Great spot for dinner on the island! Really enjoyed the meal. Service was attentive and they were…read morevery on top of filling waters and seeing what we needed. Really enjoyed sitting on the deck. What we liked: Oysters and clams Lobster rolls - hot and cold Burger - combo of fried oysters on the burger were great Some feedback: Think that a couple more fried oysters could have been put on the burger Think the sauce pairing with the calamari could have been better - would have loved to see a marinara or true RI style calamari

August 2026 - Party of 4…read more We took the taxi over to Dead Eye Dick's from the ferry landing. $5 per person each way. It's really too far to walk as I recently sprained my ankle. It's a nice restaurant with indoor and outdoor patio seating overlooking the marina. We got there when they first opened at 5pm. (NOTE: They are closed between 3pm - 5pm.) The food was good. I ordered the Scallop Tostadas for $26. FOUR sea scallops. They were tender and juicy. Two companions ordered the Build a Burger $19 each and one companion ordered the Classic Chicken Sandwich for $18. Everyone thoroughly enjoyed their meal. The menu has something for everyone. The wait staff was friendly and attentive. I would definitely recommend Dead Eye Dick's.

The food here was delicious. I had a beer salad with roasted asparagus that was good. The service…read morewas quick, we didn't have to wait long for our food. Stop by.

We tried Kimberly's tonight since it was one of the only restraints open on Block Island and it was…read moreamazing! They started us with their homemade bread and olive oil. The bread was delicious! We had the white fish (cod), blackened swordfish with mango, and the open steak sandwich. The white fish dish had a flavorful breading on top of rice with mixed vegetables. The blackened swordfish was fresh and had a lovely salsa on top. The open steak sandwich with chimichurri sauce was a little chewy on the ends, but was cooked perfectly. Overall, we throughly enjoyed our dinners and would come back if we are on the island again.

We love this place. The food is always great. This visit for lunch was extremely busy. Our food…read morewas a little on the late side. Not enough to complain about. When our food arrived the waitress said the wait was way too long and comped our lunch. They didn't have to do this but it was very appreciated. the smoked pork shoulder sandwich was awesome!

Lunch at Mohegan Restaurant & Bar on Block Island…read more Really cool place. Very casual, old school Block Island feel. Historic pictures on the walls, dark wood, nothing fancy. Just a comfortable place that feels like it belongs here. I went with the smoked pork shoulder sandwich. The pork was really tender and had a nice smoke flavor. Not too much smoke either, which I liked. You could taste it, but it didn't take over the sandwich. It was topped with BBQ sauce, mustard and crispy onion straws. I wasn't sure about the mustard at first, but it worked. Added a little tang against the sweeter BBQ sauce without overpowering everything. And of course...the onion straws. Hard to go wrong there. The fries were really crispy and seemed to have a very light coating or batter on them. Whatever they did, it worked. Nothing complicated here. Good sandwich, good fries and a cool old Block Island atmosphere. Sometimes lunch doesn't need to be complicated.

HAVE NEVER been disappointed here. Last year ate here twice with family at loved it. This year only…read moremy wife and I, due to some medication she is very picky about "thinking" of food smells and she attacked it last night Had the truffle fries and the order is way more than two people should eat, yet we did!!!! She had the fried clams which is also a very generous portion and she loved it. I had the Teriyaki Steak Tips and they were also delicious. Service was very attentive & on point. We sat outside since it was nice evening and enjoyed it. Mudslide was ok, I should have stuck to my Jack & Ginger.... Have four more nights on the island so extremely likely will be eating here again.

The food is not that good. Sometimes you'll luck out and get something decent, but most of the time…read moreit is very underwhelming and obviously from Sysco. When I went last time the lobster roll wasn't fresh at all and had way too much mayo. The pasta salad tasted like oil. The chowder was good but we found a weird clump of something in it and we lost our appetites. Only reason this isn't a 1 star review is because the service is usually pretty good and the vibes there are nice. Amazing view. Definitely worth it for cocktails but would avoid ordering anything.

We ordered onion rings and 2 mudslides, and the bill came to $60 before tip.... onion rings were…read moreposted on the sign as costing $12, so that means each drink was $24??? I've been literally all over the world, and the only place I've spent so much for drinks was a beach front resort in Hawaii. The food and drinks were good, hence the 2 stars instead of one, but the price of drinks is beyond unreasonable given the price everywhere else on the island.

After a long trek to the north lighthouse we were starving, sat at the outdoor bar, the views are…read morebeautiful, right on the beach!! Our bartender was very attentive and fun, we got the mussels to start which were delicious and tender. I got the pulled pork Mac n cheese and it was honestly the best I've had! My daughter got the steak and it was cooked well and the flavor with the green sauce was complimentary, well done!! Also the white sangria was perfect!

In the span of a week I had the best lobster roll and best lobster grilled cheese of my lifetime at…read morethis little gem of a place. Chocolate chip cookies are a MAJOR plus. Service is funny, quick and outstanding. Tip well, they deserve it for churning out food this good. Can't beat the view.

