hechas a mano which the staff will gladly refill. The restaurant is reminiscent of Mexico where there's no menu, just simply a few options provided by the family staff exactly how I experienced it in Mexico myself. There's decent seating in this smaller corner establishment and lovely music playing the whole time. When you sit in here and look around at your guests and the interior, you can only wonder how legitimate and refreshing their historic birria de chivo truly is. The reason why I say refreshing is because birria de res largely influenced by TJ and nowadays Mexican American culture is indeed delicious but is admittingly overpowering and a grease pit of consume that isn't the best to fully drink unless you've had enough to drink before in the night. Meanwhile, birria de chivo has layers of balanced flavor that takes extremely diligent technique to pull of vs birria de res and is perfect as breakfast whether you drink or not or brunch and you don't feel heavy afterwards but energized and better. This is because goat as a meat in general carries several inherent challenges: 1. The gaminess of goat takes significant amount of preparation work and time to appropriately remove 2. Goat is naturally a lean meat and toughens if you rush it or cook it at too high of a temperature 3. Goat meat carries palates of flavor extremely well but also too well. It can pick up bad palates with a little mistake or miscalculation. Just in hand with challenge #1 if you try to get rid of the gaminess with a salt soak, it can be way too salty. 4. If you make little errors goat can end up dry even when cooked in broth and juices with terrible texture. This place executes with these challenges perfectly. I just have to reiterate how challenging it is to do this and specialize in this and they are perfect with it! Just a reminder, they are cash only! But that's how the best spots that focus on generational taste first are and I love it. Thank you and I will always make this place my regular anytime I'm back in the area.

    Goat birria taco with cup of consume
    Gretchen R.

    This is the definition of a family run, hole in the wall type place. We felt like the lady serving us was our grandmother. She didn't speak much English and we don't speak much Spanish, but we got by (granddaughter? was also helpful with communication). Very humble establishment with no decor. Indoor basic tables and chairs seating. There was no menu available so she just told us what they had. Obviously we wanted goat birria, coming to a birrieria, so went with birria tacos. I think it was $5 or $6 for the 2 med/large tacos with consume. Definitely worth it to support a local business serving homemade food (including homemade corn tortillas). It's not a place to go out of your way for, but worth it if you're in the area. This was part of an LA taco tour we did (on our own).

    DINING AREA
    Jhantay M.

    i was asked to try this spot by 1 of my co-workers. usually when i go, i give them my honest opinion about the places i visit. i love smaller family owned businesses because the food is typically authentic. this spot not only gave me small restaurant hometown vibes, but the food gave me the explosion that i look for when i'm eating mexican food. the hostess greated me as soon as i walked in with a huge beautiful smile. she let me know what the specials dish was and then began to ask me if i was familiar with birrieria was. i told her yes and she let me know this was the real deal authentic birrieria (goat). i really appreciate how delicate the young lady was with ensuring and securing my order. this meant a lot because i could tell walking into a mexican food restaurant as a 6'4 black male some places have just let me order and not took the extra time to make me feel like i knew exactly what i was getting so that my meal was made just for me. once my food came she secured my order once again to ensure that everything was made to perfection. the service was top teir and i loved it. the chef even came out to ensure that my food was to perfection. i ordered 2 birrieria tacos and a birrieria quesadilla. let me tell you! the combination of homemade/handmade tortillas and real birrieria had my tastebuds going loco! hahaha. the food was so good i cleaned my plates and ordered more to go. i told them i'd be back and i most definitely will. thank you all once again! muy amable!

    Plato de birria.
    Desiree C.

    The food was super delicious. The waitress was very present and the whole staff seemed really nice. I got Plato de Birria and it was marvelous. The hand made tortillas are a great size and great flavor. They also serve a salsa that is really flavorful and spicy. I will definitely come back

    Outer building
    Hungry H.

    Just amazing. Cooked just right. Consume so good you can put it on anything... Please do yourself a favor and venture in to this humble establishment.

    Hand made tortillas!!!
    Deb G.

    If you're looking for an authentic Mexican birria, this is the place! It's delicious, fairly priced and clean... The customer service is excellent and serve the food in a timely manner.

