Great facility and fabulous staff that offers a variety of activities and services. It's a great…read moreplace to go that has a variety of things for veterans and their families.

Awesome food at awesome prices. Every Wednesday night they have food. They have a wonderful area to…read morerent out for special occasions!

I hadn't been here in a while, so it was nice to come back. I was starving and ordered the shrimp…read moretacos, unsure if they'd be enough food, but the portion was very large and very flavorful! My mother in law had the Jalapeno bacon burger and said it was incredible. I am glad to know the food is still great, as I've always loved this place.

On our third visit we shared the fried eggplant appetizer. This is a difficult vegetable to dress…read moreup into a tasty and attractive dish, but Texas Bistro did it. We then split an Asian glazed chicken breast sandwich that was out of the ordinary and good. Nice choice of draft beers and ales to choose from too. Ambiance-wise I give them high marks for their selection of art. All in all, an unusually good restaurant in a strip shopping center.

Food was great...server not so friendly. I caught her rolling her eyes when I asked for more…read morenapkins. We were not asked if we would like dessert and she literally tossed the check on the table as she walked by...I am trying to figure out what the heck we did to piss her off.

Wow, what a great place. We've been asked to go, and now we have…read more Very casual dining, plenty of seating, outdoors as well, I believe. We had a party of 20 plus and they accommodated us with ease. We were sat at two long tables, and we had two waitresses to take care of us, and they did. Super job from the whole staff. Very friendly and polite. I had the chicken fried steak, the portion was large, took up the whole plate. The meat was all the way to the edge, with the breading. Just the way it should be. I had Mac and cheese, and cream corn. Very good tasting. Maria had the chicken strips with gravy and fries. I'm not much a fan of steak fries, but these were done perfectly. Crispy on the outside, tender on the inside. Andrew had the chicken Alfredo, what a meal, especially for an 11year old, but he took care of that plate all by himself. We also had a slice of coconut cream pie, oh boy, it was so good. For some reason, my pictures won't post.

On this days adventure I found myself in Seguin at the "Power Plant Texas Grill". But let's start…read morefrom the beginning, as you arrive you are greeted by an incredible view of the river and the restaurant that was once an old power plant (hence the name). Parking is little limited but on the side of the establishment is an auxiliary parking. As you walk inside you see the old power station. As you enter you are taking to your seat, either inside or in the patio area to see the view of the river. The personnel are very helpful and kind, they answer any questions regarding the menu. Now the food I choose the "Pecan Crusted Chicken" with a side salad and "Poblano Corn", there are many options for your sides to make it your choice. As far as the taste of the meal, it was delicious and outstanding flavors, I highly recommend this place.

Dear Power Plant, What a great location you have. Too bad…read moreyour staff was just standing around. The restrooms are filthy. Guests were having to come to the bar to check out, because their waiter was talking at the bar. Drinks were good enough. Nothing to write home about. Food was just okay. We spoke to an employee about the men's room. She blamed it on the fact there was no busser?!? Location is fabulous... it could be so much more. Word around town is, go check out the location, but don't eat there, service is horrible. Just a reminder to everyone in the service industry, YOU'RE IN THE SERVICE INDUSTRY.

As usual, this was a convenient meeting point with the parents in the course of Mr R's visit…read more We met on a weekday afternoon, tons of available parking and perhaps a half dozen seated parties from young families to retirees when we entered. It was warm to start but the AC caught up in a reasonable time. Ma enjoyed the usual house salad with the rest of us and a dish of meatballs since she's given up carbs; was very satisfied with the flavor/texture. Her husband ordered his absolute usual, the fettuccine chicken alfredo. I can truthfully swear in court he HAS actually tried and enjoyed other dishes, but I think he himself has forgotten that fact. Mr R, eating vegetarian this day, had the eggplant parmigiana which still had a lovely crisp on it and enough sauce/cheese to complement without becoming overwhelming. The last 2/5 of his plate was full of spaghetti marinara and he cleared the entire thing even after a sub at Angellis for lunch. I had the chicken cacciatore for the first time in a while, and while warned it was a little spicy found it was a lovely gentle heat. The chicken cutlets do seem a little smaller since the last time but I could be wrong. The basket of rolls, in contrast, was ginormous. I don't think I recall being served that many for a party of four here, but again. Perhaps I misremember. Naim took great care of us in between the other tables and several to go orders. He always does and he loves a clean table. No one had room for dessert and we didn't win the fight for the tab so I can't tell you the actual price. Took home that mountain of fresh rolls and they fed Mr R and myself the entire next day just enjoying buttered rolls, tomato sandwiches, and using up leftovers in the fridge like brisket and the rest of my chicken cacciatore. We lingered a long time catching up and no one rushed us. Bathroom is aged but clean. In Seguin's collection of several great Texmex and bbq establishments plus franchise locations, this is one of the independent places that offers welcome variety.

