Bistro Vonish

4.7 (192 reviews)

ModerateFood Trucks, Vegan

Closed • 3:00 pm - 9:00 PM

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Bistro Vonish - spicy mac and cheese with brussels sprouts - Food Trucks Near Me - Austin, Texas

Bistro Vonish - Food Trucks Near Me - Austin, Texas

Bistro Vonish - Mac & Cheese - Food Trucks Near Me - Austin, Texas

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Bistro Vonish - a picture of a squirrel with sunglasses - Food Trucks Near Me - Austin, Texas

Bistro Vonish Popular Dishes

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BISTRO VONISH ATMOSPHERE

What's the vibe?

Inside

6 Photos

Outside

20 Photos

Moderate noise

Classy

Casual

Good for groups

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Iris T.

I was there for Zucchini Kill as they share a common area, but I had to stop at Bistro Vonish just to see if I could have anything there. There are covered tables to eat at which is pretty cool. You can see a heater and what could have been a fire pit for when the weather was more cooperative. There was also a black, steel coffin that I was particularly interested in, but I'm not sure what the purpose of it was. It was empty though. Back to the establishment. It's essentially what looks like a cute little food stand and they sell vegan food of the brunch and lunch variety. The 3 places at the corner were painted black (this vegan eatery, a vegan AND gluten free bakery, and a witchcraft type store) giving off a special vibe. We're allium free vegetarians and most plant based eateries tend to use alliums but it was a wet and dreary day so there was no line, though someone had ordered ahead and picked up. What's the harm in asking? I don't have names but the guy was super nice. I was right; most all their food contains alliums, aside from desserts, but he mentioned the Roast Beet sandwich. The tomato aioli had to be taken out and it was substituted by vegan cream cheese for the wet component, but it could be done! Collard greens were another possibility (just remove the shallots), but I opted for just the sandwich. I admittedly didn't know what a panelle was but it's apparently a savory chickpea-based "cake" that's pan fried and it really takes the sandwich to the next level. I didn't get to eat the 'wich until we made it back to the hotel about 30 minutes later, but the beets were great though the larger slices had a slight bite (not raw, but not as tender as the thinner slices). There are what looked like zucchini slices at the bottom that were dyed a bright red from the beets. The ciabatta was wonderfully chewy. I actually liked it quite a bit and shared with my husband. Wish I got a second sandwich, actually. Haha.. what really made it stand out is my husband - who told me award winning pastries in Paris I dragged him to try were just "fine" or "okay" - really liked the sandwich. He especially loved that panelle. He pointed it out and his tone bordered on what could be considered as enthusiastic. If I could have more food here, this place would get 5 stars. As it is, it is a solid choice for our random trips to Austin and I'll be sure to tell my vegan sister about the beet sandwich. Thank you for the wonderful surprise and delicious meal! Parking could be an issue. There is some parking on 2 sides that I can see filling up. Might be nearby street parking as well, but I'm not too familiar with the area to say for sure. In inclement weather, the parking works great, though.

Pree R.

I love that Bistro Vonish has unique vegan offerings that taste absolutely delicious! I came out on a Friday night with my sister to try out some of their offerings. We ordered online and then walked over since they are a small food truck parked in a tiny lot in North Loop. What called me was the spicy vegan mac and cheese with brussels sprouts: it came in a small box but was extremely filling! My sister had the sweet potato arepas, but I helped her out with one. The arepas were on the grainy side, but the cream and jam on top made it an overall good combination. For dessert, I had to finish it off with a cinnamon roll! While I like cinnamon rolls to be fully covered with icing, I was pleased with the consistency of this roll and the dough as well. For all those who put down vegan food and desserts, you need to try this roll yourself and then promptly shut up! Definitely make it out to BV as soon as you can! Even if you aren't vegan or vegetarian, the menu is out of this world!

Nikki V.

I had very high expectations I guess, from a top rated vegan food truck in Austin. The service was courteous but the place and the food truck is as much a vegan cliche as it can be - heavy metal vibes, Close to a tarot reading place, etc. the food was ok, I had the bbq seitan sandwich and mac n cheese with smoked mushrooms - the sandwich was a bit too sweet for my liking. The mac and cheese was good! They do have seating outside, and you might find someone smoking herbs there too *not surprised *

Lili S.

Bistro Vonish is located in a mini food truck park. There is outdoor seating under a canopy. Placing the online order was a quick and easy process, though you can also place an order at the truck. It was ready in a timely manner. Despite the rain pouring down, Craig, the classical trained chef and owner, walked out and handed me the bag. It is very hard to believe this food is vegan, and that's a good thing! The sweet potato arepas are tiny but mighty, with a dense yet soft consistency and a hint of tang from the vegan cheese and sweet sauce. The cinnamon rolls are spectacular and are honestly the best I've ever tasted. The vegan mac and cheese is creamy and smooth, the seasoning on top adds to the savory flavor. I will never stop raving about Bistro Vonish and recommend this to every human. My family and I stop here every time we visit Austin and will continue to do so!

Anna R.

Truly excellent vegan food! The Thursday night gnocchi was hands down the best gnocchi I've had in a long time- super pillowy clouds of delicious sweet potato with smoky grilled mushrooms. Heaven! The kolache was amazing too- stuffed with mushroom and chickpea scramble. Mac and cheese was good but we were expecting to be wowed by it given the hype- maybe the gnocchi just upstaged it. Chocolate pie was tasty too though a bit sweet. We'll be returning to try more. The seating was shaded and nice but there were fire ants crawling on the table and up my legs and I had a few bites by the time we were done. Not their fault though

Hannah K.

