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    Blue Iguana

    3.4 (666 reviews)
    Closed 11:00 am - 9:00 pm

    Order Blue Iguana Takeout or Delivery

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    BLUE IGUANA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Reviews With Photos - Blue Iguana

    Gringas Fajita
    Dallas A.

    Never have I seen a pineapple fajitas option at a Mexican restaurant in SLC until finding the Gringas Fajitas option at Blue Iguana. Blew me away in terms of flavor and freshness -- I loved it! One downside and suggestion is that two tortillas for a fajitas platter is far too few to adequately hold fajitas meat + toppings. Would love to see the restaurant provide 3-5 tortillas next time. The service seemed to be average speed, with slightly below average attentiveness -- while our server initially checked in on us after delivering the food, our table ran out of water about halfway through the meal, and our server never came back to refill. So there are a couple of places where Blue Iguana could improve, but the food enough was good enough to return for another visit.

    Puntas de Filetes
    Scot M.

    Great service, great food. Margaritas were pretty good from the Igunarita, Cucumber, the skinny, to the Captain's Margarita. Tried the Punta de Filters, grilled steak, serrano peppers, bacon, onion, with Mole de Almendra. Served with four tortillas. Chips and Salsa upon your arrival are good. I would highly recommend.

    enchiladas
    Karlee P.

    We don't live in SLC but we were in the area for a date night. We had gotten a coupon in the mail for a BOGO entree and thought why not? Overall it was quite delicious. This wasn't our first time here, but it has been a few years. The decor is awesome, the staff is incredibly kind and sweet and mindful. The food was delicious and picture perfect. My only notes are more personal... not really criticism of the food. I got three enchiladas, 2 chicken and 1 beef. The beef was divine, and the chicken was also really good but a tad spicier than I would have preferred. My hubs got two tacos, carnitas and carne asada and they were both so delicious. Our meal came with chips and salsa and the salsa was the perfect level of spice. Great for the whole family. I'm happy we came here. They were very busy and seem to do consistently well over the years, and with good reason. They absolutely earn each star, IMHO.

    Chicken Chimichanga
    Krysta W.

    AMAZING AMAZING AMAZING. Walking up to the restaurant made me feel I was in a completely different city and like a sweet hidden gem. The food was dynamite and flavorful in every bit. You must get the margaritas... not too sweet and all very fresh. Guacamole a must ... like the menu says. Would have added cheese inside the burrito as it became a bit dry towards the end

    Cheron P.

    The chimichanga was amazing and well seasoned. The salsa was also great! The mango margarita was okay; wasn't the biggest fan. Service was pretty good too especially with us having a big party.

    Gerald V.

    Staying Downtown Salt Lake City - I was craving some Mexican food. Found this place nearby so thought to give it try based on some good reviews. The Blue Iguana is tucked back in a corner across from the Hilton- but plenty of sign to point the way. The entrance is pretty cool with a telephone booth like doorway with windows down a flight of blue stairs. Once entering you find a well decorated Mexican Cantina style restaurant with colorful walls and hangings. The seating is wood tables and chairs. We were quickly seated by the hostess. Soon afterwards someone stopped by with a pitcher of ice water with a lemon slice in and poured us each a glass leaving the pitcher on the table. At the same time the server gave us a basket of tortillas and a neat blue dish of some very tasty salsa. It took a few minutes for the server to appear but we're happy with the cold water and delicious chips and salsa while we waited. The place was about 3/4 full and more coming as we were there on the earlier side for the dinner hour around 5 pm. The menu is awesome. All your Tex mex favorites and more! Even the newly popular Molcajetes dish. ( which looked fantastic by the way!). We ordered the regular enchiladas meal with ground beef and a side of sour cream and the Chile Verde Chimichanga. They both came with rice and beans - the chimi had sour cream and guacamole while the enchiladas had a very small salad tucked into the end of the dish. The enchiladas were fabulous - I especially enjoyed the enchilada sauce which was dark,rich , and slightly sweet. The chimi had a little kick to it and was equally yummy. Though it took a few minutes for the server to get our order once he was caught up did an excellent job of making sure we had everything we needed. We also tried a margarita- it was very festive with a lime and little flag- tasted great ! The portion size was big so be hungry!! They do offer desserts if you save enough room ! Overall great meal and experience. Definitely recommend checking this place out!

    Combination dinner
    Troy M.

