Finally tried this popular stand near Target. I got 4 tacos and an agua fresca. Felt expensive…read morebecause my total came out to be $26. The food is good but I'm not sure it's $4/taco good for a pop up stand. I tried the al pastor, lengua, and cabeza. The cabeza was my favorite of the bunch. The lengua was tender but bland. Al pastor was good but I expected a little more flavor?

This was my 1st experience eating Al Pastor Tacos and this was definitely a great place! A popular…read morestreet taco stand literally on a mount of tan bark at Bridgepoint Shopping center. The flavors of the meat were delicious and as you call tell from the line of people, it's the spot! Food is 5 stars Tacos! Not much seating, literally just two tables and a few chairs. Wish there were more seating to enjoy there

I'm conflicted here. We finally found the truck at a weekend event in San Carlos…read more The pork belly was dry, The rice was good. The shrimp was good but messy The garlic noodles were okay. Service was very generic. Lunch foe 2. Over $45 from a food truck Small portions. A little disappointed. The hype is not warranted. We won't go out of our way to find the truck. They never post thier location anyway.

Five star food truck!! Service is exceptional! The short ribs are always juicy and well well…read moremarinated.

Best papupas I have had in quite a while! Delicious and reasonably priced. Very friendly people…read more Try it people, you won't be disappointed!

It's a lunch truck.. Any lunch truck wont' get more than 3 stars from me unless something…read moreoutstanding occurs or a party in my mouth dictates it. Overall, the experience was kind of the truck norm. No prices, menu all in Spanish, one cook and a money guy. I got the #3 which was 2 pork, cheese and bean pupusa's, rice, beans, and a little spicy slaw. There was 1 lady ahead of me and she basically ordered for her family of 12. So my one order took about 15 minutes to appear. The beans were refried and was full of bean-y goodness -- as you would expect from beans. The slaw was good and refreshing; it had just the right amount of kick to it. The rice, was ricy... nothing special about it. The main attraction was the Pupusa. Overall, it was actually pretty good. It was cooked just right, not greasy, and it had just the right amount of filling to where you have filling in every bite. Pork was ok... it kind of got drowned out by the masa but that's what masa does. It sucks the flavor out of everything. They gave me this red sauce for dipping and it's a pretty watery concoction of tomatos, onion, brown stuff, and what tastes like wine. I"m not sure if it was wine or if it was just sitting out all week and fermented. Either way, it was suspect and, like a trooper, I ate it anyways. Gastronomic mayhem to ensue I suppose. We'll see. Overall, the food was not bad. $6 for the entire plate'o'food. Just be sure to ask for prices before you order.

Pros: good hot sauce Friendly service…read more Cons: service was too slow Food was ok

I've come here a few times for lunch with coworkers. It was driving distance from my previous job,…read moreand is now walking distance from my current one (hooray)! The food is fresh, always perfectly cooked, and even though they always have a line (which is a great sign), they're pretty timely. And their prices are good, too! I will definitely continue to frequent this place! All around great spot for lunch.

CASH ONLY. However, fire. Worth it in every way. Support local businesses and there is a pupusa…read morefood cart directly across the street. I got three yes everything spicyEl Pastor tacos

So... Let me start by saying, I love Tacos. I mean who doesn't, right? I love all Tacos, truthfully…read moreespecially vegan or plant-based Tacos. However; occasionally I'll skip my plan-based ways, and give new places a try. I stopped by El Atoron, mainly because I was working in the area, and I was driving by. Once there, I was met by 2 kids, and 1 older, whom I believe was the older brother taking my order. I ordered the Asada, and lengua (tongue) , 3 Tacos in total. The two ladies working the kitchen, automatically asked me if I wanted my tortillas "hechas a mano?" (hand made) tortillas (corn tortillas). which I replied Yes, of coarse-please! The 3 Tacos took a bit longer to make, which I'm totally ok with, and after receiving them, I naturally noticed how these two ladies literally create their Tacos with Love and Passion. You can just see it, promise! The proteins were both cooked exceptionally well, and not over seasoned. I always order my Tacos "con todo" which means with everything, onion, cilantro, and salsa, I ordered green salsa with mine. So, I'll end it with this. I eat a lot of Tacos, everywhere I go, I have to try the local Tacos, some are good, some are great, and once in a while, you get some that just do not make an impact on your findings. Although... and this is big although, I Loved these Tacos so much, I took the time to write a review about them. In my honest opinion, and of course, this is subjective, these are some of the best Tacos in all California just to give them a baseline. I'll be going back more often than not.