This time I had the Eggplant Parmesan. It was great. The breading on the eggplant was crispy and…read moredelicious, the medallions on their own were huge, and it came with a generous side of spaghetti and marinara. The side salad was just the right size, and as usual, the meal came with their rolls, which are chewy, tasty, and filling. The service was likewise quick and friendly. My spouse ordered the malbec, but they were out, so she asked for merlot, and so the server recommended the cabernet sauvignon, but that is a minor nitpick. All told it's good, quality Italian food for Seguin, Texas.

Clear Springs is special. My family looks forward to it every time we're in town. Like floating…read moredown the Comal or the Guadalupe it's part of the visit, it's why you're there. I love the atmosphere of the restaurant, it's got a home like feel. The staff always treats you like family. It's my daughter's birthday and she wanted to float down the river. So that means a trip to Clear Springs. First up a small order of onion rings. They were so good, the crisp outer batter and thick onions. Next up my youngest had the Shrimp Po Boy. It had a nice flavor from lettuce tomatoes and tangy dressing. The shrimp were fried well. My oldest daughter had the Fish Tacos. They were bright and fresh but needed a little more zing. My son had the Combination (fish and fried crawfish)- the crawfish were tasty and had a good batter. My Seafood Grill was amazing. The shrimp brochettes were amazing, loved the grilled catfish. I'm not usually a fan of blackened catfish but this one was good. My wife had the cup of Cajun Gumbo. It wasn't bad but it was chunky and that's not my style. We ended with the Chocolate Cake for dessert since it was my oldest daughter's birthday. It was the perfect end, the pecans added a saltiness that balanced out the richness of the chocolate.

I am writing to share feedback regarding a recent dining experience at your establishment. My…read moreboyfriend and I were looking forward to our visit, as he has frequented your restaurant for lunch in the past and spoke very highly of the food and the location's historical significance. Unfortunately, our experience did not meet those expectations. Upon checking in, we were initially directed to a table that had not been cleaned. When my boyfriend politely asked if we could be seated at a booth that was currently being cleared, the host initially agreed. However, she then seated two other guests, who were white and had arrived after us at that same booth. Given the circumstances and the subsequent request to wait for a different table, this incident opened our eyes to potential racial bias, and we felt it was best to leave and dine elsewhere. I believe your host staff would benefit from additional training regarding equitable service and professional conduct. It is truly a shame that our visit was handled in this manner, as we had hoped for a much more welcoming evening. I wanted to bring this to your attention in the hope that it helps improve your service for future guests.

Love shopping at Granzine's. The meat counter is always full of nice steaks and beef products. The…read morestaff is always friendly and eager to help. The place is like visiting an old country store. Highly recommend.

Great fresh meats. Reasonable prices. The service is fast…read more Easy parking. They have other food items. Great stop when missing a few things. Beer and wine as well. Lunch sandwiches too. I would highly recommend it.

