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    Biscuit & Hogs

    3.5 (430 reviews)

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    BISCUIT & HOGS ATMOSPHERE

    What's the vibe?
    Loud
    Divey
    Casual
    Happy hour specials

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    Cute
    Sergio A.

    We came to sample their Happy Hour offerings. THE GOOD The service at our table was excellent. Prompt, polite and not intrusive. The drinks were as advertised on the menu and we had an assortment of them. Special note for the Irish Coffee. It was outstanding and we have had Irish coffees on 4 continents including the supposed birthplace of them at the Buena Vista in SF. The Black Widow bloody Mary was as advertised - hot. Loved it, the fact that it turned my mouth blue, was less charming. The fish tacos were a pleasant variation of the Baja CA, Mexico standard. The fish was light and flaky, the tortilla was stout and held up to some use. Great portion. The salsa was unimaginative and hard to add to the tacos. Would recommend the chef think thru a crema and habanero salsa to compliment the fish. It would work better with the dish. THE NOT GOOD The Carne asada fries were very large as advertised. Unfortunately, the dish was too wet and the fries suffered from it. The level of salt was off the charts and ruined what could have been a good dish. With Carne Asada fries, less is better, when it comes to toppings. This dish violated that approach and the taste of the meat was lost. It was a hot mess. See photo. The finger steaks were the most troubling part of our experience. The BREADING not the BATTER, was all wrong for steak. One bite and the breading stayed in your hand and the steak was removed because of its toughness. The chef needs to understand this breading does not work when the customer is eating with fingers. The sausage gravy dip was totally wrong, flavorless. Best recommendation is to remove it from the menu until you can get it done like Lindy's does it. THE BAD The men's bathroom. Lots of things wrong here to include no hot water. It met the lowest cleanliness standards I have ever seen in Idaho, that includes truck stops and gas stations. Think about cleaning more than once per day. Here is a report from Central District Health inspection on April 6 (the day before our visit): Restrooms not properly cleaned, constructed, and/or convenient. Door not self-closing. It is interesting to note that corrections have not been made and this is a repeat violation for this place. Hate to think what is going on in the kitchen.

    Roadhouse burger
    Gary C.

    5 May, second time here. Split a burger with a friend. Seems like we got lots of fries, and the Roadhouse burger was excellent. Cooked to medium with great toppings. Good thing we split one, I was quite full with a beer on the side. Our server did an excellent job. Nice bar too, looks like a local hangout, but I didn't see Norm or Cliff sitting at it. Very enjoyable lunch.

    Coffee!
    Mark T.

    THE PORTIONS ARE HUGE!!! Even if you bring your appetite, you're going to be leaving with leftovers. We visited on a Saturday morning and it was busy but we only waited about 15 minutes to be seated at a booth. The staff was friendly and helpful. At first, i thought the prices seemed a little hefty, but when my breakfast was delivered on a platter big enough for a thanksgiving turkey, I understood. I ordered the Farmhouse Benedict. The only real connection to a traditional Eggs Benedict is the poached egg. The biscuit that makes up the base is super flakey and light. The meatloaf under the country gravy is rich. The combination is super filling so I left with aplenty. My daughter ordered a waffle that turned out bigger than 2nd base. The portion taken home required a pizza box to transport.

    Would have been nice to know that my 7 year old's kids mac and cheese was going to be $14!
    IndustryGirl X.

    We came in a few weeks ago on Friday and we're seated pretty quickly at 12:15p. The restaurant was busy, but there was a lot of staff. I had an event to decorate pumpkins with my kiddos at 1:45p. Plenty of time right? NOPE! I'm not kidding when I tell you we waited OVER AN HOUR to get our food. We talked about leaving so many times, but we had already ordered the food... Even worse, when the food finally arrived the fries were ice cold, and my daughter's chicken tenders were cold as well. Not to mention, somehow two kids meals and a salad with water (for me) was going to cost us $50 once I added the tip in. The price on the Kids Meal Menu says $10.99 (which is still crazy high for a kids item have you), but we were charged more...Maybe the lunch side of the kids menu is more? Pretty deceiving if you ask me. Just put the prices on the menu! Needless to say, when our food finally came out, I immediately asked for the check and to-go boxes because I knew we were going to miss the event my daughters were so looking forward to. We scarfed down what we could in 10 min and bolted out of there. Not enjoyable at all, and pretty much ruined our day. Our server was kind and friendly, but also helpless as he just kept pacing into the kitchen and then coming back out looking frustrated, while never even making eye contact with us. I received a message to email the business after posting a review elsewhere. I did that and received no response, no follow up, no apology. Why am I not surprised?

