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    Birroteca Baltimore

    3.9 (657 reviews)
    ModerateItalian, Pizza, Bars
    Closed 4:00 pm - 9:30 PM

    Birroteca Baltimore Photos

    Business Info

    BIRROTECA BALTIMORE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Outdoor seating
    Good for kids

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    Recommended Reviews - Birroteca Baltimore

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    Duck Duck Goose

    The food was awesome! I loved their duck legs and roasted duck pizza, savory, sweet, and crispy. The waiter was very nice and warm. The indoor ambiance was also elegant. Will come back for these two dishes!

    Brussel sprouts
    Jamie F.

    I really like this place. First time and won't be my last. Good drinks and food. The duck duck goose pizza was delicious!!! The wine vodka was good and sneaks up on you lol. Nice setting. Definitely coming back to try different pizzas and cocktails.

    Italian Kit Kat* House Made Tiramisu

    It was absolutely amazing, the service was fantastic. The mussels appetizer was my favorite! And definitely get the tiramisu it's made in house and delicious. The building is very pretty great date spot or family dinner.

    Apple cake
    Tiffany D.

    Still very much one of my fave restaurants. On a Friday night at 5p, my group of 8 was the only table in the main dining area. It started to fill up around 6pm. GLOWS: -The mushroom pizza is still some of my fav! -Service was patient and efficient , as we tricked in because of the rain. -The bartenders are so good at making all kinds of drinks!---and pretty mocktails! GROWS: -The took the apple cake off the menu! I need an explanation because it was sooo very good!!

    Zozzonna Pasta
    Jake B.

    Foods amazing, the ambiance is amazing, and the owner and service are so kind! A must try dinner spot! The pasta is refreshing, flavorful, and doesn't leave you feeling bloated or heavy afterwards. The brick oven pizza has some of the best crust I've ever had. Perfect mix of crunchy and soft! And you have to try the vodka wines, 8 dollars for a full glass that will last you the whole dinner. I'd reccomend the lemon vodka wine, it's deliciously refreshing. And I have to give the biggest props to the service. Not only is it dog friendly, but they brought out a bowl of water, and treats! I've been here a few times with my dog and they remembered him, and came over and said hi. They just make you feel very welcome to eat there. Great place to eat outside the city, hidden away from the hustle and bustle, but with flavorful, gourmet food. And run by very kind folks.

    Burrata Cheese Bruschetta
    Steve R.

    For two, here's what you should get : -Spicy Spiced Crispy Chick Peas -Burrata Cheese Bruschetta -Special: Cod Risotto -Linguine With Clams -House-Made Limoncello Cake and ice cream -Zeppoles* (Italian donuts) -Take home for Sister: Gemelli (spinach green olive pesto and pasta) Note: Sooo good! Romantic vibe, varied seating at tables, near windows, the bar or outside under canopy. Our waitress was great and efficient with the courses and bow-wow bags! Mom and I loved it! And we got takeout for Sister: Gemelli (spinach green olive pesto and pasta) Note: Soo good!

    Meatballs (House Ricotta, Tomato Sauce)
    Jada C.

