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    Red Iguana

    4.4 (5.4k reviews)
    ModerateMexican
    Open 11:00 am - 10:00 pm

    Red Iguana Photos

    Business Info

    RED IGUANA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Red Iguana

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    Chili con queso
    Cawnii P.

    Very disappointed on second meal at this restaurant. Brenda our server was terrific but food not so much. My husband had tostadas, chili con queso he enjoyed both!! I had tacos à la Iguana and did not like them at all and strawberry lemonade. I also ordered my favorite dessert in the world fried ice cream and I was so disappointed.... It looked like an ice cream burrito and it came with a knife. All the correct ingredients but to hard to eat,.....I wasn't appealing. First time I have ever had to wait outside a restaurant and be escorted in

    Can't miss the giant Red Iguana in the parking lot.
    Walter R.

    Old school, almost "dive bar" atmosphere. I am told there is always a wait to get in, so I will try to make reservations next time. The food was worth the wait. We had a fairly large group and nearly everyone loved their food. (One person was underwhelmed by the fish tacos, but I think that's because it was swordfish, and that's maybe a little unexpected in a fish taco. ) The mole sauces, I believe, are their specialty, and there are a number of choices, and all the ones we tried were very good. I will definitely keep them on my "to do" list next time I visit Salt Lake.

    mare r.

    Our first time in Salt Lake and we stopped by this place based on a recommendation from a friend. It did not disappoint! It was packed with people and a big wait to be seated which to us is a very good sign of a good restaurant. We loved everything we ordered! We are from SoCal so we're a little wary about trying o it Mexican food in Utah but it totally hit the spot! Would return!

    Puntas De Filete with 1/2 almond and 1/2 negro mole
    Nathan M.

    Still one of top 5 places to eat in the entire US...that I have visited to this point of course! This time I tried the Gringas, I mean the spice of the protein with the sweetness of the pineapple all wrapped up so snuggly and ready to pick up and eat...AMAZING! Still and will always be a go to for me when in SLC!

    Red Iguana Traditional Enchiladas
    Paul M.

    I love it when a highly rated restaurant with over 5k reviews lives up to the hype!!!! This place is so cool! From the moment you walk up to the iconic sign, and you walk inside, you know you have arrived! At Mexican restaurants I usually order an Horchata to drink and that usually lets me know if the place is good or not. I ordered one and it might have been the BEST horchata I have ever had!!!! Perfect amount of cinnamon. Ordered the traditional Red Iguana enchiladas and went off menu. Asked for shrimp and they agreed to accommodate the request. They entered it as a cheese enchilada with a side of prawns and the server made sure they put them inside the enchiladas for me! Wife ordered the dinner salad with chicken and liked it. Love that they give you free chips and salsa as you are seated. Their salsa was really good, great spice level. Tony was our server and he was so attentive!!! Brought me a free horchata refill without even asking and came by another time with extra napkins. My only regret was we were too full for dessert! Tres leches cake will have to wait for next time!

    Chicken Fajitas
    Natalie W.

    From the time we sat down, the vibes were amazing. The chips & salsa were delicious and are unlimited. I ordered the chicken fajitas and the portion size is amazing. I love how they were big strips of chicken breast and the marinade was delicious. The rice had good flavor as well. My only complaint is that the flour tortillas are very large in size. My friend ordered the cheese quesadilla and liked it and her bf got the cheese enchilada with red sauce.

    Non descript entrance
    Veronica G.

    Well, this is a little gem of a restaurant in Salt Lake City. I never would have come here without my friend's recommendation. The yellow and red building adds to the authenticity of this lovely Mexican restaurant. I tried the Mole Negro, which is the highly recommended item. It was fantastic. The serving was extremely generous, and I had leftovers twice! Our server was so kind and friendly. There's a parking lot adjacent to the restaurant. Great place!

    Jolie F.

    We have been going to the Red Iguana for years, then all sudden popularity grew as a little known show Dinners Drives and Dives showed up and pit this restaurant on the map. Now more than the locals know about this place. Also due to popularity the restaurant now has multiple locations. Unfortunately with popularity and growth, I feel the quality of their food has gone down hill. We ordered their guacamole and felt that it was just ok: we felt there was some fillers in it as it didn't have pure avocado taste plus lacked flavor. The mole is good as ever, but the amount of protein served with mole has dwindled. We had so much mole, that we needed more meat to accompany it. Given the restaurant was busy on a Thursday, we felt that lacked enough service. We had to wait so long that I didn't get dessert. As for Ambiance, the decor consists of bright colors, posters that have been on the wall for a while and tight tables. This is not a place that you come for a quiet romantic dinner.