    Brisket Benedict
    Teresa P.

    We were able to try this place out during brunch hours. It was worth checking out! When we arrived around noon, we did not have any reservations and was told it will take about 30 minutes. Luckily, there were open seats available at the bar area and it was a first come first serve. So we opted at the bar area and did not wait. We ordered Chicken Fried Steaks with potatoes and I opted for biscuits french toast and a smoked brisket Benny Benedict. For drinks, their huckleberry mimosa and draft beer. Everything is AMAZING! The CFS is flavorful, not just all breading but really tasty. The smoked brisket Benedict is really yummy as well. Large portions in my opinion and we had to bring half portions back home. Though service could've been a bit more attentive, it was good. Still, everything else is great! Atmosphere is very nice. Definitely a place to come back to again!

    Chicken and biscuit
    Troy D.

    Well, finally got to Biscuit & Hogs and it didn't disappoint folks. Big portions, quality is top notch, bacon is candied and delicious, pancakes are huge mungus, there really isn't anything to dislike here. The biscuits and gravy were great. Some of the best I have had here locally. The fried chicken was delicious as well. Highly recommend the chicken and biscuit. Prepare yourself though it's a a lot to handle. The biscuit French toast was ridiculous, just stupid. Melt in your mouth, pray for baby Jesus to expand your stomach to fit more good. Get it...just...just get it. The big surprise was the potatoes. They were top notch, like best breakfast potatoes I have had. And I have a lot. They are savory, a bit sweet, they just nailed these. A must have side here. All and all it's a fantastic local spot. Pancakes are huge even when ordered on the kids menu. Give it a go and this place will be on your go to when you are starving and wanting a big meal.

    Burger
    Sara G.

    Happy hour is 3-6. 1$ beer, 2$ wells We had chicken and waffles, ranch hand Benedict and a cheese burger. The Benedict was excellent. I have never had Benedict before so I guess I can't account for it's vs another, but I liked it. The chicken and waffles was phenomenal. The candied jalapeños are delicious. Burger was great as always. Came out cooked right.

    Chicken and Waffles
    Taylor W.

    As great as this restaurant is, you're probably going to have to wait a long time to get a table. We put our name on the waitlist an hour before showing up and we still had to wait another hour once we arrived. After waiting for 2 hours, we finally got seated. I will say once we got seated our food came out fast and we had great service. The food was delicious. All of the meals have huge portions. Whatever you order, make sure you get a side of bacon as it is one of their specialties. Biscuit and Hogs is also available for lunch and dinner and they also have a good happy hour menu (carne asada fries are to die for).

    The chicken with the biscuit. Is this real chicken!!!?
    Monique W.

    If mid could be an actual object, it would be this restaurant. Came back over a year later to give it a second chance. Took over an hour to get seated. Over 30 minutes to get the waitress to get out order. The food here is ridiculous portion sizes. Split the chipotle chicken Benedict. Eggs were cooked well. Chicken had no flavor. Hollandaise sauce had slight flavor. The biscuit... I don't get how they get their biscuits so dry and crumbly. Even worse than Popeyes. The potatoes though... those were on point. Took 49 minutes for us to get our check and then when we wanted to cash out, took another 15 minutes. I don't get it. Really don't waste your time or money to come here.

    The Laura.
    Audra D.

    Heck yes. We are traveling through this area during Mother's Day weekend. Asked our airbnb host, for a local restaurant recommendation. I Googled this place, they'd never heard of it. Hmm anyhow, took a chance and honestly AMAZING. Ample parking area, especially for my truck. immediately greeted and seated. My Idaho plate was so delicious and large. As was my little girls pancake kids meal. I mean seriously, the largest pancake I've ever seen for a children's meal option. The size of and old record, my parents have. Just huge! Prices were not crazy high. Place was busy, yet we never felt rushed or neglected. Such a fun little spot. We saw another table playing Yahtzee while waiting for their meals. I'd come back in a NY minute.

    Amanda S.