    Well well, what can I say? I really really really wanted to love this place. But this place wouldn't let me be great. After attending a local Yelp event, I chose this place over one of my favorites because it was nearby and it has some really good Yelp reviews so I was really interested in visiting and sharing the same experience. I did not share that same experience. My Yelp friend and I decided to give this place a visit. When we 1st entered, there was a older guy named Mike. He was initially personable although really wasn't too helpful in identifying 2 seats. I asked about 2 bar seats in front of us and he told us no one was sitting there but it looks like someone has to clean it up. And that was it. He had no interest in wiping down the bar area for us or making arrangements with someone else to do it. That was a little bothersome. Another staff member (from the bar) did eventually agree to wipe the cluttered counter and we were pleased. Immediately when we sat down and requested water. ... I'm going to lessen the suspense about the water... we never got it. Collectively we ordered... - Mai Kinda Tai (Apricot Allspice Rum, Orgeat Syrup Grand Marnier, Lime Grapefruit) - Brussels Sprouts (Black Garlic Aioli, Chili Oil, Coppa) - Meatballs (House Ricotta, Tomato Sauce) - Crispy Pork Belly Soon after ordering, we noticed an older couple walked in and not only were they greeted ecstatically, the older guy Mike actually cleaned off the bar area for them. Next, the bar guy Tim that was assisting us and never brought us waters, IMMEDIATELY brought them two waters. I didn't even hear them ask for water !! I'm not sure why we couldn't have water this evening but we just couldn't have water this evening. Waited 15+ minutes for bill after asking for it. Another 5 minutes while waiting for cc's and signature receipts. Something positive... The food was absolutely amazing! The food came out within 7 to 10 minutes of ordering, beautifully plated and delicious! Perfect temperature presentation! Sadly I was considering this place as one of my birthday event locations but that will not happen!! As much as I absolutely love the food, I can't go anywhere EVER where I'm not appreciated. It's 1 thing if the food wasn't as great but the customer service was bad and intentional. I can't deal with bad customer service. Do better!

    Wild Mushroom Risotto and Cippola pizza
    Sarah H.

    Had a great experience at happy hour at Birroteca! With happy hour in the whole restaurant until 6, we were able to sit at a table and enjoy some great drink and appetizer specials! They offer Evo draft 10 Oz pours for $3 which is an awesome deal, and house wines for $5. I love a good red house wine (here they offer a really great Pinot Noir). For food we had the brussel sprouts from the happy hour menu which was a surprisingly large portion easily shared between 2! We also shared the mushroom risotto (amazing flavor--honestly a contender for best risotto in the city) and the cipolla pizza. The pizza was also delicious! Amazing flavor once again. Another highlight was that our server was super knowledgeable about the beer selection and was very friendly. Would absolutely come back to try more from the menu!

    Brussel sprouts
    Anna S.

    I can't wait to get back to Birroteca Baltimore! While I haven't paid a visit since B.C (before Covid-19), I could never forget the perfectfully flavorful and crispy brussel sprouts from Birroteca. As a brussel sprouts fanatic (don't knock it till you try it), I strongly believe that Birroteca has the best brussel sprouts in all of Baltimore. That's right, folks! They're crispy on the outside but tender in the middle. Glazed with some sort of balsamic, magical concoction and finished with a spicy/savory aioli. They also have some great pizza choices too! I've ordered the Duck Duck Goose pizza before and enjoyed the mish mash of ingredients. The one item on the menu that I didn't have a great experience with was the steak. Full disclosure, I actually didn't try the steak myself but I was with a friend who ordered it. It was GIGANTIC! A fantastically large slab of meat that looked delicious. The odd part was that Birroteca didn't have any steak sauce. I don't expect every restaurant to have fancy house made steak sauce, but it is surprising to serve such a large steak and not even have A1 to offer. We asked our server for some steak sauce and at first she said they didn't have any but then she came back with a mixture from the kitchen. It was mostly ketchup and did not taste great. Overall, I highly recommend Birroteca! I can't wait to stop by sometime soon and be reunited with those beautiful brussels.

    Brussels Sprouts - get this !!

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    2 years ago

    Some of the best food and drink in Baltimore, especially their pizza and pasta. Great.

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    Birroteca Baltimore Reviews in Other Languages

    Ask the Community - Birroteca Baltimore

    Ok for kids?