    This is one of my favorite Mexican restaurant in Salt Lake. It is so authentic and I'm a suckered for combination meals. I got a combo with enchilada, taco, and chili relleno and it was fantastic. Also the chips and salsa are great. The salsa is not too hot but is about medium in strength. It's great!!

    The entrance going down from the street
    Nathan B.

    The place was SLAMMED when we showed up around 9 pm. There was a musician singing, and people tucked into tables all over. Our group of four ended up at a table on an outside alcove about halfway below street level. It was a little tight but the chairs were comfy and the ambiance, cozy. I'd give the service 3.5 stars. Mostly attentive, but not overly friendly. This could be largely the result of the packed restaurant. Food was decent. Salsa was tasty. Chips were warm. Salsa came in a little pepper shaped container. That was a cool touch. All the things you expect from a tex-mex style place.

    2 Chicken Enchiladas verde
    Richard H.

    What was a great dining experience 7 years ago was a big disappointment recently as the quality of food had gone downhill for myself and colleague. I ordered the same entree the initial time I came here and the food and presentation was great. My colleagues mole dish which I did not try was terrible and not like other mole dishes that he has had previously at other places. Even our Arnold Palmer drinks were watered down and refills were the same as well. Sadly, I'm checking Blue Iguana off my list of restaurants to go to the next time I'm in SLC.

    Maria M.

    This place is mostly busy! Service is good and place is nice and cozy. Their food is pretty decent too price and taste wise. Nice spot to hit in the city.

    Carne Asada a la Tampiquena
    Rachael D.

    We stopped by for dinner tonight and left confused and amused by our experience! From all of the rave reviews we were excited to try this place! We arrived early enough there was little to no wait and were seated right next to the entrance. Ok, no worries, the place is cute! We get our chips, salsa, and menus and we're excited to see the general manager was our waiter! First thing, he places the menus on top of the chips! He took our drink orders and although one was wrong it wasn't enough to complain about but when he gave us the straws he dropped them, yes, onto the chips. What?! The food was ok. We ordered the cheese enchilada, the shrimp quesadilla, chili verde, and the carne asada ala tempiquena. Nothing to rave about and none of us liked it enough to finish any of it. When we asked for a refill on the drinks our waiter rudely (in my opinion) responded, "that's what I was about to ask." Yikes! Needless to say, quite the interesting experience.

    Rikki H.

    The service was so great. Our waitress was very kind! The place is awesome such a cool entrance leading you inside making for great conversation while you wait for a table. We ordered the chorizo queso!!! Mmmm so bubbly and delicious!!!! Definitely get that for appetizer!!! I ordered the carne asada plate that comes with the cheese enchilada. I hate to say it but I was a little disappointed with the steak.... My kind, sweet waitress asked me how I preferred my steak, I asked for my steak medium and unfortunately it came out super welllllllllllll done. Was very dry and hard to cut, chew and swallow. It had very little flavor. I normally would say something because I hate spending money on bad food. But our waitress was so kind and accommodating, for my boyfriend as he cannot eat red meat or tomato's due to his gout; she kept going out of her way to keep coming back to make sure each ingredient in his burrito was safe for him to eat. So, I didn't wanna be that person... My boyfriend got the burrito grande to have some left for his lunch the next day. He said he loved it and appreciated the extra effort our waitress made for us. Overall a neat place, love the tequila table thing you pass by it was so cute! I drove from north Ogden to eat there and would do it again, maybe get something other than the steak. I saw the Molcajete (i think it's called) on the table next to us that looked suuuuper bomb with all the meats hanging out of it sizzling like fajitas with they come out. I definitely wanna try that!!!

    2 Enchiladas Verdes + Mango-Narita

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    17 days ago

    1/3 full and 25 minutes for cheese enchiladas that aren't very good. Very watery and not flavorful . Red iguana smokes this place

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    1 year ago

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    Blue I.

    Karlee, thank you for the 5-star review! We hope you come again soon!

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    1 year ago

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    7 months ago

    The 50 Cent tacos were absolutely awesome. I think the cat meat was the best I've ever had.

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    1 year ago

    Great service, cute space, Negro Mole with shrimp was to-die-for and sauce was vegetarian!

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    4 months ago

    By far the best margaritas in SLC. That Cadillac is amazing...and STRONG. Staff is well trained and courteous. Staple in SLC.