There's so much I could say about Bistro Vonish, it's hard to know where to start, or stop, for that matter. It was hard moving to Austin in the middle of a pandemic NOT because of shortages, or social distancing, but because the trailer was only semi-operational, with pre-orders only and super short hours. Now that service is resuming as before, it finally feels like life is returning to "normal." So here's the real scoop: Everything here is amazing. You cannot order wrong. The menu changes with the seasons, but perennial staples like the mac and cheese, kolaches, and BBQ seitan have won their keep for good reason. Brunch in particular is a special time; usually it's tofu scramble or bust, but the mega Monte Cristo sandwich with super tender meatless ham and two slabs of buttery french toast is really hard to beat. Also, I have Chef Craig to thank for my first solo Thanksgiving in the Lone Star State. I got to Zoom with my family while digging into the most amazing roast and Brussels sprouts around. It was a weird time, but also, not the worst. Thanks, Bistro Vonish.

Sweet Potato Arepas (gf) Sweetly savory cakes made from corn masa and sweet potato. Topped with tofu cream cheese and a mild jalapeño jam.

Tatiana S.

I always stop by Bistro Vonish anytime I'm in Austin. Top tier food and top tier customer service. The vibes and energy are always good! I always get the spicy Mac n cheeze and sweet potato arepas!!

Fourth of July vegan feast featuring BBQ Seitan Po'boy, Smokey Potato Salad, Cheddar-Kale Kolaches and Watermelon Agua Fesca - Delicious!

Tina M.

Bistro Vonish is hands down the best vegan restaurant in Austin. Don't believe me? I dare you to try it and say otherwise! Operating from a food truck on North Loop Street near Airport Blvd, culinary genius Craig Vanis uses local fresh product and ingredients to cook original dishes, reinventing cheese cake, pizza, sandwiches and more. The truck may be small, yet it does not stop chef Vanis from creating restaurant-grade concoctions in there, day in, day out. On top of being delicious and providing top notch service, Bistro Vonish features a small rotating menu of new dishes every week alongside their solid regular menu. My husband and I really enjoy the experience of discovering new plates every time we visit. Since Bistro Vonish operates from a food truck, they offer outdoor seating. There are no bathrooms, but the food is so good I don't mind holding it in until I'm back home. Yes, it's that good. To be perfectly honest, it took a while for my husband and I to muster the courage to visit the Bistro. We didn't know what to expect from the food truck. But after trying it only once, we were hooked, and we keep coming back for more. 5 stars, no less.

Andrew S.

Always grateful to find a good vegan cheesecake while I'm out on business travel. Polite service and delicious desserts.

Gnocchi W/ Cauliflower, Mushroom and Tomato

Oso C.

Craig is a nothing short of a genius in the kitchen and a wonderful host. While I sat outside by the chimenea I could not help but be charmed by the aesthetic of what once may have been a food truck now transformed in to what felt like a lovely home. Moving on to the food, I got to try some of the best Arepas I have ever had(Sweet Potato Arepas w/ Habanero Jam) these were superb. Every bite was sweet, spicy and savory. I am still day dreaming of these. Next, I ordered the Special: Southern Fried Oysters(not really oysters everything is Vegan ) these were packed with flavor and spices and left me impressed. You can tell that Craig put so much thought into the batter and this was not your average fried food. Third, I got to try some Gnocchi, which I had never had before, it is something like a dumpling with a tasty gravy (I highly recommend this). Finally, I tried some Mac n Cheese. Although this was not exceptional, I do think this is among some of the best vegan Mac out there. All in all, this restaurant is an A++ I will definitely be coming back again and again.

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Margaret C.

11 years ago

Absolutely excellent. Very fresh, innovative, delicious, and super nice owner. The best vegan Mac and Cheese I've ever had.

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Sky P.

10 years ago

Finally made it over to Bistro Vonish and man am I glad I did! I ordered the BBQ Seitan Sandwich while my fiancé got the Mac N Cheese. Both dishes were full of flavor and were clearly made with love by an experienced chef! We will definitely be back! read more

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Justin R.

10 years ago

Craig really knows how to cook. He brings an amazing vegan cuisine with real experience through his years of experience as a chef. Every single item on the menu had some sort of unique flare. He also spices things up with seasonal fare and fresh in-season vegetables. Never disappointed by anything on the menu. read more

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Graham C.

10 years ago

I've been here half a dozen times, and everything I've eaten has been outrageously good.

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Laura A.

141

10 years ago

This place is amazing and I am happy to live very close to it. The menu changes seasonally, but it is always inspiring/life-changing. There is a separate brunch menu every Sunday at brunchtime as well. The chef is an artist of cuisine and thought and care is put into each of the dishes. You will not regret consuming this food! Go there now! read more

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Mindy N.

8 years ago

Amazing food!!! Had Mac & chs with Brussel sprouts, best ever & don't know anywhere else that has it. I don't like mushrooms but my boyfriend had the fried oyster mushrooms and it tasted great, like pancakes. This place is great!! read more

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Duſty K.

10 years ago

Fantastic vegan food in Austin. I cannot wait until this place goes brick and mortar!!! Everything is freshly and quickly prepared, and the quality shows. read more

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Leading D.

9 years ago

Amazing place, Amazing Food, the service is just great, lovely spot to have a great meal in Austin, loved it.

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Jessica G.

