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    Lola

    3.9 (198 reviews)
    ModerateTacos
    Open 11:30 am - 2:00 pm, 5:00 PM - 9:00 PM
    Updated 2 months ago

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    LOLA ATMOSPHERE

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    Trendy
    Outdoor seating
    Dogs allowed

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    Reviews With Photos - Lola

    Plantain Tacos (vg)
    Jami W.

    I came for a late solo lunch on at Tuesday. They weren't busy at all so I had almost the whole place to myself. The decor and vibe is clean and chic-- very welcoming. I was greeted by my server who was kind and when asking her for recommendations she was very helpful. I got the chips, guacamole & salsa to start-- all fresh but, the salsas didn't have much of any heat and the guacamole had a bit too much cheese on top. For my entree I got the plantain tacos which were fantastic (definitely recommend). Lots of flavor and nice size portion--it also came with a side of rice and black beans. My plate did have a massive chip on the side which I think should be thrown out and not used for future guests. **note: I didn't mention the chip to my server. All in all nice experience.

    Carne asada tacos
    Andrew s.

    Lola Restaurant, Sugarhouse, UT - A Tasty Tango Worth the Trip! Last night at Lola in Sugarhouse, I danced my way through a plate that could make even the grumpiest gringo grin! The star of the show? Two succulent tacos loaded with tender, smoky carne asada, perched atop flawless corn tortillas and garnished with a sprig of microgreens--fancy yet functional! Paired with a side of fluffy white rice and a rich, velvety mole sauce that's basically a hug in edible form, it's a flavor fiesta. The green salsa on the side added a zesty kick, while the lime-spiked water kept me hydrated for the next bite. Service was smooth, and the vibe? Casual chic with a Sugarhouse soul. A must-visit if your taste buds crave a culinary cha-cha--5 stars!

    sandía margarita
    AmyLiccet N.

    Overall didn't love or hate this place. The food lacked a lot of flavor quite honestly (except for the Plantain Molotes they were really good and the Poached Pear). Based on the price point of the food it should taste much better. I will say the drinks were really good alongside the location is gorgeous/ the inside is very nice and cozy. However the service was the opposite, while the servers were all very nice IT WAS INCREDIBLY SLOW and we went on a night that it was not busy (so I couldn't imagine a weekend). They forgot to refill our waters and bringing everything out or getting a waiter to order additional drinks / food was so hard. Truly not somewhere I would recommend or want to go back to because overall just wasn't great.

    Isaac R.

    Now that it is starting to get fresh outside, we wanted to look for a place with a patio, and we were around this place. It has such a nice patio with great views of the mountains and 9th Street. The chicken empanizado was so delicious, and the taste of the chicken was astonishing. The shrimp tacos were so good, and the shrimp were big. Definitely coming back to try the rest of the menu.

    Guacamole, Chips & Salsa
    Sandy T.

    Food was great and of quality! I am a sucker for plantains so I got the plantain quesadilla. It did not disappoint! Great blend of warm sweet and savory from the plantains and cheese. The cantaloupe and prosciutto was an another sweet and savory mix. Can't stress this enough - the cantaloupe was extremely sweet! Must be in season :) Chips, salsa and guacamole were yummy, but I will say, the chips tasted a tiny tiny bit stale, or maybe the cut of it was just a bit too thick. My favorite part about all of this was our server. Great service provided! We asked for the spiciest sauce they got. He went above and beyond by giving us some of his personal stash and other options to meet our desires. The place is nice and modern. I won't say this is the "best" Mexican food in Utah, only because it's not super authentic. However, everything was truly tasty! Lola puts a nice modern and upscale touch to Mexican dishes. The results are pretty darn good!

    Carne asada open burrito, carnita tacos
    Daniel R.