    Yes. Earlier the better though. It can get really busy

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    TinyBrickOven - Mozzarella sticks

    TinyBrickOven

    4.7(130 reviews)
    3.8 miFederal Hill

    Traveling all the way from San Jose, California, I wasn't expecting to stumble upon one of the best…read morepizzas I've had in a long time--but that's exactly what happened at Tiny Brick Oven in Baltimore, Maryland. I originally heard about this spot from Barstool Pizza and, even though I was about an hour away at the time, I decided it was worth the trip. I'm really glad I did. I ordered the Mushroom and Olive pizza, and honestly, it was so good I almost finished the entire large by myself. The flavors were incredible, the crust was just right, and you can really taste the quality and care that goes into every bite. If you're ever anywhere near Baltimore, this place is an absolute must-try. I love supporting small, family-owned businesses like this, and Tiny Brick Oven truly deserves the recognition. I only wish it were closer to home! Highly recommended--and big thanks to Barstool Pizza for pointing me in the right direction!

    I was walking around the Inner Harbor to do some shopping but I couldn't find what I was looking…read morefor so I walked up Light Street. I was pretty hungry and saw Tiny Brick Oven Pizza. I have been wanting to try the pizza for over a year and finally I did. I walked in and the owner Will was super friendly and asked me my name. He asked me what I liked and I said cheese. I do like pepperoni and sausage but sometimes they are salty for me. Will suggested I get two slices of cheese and a drink and I said that sounds good. He also let me try the gelato and the caramel gelato was really good. I didn't get gelato this time but I will in my next visit. The pizza was crispy and thin and not salty. How I like my NY style pizza. I will definitely be back cause I found the best pizza in Maryland and its been a long time since I have had a great pizza.

    Photos
    TinyBrickOven - 12 seats total

    12 seats total

    TinyBrickOven - Flavorless & dry pizza. Waste of time & money

    Flavorless & dry pizza. Waste of time & money

    TinyBrickOven

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    Kechy Pizza - The first slice

    Kechy Pizza

    4.7(94 reviews)
    3.1 miDowntown

    Really really love this place. We were looking for a place we could order online that was highly…read morerated and easy to walk to from the harbor. Check, check, check. The good berry salad was so incredible. The goat cheese, cranberries, and corn were so perfect, I added grilled chicken- and it was so flavorful- not dry and not chewy. I can tell it's high quality. And I'm so beyond full and happy. My son crushed the cheese pizza. My husband (who said he didn't want anything) happily ate the chicken sandwich. I love how easy it was to remove or add anything online. My husband doesn't love mushrooms or mayo- and it was so easy to remove them. And the kitchen got the order perfect. The restaurant itself was so clean and well run. I honestly wish this place was closer to our house because I would order from here more often .... And I might if I can get it delivered somehow. Eek.

    Tried this spot via delivery. The food came on time and was nice and hot. We ordered medium Buffalo…read morewings, a large pizza with meatballs, mushrooms, and extra cheese, and a slice of white chocolate raspberry cheesecake. The wings were a good size, the sauce was good, and the meat was tender. The pizza was also really tasty and my bf said it was one of his favorites he's tried in the area. I agree it was good; the toppings were generous and the cheese and crust were good. My only preference would be a bit more flavor in the sauce. The cheesecake was also very yummy! Overall, we really liked this spot and will definitely add it to our pizza night rotations!

    Photos
    Kechy Pizza - Dining area

    Dining area

    Kechy Pizza - 16" Kechys Eggplant Pizza

    16" Kechys Eggplant Pizza

    Kechy Pizza - We have draft beer and and wine and cocktails in-house. And in Baltimore you can order bottled wine and 6-packs of beer delivered!

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    We have draft beer and and wine and cocktails in-house. And in Baltimore you can order bottled wine and 6-packs of beer delivered!

