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    Earth, Wood & Fire - Baltimore

    3.2 (183 reviews)
    ModeratePizza, American, Bars
    Open • 12:00 pm - 9:00 PM

    Order Earth, Wood & Fire - Baltimore Takeout or Delivery

    Earth, Wood & Fire - Baltimore Photos

    EARTH, WOOD & FIRE - BALTIMORE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Date night with my honey.
    John W.

    Three of us converged on EWF on what I thought would be a busy night. Not so, at least inside the house because of summer vacations. Outside was another story. Beautiful weather made Al fresco dining an impulse for many. Our party chose to dine indoors. The party was my son's girl (he was our server), my daughter and yours truly. The menu is consistent. The food is too. Between us we ordered wings, sweet potato fries, a side Caesar salad, a white pizza with broccoli, their famous corn crab chowdah and their barbecue chicken pizza. The chowdah and salad was expedited quickly as were our main events. The food was excellent. Pricing is what it is. A little higher than other spots but other spots don't offer the quality food EWF provides. It's worth a little extra to get food of far better quality. Can't wait til my/our next visit.

    Mushroom 10" Trad. Pizza
    Mollie W.

    First, let me start with how I got here. I had heard good things about Earth, Wood & Fire (this location) and had been wanting to try it. When I received a Restaurant.com gift certificate for $25 I looked online for places to redeem. This restaurant (this specific location) was on the list. I printed out the certificate and brought it with me. When I presented it to my server, I was met with a puzzled face and a smug reaction. "I've never seen this before. I don't know what it is and I can already tell you we don't take it." She then went to show her manager who returned to the table and handed it back to me. He said that this location is separate from the Fallston location, they are often listed together in advertisements yet have "nothing to do with each other," and he had never seen one of these Restaurant.com certificates and would not honor it. I explained that this restaurant is listed on the Restaurant.com website. He countered that this location is not, and I must have seen the Fallston address. I responded that this location's address is on the website and I only came to this location because it was specifically listed. He then said that people get confused since sometimes they see them listed together in magazines. I said there was no confusion and I started to pull it up on my phone, only to be met with, "We can't accept it." Okay, then. It was at this point that I decided not to return here, even though my mushroom pizza was quite tasty and my friends enjoyed their burgers. Lots of other restaurants around to try for the first time and feel welcomed.

    Wood Grilled Turkey Burger with Sweet Potato Fries
    Tiffany D.

    This experience wasn't horrible, but I don't think I will ever have to come back unless I'm in the mood to splurge on wings. GLOWS: -The restaurant is a decent size, with plenty of seating for small and large parties- on nice days it appears they accommodate outdoor seating -The coal fire wings are pretty tasty GROWS: - Some of the drinks are syrupy and thick. They don't have much craftsmanship at the bar - I felt slighted with the service. Other tables were offered daily specials and pleasantries. It was very basic service at our table - The wings are entirely too expensive. $15 for 6 wings is not worth it. - The turkey burger is very thin and the bread is very thick. I prefer frozen quarter lb burgers to what they serve. - The fish tacos come two to an order, lack presentation, and cost mkt price for the small portion served. -- they also have cole slaw on them which ruins it if you don't like cole slaw.

    Fish tacos I talk about in my other comment
    Anna H.

    Generally, I really like this restaurant which is why I was so disappointed when I ordered the fish tacos (to go) and this is what it looked like (see images below) I opened this box within 8 minutes of picking it up and it was 1) a mess b) the tortilla was completely soggy (I couldn't figure out how it could get so soggy in such a short amount of time!). I've never seen a fish taco like this, which I don't mind - almost every time I get fish tacos they're all unique & different , but I've never had one with Salmon as the fish. I love salmon but in a fish taco? At least now I know, it doesn't work (for me, at least). Aside from this dish, I love everything else I've tried here (only been 2 things, but they were very good). Ambience & service is great, too **Update: I called& told them I wasn't loving the fish tacos and I was able to swap it with one of their pizzas (seriously- really, really good) & I was a happy gal. They understood my complaint, said they'd have no prob giving me a refund & I said can I just get something else to eat the same price? Was an easy swap (cost-wise, didn't actually need to bring the fish tacos back ), and they truly reinforced why I love this restaurant so much.

    Heidi F.