    Tomas M.

    The food was phenomenal and service was quick. This is a must try in Salt Lake City! We waited about 30 minutes but worth the wait. I had the enchiladas which were really great!

    Meal description
    Catherine O.

    This place was recommended... you pull up and it looks like a hole in the wall type place, which bodes well! The menu is vast! Lots of options, so I'd think anyone could find something they like!! Chips and salsa are provided! Salsa had a nice flavor and kick!! Wasn't sure what I wanted so I just took a gander at one of the favorited items! I got Puntas de Filete à la Nortena. Boy did it hit the spot! The flavors are incredible! It's spicy, but so enjoyable. I'm not sure how you eat it, but I put it in the corn tortillas with refried beans. I would eat this dish again and again! Service was quick and friendly! Oh and the margarita, while small, was tasty! Not question if there was alcohol in it. Def a good compliment to the meal.

    outside view
    Darwin P.

    i've never seen a Red Iguana, nor a restaurant named after one, but it is one of Utah's best Mexican spots, and i peeped that through Yelp. we ordered takeout Day 1 here, and had it back at the Hotel i ordered online, through Toast system: i ordered Carne Asada à la Tampiqueña, while my boy got the Red Iguana plate! food was ready on time, 20 min after placing it, and i got a text confirmation too the inside ambiance is great and busy! you must wait outside once you arrive, and you'll be attended. the staff is nice and location itself does a great job keeping the Red Iguana theme seen throughout the Restaurant carne asada à la Tampiqueña (8.5/10) 10 oz steak, comes with cheese enchilada, side of beans, guac and your choice of tortillas. i got flour tortillas and medium well steak: food was amazing, steak little chewy: side spectacular. i enjoyed the fact we also got our own chips and salsa, and make sure you ask for all sets of utensils before you leave red iguana (6/10) popular dish, served with enchilada, a taco, a beef flauta topped with cream and guac, a chile relleno and a tostada. fasho, a large dish with a lot, but many misses: soggy flauta, salty meat on taco and food came very lob-sided. i actually enjoyed it more, but my boy wasn't the biggest fan overall, great experience to start off Utah, and we must come back to try their margarita slushies indoors! maybe Iguana makes good drinks too??

    Flan
    Martha J.

    The Red Iguana is a must if you want good Mexican food in Salt Lake. We had a short wait for a table. Tony, our server, was the best. Nice, knowledgeable and attentive service. Chicken Enchiladas are a go too. The carne asada tacos--simply delicious. Shrimp Quesadilla was quite delightful. The two carne asada burritos are great just like that but we went all out with a smothering of chili verde. Soooo good, adds a little bite and is tastes so fresh with vibrant flavors. Margaritas are always good here and for dessert, the el arroz con leche and flan both hit the spot. Always a must when in SLC!!

    Combo plate and steak in mole sauce.
    Nathalie A.

    Great Mexican food! Drinks are reasonably priced too. Service was excellent. Wait wasn't so bad, as it was a clear day. I wasn't a big fan of mole in the past, but I am now. Great that you can try different styles. I enjoyed my almond mole I think it was. Even better the next day!

    Shredded chicken tostadas

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    19 days ago

    Good service and awesome tres laches cake. Shrimp Cameron's were great. Not very impressed by fish because of the smell in it...

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    Red Iguana Reviews in Other Languages

    Ask the Community - Red Iguana

    Red Iguana 2 is a block away. What's the difference between them besides their address?

    Red Iguana OG is the Original restaurant started by The Cardenas family. The Red Iguana 2 is a newer location that is larger, has a patio, counter seating, and a bar. Same family owners, same great food. Maybe they couldn't bring themselves to close… Read more

    Coming here for the first time. What dishes do you recommend?

    Mole. There 6 flavors I believe. They are made from traditional Oaxacan family recipes

    Can you make reservations?

    If you go to there website there is a link where you have reservations. Hope that helps! https://www.rediguana.com

    Can you please confirm if the following items are vegetarian? No lard, chicken stock etc... Beans…

    Thank you for the inquiry. We do not use lard in our kitchens at all. All the items you list are vegetarian.

    Do you offer smaller portion sizes for kids?

    Yes we have a kid's menu. See at our website www.rediguana.com.

    Is there a risk of cross contamination with nuts? I have a severe nut allergy.

    Since they make diferent moles that use nuts, I'd err on yes.

    Are the beans vegetarian?