Burrito bowl was good but the tacos were okay. Will try this place again to decide if it's worth…read moregoing multiple times

I was driving on Rollins Road on my way to In-n-Out and saw a taco truck in front of 1635 Rollins…read moreRoad. What they heck? I'm game for exploring. I parked and walked up. I was greeted by a friendly 'hi amigo'. I saw they had a Burlingame license posted. Good sign. The menu was written on a red sign. The first thing was tacos for $1. They also have tortas, burritos, etc. I ordered some chicken tacos. The spicy sauce was overpowering - could barely taste any of the small chicken chunks they put in there. Also, they did not give me any napkins. This truck did not seem as well kept as the other taco trucks. Service was friendly but I've had better chicken tacos. I'll make a longer drive to the San Bruno taco trucks.

Wow they upped their street tacos to $3.50 each. That's like restaurant priced without the free…read morechips and salsa! They're quality and flavor also has taken a severe nose drive. Hence why there's no line during lunch anymore. We had their dry and plain Carne asada tacos. Their chorizo now is super salty and their torta is absolutely horrible. Dry burned meat. With so many other Mexican food trucks, I'm sorry to say that I won't be coming back for a long long time. Utterly dissapointed.

Pulled up to millbrae Bart/ Caltrain . The truck posts up almost under the bridge. I had tacos de…read moreasada , al pastor and tripa . Tripa was smooth, asada was awesome and al pastor was great!!!! Great service, take to go or eat standing as I would back in mx. they waited till i finished eating which is good attention to detail, sorry for holding you back 3 minutes. I didn't get any radish but since they were about to close I'll say benefit of a doubt. I would go again!!!!!

The food was delicious, but you need to expand so you can serve more customers. Customer service…read morewas also great.

Highly recommended, if you are looking for a brazilian bbq, quick, cheap and delicious, come try it!read more

It's been a while since I ordered from momo cook and was pleasantly reminded of how good their…read moremomos are. I ordered chicken momos, chili chicken momos, honey potato and veg schezwan triple. This was a takeout order. Both momos were really good and travelled well (some of the other places I have tried, the momos just rip apart by the time you get around to eating). Honey potatoes were really good. The veg schezwan was the only thing we didn't like, I'd probably replace with hakka noodles next time. A note: you have to get your own sauce for momos, right at the truck counter. Don't forget and regret after reaching home-- momos are not momos without the sauce.

Got a few things for lunch here while at the Fremont farmer's market, and really appreciate that…read morethey had vegetarian options! My husband and I got the veggie chow mein, veggie momos (dumplings), and split a mango lassi. I found the flavors of the momos to be a bit subtle (unfortunately common for veggie dumplings here in the Bay Area), but the veggie chow mein was decently flavorful. My husband liked both things we got equally, as far as I could tell. The food tasted fresh, and it was nice to be able to pick up a light lunch before continuing to trawl the farmer's market. The mango lassi is exactly what you expect (can you ever go wrong with a mango lassi?), and was nice and refreshing. It's a food truck, so the seating available is probably going to vary a lot based on where you encounter them. At the Fremont farmer's market there were a couple of tables shared between this and another truck, and since we were having a late-ish lunch towards the end of the market, we had no problem getting a table (but there was no chairs). The person at the window was friendly and answered my questions about the food when we were ordering without issue (I am allergic to eggs, so I often have to ask more questions than most people). Overall, not bad and I really appreciate that they have vegetarian options, but what I had is not enough to seek them out specifically.