    My take on B&H is: sometimes, less really is better! I rarely let my family choose were to dine because (1) I'm the Boise foodie and (2) somehow they always manage to pick the places with the most average tasting dishes. I really should have spoken up this morning but it was 6:30 am and I really wasn't in the mood to argue. So here we go. Seated as soon as we walked in, I began my meal with a cup of jo'. I will point out I did appreciate the large coffee cups - small cups drive me crazy because I drink coffee like my life depends on it. Decided to belly up to the Chicken and a Biscuit (maple glazed fried chicken on a split buttermilk biscuit topped with sharp cheddar cheese, two eggs and smothered in sausage gravy with Idaho home fries, $13.29) that I split with my mother. I'm glad I did. The serving was enormous, ridiculously oversized. My overall thought? MEH. There wasn't much taste. It was okay. The maple glaze on the chicken was yummy but not amazing. Nothing spectacular. Its like they *tried* to create something unique but didn't take the extra mile to truly do so. Momma thought the same (and momma's always right). Husband chowed down on a Breakfast Sando (Jalapeño jelly, cream cheese, signature pork belly bacon strips and fried egg on a grilled brioche bun, side of Idaho home fries, $11.99). To be honest he really only had a few bites before he said, "I can't take this anymore." I had a couple nibs. Overall, too much going on here. Should rename it Diabetes Sando! It was overwhelmingly sweet. The jelly was piled right on the middle of the sandwich, and I got a mouthful of it. Combined with the bacon that was literally ALL fat, I felt like I was eating grease scraped straight off the pan. Big miss. He agrees. On one other bright note besides the coffee, the home fries were good. I try to be fair and not allow other reviews influence my own but all the negativities were blatantly apparent and I should have steered my fam the other direction. I do want to also point out that not one person was wearing a mask which goes to say how much the operators care about their patrons, little to none. They are in the business of making money, and that is it.

    Chris B.

    I'm always on a mission for the northwest's best chicken and waffle, so whenever I see it on a menu, my decision is made for me. With regards to my search, this was not the chicken and waffle I've been looking for. While it was a gigantic portion, the flavor didn't really spark anything outside of a decent chicken on top of a couple decent waffles with a sprinkling of fresh cut jalapeños on top. The sage waffle with white cheddar has mild savory flavors that get masked under the syrup, so the sweet and savory is largely drowned out by sweetness. The few bites with jalapeños were good, providing the bite had no seeds, but my god that was all I could taste when it packed the punch. I think the menu item could be elevated if they had a spicy syrup (I tried a few bites with the table's bottle of hot honey) or if the kitchen cored the jalapeños as part of their process, but as it is I probably wouldn't order it again. My wife tried the French toast breakfast, and unfortunately it was largely bread with compote. The consistency of the biscuit was the same as the french toast, only with berries and syrup on them. The meat was all great, when looked at individually, it was the composition of the plates that were lackluster. On the flip side, our server was incredibly personable and friendly, and the restaurant is perfectly in theme for an American eatery, all the way down to the Shania Twain on the radio. While I may not come back for breakfast, I will potentially update my review if I ever come back for lunch or supper.

    French Dip
    B W.

    We went on a weekday for lunch. It was busy but got a table super quick. Food was really good and if you want big portions they have it. My husband had the biscuits and gravy his fav super good. I had the French dip and yes it was totally good. This is a great place to eat great atmosphere and great service. Will make this our go to lunch or dinner restaurant.

    Bacon Bacon Burger with fried egg added and sweet potato tater tots.

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    4 years ago

    Great food but super crowded, tight space and noisy. Not very accessible if that's an issue for you. Service was great.

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    2 years ago

    Great food. Massive serving sizes. Their kids meals are insanely large and worth every penny. Definitely recommend going here as a family.

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    2 years ago

    Great food, somewhat loud but hey you have to expect that in an environment such as that

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    4 years ago

    Dank breakfast, but I fear this place suffers from the same labor issues the entire industry currently is. Still, worth the wait.

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    2 years ago

    Pancake was so dry, it crumbled when I cut into it. The size doesn't mean anything if it is no good.