    My husband and I have been on a grilled pizza kick. Maybe it's summer? Or maybe it's a fact that we hate pulling out our grill, but we've been craving a lot of grilled pizza. I was excited to finally try this spot as I've heard about it for a while now. It's in an area I don't get to visit very often so it was nice being able to check it out. The restaurant itself is okay. Nothing extraordinary. We were seated promptly and our server was very attentive. We started with the buffalo wing special and they were extremely juicy, large, a perfect starter. You get six pieces for $16, feels a little pricey but the wings were really good and plump. Next, we ordered a rustic pizza which is a pepperoni pizza with ricotta and added it some toppings to it. I have really been enjoying ricotta on my pizza. First bite into the pizza. I was a little confused because I did not taste any ricotta. I asked her server and she said that she put the order in wrong and omitted the pepperoni and ricotta. This was a big disappointment. We ate a slice each and took the rest home. Without the ricotta to break up the salty toppings, we chose olives and bacon the pizza kind of just had one note. The server was extremely nice and offered to get us a new one, but since we had already started we felt a little weird and we were pressed for time. For a Friday night this place was buzzing, we'll have to give it another try to see if it can live up to our grilled pizza fantasies!

    Chicken tortilla soup
    Stefan S.

    Very good restaurant with nice outdoor seating. Our service was excellent from the time we sat down and until the time we left. Our server took our drink orders as well as our food order at the same time. When she brought the specials, that changed what I was going to have. I ordered a bowl of the chicken tortilla soup and it was excellent. I'm glad it didn't have a dollop of sour cream on the top, as that just makes it too rich and heavy. Then the California Burger which was pepper, jack cheese and avocado. It came with a Chipotle ranch sauce which I had them leave off. I got the sweet potato fries which was my side dish. When the burger came out it was huge and it had a half of avocado on the side of the bun with the lettuce, tomato and pickles. It was difficult but I managed to slice the avocado up to fit on my burger. Though I ordered medium and the Burger came out more of a medium rare it was okay. But it was tasty and very filling and I ended up taking home the sweet potato fries as well as a slice of the flourless chocolate cake. My guest was gluten free and the flourless chocolate cake was the only thing she could eat from the dessert menu. I enjoyed the food, the ambiance, and our service. Service. I would highly recommend a visit here and a burger if you are in the mood. The pizza also looked good but I was in the mood for a burger today. I also looked at the Maryland crab soup but since the chicken tortilla soup was special, that's what I opted for.

    Traditional 10" pizza w mushrooms
    Karen C.

    Yum!!! I'm basing this review strictly on the food taste and quality. This was my first visit, and the service side was having an off night. Not sure what the issue was, but tables were waiting for long periods for food. We received our appetizer well after we finished our pizza, and I waited a while for a drink refill (the only one I was able to get). Now on to the food stuff! Our pizza was really good, we ordered a traditional w mushrooms. It had a thin crisp crust which was great, but the mushrooms could have been more evenly distributed. It was saucy enough for us (we love extra sauce) and it had great flavor. Their jalapeno app may be my favorite of this genre. The goat cheese was creamy and plentiful, and the dish was actually spicy! I savored every bite. Our server recommended the flourless chocolate cake for dessert and we added ice cream. The cake was super rich, glad we got the sweet and creamy vanilla scoop to balance it out. I thoroughly enjoyed our meal and plan to return to check out those yummy looking wings and burgers. Hopefully the service will run a little more smoothly next time around.

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    6 months ago

    The service was exemplary, the food was good and came out hot. I'd go back and check it out with the new owner.

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    3 years ago

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    9 months ago

    Just had dinner there. Food was ok but $27 for a salad with chicken is outrageous. Seriously????

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    1 year ago

    Great pizza and awesome atmosphere. Always different specials to try. Staff is great and amazing local spot.

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    3 years ago

    Food was delicious! I got the gluten free crust pesto chicken pizza, best gluten free pizza by far... still good hours later.

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    2 years ago

    The food sucks here and prices outragous, I would never go back there gain for as long as I live they use cheap ingredient.