    Food 4.5 stars Service 2 stars Price: $$$ The food is good, no doubt about that. The burrito has salt and vinegar chips in it and was great for the texture and taste. Plus the steak and quac were amazing. The carnitas tacos were super good too! Chips & salsa for $18... they were good, but that's steep! Also Dos XX beer was $9.5 a bottle with no lime. Dos XX is like $14 for a 12 pack and this place is charging nearly $10 a bottle. Insanity! It was busy but not crazy busy, so perhaps they were understaffed or it really was just sub par service. But I was disappointed by that because this place wants to be upscale, they charge upscale pricing, but lack in the service experience. With all that said, I'd go back and recommend it

    carne asada open face burrito butcher's cut steak, with potato chips, onions & avocado on the top of a flour tortilla. $21.00
    Dan S.

    Wanted to try something new and happened to be downtown SLC. Lola was at the top of my list and they did not disappoint. First the host/server was so friendly and on top of everything. We ordered the queso fundido at a fellow yelpers suggestion and it was really good 5/5. But our server thought it was taking too long to come out so he gave us some chips and salsa to munch on. I didn't even notice it was taking too long, but made us feel valued as a customer. And the red salsa was really good, nice hot kick to it and the green salsa was kind of minty but very yummy and mild. 5/5 I ordered the carne asada open face burrito butcher's cut steak, with potato chips, onions & avocado on the top of a flour tortilla. $21.00. So loaded with excellent steak I had to eat it down a bit before I could roll it in the burrito. Placed on onions and potato chips. Weird right? But tasted great and added a little crunch. The chips were really salty though, too salty, but still really good in the burrito. I just got a mouthful of just chips and it about dehydrated me on the spot. I'd order this again in a heartbeat. 5/5 My wife ordered the tinga empanada oven roasted chicken empanada with cabbage & mole. *tinga tacos $16 $18.00. The mole had a really nice flavor that we both enjoyed. 5/5 And for dessert we had the churros with raspberries and cream. And it was delicious, perfect dessert with the warm churros. A must try! 5/5

    Wine Menu
    Hannah F.

    Lola is a 9th and 9th gem! Service is great, everyone their is so kind. Ambiance on the patio is great in this fall season. You must try their guacamole and chips! Portion is huge and is so filling. I really liked my Shrimp Quesadilla but I found the artichoke pieces to be a bit too chunky for the dish. I loved the Watermelon Salad and found it to be flavorful and refreshing. Would recommend!

    Corynn B.

    We came here for lunch on a Monday afternoon and we were one of a handful of tables. We sat outside on their gorgeous patio space. They have a very limited menu, which made choosing the food we wanted really simple. They don't have a wide variety of vegetarian options, however. Queso Fundido: This was so delicious. It came with fresh tortilla triangles with salt and oil. It was SO good. Watermelon Salad: This was the star of the show. The presentation of this salad was amazing, and it was also so delicious and perfect for a hot summer day on their patio. It came with jicama, feta, oranges I think? or grapefruit?, and the most delicious salty + sweet combination of a dressing. The watermelon was so juicy and delicious, I will be dreaming about this salad for the rest of my life. Yam: This was the only vegetarian entree on the menu, and it was good, but it wasn't my favorite thing we had. I probably wouldn't order it again. It was a yam with a crema and some seasonings on top. I would love to see some vegetarian options of their tacos and other items on the menu. Paloma: I didn't realize this, but they use mezcal in their palomas, and I didn't love the smokey flavor of it. However, if you like mezcal, you would love this! I still drank it all, it was delicious and refreshing. Due to the limited vegetarian options here, I would probably only come back for appetizers and drinks, rather than full meal, but I love their patio, they're in a great location, and I really enjoyed the food we had.

    Sarah H.

    We grabbed dinner here before going to a concert. We had to call for reservations which were easy to get for a Saturday night. We were seated outside but the patio is open depending on weather. The inside is decorated really cute and has an open vibe. The food was so good. The watermelon salad was a great shareable dish that was refreshing. The empanada was so good with the pickled onions and sauce. The beef tacos were very flavorful but had a little more fat on them than I liked. This did feel like it was a never restaurant, service was good but could be better. One of the items we ordered (chips and guacamole for an appetizer) never arrived and was never mentioned either.

    The perfect start to our dinner - chips were fresh and crisp and the guacamole was divine!
    Cherilyn M.