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    Page 5 of 11

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    Moe Joe's Breakfast Eatery

    Moe Joe's Breakfast Eatery

    4.5
    (1.1k reviews)
    0.6 mi
    $$

    Hubby and I were starting off my birthday week with breakfast. He asked me where I wanted to eat…read more Of course it had to be Moe Joe's. We were in the area so it was meant to be. We did have to have a small wait. I love the fact that they were busy! Nothing makes me happier than seeing a local business thrive! It was a little over 10 minutes of wait time. No problem, we chilled in the car till we got our text to come in. We were sat, got coffee and juice ordered and checked out the menu. We were both hungry so everything looked good. My husband decided on a stack of pancakes with chocolate chips and a side of biscuits and gravy. I got the Big boy omelet with Moe Joe's potatoes. Our server, I believe her name is Kendra, was super sweet! I have served her before when she came in and ate my at family's restaurant. She was fabulous as a guest and fabulous at taking care of us today. I had requested a fresh cup of half and half that wasn't used my multiple guests. I'm still bring careful with my new kidney. With no hesitation, she gladly gave me a fresh cup of half and for my coffee. I appreciate her kindness so much. Food came out and booooyyyyy did everything look amazing! My husband's pancakes were fluffy and had plenty of chocolate chips. The biscuits were covered with gravy. My omelet was massive and was also covered in gravy. I was ready to tear into them potatoes! They were nice and charry. I know this meal is about to hit! I don't think I said a word to my husband for 15 minutes. The food was so good! Nothing important needed to be talked about when the food was doing the talking for us. My omelet was stuffed with green peppers, onions and all the 3 meats that came with it. I love love love the gravy on top! The potatoes were crispy on the outside and so soft in the middle. The potatoes with gravy is top tier! Of course I tried my husband's pancakes.... so fluffy and sweet. The biscuits weren't crazy dense. I love that they were airy. I really had to hold back on the pancakes, I still had a whole omelet to work on. But them pancakes were the business! It's sad that this joint is clear across town. I would eat here every week if I could. Everything we had today was so good! Everything I had last time was good! The service is fantastic. I adore Memory and Peyton. Now I get to add Kendra to my list! One of the best breakfast joints in town, hands down! I'm so happy I got to start my birthday week at Moe Joe's! I look forward to coming back very soon.

    Everything is still the same service-wise, space, cleanliness. They still text if there's a long…read morewait, which is convenient, so you can wait in your car. We had a different server than our usual this time and she was fantastic. I wish I remembered her name to give her a shout out. I took away a star because the food wasn't as great as the last few times I visited. The eggs were overcooked (kind of dry and almost rubbery) and the hash browns were under cooked in the center. Now, if you've read my previous review, youd know how much i absolutely LOVE their pancakes - and I've made it my go-to spot for breakfast because of it. Well, either they changed the recipe or someone messed up this batch. It was nice and fluffy, but bland. That signature deliciously buttery flavor was nowhere to be found. I kept taking bites hoping my tongue was deceiving me... but there were no lies. Just disappointment. This is definitely a deal breaker. Maybe I'll try one more time. If it was just a one-time fluke, I'll update this review and stars. :::sigh:::

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    Moe Joe's Breakfast Eatery
    Let's eat!
    Let's eat!
    "The California Burrito Hash Bowl" - housemade fries (opted instead of Moe Joe taters)

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    "The California Burrito Hash Bowl" - housemade fries (opted instead of Moe Joe taters)
    First Watch

    First Watch

    3.2
    (45 reviews)
    3.4 mi

    Happened to be here two days in a row so was easy to get a feel for the menu and try a few things!…read more First the Morning Meditation drink looked yummy wth orange, lemon, turmeric, organic ginger, agave nectar and beet. I split it with the Mr and he said tasted a little bit like dirt (you know, that beet earthiness lol). But I thought pretty tasty. On the pricey side but filled with goodness so worth it. Next had the breakfast sandwich with plenty of creamy avocado...pretty good addition! The restaurant was full and lots of fun talking around the tables and waitress fairly responsive and visited with us.

    I recently ordered delivery from the First Watch Ten Mile location in Meridian, and unfortunately,…read moreit was a frustrating experience from start to finish. There was confusion with my order at pickup--despite having already paid through the First Watch website, the staff reportedly told my DoorDash driver that the order hadn't been paid for and initially refused to release it. I had to call the restaurant myself to sort it out, which delayed the delivery. When the order finally arrived, it was missing an item I paid for (the Million Dollar Bacon). I called the restaurant again to report it, but there was no apology or clear resolution offered. Overall, the experience felt disorganized and disappointing, especially given that the order was prepaid and should have been straightforward. I'm hoping this was a one-time issue, but better communication and order accuracy would go a long way in improving the customer experience.