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    Muertos Cantina

    Muertos Cantina

    4.3
    (308 reviews)
    3.5 mi
    $$

    Absolutely delicious!…read more I got a BOGO free burrito coupon from their FB feed, so why not? So glad I did! I had the spicy green chili burrito--delicious! Smothered inside and out with their very fine green chili. The tortillas seem homemade, it was fresh and good. My wife had the carne asada burrito. I got a bite of it and the beef is delicious! Such good flavors. I also had the pinto beans and rice, both are very good. The horchata, made with almond milk, was creamy and just the right amount of cinnamon and sweet. They serve flour and corn tortilla chips with three salsas. The chips were excellent. The flour chips are deep fried, really good. The red salsa was the hottest but not bad for heat. The green was good. Now the crema sauce was my favorite, it is really excellent. Nice restaurant, comfortable chairs, nice decor that goes along with their theme. Looks like a comfortable bar. Service was friendly and accommodating. I would like to eat here again and take advantage of the FB coupon for their tacos. Highly recommended! 5* = A top favorite. Mind-blowing good. I will definitely return and I will go out of my way to go here. Worth every dime of my money. 4* = Outstanding. Top-tier. Some elements not quite as good as it gets, but it still is worthy of my regular business. 3* = Good experience. I might do repeat business if it is convenient, the only option, the only one in its category, or on a whim, but would not be among the first thing to come to mind. Would definitely recommend you trying it to get your own take on it. 2* = Not so good. Would not recommend at all. Waste of money. 1* = How are they still in business? Stay away at all costs!

    I definitely meant to come back sooner, but ah, life... So glad that my husband and I could return…read moretoday on a date! They've remodeled in the past three years and I really like what they've done! Beautiful decor and it's now a sit down restaurant, which I really like!! Menu is very similar, but expanded! They brought delicious chips and 3 salsas to the table! The crème one was my favorite!! I got a Pacifico to drink and my husband got a Corona nonalcoholic. I went for the Chicken Mole taco with a side of black beans and rice! Absolutely delicious!! My husband got the Bean and Cheese taco and the Impossible meat taco with a side of tots! Service was great! I'm so glad we finally made it back! Really want to come more frequently!! Also heard they have good breakfast tacos in the morning! Will try those next!

    Photos
    Interior design
    Interior design
    Birria Ramen
    Birria Ramen
    Chips and Salsa Trio

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    Chips and Salsa Trio
    Chile-Tepin

    Chile-Tepin

    4.4
    (1.3k reviews)
    0.4 mi
    $$

    Family suggested Chile Tepin when we came in from out of town. We were a large group of 20 and they…read moreaccommodated us perfectly. The service was excellent and everything came out much more quickly than I would have expected for a large group. I had the chile relleno and it was the best I've ever had. Perfectly portioned and delicious. Family had everything from fajitas to quesadillas and everyone was quite happy with their meals. The salsa for the chips had a slight kick to it but not enough to stop you from digging in for more. Great experience and staff.

    I'm baffled with both the review count and the high scores. Why?…read more Ambiance. None. Just a bunch of cafeteria style tables spread out in a non-descript space. Service. Fast. Too fast. Food came out within minutes of ordering and all at once. Entrees on top of appetizers. Beer selection. Just the big name brands. Fine. But weirdly the rim of my beer glass was coated with a powder that tasted like ground up Doritos. Yuck. Food. Generic burritos and tacos were acceptable. The queso: Within minutes it cooled into a blob of chewy cheese. The chicken with mole: Chicken was dry and tasteless; the mole was thin and watery, and lacked any hint of chocolate. Did we dine here on an off night? Perhaps since it's a really popular place. Hard to say. All I can say is, it's not for us.

    Photos
    Hostess area missing the hostess
    Hostess area missing the hostess
    Chile relleno , rice and beans
    Chile relleno , rice and beans
    Guacamole and Paloma

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    Guacamole and Paloma
    El Barril Restaurante

    El Barril Restaurante

    4.1
    (323 reviews)
    4.6 mi
    $$

    While we don not usually dine out in Salt Lake City, opportunity arose today so I searched for a…read moregood place. I was pleasantly surprised by the decor inside, they have spent a great deal for this location. I ordered chips and salsa to start. These were not complimentary but when they arrived the salsa was fresh and unique. I was glad I ordered them. My wife chose the carne asada burrito. She raved about the flavor and could only finish half. I ordered a unique taco which had an authentic name this gringo cannot remember but it was built on a house made corn tortilla about twenty inches long and ten inches wide. Steak, Mexican cream, tomatillo sauce, freshly shredded lettuce and cheese. I've never had anything like it but it is awesome. The service was quick and efficient. Very delightful people. The check had included a 15% Service Charge so I was glad to see the options on the screen to add a tip began at a level that matched up with the service charge at a reasonable level. I only had one complaint, The music was a little loud. The sound system is great and I loved the authentic music but the baseline was pumping loud enough to hurt my ears. I'd recommend adjusting the volume or the mix to make it a little more comfortable. Overall I loved this experience and will definitely want to come again. No pictures, sorry.