    See all

    11 months ago

    Helpful 5
    Thanks 3
    Love this 2
    Oh no 0
    Photo of Ezequiel V.
    37
    256
    373

    8 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Joe U.
    21
    48
    26

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 2
    Love this 1
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 4
    Thanks 1
    Love this 2
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jhantay M.
    274
    17
    39

    3 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Desiree C.
    107
    19
    22

    5 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Hungry H.
    0
    16
    615

    5 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Food was okay, servings are too small for the price. The place is also small. Seats are too close together

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Deb G.
    1
    18
    21

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ev M.
    7
    109
    254

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    This is my favorite spot for Birria. Their tortillas are handmade, big portions and their salsa is for true Zacatecanos-Hot AF! Provecho.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Stephanie E.
    115
    166
    108

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Made me sick. Being the only one there should of been a hint. I wanted to try this place since Im from Nochistlan Zacatecas.

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 1

    10 years ago

    Business owner information

    Photo of Rosio M.

    Rosio M.

    Helpful 8
    Thanks 0
    Love this 3
    Oh no 0
    Photo of j a.
    0
    27
    0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    5 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    First time here great flavor thanks to a friend for the information brought my coworker he said vary good flavor will be back for more

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Karina E.
    53
    85
    202

    8 years ago

    I was very surprised at how delicious the birria is and they serve it with handmade tortillas.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of S M.
    1
    148
    0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rod B.
    72
    120
    172

    9 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Antonio M.
    211
    17
    21

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 2

    Birrieria Nochistlan Reviews in Other Languages

    Ask the Community - Birrieria Nochistlan

    You might also consider

    Verify this business for free

    People searched for Mexican 474,832 times last month within 15 miles of this business.

    Verify this business

    Mi Corazon - carne tacos

    Mi Corazon

    3.8(772 reviews)
    6.4 mi•Los Feliz
    •$$

    This bar is fantastic! A large space with lots of options for seating inside and out. Very chill…read morevibe. We had intended to go to the bar next door, but one look at the crowd there and the loud throbbing music turned us off. I had wanted to go to Mi Corazon anyway, and was glad the group agreed. Lots of great mezcal and tequila options, as well as a well-stocked bar with wine, beer and cocktails. And the food menu looks great, but we didn't try it. Next time! The bartender was great and served us at our table. Brought us chips and a delicious homemade spicy salsa. The atmosphere was perfect for conversation, with good indie music playing at the right level. I will be back.

    1 Star -- Extremely disappointing experience…read more Unfortunately, our experience at this restaurant was horrible from the moment we arrived. When I first arrived, I gave them the name of our reservation, and the staff had no idea what I was talking about. We were a party of 6, yet they seated us at a tiny table that was clearly not appropriate for our group. When it was time to order, my husband very clearly told the waiter which pasta he wanted and even showed him a picture of the item on the menu. The waiter looked at it and agreed. My food came out, but my husband's food never did. We eventually found out that his order was never even put in. What made it worse was when the waiter came out saying, "Oh my God, I thought you said you didn't want it." Everyone at the table looked at him completely confused because my husband had literally told him what he wanted and showed him the menu item. Instead of simply acknowledging the mistake and fixing it, we were left waiting. On top of that, trying to get anyone's attention was nearly impossible. We had to repeatedly try to get someone's attention just to get basic service. Then there was another issue with the entrance fee. My sister-in-law had messages showing that we were told that if we ate at the restaurant, we would no longer have to pay the entrance fee. We showed those messages to the woman handling the wristbands, but instead of looking into it or speaking to someone who could clarify the situation, she simply said, "I don't know, you have to pay." No attempt was made to investigate or resolve the issue. After everything that happened, they still added a tip to the bill, despite the extremely poor service we received. Overall, this was one of the most frustrating restaurant experiences I've had. Poor communication, poor service, lack of organization, and no effort to make things right. I definitely will not be recommending this place to anyone, and we will not be returning.

    Photos
    Mi Corazon - The veggie burrito diet works!

    The veggie burrito diet works!

    Mi Corazon
    Mi Corazon - The Shinning Star (Paper Art Sacred Heart Collection)

    See all

    The Shinning Star (Paper Art Sacred Heart Collection)

    Ka'teen

    Ka'teen

    4.1(1.1k reviews)
    8.7 mi•Hollywood
    Outdoor seating
    Private events

    came back to Ka'teen to finally try the Dine LA menu, and I'm so glad we did. This easily made my…read moretop 3 Dine LA experiences. The service was impeccable--everyone was attentive, friendly, and made the whole experience feel special. We had to get the Michelada Oysters again because I had been craving them since our last visit. They were just as amazing as I remembered--fresh, perfectly seasoned, and seriously addicting. For Dine LA, I started with the Tostada Campechana, which was like an elevated ceviche with scallops, tuna, yellowtail, avocado, and a citrus sesame sauce. Everything tasted super fresh and the citrus gave it the perfect balance. The Bone Marrow Mole was rich, flavorful, and came with a generous portion and toast. For my main course, I had the skirt steak, which was cooked perfectly--tender, well-seasoned, and delicious with the green sauce. The homemade tortillas were amazing too. We ended with the Dulce de Leche Panna Cotta, and it was the perfect finish--creamy, smooth, not overly sweet, and so good we practically cleaned the plate. Amazing food, great portions, beautiful atmosphere, and excellent service. Ka'teen definitely delivered. I would absolutely come back again.