11 years ago

This is exactly what Austin needs! Chef Craig's food is not only absolutely delicious, but some of the best and creative vegan food I've ever had. (I'm going on 18 years meat free, too!) Do yourself a favor and get one of everything on the menu the next time you visit, it's all incredible. Don't forget the kolache's either! Counting down until there's a brick and mortar because I'll probably be there every day forever. read more

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Rimma A.

11 years ago

Literally everything on the menu is absolutely delicious. I love the attention to detail and the effort that goes into making everything taste and look perfect! read more

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Misty K.

162

11 years ago

I am throughly impressed with this trailer. We don't go to this side of town too often but made a special trip. Seeing beautiful food porn on Instagram lured me in. We let the chef choose two plates of his choice and had him explain each and he made the experience as well. We will definitely be back if we happen to be in the area. It's worth trying guys !! Thumbs uppp read more

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Seema T.

10 years ago

Ate there last night. The 'three sisters dish' was to die for. Excellent food. Highly recommend. Will go back again read more

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Kurt B.

9 years ago

Some of the best food ever. This place takes plant-based eating to another level. Ate oyster mushrooms for the first time and now love them. Craig is a super talented chef and taylored the dishes to exclude soy. The menu is seasonal and that makes it even better. Wonderful location. read more

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Elle W.

10 years ago

Bistro Vonish is by far the most creative vegan food I've had so far in Austin. I just got back from living in NY for a few years and vegan-only restaurants are still more common there than here (hoping that changes!). The flavors and thoughtfulness of the dishes reminds me of a couple of "fancy" NYC vegan restaurants. It's amazing to be able to get special occasion-level vegan food at a food truck! I'll be back often. We had the glazed shiitakes, a kolache (which was especially awesome since I hadn't been able to find kolaches up north since going vegan), the peach gazpacho, and the sweet potato arepas. Everything was delicious and I especially enjoyed the arepas, which had a savory jelly and a cream cheese-style topping, and the shiitakes, which were on top of a nicely cooked polenta cake. I don't really go for gazpacho in general, but the bites I had were tasty and my husband loved it. The dishes all looked pretty and were plated in a decorative manner. The only cons, which most people probably already know: it's really hot out during the day in the summer (duh) ,and if you go in the evening, be prepared for mosquitoes to feast on you if you don't cover up or citronella yourself. read more

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Liz H.

11 years ago

My experience here was just okay. I got the grilled carrot pizza. The crust was more bread-like than pizza-like and the overall flavor was somewhat bland. The homemade vegan mozzarella was more of a liquid-y sauce and lacked the stringy, gooey quality that mozzarella should have. It's quite easy to make (or buy) a good vegan mozzarella in this day and age, so I expected better. My partner got a beet polenta dish. It was okay, but we both agreed it was way over-salted. I love the concept--the food looks and sounds like it'd be so good!--but the execution needs work. Maybe we just visited on a bad day, but overall, I'd say this is a decent vegan food truck, but it's not "fine dining." read more

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Abby L.

11 years ago

This place is amazing! I live in the neighborhood so I probably stop by for dinner at least once a week. I am not a vegan but adore the food at bistro vonish. The menu changes almost weekly so you can always try new and creative dishes. The presentation of the food is always beautiful and the food is delicious. Highly recommend this food truck to meat eaters and vegans. read more

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E N.

8 years ago

I am vegan and after this experience have to swear to myself to not ever go to vegan places anymore. The guys are very sweet but the food there is so unhealthy: carbs, oily and pretty much no vegetables (ok, there's home fries...). I became a vegan for health reasons. Seriously, what's with all these vegan places that are all about trying to fake the taste of non-vegan food (cheese, meat)?! I am craving a healthy vegetable based food (and the less oil, the better) and I can never find it in such places.... A tofu scramble had some sort of fried tofu and fried home-fries, no veggies.... I have to resort to regular food places and get their vegetarian/vegan option, that would at least have some veggies. I am also learning why the plant-based advocates are using that term, and not vegan, trying to differentiate themselves from this very unhealthy vegan trend. read more

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Jack O.

8 years ago

I absolutely love Bistro Vonish! The kolaches - both sweet and savory - are sooooo yummy! I'm particularly fond of Sunday brunches on the patio. The quiche is the best I've ever had and the tofu scramble is so tasty! Customer service is spot on. Craig and the folks that work with him are the sweetest and care about their food and your experience. read more

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Rog D.

10 years ago

This was the best food I had the whole time I was in Austin. It was so amazing I went tiwce during my short visit to Austin. Chef Craig cooks incredible food-it will blow you out of this world. Both times I went with people who are not vegan or vegetarian and they loved the food as well. Do youraelf a favor and go here! -rd read more

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Melissa V.

10 years ago

This place is similar to a fancy restaurant but in food truck/trailer form. We purchased a dish as well as a soup to divide and loved free hot apple cider while we waited out in the cold. The butternut squash "suppli" dish was fantastic. It was a crispy patty of rice and creamy butternut squash served over greens, sweet potatoes and cranberries. Adored it and inhaled it although I was not really hungry. read more

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Satchie S.

10 years ago

This place is a gem! Everything on the menu is delicious and decadent. We especially love the mac and cheese and the barbecue sandwich! Friendly service, cute outdoor dining space, and a menu that would satisfy all dining preferences! read more

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Matthew A.

8 years ago

I did not expect such beautiful food! I am super picky about what I consume. This food was clean, not greasy.. Everything was perfect , even the friendly customer service! Definitely going back. I love the BBQ sandwich, the bread was perfectly toasted somehow? The salad was mixed greens n had a light dressing which was exceptional! Good price and portions too. The employee even came out n asked if everything was okay... N he was super cute ugh dying read more

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Deana D.