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    Glenwood's - Owings Mills - Chicken Pot Pie

    Glenwood's - Owings Mills

    4.1(376 reviews)
    7.2 mi
    •$$

    Glenwood in Owings Mills has become one of my favorite places to enjoy a consistently great meal…read more Whether you're dining in or grabbing carryout, the food is always fresh, flavorful, and satisfying. The ribs are absolutely delicious, and the burgers and fries never disappoint. I've also had the salmon and the brick-style flame-grilled chicken, which has an amazing smoky, flame-grilled flavor and is always cooked just right. One of my favorite memories is sitting by the fireplace and enjoying a cozy meal. The atmosphere is warm and inviting, making it just as enjoyable to dine in as it is to take your food home. If you're looking for a reliable restaurant with generous portions, great service, and food that keeps you coming back, Glenwood is an excellent choice. Whatever you order, make sure you come hungry--you really can't go wrong.

    Zero Proof Night…read more Sunday 8:01 Appetizer : Watermelon Salad Entree: Stanford Burger Side : Sautéed Spinach, French Fries Zero Proof Drinks : Pom & Circumstance Half Moon My zero proof night was underwhelming. This bar does not give any presentation or flair to their non alcoholic beverages. Pom and Circumstance was zesty and sweet . The Half Moon drink was nothing more than grapefruit juice with a cherry . I was expecting more presentation since it's literally a tonic. I would like to mention that the bar was slammed with guests and the tables were not getting their drinks on time. So, maybe it was a slippery Sunday night for the bar and my zero proof drinks lacked in pizazz. The watermelon salad was a wild card choice as Glenwoods does not have much fresh fruit on the menu. I wish it was not so chunky ... chunks of watermelon and tomato covered in a balsamic sauce and feta cheese. This salad pairs nicely with the arugula. The sides were hot and came out expeditiously. The burger was undercooked and the server offered to re-Fire a new burger. 5 out 10 night .

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    Glenwood's - Owings Mills - Interior

    Interior

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    Chicken Pot Pie

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    The Food Market - Big Ole Mozzarella Sticks

    The Food Market

    4.3(1.6k reviews)
    3.8 mi•Hampden
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    I came here to cowork over lunch recently. I hadn't been here in forever and actually didn't even…read morerealize they offered lunch during the week but was pleasantly surprised by the menu, prices, and atmosphere. We sat at the bar and were well taken care of by the friendly and attentive bartender. He kept the diet cokes filled and answered questions about the menu. I ordered Chef Chad's chicken caesar cobb without the croutons and with grilled chicken instead of fried (an easy gluten free modification they were happy to make). The bacon, pickled jalapeno, and celery really made this a standout caesar. We also got a side of rosemary parm fries which were yummy too. The whole meal was filling and under $30. Really not bad for lunch! This was a good reminder that The Food Market is still good and there's a reason they've been around for so many years.

    Woah! Kinda blown away by almost everything we ordered…read more You can tell how intentional the chef and team here is. My happy hour assortment was phenomenal: one Amish pretzel with beer, cheese, one big old mozzarella stick, one cheesesteak steam bun, and one street taco. They were all phenomenal incredibly flavorful, and this assortment was filling as a meal My husband was a little disappointed by the preparation of the hot honey chicken on Happy Hour. Although the breading was phenomenal, the chicken was a bit tough. The FRIES were divine. I loved my virgin Watermelon lemonade and my husband enjoyed 2 sangrias. We will definitely go back to try their regular menu items !!!

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    The Food Market - Bar area

    Bar area

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    Big Crab Cake

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    Wicked Sisters

    Wicked Sisters

    3.9(874 reviews)
    3.5 mi•Hampden
    •$$
    Vegetarian friendly
    Catering service

    Wicked Sisters was the perfect post-hike recovery stop in Hampden! We arrived around 1:15 p.m…read more without a reservation and were greeted right away by the hostess. We requested outdoor seating, request granted. The upstairs patio is spacious and comfortable; fans helping to cool the summer afternoon. Our server was friendly, attentive, and made the experience feel easy and relaxed. We ordered the Salmon BLT and the deviled eggs topped with lump crabmeat, along with (1) coffee, (2) mimosas and (1) white sangria- which was my favorite. Everything was delicious, and the patio was a great place to unwind after our hike. The music --a high-energy playlist from the night before (i assumed) still on an active loop. An interesting lunch sound treatment that didn't take away from a really enjoyable meal. Great food, relaxed atmosphere, and friendly service. I'll definitely be back!