It is NUMERO UNO for a reason! This was our third time to visit and we bought a whole brisket and…read moredelicous sides to take to Port Aransas for our annual beach trip. Their brisket is divine and the sides we chose were out of this world. My husband loves their beans. The green beans were unique and I appreciated that they were super flavorful with tomatoes and delicious broth. The star of the show with the sides was the King Ranch Mac N Cheese!!!! I grew up on King Ranch Chicken Casserole as a child. So I was thrilled to have a macaroni with those delicious flavors. For a little history, that particular casserole emerged in the 1950s as a convenient, post-World War II Tex-Mex comfort food. Despite its name, it has no actual ties to Texas's famous King Ranch; instead, it is a creative, canned-soup-based casserole inspired by the Mexican dish chilaquiles. I am ususally underwhelmed by macaroni and cheese but this was the best. The macaroni shape was unusual and the closest I could find online was called "Radiator" because the similarity in shape to a radiator. It held the sauce perfectly though. McKayla helped us cart out our food to the car and was so sweet and helpful. We love Burnt Bean and plan to return!

Arrived on a Saturday at 8:05 we were the second group in line. Parked right out front, set up…read morechairs and we were ready. Around 8:30 lots of people showed up and the line wrapped around the corner. Sun was not on us for the first hour. Second hour was hot but luckily around 10:20 they announced they were opening early YAY! We were eating by 10:45. Very organized, they have water out while you wait. Ok now the food: We got 2.5 lbs brisket 1.5 lbs ribs 1 link sausage which was .5 lb .5 burnt ends 1.5 lbs drumsticks which was 3 legs Pint Mac and cheese Pint Beans I got 1 chopped sandwich to take home. This was plenty for us 3 healthy eaters. Best part was the chicken 10/10 it was like a turkey leg from Fiesta iykyk. Cinco sausage- 9/10 flavor on point a bit crumbly Ribs were also 10/10 a bit sweet and sticky but smokey Burnt ends were perfect Brisket- 8.75/10 now here is where I get picky. It was amazing, flavorful, fatty and tender BUT it was a bit too tender so the texture was more like pot roast than brisket. A mix between smoked and oven brisket. Not terrible but not what I like. So i give it 8.75. Mac and cheese- 5/10 my two Mac loving companions did not care for it. It was more queso with pasta added than macaroni and cheese. Beans- 9/10 they were delish with the cheese! Tastes like frito pie. Chili beans but soo good. Potato salad: 8/10 very tia backyard style but could be elevated. Bacon ranch taters 10/10 they gave us a sample and husband loved it! Said he wished he got that vs the mac. Comes with pickles and martins bread. Drinks- sweet tea was legit and in a big to go cup 10/10 Tips: Free beer! They have free yueling beers for dine in. Plenty of to go containers and bags. Lots of seating but we were front of line. Reviews say 2 hour parking but thats M-F. Plenty of spots around the block if you come later. Nice little downtown area but lots of places are closed before 10. Lots of cool people in line! Chatted with a few and it was a vibe. Big question- would I wait 2 hours again? Yes if you go in better weather. This was late August and it gets hot fast. If you're taking your friends/family then yes make it an event, fans, chairs, coolers, music etc. Overall its really good and worth a trip for the chicken alone.

Just like Mama's is based out of Seguin where my boyfriend hails from. However, each time we're…read morethere (4-5 times monthly) we can never see to catch them. Well, timing is everything because we finally got to eat their delicious food today (6/20/26) at the annual Juneteenth event at the Carver Museum/Library. It's an extremely hot and humid and typical Austin summer day and the line went on forever. Guess what? It was so worth almost suffering heat exhaustion. Seriously. Wanna know how good that food is? I was wearing a plain white tee shirt that got destroyed. How & why? Because I was eating like I've never had food before and got it all over me! I'm messy when the food is good. I had the chopped beef sandwich and my boyfriend had the brisket. Y'all, that's some fine barbecue. Sizzlin' good. That was some of the most tender meat we've ever smacked our lips on. It literally melted in our mouths. The sauce-yes, need it on everything. Please & thank you. Support local. Support Black-owned businesses.

Yesterday, Just Like Mama's was invited to our neighborhood's weekly food truck event. Two words -…read more"bomb diggity". They were set up and ready to serve on time and that is a huge plus in our neighborhood. We ordered the Crawfish Etoufee, Oxtails, Peach Cobbler and Banana Pudding. The portion sizes were enough for me to have left overs. I loved the creation of the Peach Cobbler wrapped with a waffle cone. It was tasty. Everything was perfect and I will definitely be on the lookout for them when I am craving Soul Food.