    Such a cute spot for dinner. Got there early at 5:30 so really didn't need a reservation but by 7:00pm, the restaurant was full. We started with the Watermelon Salad - the watermelon was so fresh and the dressing added the perfect flavor - made it feel like summer on this cold winter day. Loved the chips and guacamole - the chips were very fresh and crisp. Finished with the chicken tacos which came with two and plenty of chicken so glad we split. Don't skip the Margarita - the perfect complement to our dinner. We will be back!

    Scallop appetizer, so unique. Your taste buds will love you

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    2 months ago

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    Sri D.

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    10 days ago

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    3 months ago

    Our server Juan was wonderful and the green salsa was killer! I had the open face carne asada burrito and loved it.

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    3 years ago

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    8 months ago

    Guacamole heaven! Love everything but the experience was marred by not being able to hear my companions.

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    1 year ago

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    Debi G.

    Thanks Bailey! We’re so happy you enjoyed your experience at Lola!

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    2 years ago

    This place consistently delivers. Enjoy the patio with the incredible watermelon, tomato and feta salad. I will be here all summer long.

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    8 months ago

    Food, location, and staff are great. Decor and staff uniforms are... interesting. But again, brunch food was delicious!

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    2 years ago

    Overpriced food that was okay tasting. $18 guacamole with 2 avocados and tons of Parmesan so much so that that's all you taste.

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    Santo Taco

    Santo Taco

    4.4
    (308 reviews)
    3.8 mi
    $

    Food and service was amazing Will visit every time we go to…read moreTexas The food won't disappoint you even though it's in a gas station Better than a lot of Mexican restaurants

    Santo Taco USED to be the well-priced value spot for authentic Mexican food..Not anymore…read more And I'm just not that into what they call a birria taco around here..Too much meat, not enough cheese, and to be true "quesabirria"-style they need to be griddled much more (like Del Barrio does). Plus their consommé was a too bitter for my liking. Al pastor here is the much better option - greasy, saucy, tender and flavorful chunks of pork. But these are average sized street tacos, not worth the $4.00-4.50 per price tag. I also tried their asada steak fries, one of the worst I've ever had. Fries were swimming in waay too much cheap, nasty Velveeta-style cheese, NO GUACAMOLE, and not nearly enough asada meat.***It's hard to believe, but an order of these has nearly quadrupled in price in 6 short years, up from $4 to one of the higher prices in town at $15!! But do keep in mind, an $8 half order is more than enough for one person. Salsa bar here is decent but lacked on salsa options, no creamy green or orange salsas here. They wouldn't even grill me onions when I asked, he instead pointed me down to the salsa bar, where raw onions were diced, unrinsed and very pungent, gag. They do have daily specials that help some with prices. Sunday wasn't even on their list and ended up being 3x birria tacos for $10. So the counter service was friendly enough but not very accommodating. Ease of communication was only so-so. The dining room is small, order in back by the soda machine. Atmosphere is more modern than your average hole in the wall taqueria, complete with photo op for the Gram. I was super annoyed that they only have tall bar height tables. And the speaker blasting music was too loud according to my kiddos. I usually agree with Guy Fieri on his picks, but I just can't do it with Santo Taco.

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    Toppings cart
    Toppings cart
    Birria Tacos
    Birria Tacos
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    ROCTACO

    ROCTACO

    4.3
    (472 reviews)
    1.4 mi
    $$

    Stopped by here and had a great experience. The Rude and Angry tacos absolutely live up to the name…read more-- excellent spice, bold flavor, and a really solid balance of protein to toppings and sauce. Everything felt intentional and well put together. I didn't try the gelato this time, but saw a few tables order it and it looked very tempting -- definitely on the list for next visit. I didn't catch the name of the person at the register, but the staff were fantastic, friendly, attentive, and checking in with tables throughout the meal. Great service paired with great food. It's tucked a bit off the main road and down the alley, but absolutely worth seeking out. A solid spot I'll happily return to.