Best thing I ate while on the island. It was so warm and fresh. The bread was fresh and went…read moreperfectly with the lobster. Loved it!

This place is a hidden gem! We've been coming to Block Island for the past seven years and only…read morejust discovered The Barn. It ended up being the best meal of our trip! We made reservations for 5:30 pm, arrived a little early, and they seated us right away. We started with cocktails, and complimentary bread arrived shortly after. For appetizers, we ordered the brussel sprouts, octopus, and lamb lollipops. The brussel sprouts were my personal favorite, but everything was outstanding. For our entrées, we had the halibut, scallops, and bouillabaisse. The halibut was absolutely incredible and my favorite, though every dish was delicious and beautifully prepared. We finished with the key lime tart. It's on the smaller side, so if you're sharing with more than two people, I'd recommend ordering a couple of different desserts. We sat in the enclosed patio style dining room, which had large windows, gorgeous views, and lots of natural light. It felt like you were dining outside while still being indoors. They also have a more intimate indoor dining room with low lighting and a cozy ambiance. One of the coolest features is the open kitchen, where you can watch the chefs prepare food. Our waiter was fantastic! He was attentive, took the time to answer all of our questions, and even helped us narrow down our dinner choices when we couldn't decide. We'll definitely be back the next time we're on Block Island. Highly recommend!

Absolutely amazing for the third year in a row! The service was top notch and sitting at the…read morecounter and interacting with the kitchen staff really put the experience over the top! By far the best halibut I've had in a long time, I will be dreaming about it! Husband had the pork chop and it was cooked perfectly, he absolutely loved it. Can't wait to come back!

Delightful, prompt, fresh and delicious. These cash-only fabulous duster have lunch dialed in…read more Fresh sammiches made with love (that's a quote)! $14 for any sammich on the menu with a bag of chips for lunch as of 27 SEPT 2023. Come out and help us support local women owner small businesses! We got the Twisted Sister and Brigid Beachin'. Both were outstanding!

Enjoyed a Sunday evening dinner from the raw Crudo and Grill menu. Gourmet presentation…read more They advertise BYOB but the the corking fees were extremely excessive. $32 for wine and $25 for beer. They really need to rethink this.

TigerFish was a nice break from all the seafood places on Block Island. It's not right on the main…read morestreet, so it's a lot quieter and more laid back. The patio outside is really clean and comfy, and it's a great spot to have lunch. What really caught my attention was the Peking Duck Quesadilla , it was AMAZING. The flavors all worked so well together, and I would definitely order it again. One thing that was a bit of a problem was that it was kind of hard to eat, everything kept falling apart, but it was so good that it didn't really matter. We got a bunch of other things too, like General Tso's Chicken, coconut rice, crab rangoons, coconut shrimp, and a shrimp sushi roll. everything was really good and fresh. The coconut rice was a great side dish, and the crab rangoons were gone in no time. The drinks were also really good, One thing though, they didn't put a lot of liquor in them, but they were still fun to drink. Our server was really great, and did a fantastic job, especially since we had a big group of 12 people. We get that it can be tough to handle a table that size. The only problem we had was with the timing of the food. Some of us got our appetizers and main courses before the others had even gotten their appetizers. It wasn't a huge issue, but it's something the kitchen could work on to make sure big groups feel like they're eating together. It would be great if they could improve that, so everyone can enjoy their meal at the same time. I would definitely go back to TigerFish. It's a great choice if you want something different from the usual Block Island food. They have really tasty food, great drinks, and a nice quiet atmosphere.

We stumbled across Tigerfish using the Karpo app, and I'm surprised it took me this long to try it…read more I've been visiting Block Island for years--hundreds of times, in fact--but had never stopped here before. We visited midweek, so it was fairly quiet. The restaurant is conveniently located just a short walk from the ferry and offers plenty of seating, both indoors and outdoors. Service was fast, friendly, and especially helpful when it came to identifying which menu items were vegan or could be modified, which we really appreciated. We ordered the B.Y.O. Tofu Spring Rolls and the Pork Potstickers. Both appetizers were generously sized. The spring rolls were fresh and flavorful, but having to assemble them myself at the table was a bit messy and took away from the enjoyment. I would have preferred them to come fully prepared. That said, they were still quite tasty. The pork potstickers, on the other hand, were a standout and an easy favorite of the meal. One downside was that the doors were open to enjoy the beautiful weather, but that also meant we were battling flies throughout our meal, which was a little distracting. Overall, Tigerfish was a great find with good food, knowledgeable service, and a convenient location. Despite a couple of minor drawbacks, we enjoyed our visit and will definitely return on a future trip to Block Island.

We didn't have a reservation but we were lucky enough to get a spot at the bar. Lively and fun and…read morewe met some new friends! Drinks were perfect and the Lazy Man Lobster was really good but super filling.

We loved all 5 appetizers and the perfect bistro table located next to the fountain. It's a…read morecharming place with beautifully manicured grounds. The food was excellent. Service excellent. Would absolutely return