9 years ago

Went there for the bakery next door and decided to give this a try since a friend keeps recommending it and it was open. Wow! Fine dining food from a food truck with excellent food presentation even after it rode in my car home. Not sure what it was called: a rice cake something on the bottom with what I think was Swiss chard and then this sauce and amazing mushrooms that made me question is this really all vegan? It is! Looking forward to my next visit as I know enough about my own cooking to know my skills are not this good. Thank you for the magic meal. read more

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Zach R.

10 years ago

I've been vegan my whole life. I was raised vegan. I've had a LOT of vegan food. To say Chef Craig is a diamond in the rough would be putting it mildly. Bistro Vonish has made some of the best vegan cuisine I've ever had! I didn't expect to order over half the menu but I couldn't help myself. Everything was top notch! The presentation, creativity, balance of flavors and innovation are very hard to beat! Hands down one of the best vegan restaurants I've ever been to. Would gladly come here again...and again...and again! Forever!! If you're nearby or on the other side of the planet, vegan, omni or anything in between you should absolutely check this spot out! read more

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Allison J.

9 years ago

This is fine dining, vegan food truck style. I had the best blistered carrots and brussel sprouts w polenta. Their pizza was also great, as well as blistered shisitos. Yum! read more

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S B.

10 years ago

Visiting from Abilene & looking forward to an assortment of vegan restaurants. Vegan or not everyone needs to try out this food truck. Owner/ chef very friendly & helpful. We has mac & cheese, sweet potatoe arepas, parsley pizza with beet roots, apples & mozzarella. To finish off your meal order a cinnamon roll. I will definitely visit again. read more

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Sarah M.

11 years ago

Oh god yummmmmm. This place is so great! Don't let the truck fool you, this is fancy food. Delicious, inventive cuisine from a chef who is, clearly, both knowledgable and passionate. We got the braised carrots, the canapés, the arepas, and the chocolate pie, and we both loved everything. The menu changes seasonally, and it's all vegan. Go! Go, go, go! read more

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Linda Y.

10 years ago

I love this place. Hands down, best vegan food ever! Even if you aren't vegan, it's totally worth trying out. Took some non-vegan friends, and they were delightfully surprised! The giant cinnamon roll to the pizza, everything is wonderful. For what I paid, I couldn't believe how delicious it was! The chef is the kindest man, who took the time to explain the story behind the giant cinnamon roll. We were truly amazed and grateful for such an amazing vegan food experience! read more

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Donato J.

10 years ago

Amazing! The mac and cheese is out of this world..... get it extra crispy!

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Theresa S.

11 years ago

I have been wanting to visit Bistro Vonish ever since they opened; however, it is a bit far for me so I just now made it. Wow! I had a feeling that it would be good, but I had no idea that it would be this good. I called in my to-go order of Carrot/shitake pizza, beet polenta, and chocolate pie. As promised, it was ready within 15 minutes. The flavors of the pizza were fantastic--the carrot sauce was a welcome change from the norm. My only criticism would be that I prefer my dough to be on the thinner side and this is quite thick. My boyfriend agreed, but it didn't stop either of us from gobbling it up! The bottom of the crust has a nice crunch to it--I'm impressed that he was able to do that in a trailer. The beet polenta was by far my favorite. It was crispy with a slight sweetness from the beets. It was not a strong beet flavor though--for those of you who aren't sure about beets. It was topped with crispy kale, brussels sprouts, and some sort of strawberry salad. Altogether, it worked perfectly and I would order this many times over. The chocolate pie was a definite for any dark chocolate lover. It wasn't sweet enough for my boyfriend (some days I think he would prefer to pour sugar straight into his mouth), but I thought it was perfect and I am not a dessert person. Everything had very generous portions--this is a definite to check out! I will be back. read more

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Katie S.

10 years ago

I must admit, I start drooling a bit when I talk about this place. This chef is a creative genius with a niche in vegan food. He treats each customer like royalty. You can tell when placing your order that he is passionate about his food. He was eager to explain the details/ingredients about each recipe. Everything I have tried has been amazing. Only drawback is the place is not close to my home in way south Austin. read more

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Raphaelle N.

11 years ago

No need to be vegan to find this foodtruck amazing ! Food is ridiculously good (and cheap, you can get a whole delish meal for $7) and the owner is super nice and welcoming. Service was pretty fast and parking is easy. Too many reasons to try & go back ! read more

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More info about Bistro Vonish

701 E 53rd St
Austin, TX 78751
Directions
(512) 579-9854
Call Now
Visit Website
http://www.bistrovonish.com

Full menu

Hours

What time does Bistro Vonish open?

Bistro Vonish opens at 3:00 PM on Wednesday, Thursday, Friday and Saturday.

What time does Bistro Vonish close?

Bistro Vonish is closed on Monday, Tuesday and Sunday.Bistro Vonish closes at 9:00 PM on Wednesday, Thursday, Friday and Saturday.

Mon-Tue, Sun ClosedWed-Sat 3:00 PM - 9:00 PM

Payment methods

Does Bistro Vonish take Bitcoin?

No, Bistro Vonish does not take Bitcoin.

Does Bistro Vonish take credit cards?

Yes, Bistro Vonish takes credit cards.

Food & Alcohol

Does Bistro Vonish have catering options?

No, Bistro Vonish does not have catering options.

Does Bistro Vonish have a happy hour?

No, Bistro Vonish does not have a happy hour.

Does Bistro Vonish serve alcohol?

No, Bistro Vonish does not serve alcohol.