    Came here to do some remote work and wasn't super impressed with my experience…read more We started out on the patio but quickly moved inside due to the heat. Although we were there on a Monday at lunchtime, the dining area quickly became busy and loud. We ordered some crab dip, which they were able to provide some gluten-free bread for. I really liked the crab dip! It was creamy and flavorful. After placing some salad orders, the food came out, but we were not brought utensils to eat. The meat was not cooked how we asked for it to be, and one of the plates had to be sent back to be cooked more. After around 20 minutes, we were finally given forks to start eating. I ordered the Ahi Tuna Salad and despite my fish being a bit underdone, it was pretty good. I wish there was more dressing on the salad though because it was a bit bland and dry. It also seemed like our waiter was super stressed as he was genuinely running through the restaurant at times.

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    Wicked Sisters
    Wicked Sisters
    Wicked Sisters

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    Woodberry Kitchen - Chocolate-covered strawberry baked alaska

    Woodberry Kitchen

    4.1(2.5k reviews)
    3.6 mi•Woodberry
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    Woodberry Kitchen is such a great spot. The restaurant is beautiful, the service was outstanding,…read moreand the food really tasted like farm-to-table cooking. Everything felt fresh and homemade, but in that "someone actually knows how to cook" kind of way. I got the burger and it was simple but really well made. The table favorite was the fish dip, which disappeared pretty quickly. There's a 20% service charge included, and it's not gratuity, but honestly the experience was good enough that I didn't mind it at all. The restaurant is pretty small, so definitely make a reservation. The outdoor patio also looks like an awesome spot on a nice fall day. Their menu changes seasonally, so I'm already looking forward to coming back for dinner and seeing what they have next.

    This is for their brunch experience! Woodberry Kitchen is one of those places where the whole…read moreexperience is 10/10! The restaurant is beautiful and cozy, and I loved how much the menu leaned into seasonal, local ingredients. I ordered the pork schnitzel from the specials menu, and it was delicious, but the surprise favorite for me was the pastry, the blueberry muffin. It tasted so fresh and homemade in the BEST possible way. We also brought our well-behaved 2.5-year-old, and they were so sweet and welcoming with her. They had a kids menu and even gave her crayons to keep her busy, which made us feel comfortable dining there as a family. Next time, I'll be back for dinner!

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    Woodberry Kitchen - Tavern seating.

    Tavern seating.

    Woodberry Kitchen - Baked Alaska

    Baked Alaska

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    Citron - Wedge salad

    Citron

    3.5(324 reviews)
    1.7 mi
    •$$$$

    My husband and I celebrated our 14th anniversary at Citron, and what started as a regular dinner…read morereservation turned into a really memorable evening. This was our first visit, so I had simply made a standard dinner reservation and wasn't expecting anything beyond a nice anniversary dinner. We were warmly greeted by the hostess and seated promptly. Our server welcomed us and told us about one special for the evening. As we looked around, however, we noticed several other tables seemed to be having a completely different experience with multiple courses and numerous wine glasses. When our server returned, I asked what they were having. That was when we learned that we had happened to dine at Citron on the night of its Meet Clay Mauritson event featuring Clay Mauritson, owner of Mauritson Winery in Sonoma, California. The evening included Mauritson Sauvignon Blanc, Zinfandel, and Cabernet Sauvignon paired with the chef's tasting menu, while guests could also order from Citron's regular à la carte dinner menu. None of this had been mentioned to us when we were seated. After our server explained the tasting menu and its price, I asked to see the menu. I also specifically asked whether there were any other special menus, experiences, or dining options available that evening that we had not been told about. She said there were not, so we decided to do the five-course tasting menu and wine pairing. I do have to mention that this initial interaction left me uncomfortable. I cannot know why the special wine dinner and tasting menu were not presented to us when we were seated, particularly when other guests were clearly participating in it. As a younger-looking Black couple, and with me having visible tattoos, it did cross my mind that assumptions may have been made about whether we would be interested in--or able to afford--the experience. I hope that was not the case. However, being in a fine-dining restaurant and having to notice what other guests were receiving and then ask whether that experience was available to us did not sit well with me. Every guest should be informed of the dining experiences available that evening and allowed to decide for themselves whether they are interested. Thankfully, from that point forward, the evening was exceptional. Once we chose the tasting menu, the sommelier came to our table with the wine glasses and began explaining the wines and pairings. Throughout the evening, several people stopped by our table, and those interactions ended up being one of the highlights of the night. We had a lengthy conversation with Charles Levine, who was quite the animated character--in the best possible way. He was incredibly personable, engaging, and genuinely fun to talk with. Clay Mauritson also sat with us for a while, talked with us about the wines and winery, and even gave us his card. Those personal touches made the evening feel much more intimate than we ever expected when we originally made the reservation. And the food was outstanding.The five-course tasting menu and wine pairings were easily among the best food-and-wine pairings we have experienced. Each course was beautifully prepared, and the wines complemented the food exceptionally well. What we thought would simply be a nice anniversary dinner unexpectedly became a full culinary and wine experience. Afterward, I looked at reviews across several sites because I was curious to see whether our experience was typical. The recent feedback seems somewhat mixed, with some guests describing excellent experiences and others reporting that the food or service could be inconsistent. That made me realize that we may have caught Citron on an especially strong night. With Mr. Mauritson there personally, the wine dinner taking place, and the level of attention from Mr. Levine, the sommelier, and the staff, this may have been an extra-special evening rather than a typical night at the restaurant. That doesn't take anything away from our experience--it was genuinely excellent--but it does make me interested in returning on a regular evening to see how the experience compares. We were especially appreciative that Citron was able to accommodate us even though we had not originally reserved the tasting experience. Outside of my concern about how the evening began, the staff was professional, attentive, and gracious, and the remainder of our experience was wonderful. The restaurant itself also has a beautiful setting overlooking Quarry Lake. I only wish we had arrived a little earlier because I imagine watching the sunset over the water would have made the evening even more beautiful. The parking situation could be a little better, but that was relatively minor compared with the overall experience. We will absolutely return. We happened to stumble into a very special evening at Citron, and despite an awkward beginning, it turned into a truly memorable way to celebrate our 14th anniversary.