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    A view of the nice clean restaurant.
    A view of the nice clean restaurant.
    First Watch
    Drink options

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    Drink options
    The Griddle

    The Griddle

    4.0
    (377 reviews)
    0.9 mi
    $$

    Had the opportunity to eat at the Griddle - Meridian's new location on Silverstone Way that opened…read moreon May 27th. The place was hopping !!! The food & service was wonderful ! Much success to your new location !!

    We tried The Griddle for the first time as our go-to location across the street had a 45+ minute…read morewait. Wait here on a Saturday at 9:30 was 15 minutes. I'm not really in favor of having to give your cell phone number to feed into their app so you know when your table is ready, but there you have it. The inside is pretty cool if you are into that "converted warehouse" feel of exposed beam crossed with a country kitchen feel. Tables aren't crammed together, definitely a sense of space. There are booth options as well. And as I prefer, no TVs. There were 2 groups of 14 that were served during our visit, so they can definitely accommodate larger parties. Our server rarely checked in, took 10 minutes to refill coffee after we requested a top off (she forgot), and never ended up refilling out water. The coffee we did get was good though. As always, I'm a hollandaise connoisseur as the foundation for perfect Benedict - my go to breakfast item. So I asked for a sample before I ordered, and I'm glad I did. The Griddle's hollandaise was curious. It was clearly about 25-50% powdered mix (which tastes like nasty beef gravy) with the balance being added clarified butter and a very strong dose of lemon. It was marginal, but good enough. So, I went with the crab cake Benedict. The crab cakes were a bit "fishy," so the strong lemon flavor was a plus. After flagging down our server, I requested a new poached egg as one of them arrived hard boiled. (I want runny yolks as hard boiled are too chalky for my taste.) The replacement egg was delivered very quickly. My guest had the banana Texas french toast special with added bacon and scrambled eggs. Bacon was nice and thick, nicely cooked. Scrambled eggs are pretty much just that. The french toast did have great body to it, but I'm not a huge banana fan. Still enjoyed it though. I would consider this an option for a revisit.

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    The Griddle
    Lemon curd stuffed French toast
    Lemon curd stuffed French toast
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    Inside
    Eight Thirty Common

    Eight Thirty Common

    4.0
    (499 reviews)
    1.8 mi
    $$

    Its been a few years since we have been to this establishment. But my husband and I popped in for…read morean early lunch on a Wed afternoon. The place just opened and we had a lovely patio booth. We had a fantastic meal here! I ordered the flat iron steak salad, and my partner got the Cuz I'm a Cowboy Baby 1/2 # kobe burger. Both the steak and the burger meat were cooked to absolute perfection (a true medium rare). The lettuce and veggies in the salad were incredibly fresh and crisp, and it was tossed in a delicious, Greek-style dressing that complimented the dish perfectly. My husbands burger was topped with a cheesy fried tatertot and his onion rings were perfectly finished; the batter didnt slip off when taking a bite. I think the price was very fair for this filling luch. ​Our server, Sara, was wonderful--attentive, friendly, and great at her job. Highly recommend!

    Very comfortable gastropub in original downtown Meridian. Large dining area with various types of…read moreseating makes this a very accommodating location. With its varied menu and delicious happy hour selection this place could be a favorite for a wide variety of the local population. Classy, welcoming with engaging staff. While the selections of taps are diverse and smart for diners, it is the kitchen that is the real star here. We tried the Happy Hour fare (3-5 pm). See the pics for details. We also tried the Kobe sliders, but they fell short of the Chicken Sliders with their tender, juicy cuts of breast. The lineup of drinks are on full display at the bar and with scannable menus. This is a solid place for bringing friends or family for a gathering - yes, like the name suggests "Common". If anyone in your group cannot find a drink and meal to their liking, then you need to replace that person from your social circle or family. 2 hour free parking directly behind the building makes this location much better than the downtown businesses in the liberal ghetto of Boise where they will soon tax the air you breathe. Here, the pricing will not require you to take out a second mortgage as the Boise elites would have you do for eating in their downtown. It is no surprise that more quality dining places are opening in cities like Eagle, Caldwell, Nampa and Meridian where Idahoans can enjoy life.