Indoor Amenities

Does Bistro Vonish allow dogs?

Yes, Bistro Vonish allows dogs.

Does Bistro Vonish have TVs?

No, Bistro Vonish does not have TVs.

Outdoor Amenities

Does Bistro Vonish have bike parking?

Yes, Bistro Vonish has bike parking.

Does Bistro Vonish have outdoor seating?

Yes, Bistro Vonish has outdoor seating options.

Does Bistro Vonish have parking?

Yes, Bistro Vonish has parking options. Street Parking

Other Amenities

Is Bistro Vonish wheelchair accessible?

Yes, Bistro Vonish is wheelchair accessible.

Does Bistro Vonish have free WiFi?

No, Bistro Vonish does not have free WiFi.

From the Business

Specialties

Elevated vegan cuisine showcasing the freshest flavors from Central Texas.

History

Established in 2013.

Bistro Vonish started bringing inspired menus and a finer dining experience to Austin with monthly supper clubs and pop up events. Now, Vonish is serving up seasonal menus at its trailer, showcasing the freshest local produce available, as momentum builds to add a brick & mortar to the business.

Meet the Business Owner: Craig V.

Engineer turned culinary professional, chef Craig has turned his passion into a growing business that brings a truly unique dining experience to the rich landscape of Austin eating.

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This is for Stone House Wood Fire Grill. They served a charred inedible meat patty. We got it as…read moretake out and didn't realize until we were home . I called to inform that the burger patty was a burnt to a crisp and unacceptable. They did offer another burger but also said they were very busy and they were doing the best they could since they only had one cook and too many customers . Also added that they had too many customers to continue the phone conversation. I did not feel comfortable accepting the offer of another replacement burger from a business with that attitude towards their product and their clientele. It seems they have way too much business to offer an edible product.

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Hmmm, pano shots can be hit or miss. The Gravy truck is the one right in front of you. I think.

Golden Tiger

Best smash burger I have had Fresh & flavorful…read more Chicken tenders were dry though Would come back for the smash burger every time -

I had the OG chicken slider and it exceeded my expectations by a mile! It was crispy on the outside…read moreand juicy on the inside. The slaw and sauce they put on it...man, I could eat this all day. I'm craving it as I'm writing this The bun was nice and soft like good ol southern comfort bread. The fries with special sauce were indeed special. I don't drink anymore so I know it didn't just taste this good because I was drunk I am definitely going to swing by again and I saw they were on door dash also they're open late so perfect for the late night craving also. The prices are really good too!

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Buffalo Chicken Sandwich w/Blue Cheese

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Chicken Tenders Basket, Thai Chicken Sandwich, Two Golden Burgers

BussinBuns

BussinBuns off Airport Blvd is by far my favorite chicken spot in Austin! Can't lie I've always…read moregotten the bussin fries because they're so irresistible!! I've stopped at this food truck well over 10 times & they keep me coming back for more! Service is a complete 10 out of 10. I say that because they're friendly & their food never disappoints! They may just be a food truck but the environment is well shaded with benches!

always greeted very nicely when we go, we have come here a…read morefew times now its one of our new favorite takeout spots. portions are very plentiful and its always SO fresh every. single. time. the bussin sauce is amazing i always get extra. the only issue we have ever had is the mac and cheese is inconsistent, sometimes its amazing and other times it can be watery or overcooked. other then that every thing else is amazing every time. the banana bread pudding is my favorite of all time

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(17 reviews)

0.1 mi

I always see people at this truck and the setup is so cute…read moreso I finally stopped for two breakfast tacos. There is plenty of covered seating with cute plants and parking! I love that there is a platform at the window so you can actually order and pay properly (if you're short you'll understand!). I ordered 2 breakfast tacos and they were great! Very filling and good flavor.

I broke my personal rule of not getting food from anywhere that does not advertise its prices…read morebecause this place was convenient and I wanted to give it a try. Really really unbelievably expensive for mediocre food. They hide their prices for a reason!

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Cockti Fried Chicken

I decided to try the orange chicken as I saw it on an Instagram reel. I arrived the food truck was…read moreparked in the back of rosewood social club. When I went order I scanned a QR code to view the menu. The food came out 10minutes later. Too my surprise they told me they gave me extra chicken so I got 6 pieces when I ordered the 3 piece. The chicken was tangy and very crisp you can hear the crunch when you take a bite of this chicken. Flavors are good I would like to come back to try the cinnamon chipotle flavor. The Mac and cheese was very creamy and tangy it was a good little twist on Mac and Cheese.

Spice, Spice, Spice is everything Nice!! The Cockti food…read moretruck is now located at Rosewood Social Club (in the far back) and I couldn't be happier. Literally across the street from my place. Cockti puts out some darn good chicken. That cinnamon Chipotle sandwich is bombastic! Pounding with flavor and juicy chicken. What an incredible spice combo. Here for it. Hulked chix sando with mango, jalapeño/Serrano rub, pico, and other stuff---knocks my socks off. I think the sandwiches are big and sharing with my boyfriend is always the best route. Chicken nuggets are perfectly fried with a crisp breading and tender chicken. Delish fries to tie the nuggets or a sandwich together & you've got a killer meal. Thanks for moving in, Cockti!