    Ka'Teen has been on my list for the total tulum vibes of it all and it did not disappoint. The…read morelounge area was beautiful and has Happy Hour from 5 - 7pm everyday. It's hard to find weekend happy hours in general so this was a fabulous surprise. I had reservations for a table but the host suggested the lounge since it did offer the happy hour specials. The drinks were great. The Luna Verde was very refreshing and not too strong but the Gypsy Fever was mazcal and that usually get me. I didn't even finish it. The oysters were fresh, the taco fritos were also really good. Crispy, potato shrimp, and delish. I love yucca fries and enjoyed the sauces that came with it. The green one wasn't as spicy as the reddish one. I ordered the mole bone marrow and I was surprised to see if came with toasted white bread instead of a hard slice of baguette. Which I am thankful for. Most places overcharge for bone marrow so I was happy to see this one the menu for a decent price. I found metered parking 1 block south and although it would be a little sketchy at night, the time I went and left didn't pose any issues for me.

    Photos
    Ka'teen
    Ka'teen
    Ka'teen

    See all

    Sonoratown - Carne Asada Taco

    Sonoratown

    4.4(2.3k reviews)
    3.0 mi•Downtown
    •$$

    Not sure what the hype is really about…read more I love the hatch chili but the burrito has too many beans not enough meat. Great tortilla but feels like not flavorful enough. I expected a burrito that is the top rated in LA to be assaulting my senses with great flavor. It seems rather straightforward like "this is a decent burrito " but nothing special imo

    We came to Sonoratown around 11:30AM on a Saturday for basically a brunch. I had always heard about…read moretheir burrito and love a good flour tortilla so I was excited to give it a try. The menu is simple but seemingly well thought out. Prices were good for LA. I ordered a carne asada burrito 2.0 and a medium cucumber lime agua Fresca for less than $20 total. At the time we came in, the restaurant was virtually empty, which was a relief because this location is quite small. Food came out quick, and someone brought it out to where we were sitting. It comes with some radish, a grilled green onion, a lime, and two of their salsas (a salsa verde and what I believe is their chiltepin salsa). Right away, you can tell the quality of the tortilla from the feel and the slightly translucent look of it. Upon giving it a taste, I'd say it lived up to the hype. The tortilla was flavorful and chewy, and the meat inside had a fresh smoky flavor from the grill. While I prefer refried beans in a burrito, I could tell the beans were cooked well too. Altogether, I have no complaints. Is it a life changing burrito like some make it out to be? Maybe not. To me, it tasted like a few very well executed ingredients put together rather than a transformative dish. But for the price, I think it's very impressive. You just don't get a tortilla like that anywhere. The agua Fresca was very good too, and with prices of aguas frescas pushing $12+ at some places, this felt like a great deal. I would say I recommend the pepino limon over the coconut horchata, which was just a bit bland.

    Photos
    Sonoratown - Seating area

    Seating area

    Sonoratown - COSTILLA BURRITO 2.0: grilled steak, chunky guacamole, monterey jack cheese, pinto beans & chiltepin salsa

    COSTILLA BURRITO 2.0: grilled steak, chunky guacamole, monterey jack cheese, pinto beans & chiltepin salsa

    Sonoratown - Burrito cabeza

    See all

    Burrito cabeza

    Guelaguetza Restaurante - Complimentary Chips and Mole.

