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    Blake's Kitchen + Bar

    3.8 (68 reviews)
    Open 7:00 am - 1:00 AM (Next day)

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    Avocado toast and sunny side up
    Melissa L.

    Quick friendly service, hotel bar/dining room. Nice wooden tables/chairs/white linens and silverware. I ordered the avocado toast with Sunny side up eggs. Everything tasted wonderful and fresh. The toast was topped with arugula and pickled red onions that were fabulous. Mmm! Right by the train station too! I also tasted some of my husbands little fried potatoes from his plate and those were very well seasoned and had a great flavor, texture and warmth.

    Honey mustard chicken tender.
    Von D.

    Hotel restaurants tend to be hit or miss, so I was a tiny bit skeptical, though hopeful, of the 4.0 rating here. Had dinner last night. The BLATC pita was tasty! The avocado was more like guac, which I prefer to slices. The drink was a bit meh, to be honest. I don't remember what it was called, but it had Midori and was a signature cocktail. Nice fireplace/ambiance. Waitress was nice as well. Came back later after a show and got the honey mustard chicken tenders. They don't look entirely appetizing with the sauce on them, but, wow! Delicious! Had another drink (toasted almond) that, again, was just okay. Would come back for the food, but not necessarily the drinks.

    Coffee
    Gregory C.

    Located in the Hotel Indigo, we stopped in not expecting much. Had coffee, juice, French toast and the Eggs Benedict. Coffee and juice were fine, as was the Eggs Benedict. However, the French Toast was cold. Alerted our server, who promptly replaced it. (Probably, taking it off another order, as she then went to another table and said their order was slightly delayed). Standard stuff.

    Well-stocked bar
    Gee-Wey Y.

    Loved this spot and would go back! Located conveniently right across from TD Garden, this nice clean spot is attached to Hotel Indigo. We went before a game on a Thursday and were able to get a table (reservations suggested on weekends when there is a game). Bartenders made drinks that slapped. For food, we got chips and guac, kale salad, and chicken "sandwhiches." Again, loved it all including the prompt and attentive service - so that we could catch the game in time. Highly recommend!

    Asked for cheese on our pannini

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    2 months ago

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    2 months ago

    was so awful. Food was cold overcooked and just awful presentation. I thought it would be so much better.

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    5 months ago

    Great spot! Friendly staff, delicious food and comfortable environment all just steps from the garden. what else could you ask for?

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    Tavern at the End of the World

    Tavern at the End of the World

    4.2
    (286 reviews)
    1.5 mi
    $$

    Food: Delicious. Good burger and sandwich. No wait on food. Fresh and hot…read more Service: Bartender and server. Very nice and attentive even though he had a full bar. Ambiance: Cozy and fun.

    Imma keep it all the way 100 and just say that pubs like this one, usually make me uneasy. IYKYK…read more This spot looked exactly like you'd expect an Irish pub to look like: old wooden seats, dim lights, a little worn down, with lights strung up inside. But it was super clean and had a genuine, chill vibe. To my surprise, every single person there -- from the staff to the patrons -- was incredibly friendly and warm. It caught me off guard how kind and attentive everyone was. The service was EXCELLENT , and I'd easily give five stars for both cleanliness and hospitality. As for the food, it was okay. I ordered the calamari, and it was decent. I should have tried the spice bag because the folks seated next to us ordered it and it smelled delicious! The espresso martini was absolutely bomb, and everything coming out of that kitchen looked and smelled great. The service and atmosphere made the experience memorable. I could definitely see myself going back for a couple of drinks or to catch a game -- especially because it felt good to be treated with such genuine warmth in a space where I didn't necessarily expect it. I think our server was Samson, maybe, and someone else served us, I didn't get his name- but thanks for your hospitality.

    Photos
    Leaving at front door
    Leaving at front door
    Tavern at the End of the World
    Sooo refreshing

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    Sooo refreshing
    Oak Bistro

    Oak Bistro

    4.7
    (134 reviews)
    2.0 mi

    What a fun little hidden gem!!! Sat at the bar in between lunch and dinner. Good selection of beer…read more The food was really excellent! We tried the artichoke potato fritter things which were quite good. The Old Bay Fried Oysters were super good as were the duck toasts! Definitely going back to try the potato pave and the burger. Service as great also, bartender was very attentive!

    Wow talk about a hidden gem!…read more I hadn't heard much about this place so I wasn't sure what to expect-- located in Inman square with nearby limited street parking (there's a metered lot on Springfield street nearby!), Oak Bistro is a medium sized restaurant with a simple but chic decor and true focus on hospitality. When we came in we were greeted and our coats were taken and put away. They have rotating specials that our server walked us through. We ordered all three of the mock tails on the menu -- Odin's Oracle was a sparkling elderflower and passion fruit drink, the Northern Rose was fruity with a slight thick cream of coconut base (and the tables favorite!) and the last drink was a warm ginger drink. They all came out looking beautiful. For food, we started with the Halloumi Cheese which was delicious and perfect for sharing (comes with four pieces), then tried the Blueberry Ricotta Cornbread (really well made and yummy but needed a little more butter spread) and the fried burrata (huge serving of burrata with balsamic, fig jam, warm bread, just as good as it sounds). We tried the Braised Short Rib Croquettes which were stuffed with short rib and topped with sooo much yummy cheese. We also had the Pappardelle braised shore rib Ragu which was truly delicious-- would highly recommend. For dessert we tried a special menu bread pudding which was a perfect end to the night. Our leftovers came perfectly packaged in little baggies with dish names and dates written on them which is so cute and thoughtful! Overall I would order everything we got again and was so pleasantly surprised by the caliber of food at Oak Bistro-- get in and try it before it gets too popular!