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Where the magic happens

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Parish Barbecue

4.4

(45 reviews)

4.6 mi

I was bummed that they had sold out of rolls because they sound amazing, but we still had a lot to…read morechoose from. They have a pretty big menu. We got the brisket, pulled duck, house sausage, house boudin, the crawfish cornbread stuffing, and the mac & cheese. I think the brisket was my favorite, but I also liked the boudin--it was my first time having it. We also wanted to try the duck because you don't see that at many barbecue places it was good. It had a nice citrusy marinade. The mac & cheese was really good too. They were sold out of the dessert, but I would've gotten that as well. This food truck is located at the Austin Beer Works on Springdale. There's lots of outdoor seating and indoor seating as well. We happened to be there on a busy day because they had a three year anniversary celebration at the ABW.

Customer service was top-notch from the moment we walked over and started our order. The owner took…read morethe time to explain the menu which was a plus! The prices are a little on the high side, but after tasting the food, it's easy to understand why. The quality of the meat is fantastic and every bite was packed with incredible smoky flavor. The seasonings were perfectly balanced, and the flavors absolutely exploded in your mouth. The meats are without a doubt the stars of the show. The BBQ sauces complemented the smokiness perfectly without overpowering the meat. Each sauce brought something different to the table, making it fun to mix and match with the various meats. The sides, however, didn't quite live up to the same standard for me. The potato salad and mac and cheese were just okay and weren't my personal favorites. My son ordered the pimento Mac and cheese and that's just not my favorite. The potato salad had a kick to it. But the flavor was good. Just not my jam but definitely worth looking into! Overall, this is a very solid BBQ spot that absolutely lives up to the hype. If you're looking for high-quality smoked meats with amazing flavor and excellent customer service, this place is definitely worth checking out. I'd happily come back again

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Pimento Mac & Cheese

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Tomato salad, potato salad, pimento Mac n cheese (must get), butter beans, crawfish corn bread dressing. All very delicious.

Birrieria Mama Rosa

4.8

(44 reviews)

0.3 mi

Great food! Want to go back just hate the downtown traffic. Service was quick. And it's a cute…read morelittle vibe outside since it's a food truck.

Very, very good tacos and Quesabirria! Just an overall lovely little shop. I got to try their…read moreQuesabirria tacos with the consomme. With one order, I got 3 tacos. They were packed to the brim with tasty meat and plenty of cheese! Super flavorful and satisfying. Solid portion for the price. The consomme was also quite good and came in a solid portion; not the most flavorful, but still quite good. 2 spicy sauces provided on the side, as well as option for lime and radishes. All in all, definitely recommend this spot! The food is very tasty; I would especially recommend the Quesabirria!

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Food truck

Quesabirria Special

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Superdaily Fusion Pasta

4.7

(17 reviews)

0.2 mi

Cecilia and I were so sad to hear this place closed. We ate here at least once a week for a long…read moretime and genuinely looked forward to it every single time. The food was consistently incredible -- honestly restaurant quality, if not better than many restaurants we've been to. You could feel the care and intention in it. It became part of our rhythm living in North Loop, and we loved being able to walk over and support Lily and August's food truck. We're really going to miss it. Thank you both for creating something so special. If you ever reopen in another location, we will absolutely make the drive.

THE BIG: Asian Italian fusion food truck located in Central Austin in the North Loop area. The…read moretruck is in a food truck park with a pizza joint next door. Parking out front in the lot with the convenience store. THE BLACK AND WHITE: The wife and I were super hungry and heard about Superdaily. Fortunately we were in the area and stopped in. Menu is small, which is great. Less time thinking and more time figuring out what to eat. We got the Spicy Curry Linguine w/ chicken and the Yaki Miso Mushroom Linguine. Both were super good and creamy, however a little bit too creamy for me. I had some major gas problems afterwards, but the flavors was really nice. I would say the yaki miso was my favorite just due to the overwhelming amount of umami in each bite. THE FINAL BAMBOO: Two dishes was about $40. Pretty great fusion flavors and

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Yaki-Miso Mushroom Linguine

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Spinach Kale Fettuccine

KG BBQ

Such an unassuming food truck, but don't let that fool you. This spot is a hidden gem!…read more Michelin rated, high quality BBQ. Love the Egyptian twist. The flavors of everything were spectacular. Stand out was definitely the mediterranean rice. I would have never thought to mix BBQ with rice, but this works. The soft tender meat with the delicious sides makes the perfect bite. Delicious meal!

KG BBQ is located in a food park area next to a bar/restaurant. Parking can be a bit difficult as…read moremost places in Austin TX. You walk up to a food trailer and wait in line to order. Place your order, pay and they give you a pager that will light up and buzz when your order is ready. The brisket was good as was the sausage but the lamb chops were the best. Go and give it a try.

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Pink salad

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KG BBQ seating area.

Gourdough's Food Trailer

This is SUCH a delicious food truck! I spotted it on Yelp as we were in the mood for dessert and…read morenot sure what to try. After paying for parking we made our way over to the truck. There wasn't a line (it was a pretty hot day) so we managed to order quickly. We opted to split the Black Betty. It was huge!! I loved the blackberry sauce and fruit mixed in with the cream and sugar. This is one big dessert so I'm glad we shared it - honestly would be worth splitting a whole one amongst a few people unless you have a big sweet tooth! The staff were really quick with the order. There's ample seating by the truck which is probably nice for part of the year, but we were suffering on a hot summer day. I would highly recommend this spot - but keep in mind the weather as it's all outdoor and outdoor seating only.