    Our meals were ridiculously over priced for less than average food. The dishes were appealing to…read morethe eye but bland to the palate. Citron no longer offers the fine dining experience we had enjoyed in the past.

    Photos
    Citron
    Citron - Espresso martini (yum!!)

    Espresso martini (yum!!)

    Citron - Repasado Love Cocktail - Casamigos, Pineapple, and Lime

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    J & M's Pizza & Breakfast - This is the cut view showing all the stacked fillets of whiting

    J & M's Pizza & Breakfast

    3.0(25 reviews)
    5.0 mi•Old Goucher, Charles Village

    I work on North Avenue and unfortunately station North has lost a lot of great places to eat while…read moreworking in the area. I found this gym via social media and it is a main stay my lunch rotation. The wait time has gotten tighter so I typically don't weigh more than 5 to 7 minutes for my food quick and easy. Now this is a carryout spot so don't expect inside dining but do expect good food warm service that is consistent.

    Witnessed an interesting exchange while I waited…read more Gentleman was nice, brought his sandwich to the counter and said, "Ma'am this has fried onions, I don't eat onions and there is black stuff all over the burger." The girl at the register INSTANTLY got an attitude. Her whole disposition shifted. She said, "It wouldn't be on there if you didn't order it," in a real sharp, nasty tone. The gentleman restated, "Ma'am I don't even like onions." She just said, "what black stuff is you talking about?" The man told her that if she opens the sandwich she'll see it. She looked at the sandwich and said, "that's the stuff from the grill when you fry the onions" and turned her back and walked away and told the guy at the grill with the bonnet on to handle him. The guy walks up to the counter, no hello or anything. He just immediately says, "you gon' have to pay." That interaction I witnessed was ugly. Definitely didn't want to make me come back. The NY pizza was EXTREMELY greasy. Make sure you get a ton of napkins if you order pizza. And my son complained that it was very undercooked. It was wasted. The fish sandwiches are $1.50 more than what the menu states. We drove from upper marlboro. Not worth it! They charge a 3.5% service charge and it's not posted or stated anywhere. Beware

    Photos
    J & M's Pizza & Breakfast - Front area.  No line miraculously

    Front area. No line miraculously

    J & M's Pizza & Breakfast - Seafood salad.  So good but just 2 shrimp(they were extra large tho)-I ended up cutting the shrimp and mixing back in

    Seafood salad. So good but just 2 shrimp(they were extra large tho)-I ended up cutting the shrimp and mixing back in

    J & M's Pizza & Breakfast - Outside

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    Outside

    Earth, Wood & Fire - Baltimore - pizza - Updated September 2026

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