    Tre Fratelli Italian Ristorante - Shrimp Scampi

    Tre Fratelli Italian Ristorante

    4.7(79 reviews)
    3.7 miFederal Hill

    7/4/26 Tre Fratelli - Wayne & Becky…read more Tre Fratelli offers their customers Summer Specials on Tuesdays (Chicken Night $23), Wednesdays (Seafood Selection $25) and Thursdays (Italian Classics $23) in the summer for dine-in customers. We were thrilled with the offerings on the Tuesday Specials, which was Chicken night. The Specials include a Side Salad (either a House or Caesar), an entrée, and a dessert of Oreo Cake, Coconut Cake, or a Mini Cannoli. You do not want to miss this great summer special. Remember, you can always BYOB. We were thrilled with their offerings. We all started off with Caesar Salads, which were very fresh and crisp with just the right amount of dressing. My husband and I had the Chicken Francese over penne pasta. Our friends had the Chicken Parmesan and the Chicken Marsala also over penne pasta. The portions were very generous. All of our meals were freshly prepared and beyond delicious. Christian, our server, took excellent care of us. We were very satisfied, so we took our desserts home to enjoy later. We all had a delightful evening at Tre Fratelli.

    Difficult delivery aside (not the restaurant's fault), I was happy to try this spot! Ordered…read morechicken francese with linguine and added mushrooms and cheese ravioli. Also ordered a Caesar salad which unfortunately did not come (again, the delivery had other issues so I don't think it was the fault of the restaurant). My bf loved the cheese ravioli. He thought the filling was tasty and enjoyed the sauce. Their red sauce is a more chunky sauce with onions which I did not taste because I'm not a fan, but he would get it again. I'm still looking for a smooth sauce for some chicken parm, but no worries since the menu here has plenty of different sauce options! I enjoyed the chicken francese. The chicken was very tender and it was a generous portion. I felt it could have used a bit more flavor, but the sauce was a nice consistency and the linguine was cooked perfectly. We also enjoyed the complimentary rolls that came with the meal. Overall, I enjoyed this spot and will try more items in the future!

    Photos
    Tre Fratelli Italian Ristorante - Pedro, our server

    Pedro, our server

    Tre Fratelli Italian Ristorante - Supreme pizza

    Supreme pizza

    Tre Fratelli Italian Ristorante - Seafood Frutti di Mare with capellini pasta instead of linguini

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    Seafood Frutti di Mare with capellini pasta instead of linguini

    Frank's Pizza & Pasta - Garlic Knots

    Frank's Pizza & Pasta

    4.1(342 reviews)
    6.1 miRosemont East
    $$

    First seeing the restaurant from the outside, it seems like nothing extraordinary, but once you…read morestep in you're hit with nothing but great smells & smiles on everyone in the restaurant. I had ordered ahead via Toast, grabbing a cheesesteak on a seeded roll with extra meat, onions and a light spread of mayo--assuming the seeded roll would be very crusty & rigid and need the spread to moisten it a bit. I was wrong! The roll housing the fillings was perfectly soft and able to contain all of the meat juices and cheese throughout the sandwich. I got a 9" small with extra meat assuming that's how they're presented on their social media page, and it's more than enough for one person. I'd recommend NOT getting extra meat unless you're coming with a huge appetite! I've never had a proper cheesesteak in my life until today. Truly deserving of the awards they've received. Will be back whenever in the area as a treat; gotta walk this current one off by the waterfront lol Thank you all at Frank's Pizza & Pasta for a great first experience!

    I finally decided to try Frank's Pizza after hearing so much hype. It's a nice, cute family…read morecarryout with a few tables if you want to sit and eat. I ordered the small cheesesteak, and even though the initial hype has died down a bit, it's still pretty popular because there was still a bit of a wait after ordering. The sub was a nice size, so I have no complaints about the portion. However, I felt like it was missing something when it came to flavor. It wasn't bad, but it just didn't have that extra seasoning or taste I was expecting. For $18 for a small cheesesteak, I was hoping to be wowed but it was just ok. Overall, it's worth trying if you're curious. I look forward to going back and trying their pizza and other menu items.

    Photos
    Frank's Pizza & Pasta - Dining area

    Dining area

    Frank's Pizza & Pasta - Cheese steak

    Cheese steak

    Frank's Pizza & Pasta - Armando's Eggplant Parmigiana. It was good. I like my eggplant, fried a little crisper.

