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    Black Angus Steakhouse

    3.5 (367 reviews)
    Open 3:00 pm - 10:00 PM

    Order Black Angus Steakhouse Takeout or Delivery

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    BLACK ANGUS STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Good for groups
    Good for kids

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    Loaded potato soup
    D'Adrienne T.

    The restaurant was clean, even the restrooms. The wait staff was patient even with it being a busy holiday. Now the food. Not the best unfortunately. I got the loaded potato soup that taste straight from a can. The salad was fresh but way too much dressing. My steak was cooked perfectly thankfully but the roasted chicken was unseasoned. The prime rib was not cooked as desired so it came to the table tough to eat. The manager was nice enough to replace it free of charge. Bow what really makes me never to want to come back is the fact they have a $5 service fee if you use your card!!! And there is no notice prior to paying your bill. We just saw it on the final receipt! Unacceptable. If you choose to dine here, bring cash.

    Potato skins $8 during 3-6, tasty
    Carol H.

    Already reviewed.Already have reviews, this was first visit for brunch. Just wish more staff, John our server a great guy but he's stretched too thin. Eggs Benny w/seafood would be great on brunch menu. Crepes or waffles too. Hollandaise instead of bernaise option for eggs.

    Rib Ribeye Steak mushroom and onions
    Ali D.

    Service was great today. Our food was delicious. It did take some time to get it as it was busy. But that didn't deter us. Ambiance was clean, the person cleaning the tables was doing his job very well, observed him doing a great clean and thorough job: our waiter was good, very upbeat.

    BBQ Pork Ribs - Full Rack sooo yummy!!
    Elisha S.

    Amazing food!!! Soo tasty and well cooked, definitely recommended!!! Our server name is John, he was great, delivered awesome customer service, efficient and fast! We didnt even have to ask! This was my first visit and were definitely coming back! The photos are attached, i didnt even include the appetizer it was gone in a min! we had spinach and artichoke dip! Was also super yummy!

    Tomahawk steak, Crispy Hot Honey Brussels Sprouts, potatoes, fries, Crispy Fried Calamari
    Shannon R.

    My husband and i decided to do a date night at black angus last night as we both are foodies and love steak! We decided on the tomahawk dinner for two. It was $131 - a good price for all the, sides and shareable dessert it came with. I will start with our server. Though I can't recall her name, she was very well kept, polite and professional. She let us know that the tomahawks can take a little extra time and also they were quite busy as we came in on a Saturday night at 5pm. That's to be expected. I really appreciated her being upfront and she began to bring out bread and first course items quickly so we had something to graze on while waiting for the main course. We normally have our daughter, so conversation and wait time was more than welcomed for us. The steak and two sides we both ordered arrived after a small wait, and it looked and smelled delicious! We had ordered a medium steak, though it was closer to well-done and garlic butter to go along side. The sides were delightful and everything you would expect. Portions were large and we took at least a whole serving of left overs home. Critiques: the flavor of the steak was underwhelming. For such a highly regarded cut of meat, it was essentially flavorless. I'm not sure if you have to request seasoning if you order the garlic butter with it but even with the butter it had very little flavor. My husband mentioned that precious tomahawks the meat came on the bone and it was a bit surprising it was served off. He joked they could've put another cut of meat next to the bone to sell it as a tomahawk. I will say it was tender but because it was served sliced as well most of the juices had drained from the meat so again, just stripping it of any flavor. Nice presentation just not what you would expect from a steak house. We wound up taking left overs and our cheesecake it comes with home. It's from Cheesecake Factory and I will say it was absolutely delicious. Also, my husband is a first responder and they offer a 15% discount, which we were unaware of prior to, for these emergency personnel. They have signs up for customers to inform them. I really wanted to give 5 stars just the meat brought the rating down. We will absolutely come back to give it another shot down the road however. I wish I could recall our servers name because she made the experience a wonderful one!

    "Jumbo" shrimp cocktail

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    28 days ago

    Everything was AMAZING! Food was great, service was all over it, and the ambiance was warm and inviting. We will be back!

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    4 months ago

    My favorite place for steaks. Service is good and the ambience very delightful. Definitely recommend for special celebrations.

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    3 months ago

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    9 months ago

    Our server Mary T provided some of the best service we've had in forever! Thank you Mary T for taking care of us.

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    Page 1 of 10

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    Farm 12

    Farm 12

    4.0
    (924 reviews)
    2.7 mi
    $$

    Just came by today for my birthday while family was in town. We all loved the overall charm of the…read moregrounds (there's a garden, playground, greenhouse, cafe, and venue here too). There's ample parking that's paved or across the street on gravel. The food looked amazing in photos, but I wouldn't say it was as good as it looked or sounded in descriptions. It was generally very tasty, but everything felt like it was missing just one ingredient that would make it better. It could be that I'm just more used to ethnic flavors and these were just not quite hitting the mark. For example the stratciatella was good, but if the whipped ricotta was a little more fluffy and there was some extra black pepper or lemon added it would have been perfect. The pork belly was a little dry and not worth the price for just three pieces. The thick cut truffle fries were very good however. We also tried the bucatini and it was nice but still I wanted a little more kick. It has spice but just needs a little something to punch it up. The steak sandwich two of the three of us sharing a meal loved and I'd say was the best thing we ate. The service staff was kind, considerate and gave us time and made sure our drinks were filled. There are still a lot of dishes I'd like to try and since I loved the area, it would be worth coming back again.

    I was incredibly excited to try this farm-to-table restaurant. It's close to home, and a coworker…read morehad raved about it, so our expectations were high. We joined the online waitlist at 1:00 PM on a Sunday. While we were seated fairly quickly, we still had to wait in a long line just to speak with the host to check in. The restaurant was completely packed well past 2:00 PM. Unfortunately, the experience went downhill once we sat down. It took forever just to place our order. Our chowder arrived about 10 minutes later, but it tasted like it came straight out of a can, and the accompanying dinner roll was completely flavorless and factory-made. Since we were hungry, we ate it quickly anyway. It took 45 minutes for our entrees--a Country Fried Steak and a California Benedict--to arrive. By 3:00 PM, we were famished, which made it all the more disappointing to discover our food was cold, soggy, and hard. The cubed fries, scrambled eggs, and English muffin tasted like they had been sitting on a counter for 20 minutes before being brought to our table. For a restaurant advertising a "farm-to-table" concept, the eggs, salad, croutons, and muffin felt entirely mass-produced. The service was equally disappointing; our server never returned to refill our water. While the atmosphere is nice and the space is large enough to fit over 100 people, they seemed severely understaffed. The host stand was backed up, it took too long to order, and the kitchen was clearly overwhelmed. For $23 a plate, I expect significantly better quality in both the food and the service.

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    Chocolate Peanut Butter Cake
    Chocolate Peanut Butter Cake
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    Black Angus Steakhouse - steak - Updated June 2026

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