I have been frequenting Gourdough's original food trailer on South 1st for a long time. I got a…read morecraving for one of their donuts and decided to make a trip. Gordough's is one of those places that fully commits to indulgence. I was able to place my order online and schedule for pick up. The order was ready when I arrived. Parking was a bit challenging and the lot was full and they charge for parking. Service was quick, casual, just good energy and fast turnaround. I ordered my tried and true Miss Shortcake with their famous cake donut with cream cheese icing and fresh cut strawberries. The donut is so indulgent and was served warm with the most delectable flavor combinations. Tried the Son of a Peach with cream cheese icing, spiced peach filling, cake mix topping, cinnamon and sugar with honey butter. This one was a bit too overindulgent and sweet for my liking but was definitely worth a try. Portions are huge and can be shared as the donut is not as good warmed over. If you're in the mood for dessert and not think about calorie count, then this is the place.

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Mother Clucker Donut

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Heavenly Hash Donut

Day Maker Half Day Cafe

I have been coming to Day Maker for the last 8 months or so and every single time my service is A1,…read morethe food is always fresh and delicious and the staff always shares a smile! The menu here is exciting, vibrant and you truly can't go wrong with anything you choose. My friend has joined me in multiple occasions and I can say we have tried quite a lot from here and have ever been let down. Bonus points for the seasonal or weekly selects they have - some super yummy creations. While it can get super busy on the weekends and the ambiance can be a lil overstimulating ~ I'm happy to come during the week days when it's a slower and I can pull up a chair at the bar for easy, laid back dining! They also have a designated window for to go order, quick orders or call in orders. This has become my go to! Every staff member is always efficient, kind and professional. I think the service from the staff sticks out the most and the food right after - and on a consistent basis that's just hard to find these days. So hats off to Day Marker they really do make my day lol!

Fabulous experience at Day Maker! First off, I found the service to be great. The manager was a…read morereally sweet guy who came over to chat and check on us, and our server, Savy, was incredible. She was so friendly, helpful, and just had such a nice charm about her! I really love some of the Austin diner spots that have such fun menus (i.e. Phoebe's). The problem with Day Maker is the menu has such interesting choices that I generally wanted almost everything. Went with the Chorizo Benny and I will be back for that for sure! One of my fave breakfast items I've had in Austin (and ive had some good ones!) We also had the enchilada and Churro pancakes. I can't wait to come back and I'd bring friends/fam here for sure that visit.

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Corner Restaurant

The service was great, and the atmosphere felt upscale yet lively while still being comfortable…read moreenough to hold a conversation. They offer quieter indoor seating as well as an outdoor bar area with a more energetic vibe. I ordered the Brussels sprouts, and while the flavor was good, they were a little softer than I would've preferred. The brisket tacos were solid, but the real standout was the short rib taquitos , they completely stole the show. We also tried the $8 margarita, and the pour was surprisingly generous.

We had a huge group here for dinner, and for a hotel restaurant, we were pleasantly surprised…read more The ambience is modern and fun vibes. Service was mostly good. The server was kind enough to do split checks upon request. Everyone enjoyed their dishes, so the food is good overall. Our group was split into 2 tables, which is okay, but 1 table was served way before the other table, so some of our group was done eating by the time others got their food. That was the main challenge we had. Would have been great to serve everyone's food closer time-wise. Overall, good experience and I'd come back if staying at the hotel again.

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Gourdough's Food Trailer

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Paperboy East

Locally owned & operated

Free parking

It's been two days and I'm still thinking of my meal here because it was that good. This place is…read morepopular so I highly recommend making reservations or risk waiting two hours. I love that you can sit upstairs and they play really fun music. It's a perfect place to come with friends. I loved the Lox plate, it's something that I will crave again and order the next opportunity I get. The migas with carnitas is so good too and vey filling. 10/10

The food was definitely the highlight. The chicken was crispy and flavorful, the biscuit was…read morebuttery, and the spicy honey added a nice kick. The cheddar hash brown had a great crispy exterior with a creamy center, and the empanada was flaky with a well-seasoned filling. The cortado was also well-made and a nice way to finish the meal. Unfortunately, the overall experience was brought down by the seating. When we were seated outside, we were told it was our "lucky day" because the patio had fans. In reality, it was extremely hot and uncomfortable despite the fans, and there were pigeons constantly flying around the tables, which wasn't the relaxing brunch atmosphere we were hoping for. Service was fine...nothing exceptional, but no major issues either. I'd come back for the food, but I'd definitely wait for an indoor table next time. The kitchen delivered, but the outdoor dining experience made it difficult to fully enjoy the meal.

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Bar seat/ kitchen view

Delicious Almond Horchata

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Classic breakfast plate

Sammie’s

Had a lovely dinner at Sammie's Italian, A Little Taste of Old Italy in Austin, Texas". Was able…read moreto secure a reservation during the 4th of July holiday week, but reservation availabilty is usually very limited. They offer valet parking but we were able to get free parking on the street. We were greeted promptly upon arrival and seated in a booth with a view of the entirestaurant, which made the whole experience feel a bit more relaxed and elevated. It's a lively space, but the booth still gave us a comfortable corner to settle into and enjoy the meal. The service was elevated with friendly conversation. We started the meal with complimentary focaccia bread, which came out warm and topped with fresh herbs. The waiter brought out olive oil and balsamic vinegar for dipping upon request. For dinner, we started with the Caesar Salad alla Tommy, which I remember from a previous dining experience was a highlight. The Caesar salad was so fresh and flavorful with a nice balance of creamy and tangy flavors and a crunchy bite. For our entrees, I ordered the Mafaldine with unghi & tartufo which turned out to be the most memorable pasta of the table. The dish had a cream sauce with mushrooms and truffles that was rich, well-textured, and comforting without feeling heavy. The Chicken Parmigiana was a generous portion size that was satisfying, with a solid crisp on the breading and a good layer of sauce and cheese. It was served with a side of pasta. Overall, it's a strong option for classic Italian in Austin, especially if you can catch a reservation during a busy week.