    Photos
    Interior
    Interior
    Citrus Arugula Salad
    Citrus Arugula Salad
    Long Island Duck Confit Leg

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    Long Island Duck Confit Leg
    Willow & Ivy

    Willow & Ivy

    4.6
    (75 reviews)
    1.4 mi

    Cocktails are not good. They need to fix all of them and make sure they are putting once big clear…read moreice cube inside all drinks. Everything else is 8+ out of 10. Steak tacos are - as someone else has mentioned - to die for. My filet mignon was juicy and VERY tender. I mean, it was so easy to cut apart. I think the chef and whoever is making the food are really carrying this place. The hostess and our server, Alex, were also very very nice and welcoming. My dinner partner had the foie gras dish, and it was also great! I definitely want to come back. Just do not order cocktails, haha. The video I am attaching is of the very first dessert on the dessert menu.

    Well we arrived in suits and dress clothes because it said "fine dining" but we were totally…read moreoverdressed at this establishment. Maybe I'm too old, but fine dining should involve that refinement. Stop calling yourself fine dining and call it expensive food with uppity servers and no dress code. Food was amazing- so please know I would absolutely go back for the food! We had lobster bisque, the best Caesar salad (top 5), calm chowder, shrimp and clams, lamb and a fillet. During our meal just after the lovely table side service of the lobster bisque my son accidentally moved the table with his feet and the drinks flew into my food. Our server watched it happen and walked away. She turned not to help but out of disgust walked the other way! The food runner came to the rescue! But then we were charged for another drink that spilled! I don't know but when your at fine dining and you get double charged for a table moving and treated like you are an inconvenience that gets me. Plus she was clearly angry with us. Food 5 stars, service 2, price for the service we received totally not worth it. Don't waste your money to get treated badly. Sorry kitchen but front of the house ruined it.

    Photos
    Willow & Ivy
    Willow & Ivy
    Steak tacos and focaccia

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    Steak tacos and focaccia
    Sarma

    Sarma

    4.4
    (1.4k reviews)
    2.4 mi
    $$$$

    After seeing this place on social, we were lucky to grab a reservation on a Tues night at 5:30. We…read moregot seated right at our reservation time. All street parking and we had to circle around to find a spot so plan ahead. We got a red wine and the flawless victory cocktail. I got to try a couple wines before committing to a glass. My partner loved his cocktail. Super well balanced and really unique combo of flavors. Both drinks paired well with all our food too. Zucchini pancakes (2/5) - the only miss. The pancakes were not crispy at all and ate very mushy. The carrot curry was delish but all the flavors together with the raita didn't really do it for me. White bean hummus (4/5) - amazing flavor and the little sesame ring it comes with was yummy. The texture of the hummus could have been smoother though. Sugar snaps (5/5) - perfect sweet and salty balance and really great texture from the quinoa. Good creaminess too. Octopus souvlaki (5/5) - well charred octopus and tender. The flavors were rich in flavor. Yellow split pea was a nice creamy base. Revani snack cake (5/5) - we almost didn't get dessert but glad we did! It a citrus pound cake with a pineapple glaze and a spiced macadamia crunchy topping. Served chilled. Very yummy and not too heavy. Overall very happy we tried this place. It's pricey for what you get but nice for a special occasion.

    Wow! flavors like these will make your mouth happy! Every dish was unique, creative, and packed…read morewith flavor. It's easy to see why reservations are so hard to get. The menu changes often, which makes me wish I lived closer so I could visit regularly. We ordered quite a few dishes, and the portions were perfect for sharing. The fresh bread was an amazing start to the meal, and the sugar snap peas were a standout. Since the menu is always evolving, my recommendation is to ask your server what the chef is most excited about and order it. You really can't go wrong. This was a memorable dining experience, and I hope my next visit won't be too far away.

    Photos
    Douggy, our bartender/waiter
    Douggy, our bartender/waiter
    Sugar Snaps
    Sugar Snaps
    Feta Cheese Gnocchi

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    Feta Cheese Gnocchi
    La Brasa

    La Brasa

    3.6
    (394 reviews)
    2.0 mi
    $$$

    The menu looked interesting so we thought we'd give it a try. Can you make an espresso martini?…read moreNo, we don't have coffee. And we're also out of these 4 signature drinks. Ok we'll have a beer and a wine. What can I get you to eat? I'd like the roasted carrots.... No we're out. I'd like the oysters.... We don't have any. Could we share the whole fish? No, we don't have any fish. I'm sorry but we're out of a lot of things..... Buy the restaurant is empty and it's only 6:00 on a Saturday night. Can I have the check? Sure.

    Love this spot in Somerville. I remember when it first opened, it was one of the few places that I…read moregot excited for. It's like elevated/fusion Mexican food -- great for both dinner & brunch, and very suitable for larger groups. I've had a handful of dishes here & I'd recommend everything I've tried. Steak & eggs, pancake in a skillet, vegetarian crepe, fried rice, deviled eggs, the flan. They have a nice wine selection and rotating cocktail menu. The restaurant is like a high end cabin, with very cool murals throughout. I think one of my former roommates actually worked on a mural here, so I might be biased. Staff is welcoming and fun to chat with, they're very knowledgeable about their menu. Pricing tends to be around $50 per person. There's street parking. It's also a shared space with fat hen, which is an Italian restaurant -- I'll review that separately, but it is also worth checking out.

    Photos
    La Brasa
    Deviled eggs
    Deviled eggs
    Cured salmon tostada

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    Cured salmon tostada

    Blake's Kitchen + Bar - newamerican - Updated July 2026

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