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    Bliss Dairy Restaurant

    3.8 (221 reviews)
    Open 8:00 am - 9:00 pm

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    BLISS DAIRY RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Dogs allowed
    Good for groups

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    Reviews With Photos - Bliss Dairy Restaurant

    Bre B.

    I've always loved Bliss Dairy I was the highlight of our annual family trip to LaSalette Festival of Lights we'd view the lights, and displays then stop for ice cream sundaes or soup and grilled cheeses. Always delicious! I'm hooked on their tomatoes and grilled cheeses. Chicken soup is bland but good. Ice cream is always delish, we brought home some coffee ice cream.

    Cobb Salad
    Madison K.

    I like coming here for the vibe- big local ice cream restaurant with lots of booths that feel private and friendly waitstaff. There are also sometimes events in the parking lot like djs and games and stuff. It's a very local joint which is great. The ice cream is good, and they have a ton of fun sundae options. Usually they serve it in those nice glass ice cream sundae bowls which tend to spill everywhere, but on my last visit my ice cream was serviced in a plastic cup which was honestly preferable. I don't mind sacrificing aesthetics for convenience. The food itself has never wowed me. I had a Cobb salad last time, which I could barely eat. There was no lettuce on it. The mozzarella sticks weee good though. I'll keep coming here though because there's ice cream year round!

    S'mores Pancakes (special)
    Stef S.

    My wife grew up going to Bliss Bros., so when she suggested it for breakfast, I was a little hesitant as I'm very picky about breakfast. But I'm really glad I gave it a shot. The moment we walked in, I loved the vibe. The place has this nostalgic charm that makes you feel like it's still 1980, in the best way. It reminded me of sitting in a Newport Creamery booth with my grandmother. The restaurant is spotless, the staff is always friendly, and we were seated quickly in a cozy booth. I ordered the Greek omelette, and it blew me away. The spinach was gently steamed, not oily, and the eggs were cooked perfectly, light, not greasy at all. I asked for a fruit cup instead of home fries, and it was a fresh, delicious swap. My wife and I also split the s'mores pancake special just because it sounded too good to pass up and it was. I walked in unsure, but I left completely impressed. Bliss Bros. has officially become one of my top breakfast spots when I'm in the area. Great food, great atmosphere, and a comforting dose of nostalgia.

    Lucy C.

    Quick lunch on a Sunday, we started with onion rings and soup so good. And We both decided on grill cheese mine original w/ a cup of broccoli cheddar cheese soup. Enjoyed both the soup was my favorite. my friend got grill cheese with tomato and cup of chicken noodle, she enjoyed. The service great very pleasant. The place is very comfortable just like their comfort food options.

    Brad L.

    I don't like giving one star, but this was a bad experience. We went for ice cream and we were there for over an hour. The service was shotty at best. The young lady was quite overwhelmed and didn't inform us they were out of certain ice cream until she tried to serve us something we did not order. The dining room was run down with several broken booths that were closed off. The bathroom was a mess. The ice cream made me and my son sick. Unfortunately there was not a single bright spot in our visit. I hope they turn it around, I want to see a local business do well.

    Bacon Cheeseburger w/Fries

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    19 days ago

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    8 months ago

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    2 months ago

    My first time there loved the ice cream I got the Cookie Monster ! I definitely want to come back they have a diner set up!

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    2 months ago

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    14 days ago

    Good ice cream, but the actual food is bad. Only go for the ice cream. The staff were great though.

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    2 months ago

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    2 years ago

    Our fave place for ice cream! Lots of flavors. Even dairy free options. Huge outdoor space with tables and fun games for the kids.

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    2 years ago

    We went for ice cream and thought the flavor was great, service as well as the price!

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    7 years ago

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    2 years ago

    For one thing it's my granddaughter's favorite place to eat. She just turned 9 . She lives in Braintree. And of course I Love the Food!

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    Page 1 of 6

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    Tavern in the Square

    Tavern in the Square

    4.0
    (60 reviews)
    4.8 mi

    Went here with colleagues from my work and we all had a great time. Drinks were good, we all…read moreenjoyed our food and service was excellent. I ordered the sweet and spicy Thai salad. It had a perfect kick of spice, very tasty and the portion was huge. The quality of all the dishes seemed higher than expected at a tavern/sports bar type place. It's pretty cool inside with a nice atmosphere, huge bar and very clean.

    My primary goal (pun intended) was to watch a world cup game while eating some good food and I got…read morejust that. I dragged my friend along with me. There were a couple empty seats at the bar, some of which seemed suspiciously untouched and we soon realized why; the AC was blasting overheard and although it felt nice in the beginning since it was HOT outside, after 10 minutes it felt frigid. We stayed there anyways since there was a huge TV right in front of us. I wasn't sure what to order, but the chicken and burrata sandwich sounded really good, mostly because of the sweet, salty, and creamy contrast. I ended up ordering it and upgraded my fries to parmesan fries. My friend ordered a burger with sweet potato fries. After about 15 minutes, the food came out. I knew the chicken would be grilled since I asked before ordering so my expectations were low, but it was surprisingly still moist, did taste grilled, but lacked some seasoning. I did not open the sandwich to check how much burrata there was, but adding some more would not have hurt. The fig jam was definitely the star of the show. It overpowered some of the other flavors, but I didn't mind. The caramelized onions might've also contributed to the sweetness; they were soft and good. I was glad they did not add too much arugula since it can get bitter. The ciabatta was a good choice of bread for this sandwich, and it came lightly toasted. I did not taste much of the garlic. The fries were good. They were like regular fries, but with some parmesan cheese sprinkled on top and a parmesan dipping sauce. I also ordered some secret sauce for my fries because I went down a Reddit rabbit hole and was compelled to try it. I was not impressed and it indeed tasted a lot like ketchup and mayo, with maybe a couple other things. We stayed for the full match including overtime. Thankfully it wasn't busy enough where I felt they would kick us out for taking up chairs for too long. Our waitress was great.