    The place is beautiful, but the food was really spicy ( Chile relleno ) and huevos con chorizo not…read moregood , Services was great

    Photos
    Inside
    Inside
    Birria tacos
    Birria tacos
    Agua Fresca 32oz (Pineapple-Strawberry)

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    Agua Fresca 32oz (Pineapple-Strawberry)
    El Cholo

    El Cholo

    3.9
    (203 reviews)
    3.2 mi
    $$

    This is a sentimental place for us. Our first date was at El Cholo in another state. We have been…read moreto the relatively new Salt Lake location, and tonight we brought family. The environment is bright, inviting and not too noisy. We booked a table but some of our party was late. No one minded, and several of us enjoyed some fresh guacamole prepared tableside while we waited. Everything we ordered was well made and presented. Portions large enough that leftovers were inevitable. Quedadillas. Chile Colorado, Mole Chicken Enchiladas, and Burritos Dorados, which have Chile Colorado inside. Everyone enjoyed their meal, with one exception that one of us didn't like the Burrito Dorado (someone else enjoyed theirs, just a matter of personal taste). Their entree was replaced with another, with no fuss. I had the mole chicken, the first time I've had it here, as Chile Colorado is my favorite. The mole chicken turned out to be one of those dishes that you take the first bite and you are stunned. You look around to see if anyone is watching your reaction It was truly amazing. Service was very attentive and helpful, not hovering or rushed. They took a family picture for us on our way out. Looking forward to our next visit. Parking can be a challenge. There is a small lot. After 5:30 there is a neighboring office that permits Parking for El Cholo guests.

    My wife and I checked this place out this place for the first time and were most impressed. Without…read morequestion THE BEST Mexican food I've ever had!! I guess this restaurant started in LA over 100 years ago and in 2023, they opened up a location in Utah for the centennial. The look and feel is upscale and classy mixed with old school. And I guess Jack Nicholson has been eating at the LA location regularly since the early 60s. Our server was this guy who had a little Nacho Libre look going on and was great. I got the Taste of History sampler platter and it had major portions. My wife got the Tres Tacos Al Carbon. Both were delicious and incredible!!! You MUST go to El Cholo!

    Photos
    El Cholo
    Sonora style enchilada
    Sonora style enchilada
    Bar

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    Bar
    Red Iguana 2

    Red Iguana 2

    4.3
    (1.5k reviews)
    1.2 mi
    $$

    this place was FANTASTIC…read more everything about this meal was absolutely perfect. the drinks, the enchiladas, the nachos, the desserts. all of it. each and every mole is impeccable, and one even goes into a signature cocktail flawlessly. the design and outlay are charming and cleverly handpicked, and the staff is attentive and very polite. worth whatever wait is necessary, and certainly the best mexican food in slc.

    After picking up my wife and two kids from the airport around 7:30 PM, I asked if they were hungry…read moreenough for some really good Mexican food. The answer was an enthusiastic yes, so we headed to Red Iguana. This visit was especially meaningful because my wife and I had one of our very first dates at Red Iguana more than 27 years ago. While some things about the restaurant have changed over the years, the food was every bit as amazing as I remembered. It turned into a wonderful trip down memory lane. My wife and I shared the Red Iguana combo plate, and our kids each had quesadillas. Everyone loved their meal. The flavors were outstanding, the portions were generous, and it reminded us why this restaurant has such a great reputation. The only downside was that we were so full we didn't have room for the fried ice cream! That just gives us a good excuse to come back another night. Red Iguana delivered great food, great memories, and a perfect welcome for my family after a long day of travel. Highly recommended!

    Photos
    Red Iguana 2
    Plate of Rice and Beans
    Plate of Rice and Beans
    Enchiladas

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    Enchiladas

    Blue Iguana - mexican - Updated July 2026

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