    Yes. They are actually vegan. Thank you for asking.

    Are you able to accommodate someone with Celtic disease who must eat absolutely gluten free with no cross contamination?

    We have gluten free dishes on our menu that are clearly marked, we have had many customers need a gluten-free meal and have eaten with us without consequences for yesrs, but when you say that you must eat absolutely gluten free with no cross… Read more

    Do you serve halal meat?

    No, Mohammed, unfortunately, we do not. Thank you for asking.

    Does this establishment offer Gluten-free and Dairy-Free options?

    It has quite a lot of gluten free options. There are dairy free options and the dishes that include dairy(mostly cheese) you could ask for it to not be added.

    Is there dairy in the mole sauces?

    I don't think so! I would call them.

    Is this restaurant comfortable to eat alone?

    Yes, it is. They have a counter with stools. The staff takes real good care of you since they all walk right by behind the counter. Good team.

    Are there gluten free options?

    Yes, I'm gluten-sensitive, and I was able to find several items on the menu that I could eat.

    Hi. Does the Red Iguana have homemade tamales? If so any particular day(s)?

    Yes they do !!! So good!!!

    Your food looks like authentic Mexican food, congrats! Do you have Chiles en Nogada?

    Thank you Guillermo. Yes we do. We are serving Chile Relleno en Nogada as a daily special at both full service restaurants through the end of September.

    Do you offer Keto friendly meals?

    We do not have Keto designated nor designed items on our menu. However, we do have several items that can be modified to fit the Keto requirements by modifying your order with the server. We do have dinner salads topped with roasted chicken or steak… Read more

    Are there Vegetarian options?

    Yes there are. They are marked on the menus at all 3 restaurants. You can also go to our website at www.rediguana.com and look at the menus there. Thank you for the question

    Are the taco shells fried in house or store bought?

    The Red Iguana Restaurants prepare the tortillas for our tacos fresh to order in the restaurants. They are not pre-formed “taco shells”. All the tortillas that are used in our cooking are made exclusively for us, to our propriatary specifications,… Read more

    Do you serve Cabernet wine?

    Thank you for asking Tricia, we offer 2 Red wines:a Colores Del Sol Malbec and a Solar De Randez rich tasting Spanish Rioja from 15 year old vines.

    View All 21 Questions

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    Muertos Cantina

    Muertos Cantina

    4.3
    (303 reviews)
    4.5 mi
    $$

    Absolutely delicious!…read more I got a BOGO free burrito coupon from their FB feed, so why not? So glad I did! I had the spicy green chili burrito--delicious! Smothered inside and out with their very fine green chili. The tortillas seem homemade, it was fresh and good. My wife had the carne asada burrito. I got a bite of it and the beef is delicious! Such good flavors. I also had the pinto beans and rice, both are very good. The horchata, made with almond milk, was creamy and just the right amount of cinnamon and sweet. They serve flour and corn tortilla chips with three salsas. The chips were excellent. The flour chips are deep fried, really good. The red salsa was the hottest but not bad for heat. The green was good. Now the crema sauce was my favorite, it is really excellent. Nice restaurant, comfortable chairs, nice decor that goes along with their theme. Looks like a comfortable bar. Service was friendly and accommodating. I would like to eat here again and take advantage of the FB coupon for their tacos. Highly recommended! 5* = A top favorite. Mind-blowing good. I will definitely return and I will go out of my way to go here. Worth every dime of my money. 4* = Outstanding. Top-tier. Some elements not quite as good as it gets, but it still is worthy of my regular business. 3* = Good experience. I might do repeat business if it is convenient, the only option, the only one in its category, or on a whim, but would not be among the first thing to come to mind. Would definitely recommend you trying it to get your own take on it. 2* = Not so good. Would not recommend at all. Waste of money. 1* = How are they still in business? Stay away at all costs!

    I definitely meant to come back sooner, but ah, life... So glad that my husband and I could return…read moretoday on a date! They've remodeled in the past three years and I really like what they've done! Beautiful decor and it's now a sit down restaurant, which I really like!! Menu is very similar, but expanded! They brought delicious chips and 3 salsas to the table! The crème one was my favorite!! I got a Pacifico to drink and my husband got a Corona nonalcoholic. I went for the Chicken Mole taco with a side of black beans and rice! Absolutely delicious!! My husband got the Bean and Cheese taco and the Impossible meat taco with a side of tots! Service was great! I'm so glad we finally made it back! Really want to come more frequently!! Also heard they have good breakfast tacos in the morning! Will try those next!