Who would have thought an Italian red sauce joint would go straight to my top tier Austin recs?…read more Place is just legendary. Sammie's has been hyped up on social media for a long time and I gotta say it's still underrated! I will gladly have Sammie's take the Pepsi challenge against red sauce joints in NYC/NJ etc. In fact, I've told friends and family that I am going to take them to Sammie's when they visit from there. We just had such a fantastic experience - everything..the vibe..the red light fixtures and the color of the booths and the floor..the service - our server was great..loved their outfits..really had an old school little italy feel to it. The food was much better than I even anticipated - as a guy who grew up on NJ diner mozzarella sticks, I have a high bar for them and these were magnificent. And seriously...taking the "everything's bigger in Texas" slogan and applying them to mozzarella sticks?! top 10 achievements of the decade. The chicken parm was perfect - well seasoned, proper amount of crisp..the basil on top...the perfect browning of the cheese. Also the lasanga was excellent..and best part - the leftovers..took it home and the next two days put them in a small cast iron and re-heated them..and the magic was right there in my hill country kitchen! Lastly and certainly not least - the cannoli...just look at the photo below.. I'll say, yes, the place is pricey but you can really easily split these entrees and then it becomes cheaper than a jersey strip center Italian joint. I haven't stopped raving about Sammie's since I've been there, and I cannot wait to return, recommend it, and take friends and family that visit.

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Kiin Di

I was super excited when I heard Kiin Di was opening a full-service restaurant. I've been a fan of…read moretheir food truck for years and they were always consistently excellent, so I couldn't wait to see what they would do with an expanded menu. There were so many new dishes that caught my eye, but I immediately gravitated toward the Creamy Crab Curry and it was absolutely the right choice. The curry was rich, creamy and packed with flavor while the fried soft-shell crab was perfectly cooked and added a great texture to the dish. Honestly, it's the kind of meal I could see myself ordering every week. My partner went with the Lost Recipe, which looked just as delicious. You can never really go wrong with fried chicken, and this version certainly didn't disappoint. The service was equally impressive. Our server was friendly, attentive and checked in regularly throughout the meal. She even brought us a complimentary crab pastry to try, which was a thoughtful touch and much appreciated. One thing to note this place gets busy, especially during lunch so plan accordingly. That said, the food and service are well worth it and the menu is reasonably priced. Kiin Di has successfully made the jump from food truck to full-service restaurant and it's definitely earned a spot on my regular rotation.

this place seems to be a hip and popular spot in downtown austin. across the river side…read more it was pretty packed with music in the background. just have a hip and young vibe spot for date night or gatherings of young crowd. i mean 20-30 something young not high school kids young.... anyways, i actually didn't know i order the thai me down app.. i thought i was getting some sort of chicken karage. instead, its chicken taco.. pretty good and 10 bucks is reasonable. alot of meat. meal by itself really. the khao soi for some reason gave me heartburn. perhaps the soup is just too flavorful. it was thick curry broth. there was a big piece of chicken thigh. i wish there was more egg noodle and less chicken.. i want more noodle less meat. or perhaps meat is cut up into smaller pieces to eat. and add a couple qual eggs.. anyways, i end up eating just too much chicken... the initial app had a huge piece of chicken. just bad ordering on my part. total was 40 + 7 tip. had a beer as well for $6 and rice was $3 ate the rice with the chicken and soup as i finish the noodle pretty quickly like a couple slurps. khao soi was 18 bucks.. yupe, 50 bucks total... jeez -1 star i came for the khao soi and it was just not enough noodles. i think also quite expensive.. i think this is premium for being more of a hip restaurant and location. i would love to find a street hawker selling it like on khaosan for 3 bucks... i should mention, really really friend staff and service. +1 star anyways, if you miss the khao soi in bkk, this is probably the high end version....

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Thai Me Down

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The Lost Recipe

Clark's Oyster Bar - Austin

Just went here recently and the oysters were really good, probalby the best in Austin I've had. I…read moretired the lobster roll too and it was good. The service was nice and friendly. It is a little small inside but looks like they had nice outdoor seating too. Very nice way to spend a weekend lunch.

I love the neighborhood where the restaurant located. What a gem to have in your backyard if you…read morelive there. This is another staple in my rotation. It's on my list to recommend to guests in town. You know what you're going to get. Sitting outside is a vibe when the weather is pleasant.

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Small but mighty kitchen staff

Cosmopolitan & welcome bread tray

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IG: @foodsnoblegacy Shoestring Handcut Clark 's Fries with Rosemary

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9 reviews that are not currently recommended

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Kyle G.

154

11 years ago

I feel like any judgment of this place is going to come with a qualifier - it's good, for vegan food. My gf got a barley dish with hunks of tempeh while I got a margherita pizza - not adventurous choices but they were the only entrees on offer. The entire time I was eating I thought one thing, "Why does this exist?" Why would you make a off-putting facsimile of existing food when it's entirely possible to have vegetables stand on their own? It wasn't bad, but I'd never recommend it unless you were a vegan desperate for imitation pizza. Perhaps I came on a bad day, but I'd like vegan food to be exceptional evidence of what vegetables can be, not middling imitations of omnivorous dishes. read more

Madalynn K.

9 years ago

Hands down the best vegan fare that I've had in Austin. This place just nails it. Beautiful presentation, complex and creative flavours, all at a very fair price for the quality. A must-try for vegans and omnivores alike. read more