    Guelaguetza Restaurante

    3.9(3.3k reviews)
    5.9 mi•Harvard Heights
    •$$
    Family-owned & operated

    My parents were visiting from Florida for their annual family trip, and I wanted to treat them to a…read moremeal and introduce them to the diverse food scene in Los Angeles. Since they live in an area with limited Mexican cuisine, I chose Guelaguetza, a James Beard Award-winning restaurant with authentic Oaxacan recipes, something completely new to them. They were excited to try something different, as they don't have many Mexican food options where they live, and I wanted to expand their culinary horizons. We were greeted with complimentary chips - some were drizzled with mole and Oaxacan cheese, which we requested refills of, and others were served with red and green salsas. The green salsa had a nice kick to it. For our meal, we shared two large dishes: the Festival de Moles ($53.00) and the Tlayuda Guelaguetza ($27.50). The Tlayuda Guelaguetza, which is also called a Mexican pizza, was layered with bean and chicharron spread, queso fresco, cabbage, quesillo, beef tasajo, pork Cecina, and pork chorizo. While I've always wanted to try Tlayuda, this one wasn't good, and I wouldn't recommend it. The pork chorizo was particularly unappetizing, and neither my parents nor I enjoyed the dish, feeling it was a waste of money. The Festival de Moles ($53.00) featured four individual moles - negro, rojo, coloradito, and estofado - with a choice of shredded chicken breast or pork spare ribs. We opted for a mix of both and found this dish to be excellent, and we would definitely order it again. They were very impressed with the moles, and enjoyed them for the first time. The only minor complaint was a lack of tortillas to dip with the mole, though they did provide some rice. We ordered several drinks, which significantly increased the bill. I was surprised we spent $200 on lunch for three people with only two meals. I started with the Pasion De Oaxaca ($16.00), a mezcal, tequila, passion fruit, grapefruit juice, and tajin cocktail that was excellent, perfectly balanced, strong, but not too sweet. For my second drink, I had the refreshing Aquas Frescas - Jamaica ($6), which was perfect after my meal. I even took it to go, and they kindly provided a cup. My dad ended up taking it, as he needed it with his medication (they're old!). My parents, who were trying mole for the first time, were very impressed and really enjoyed it. Our only minor complaint was the lack of tortillas to dip in the mole, although they did provide some rice. The food took a little longer to come out, even though the restaurant wasn't busy. I imagine this type of cuisine is labor-intensive, and you can't rush the cooking time for mole. You just have to trust the process! We thoroughly enjoyed our experience at Guelaguetza Restaurante and will definitely be back. I can see why they're a James Beard Award-winning restaurant; you can get authentic Oaxacan flavors in LA! We're lucky to live here.

    Amazing food and drinks and there is live music but it is way too loud in there. The place is huge…read moreand gets packed but I think the speakers need to be turned down. Good for big groups but I don't really recommend if you actually want to have conversation. Got the enchiladas campesinas and mango slushy both of my visits there, it's a huge serving so had leftovers for another meal each time.

    Photos
    Guelaguetza Restaurante - Beautifully painted mural outside of Guelaguetza Restaurante

    Beautifully painted mural outside of Guelaguetza Restaurante

    Guelaguetza Restaurante - Delicious chocolate cake.

    Delicious chocolate cake.

    Guelaguetza Restaurante - Chapulines

    See all

    Chapulines

    Holbox - Smoked kanpachi tostada

    Holbox

    4.7(2.7k reviews)
    4.6 mi•Historic South Central
    •$$

    I heard this place was good but hot damn was this place good!!! First come first serve seating with…read morea view of the foodie action! Servers checked in often and were very helpful. I loved everything I got! The ERIZO aka UNI SCALLOP mix was so fresh and seasoned to perfection. The CEVICHE DE ATUN aka BLUEFIN TUNA CEVICHE came right from the giant tuna hanging in the fridge. These dishes were bright and exactly what I hoped for! The PULPO A LAS BRASAS aka octopus was well cooked and had a yummy sauce on it. Top it off with fresh tomatoes, onions and hand made tortillas and got an amazing meal! The GUAC AND CHIPS and the CHURROS were great bookends to the meal! Everything was perfect.

    3.5/5: I would say Holbox is definitely overrated. For sure their ingredients are fresh but there…read morewasn't the wow factor that I was expecting from all its surrounding hype. I ordered the ceviche mixto (4.5/5), whose sauce provided a nice tang with a bit of spice (some peppercorn perhaps?). The baja fish taco (2.5/5), on the other hand, was disappointing. I tasted mostly the breading, which closely resembled a spice mix used in fried chicken, and the spicy sauce was quite overwhelming relative to the gentler, sweeter nature of the fish. On the plus side, the mayo accompaniment was quite lovely. I must say their tortillas were their best offering. Crunchy, light, and fresh. You could really taste the smokiness from the grill. All in all, their items are slightly on the pricier side for the value that is given.

    Photos
    Holbox - Kitchen view

    Kitchen view

    Holbox - Taco de pulpo

    Taco de pulpo

    Holbox - Shrimp aguachile

    See all

    Shrimp aguachile

    Birrieria Nochistlan - mexican - Updated September 2026

    Loading...
    Loading...
    Loading...