    Photos
    Front area
    Front area
    Deviled Eggs
    Deviled Eggs
    Grown-Up Grilled Cheese and Tomato Bisque

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    Grown-Up Grilled Cheese and Tomato Bisque
    The Griddle - Ten Mile

    The Griddle - Ten Mile

    4.6
    (24 reviews)
    5.0 mi

    Respectful, courteous and customer focused service. The food was nicely presented and done to…read morePerfection. Overall a wonderful experience from start to finish. A must try for your next breakfast event.

    I came here for the first time today with my wife. I had been to the Eagle and South Meridian…read morelocations in the past. This Griddle is located at McMillan and 10 Mile, in the same shopping center as The Broken Yolk. Tucked in the corner, it has lots of windows, providing a nice view of trees and grass from the inside. There is also an outdoor patio that looked inviting. The inside is much the same as the other locations. High ceiling, a mixture of booths around the perimeter and tables on the main floor. There is counter seating as well. I'm not sure about the other locations, but this Griddle has the sound dampener squares in the ceiling that, in my opinion, probably keep the noise level down and make it easier to talk. This morning, Thursday, it was seat yourself. We chose a booth toward the back. Our server, Valeria, was excellent. She kept our water glasses filled and a warm up of my coffee before it got below 3/4. She was nice and attentive. A great server. My wife had eggs, hashbrowns, sausage, and toast. I had the Veggie Lovers omelet, hashbrowns, and toast. My wife enjoyed her entree, and I tried the maple sausage and it was tasty. We both ordered our hashbrowns crispy, and the top was nice and brown. My omelet was just OK for me. a few artichoke hearts on top, with spinach, mushrooms, onions, and tomatoes inside. The onions were chopped into fairly large chunks, which I don't really care for. I felt it lacked flavor, despite me salting it, twice, and putting salsa on top (not spicy). They give you one piece of toast, which I actually like, because I don't need to eat too much bread. I don't think I'd order that omelet again. All in all, my first visit to this Griddle was very nice and we will certainly be back.

    Photos
    Main entrance signs
    Main entrance signs
    Pecan roll
    Pecan roll
    Menu

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    KJ's American Grille

    KJ's American Grille

    3.7
    (98 reviews)
    1.3 mi
    $$

    Chicken pecan platter KJs big salad with chef topping…read moreMalibu chicken Meat lovers omelette And good service

    I have to say I was pretty jazzed to check out KJ's only because their menu is reminiscent of…read moreSizzler's, Spires and Denny's. Not to mention, the all-you-can-eat salad and soup bar was calling my name. Hubby and I drove 40 minutes from our home to be dazzled. This place is a tad dated and little dark, but I actually loved that aspect. We were warmly greeted and sat in a booth in the back of restaurant. We also loved that too. Our server was very friendly and helpful. My husband ordered the country fried steak with fries and mac 'n cheese, I opted for the salad bar + half sandwich combo, choosing the cranberry chicken pecan salad sandwich solely due to the glowing yelp reviews. The salad bar was first...the salad mix looks like the bagged American mix you can get at the grocery store. There's a nice variety of dry and veggie toppings, though I wasn't a fan of the carrot chunks in the place of shreds or the yellowing cucumber slices. The salad bar also consists of a nacho, soup, baked potato and ice cream (soft serve) bar, so it's almost like a mini Souplantation. Wished they had the soups labeled, as I had no idea what was what. I think one was a chili and a loaded baked potato soup (which I tried and it was good). The nacho chips were very stale and the chunky potato wedges were very cold. The salad was fresh, though some of the veggie toppings looked and tasted a little old...the ranch dressing was the standard ranch, just average. Their chicken salad sandwich was very good, though a tad under seasoned...needed pepper or salt. Their chicken salad sandwich veggies were super fresh and the bread was thick and soft. My husband was not a fan of the country fried steak. He said that it was obviously a previously frozen reheated vendor-type meal... he expected that, but not such a low-grade frozen flavor. He said it was like a banquet frozen meal. Eek. The fries and fry sauce were good, the mac was average...at least they jazzed it up with a few shreds of cheese on top. We wanted to love this place so bad! There's definitely some merits with the salad bar at least.

    Photos
    4x4 brownies!
    4x4 brownies!
    This is a great club sandwich
    This is a great club sandwich
    KJ's in Meridian.

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    KJ's in Meridian.

    Biscuit & Hogs - newamerican - Updated July 2026

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