    Photos
    Interior design
    Interior design
    Birria Ramen
    Birria Ramen
    Chips and Salsa Trio

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    Chips and Salsa Trio
    Chile-Tepin

    Chile-Tepin

    4.4
    (1.3k reviews)
    0.8 mi
    $$

    Family suggested Chile Tepin when we came in from out of town. We were a large group of 20 and they…read moreaccommodated us perfectly. The service was excellent and everything came out much more quickly than I would have expected for a large group. I had the chile relleno and it was the best I've ever had. Perfectly portioned and delicious. Family had everything from fajitas to quesadillas and everyone was quite happy with their meals. The salsa for the chips had a slight kick to it but not enough to stop you from digging in for more. Great experience and staff.

    I'm baffled with both the review count and the high scores. Why?…read more Ambiance. None. Just a bunch of cafeteria style tables spread out in a non-descript space. Service. Fast. Too fast. Food came out within minutes of ordering and all at once. Entrees on top of appetizers. Beer selection. Just the big name brands. Fine. But weirdly the rim of my beer glass was coated with a powder that tasted like ground up Doritos. Yuck. Food. Generic burritos and tacos were acceptable. The queso: Within minutes it cooled into a blob of chewy cheese. The chicken with mole: Chicken was dry and tasteless; the mole was thin and watery, and lacked any hint of chocolate. Did we dine here on an off night? Perhaps since it's a really popular place. Hard to say. All I can say is, it's not for us.

    Photos
    Hostess area missing the hostess
    Hostess area missing the hostess
    Chile relleno , rice and beans
    Chile relleno , rice and beans
    Guacamole and Paloma

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    Guacamole and Paloma
    El Barril Restaurante

    El Barril Restaurante

    4.1
    (323 reviews)
    5.4 mi
    $$

    While we don not usually dine out in Salt Lake City, opportunity arose today so I searched for a…read moregood place. I was pleasantly surprised by the decor inside, they have spent a great deal for this location. I ordered chips and salsa to start. These were not complimentary but when they arrived the salsa was fresh and unique. I was glad I ordered them. My wife chose the carne asada burrito. She raved about the flavor and could only finish half. I ordered a unique taco which had an authentic name this gringo cannot remember but it was built on a house made corn tortilla about twenty inches long and ten inches wide. Steak, Mexican cream, tomatillo sauce, freshly shredded lettuce and cheese. I've never had anything like it but it is awesome. The service was quick and efficient. Very delightful people. The check had included a 15% Service Charge so I was glad to see the options on the screen to add a tip began at a level that matched up with the service charge at a reasonable level. I only had one complaint, The music was a little loud. The sound system is great and I loved the authentic music but the baseline was pumping loud enough to hurt my ears. I'd recommend adjusting the volume or the mix to make it a little more comfortable. Overall I loved this experience and will definitely want to come again. No pictures, sorry.

    The place is beautiful, but the food was really spicy ( Chile relleno ) and huevos con chorizo not…read moregood , Services was great

    Photos
    Inside
    Inside
    Birria tacos
    Birria tacos
    Agua Fresca 32oz (Pineapple-Strawberry)

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    Agua Fresca 32oz (Pineapple-Strawberry)
    El Cholo

    El Cholo

    4.0
    (201 reviews)
    4.1 mi
    $$

    This is a sentimental place for us. Our first date was at El Cholo in another state. We have been…read moreto the relatively new Salt Lake location, and tonight we brought family. The environment is bright, inviting and not too noisy. We booked a table but some of our party was late. No one minded, and several of us enjoyed some fresh guacamole prepared tableside while we waited. Everything we ordered was well made and presented. Portions large enough that leftovers were inevitable. Quedadillas. Chile Colorado, Mole Chicken Enchiladas, and Burritos Dorados, which have Chile Colorado inside. Everyone enjoyed their meal, with one exception that one of us didn't like the Burrito Dorado (someone else enjoyed theirs, just a matter of personal taste). Their entree was replaced with another, with no fuss. I had the mole chicken, the first time I've had it here, as Chile Colorado is my favorite. The mole chicken turned out to be one of those dishes that you take the first bite and you are stunned. You look around to see if anyone is watching your reaction It was truly amazing. Service was very attentive and helpful, not hovering or rushed. They took a family picture for us on our way out. Looking forward to our next visit. Parking can be a challenge. There is a small lot. After 5:30 there is a neighboring office that permits Parking for El Cholo guests.