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    Armando's Eggplant Parmigiana. It was good. I like my eggplant, fried a little crisper.

    Baltoz Bakery and Cafe - Spicy Margherita

    Baltoz Bakery and Cafe

    4.5(60 reviews)
    3.8 mi
    $$

    My long-awaited visit to Baltoz is over and they will forever be in my repertoire for pizza and…read morebaked goods in Towson. Driving down York Road one day I decided let me finally make a pit stop into Baltoz. An open space counter to see some of the magic in the kitchen, no frills to the restaurant, but a warm and inviting atmosphere for hanging out and enjoying a delicious pizza for dinner. All of the baked goods displayed on the counter entice you to indulge in a sweet treat before ordering a pizza. My first visit I just settled on some cookies and a jalapeno cheddar bagel, since I was on my way elsewhere for dinner. But let me tell you how the chocolate chip cookie instantly became one of my favorite bakery cookies. And the bagel was decadent for my morning breakfast, covered in cheddar cheese with those crispy edges that bake at the base of the bagel. On my second visit I settled on their corn pizza since it was a different flavor combination, and it tasted like a slice of summer. Corn, basil, and ricotta, and you can't go wrong. And the staff has always been really pleasant with each visit. I'm a sucker for baked goods and a wood-fire pizza and I can say Baltoz has stolen my heart. I'm looking forward to trying more of their rotational baked items. And I know for certain their pepperoni pizza has to be a showstopper.

    Definitely some of the best pizza in the Baltimore area. Not sure why it's a bakery and cafe, but…read moreI'd say they are definitely a pizzeria. It's always best to place your order online in advance so you don't have to wait around 20 minutes. There's some bar seating available inside the restaurant but additional tables available outside. They sell thicker slices displayed as well. You can't go wrong with any of their pizzas. I've been here a few times, but recently got their vodka slice. Had to eat a couple of slices fresh out the box, before I brought the rest home. Those two slices were "molto buona"!

    Photos
    Baltoz Bakery and Cafe - Sourdough bread

    Sourdough bread

    Baltoz Bakery and Cafe
    Baltoz Bakery and Cafe - Outside

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    Outside

    Forno - Fennel sausage pizza

    Forno

    4.7(29 reviews)
    4.7 miHighlandtown

    Tried this speakeasy restaurant tonight. Lol when you first walk in it looks like an abandoned…read moreantiques shop, but the dining area beyond the curtain and very intimate and cozy. Definitely for smaller groups. We actually got lucky, apparently every Wednesday they do a free wine tasting and if you choose to buy a bottle it's 30% off so of course we got the bottle. The Polpette was to die for, hands down my favorite dish of the night. I initially wanted the Rigatoni but it was sold out so I decided on the Agnolotti and my friend got the Spaghetti alla Chitarra. The Agnolotti was not bad but the flavor was more earthy than I prefer, but my friend thought it was delicious so we swapped pastas. All in all it was cute spot to catch up with the gals the service was great. Will definitely be coming back to try the Rigatoni and some of their cocktails.

    Forno is such a vibe! The speakeasy atmosphere is absolutely beautiful inside--warm lighting,…read morestylish decor, and the perfect balance of cozy and chic. The staff was incredibly friendly and welcoming from the moment we walked in. We tried the Margherita pizza and the vegan pizza, and both were delicious! I added pepperoni on one side (because why not?) and it hit the spot. The crust was perfectly crisp with just the right chew. The drinks were amazing--creative, balanced, and full of flavor. You can tell the bartender really take pride in his craft. If you're looking for a place that's equal parts laid-back and upscale with great food, drinks, and energy, Forno Speakeasy is it. Highly recommend!

    Photos
    Forno - Meat balls and drinks. Cheers!

    Meat balls and drinks. Cheers!

    Forno - Fritto Misto

    Fritto Misto

    Forno - Cute corner nook seating with fireplace

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    Cute corner nook seating with fireplace

    Birroteca Baltimore - italian - Updated September 2026

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