    Photos
    Salted Carmel hard cold brew !
    Salted Carmel hard cold brew !
    Tavern in the Square
    Nachos

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    Nachos
    Morin's Hometown Bar and Grille

    Morin's Hometown Bar and Grille

    3.5
    (260 reviews)
    1.0 mi
    $$

    Morin's Hometown Bar & Grill has a lively, retro-inspired atmosphere that feels cozy and welcoming…read more We started with pancakes, which were absolutely huge! One order was perfectly cooked--light and fluffy--but the other was unfortunately underdone and a bit stodgy. To their credit, they removed it from the bill without any fuss, which we appreciated. The coffee had a good flavor, although it could have been served a little hotter. The scone was tasty, my eggs were cooked just as ordered, and my partner's bacon was perfectly crisp. Overall, despite a small hiccup with one of the pancakes, the service was fair in making it right, and the rest of the meal was enjoyable. We'd happily stop by again if we were in the area.

    Loved the ambiance at what is now being called Morin's 1911…read more Kind of a mix of comfort food and date night. My favorite diner ever. We split the crispy calamari as our appetizer--a deluxe take on a classic. I had the chicken tenders as my entree, and liked the consistency. Not too greasy and not too tough...common pitfalls elsewhere. The honey mustard was a winner, though I loved the BBQ sauce too. My date said she enjoyed her spare ribs as well. Street parking was available right out front. Our waitress was patient about checking dish options for my dairy allergy. Noise level inside was great for a date-not too loud, not too quiet. Good vibes amongst other patrons and staff. Service was friendly and attentive, and she seemed fine with us lingering over our coffees in lieu of dessert. (No dairy-free option.) I'd come back to Attleboro just for this spot.

    Photos
    One side of the bar.
    One side of the bar.
    Roast beef melt
    Roast beef melt
    The old classic counter service

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    The old classic counter service
    The Colonel Blackinton Inn

    The Colonel Blackinton Inn

    4.1
    (389 reviews)
    1.5 mi
    $$$

    Soooo good! We went here after visiting lasalette lights. The vibe is so different from a normal…read morerestaurant we loved it. The food was excellent.

    While we are accustomed to seeing older homes in New England, I see far less operating as…read morerestaurants or Inns. That said, this building's been standing since 1849. Deep red walls, wide-plank floors, framed portraits of people long gone, a fireplace; this place has the kind of character you simply can't manufacture. Add a live jazz duo playing piano and upright bass in the corner and the atmosphere is close to perfect. We settled in at the bar, which has a decent whiskey selection, and started with cocktails. We also shared the kale and butternut squash salad; we asked them to add a goat cheese medallion from their spinach salad, and honestly it was the right call. That bright, creamy note was exactly what the salad needed...or maybe what I needed. I do love fried goat cheese on a salad. Either way, it was perfect. Then came the cranberry rolls, which were the quiet star of the afternoon; crunchy on the outside, soft and flavorful inside. Don't skip these. For mains, I had the breakfast skillet, which is essentially everything but the kitchen sink loaded into a cast iron pan. Heavily loaded with meat (Arby's would be jealous), homefried potatoes with satisfying crusty bits, a couple over medium eggs, and served sizzling hot. The cheese sauce draped over the top was lighter than you'd expect, landing somewhere between a béarnaise and a classic cheese sauce; it kept the whole thing from getting too heavy. It took a while to work through, and that's not a complaint. My partner had the butternut squash and brown butter sage ravioli. It was well-cooked, flavorful, not too rich, though a little more sage would have put it over the top. The bartender had a good sense of humor and clearly knew his way around the bar. The problem was that he was doing too much; he appeared to be his own bar back, serving the six people at the bar, waiting on the tables within the lounge area, and it appeared he was covering other tables outside of the lounge area as well. He was often away, and with salad plates, appetizer plates, and menus sitting in front of us long after they were needed, the clutter added up. Pre-bussing costs nothing and makes a real difference. Tighten up the staffing model and this place is a very easy five. If you're in the area, you should stop in and check it out for yourself. I'm not sure if the jazz duo on Sunday brunch is a regular occurrence, but if it is, you should definitely make a point of it. They were wrapping up around 2:30-3:00 and it made the whole afternoon feel like something a little more special than just brunch.

    Photos
    Whiskey corner
    Whiskey corner
    The Colonel Blackinton Inn
    Jazz Duo

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    Jazz Duo

    Bliss Dairy Restaurant - icecream - Updated July 2026

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