    My wife and I checked this place out this place for the first time and were most impressed. Without…read morequestion THE BEST Mexican food I've ever had!! I guess this restaurant started in LA over 100 years ago and in 2023, they opened up a location in Utah for the centennial. The look and feel is upscale and classy mixed with old school. And I guess Jack Nicholson has been eating at the LA location regularly since the early 60s. Our server was this guy who had a little Nacho Libre look going on and was great. I got the Taste of History sampler platter and it had major portions. My wife got the Tres Tacos Al Carbon. Both were delicious and incredible!!! You MUST go to El Cholo!

    Photos
    El Cholo
    Sonora style enchilada
    Sonora style enchilada
    Bar

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    Bar
    Red Iguana 2

    Red Iguana 2

    4.3
    (1.5k reviews)
    0.2 mi
    $$

    We had a group of 13 and they were able to get us into dinner, unfortunately it did take some time…read more We waited, I believe 30+ minutes, we had called in before to make sure that it would be a good fit and was told a time of 7pm. Now moving outside of that wait, this place is a gem. It felt like it had been around a while and everyone gave us exceptional service. We had a larger group and our server was spot on with getting drinks and meals. Very appreciative of their time and effort. The ambience is exactly what you would expect, an older no frills Mexican restaurant that has great food! They had a really good Horchato and Paloma! PROS: Parking on-site Larger rooms and smaller ones, fits everyone Food was wonderful- lots of choices Drinks were very good CONS: Hot in the front of the restaurant Wait times

    Salt Lake City has an legendary Mexican diner, who has been around for years. It's founder, Ramon…read moreCardenas Sr., recently passed, but his daughter has taken the business into the future. The Red Iguana business is not fancy, not modern, but solid, casual and authentic Mexican cuisine. They have outdoor covered dining and inside air conditioned seating. The menu is expansive with indivdual entrees, combo platters and the courtesy chips and salsa. The chips and salsa were very good and very bountiful with regard to serving sizes. The pork mango enchiladas were unique, a bit sweet, savory, nice and a tasty change. Our other selection was the three tacos a la iguana with shredded beef, sour cream, guacamole, corn tortilla, pepper jack cheese and refried beans. The tacos were a bit dry but the refried bean and rice were good. The portion sizes are very generous. Red Iguana 2 is not fancy or modern and home cooked Mexican cuisine. The choices here are solid, but not over the top. The are filling a spot in the dining environment with a good and tasty product without the fancy flare. I wish them continued success and may the family legacy continue. If you are looking for a family friendly, generous portion sizes and a solid meal, give Red Iguana a chance.

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    Red Iguana 2
    Plate of Rice and Beans
    Plate of Rice and Beans
    Enchiladas

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    Enchiladas
    Blue Iguana

    Blue Iguana

    3.4
    (665 reviews)
    1.1 mi
    $$

    We weren't exactly sure where this was located, but luckily, they have a lot of signs. My husband…read moreand I had walked there from our place, but the friends we met up with said the signs for where to park where helpful too. They will validate parking. As soon as you open the door and walk down the stairs, you are taken into a whole new world. The decorations are so vibrant and the building is so cool. We arrived at 1:00 on a Saturday with a group of 7. They said the wait would be 20-30 min, and it ended up being about 25. They have a large waiting room with chairs and couches which was nice. Once we were seated, our waitress greeted us promptly and got our drink orders. We were all catching up and took a while to be ready to order, but she was patient with us while still checking in so we knew she was there. I got Diet Coke to drink. Great brew!! I had the shrimp quesadilla, and it was delicious! Absolutely loved it. I can't remember what everyone got, but all my friends were happy with their meals. Great spot. Great decor. Great food. Great service!

    This is the first time we've been here in a couple of years. We went on a double date with my…read morehusband's best friend and his girlfriend, per their suggestion. I love the vibrant colors and lights, as well as the downstairs restaurant area. I'm not sure if I noticed before, but they have beautiful star lanterns, like Parol, in the Philippines. It was pretty busy that night, but our server was great! I ordered the seafood fajitas and ate just about all of it! It was yummy, but I would have liked a little more of a portion of seafood. I also got fried ice cream to finish off dinner. I enjoyed it, but it was a little too hard to eat (the cereal? Or corn flakes encasing the ice cream was difficult to eat because of the temperature of the ice cream Other than that, the food was good, and it was nice hang a night out in a double date.

    Photos
    Blue Iguana
    Chorizo, Shrimp and Pineapple Tacos
    Chorizo, Shrimp and Pineapple Tacos
    Blue Iguana

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    Red Iguana - mexican - Updated June 2026

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