    I stumbled upon this place on my way to the liquor store. I was in town for work so I was just…read morelooking to grab some drinks and food to take back to the hotel. After I grab the alcohol, I stopped in for some food. I really dig the place as it has that nice hole in the wall type of feel. The menu was also pretty interesting as you can mix and match a lot of combos. I was pretty hungry so I went with the burrito rude bull. I ordered the food to go and it only took about 5 minutes before it was ready. The cashier also gave me some coupons when she found out it's my first time visiting the place which is a very nice touch. Now the burrito was amazing! It was delicious, huge portioned and the fried cheese on the tortilla just took it to the next level. I'll definitely try to stop by next time I'm in town for the tacos.

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    Artistic atmosphere
    Artistic atmosphere
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    Edison Alley entrance

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    Edison Alley entrance
    Muertos Cantina

    Muertos Cantina

    4.3
    (306 reviews)
    1.9 mi
    $$

    Absolutely delicious!…read more I got a BOGO free burrito coupon from their FB feed, so why not? So glad I did! I had the spicy green chili burrito--delicious! Smothered inside and out with their very fine green chili. The tortillas seem homemade, it was fresh and good. My wife had the carne asada burrito. I got a bite of it and the beef is delicious! Such good flavors. I also had the pinto beans and rice, both are very good. The horchata, made with almond milk, was creamy and just the right amount of cinnamon and sweet. They serve flour and corn tortilla chips with three salsas. The chips were excellent. The flour chips are deep fried, really good. The red salsa was the hottest but not bad for heat. The green was good. Now the crema sauce was my favorite, it is really excellent. Nice restaurant, comfortable chairs, nice decor that goes along with their theme. Looks like a comfortable bar. Service was friendly and accommodating. I would like to eat here again and take advantage of the FB coupon for their tacos. Highly recommended! 5* = A top favorite. Mind-blowing good. I will definitely return and I will go out of my way to go here. Worth every dime of my money. 4* = Outstanding. Top-tier. Some elements not quite as good as it gets, but it still is worthy of my regular business. 3* = Good experience. I might do repeat business if it is convenient, the only option, the only one in its category, or on a whim, but would not be among the first thing to come to mind. Would definitely recommend you trying it to get your own take on it. 2* = Not so good. Would not recommend at all. Waste of money. 1* = How are they still in business? Stay away at all costs!

    I definitely meant to come back sooner, but ah, life... So glad that my husband and I could return…read moretoday on a date! They've remodeled in the past three years and I really like what they've done! Beautiful decor and it's now a sit down restaurant, which I really like!! Menu is very similar, but expanded! They brought delicious chips and 3 salsas to the table! The crème one was my favorite!! I got a Pacifico to drink and my husband got a Corona nonalcoholic. I went for the Chicken Mole taco with a side of black beans and rice! Absolutely delicious!! My husband got the Bean and Cheese taco and the Impossible meat taco with a side of tots! Service was great! I'm so glad we finally made it back! Really want to come more frequently!! Also heard they have good breakfast tacos in the morning! Will try those next!

    Photos
    Interior design
    Interior design
    Birria Ramen
    Birria Ramen
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    Tacos Don Rafa

    Tacos Don Rafa

    4.3
    (189 reviews)
    1.2 mi
    $

    I've been dying to try these tacos since I've had them recommended to me by so many people and even…read morebeen told they are the best tacos in salt lake, and it's a street cart. They are putting the street in street taco that's for sure. We went right during sunset, and it was actually so gorgeous with the mountains. I got Al pastor tacos and my husband got Al pastor, carne asada, and tripa. The Al pastor was soooo good!!! My husband enjoyed the carne asada and also said the tripa was amazing and super crunchy. They have a cooler with toppings and you get to load up the tacos yourself. They also have a cooler with drinks, but they didn't have any Diet Coke. The guys working were super nice and quick. The people in front of us ordered burritos and they let you load them up before wrapping them. I'd love to come back for a burrito. Overall, it lived up to the hype! Worth the stop for sure and highly recommend during sunset.

    Went to the Latino Arts festival in Park City and tacos Don Rafa were here. I had heard good things…read moreabout their food and decided to give them a try. Staff wasn't the friendliest but hey it's a hot day with a huge crowd so no big deal. The orders were limited to burrito and taco combos, that come with a canned soda, rice and beans. The taco combo comes with three. Went with the asada and boy were these mediocre. Cheapest cut of chewy meat drenched in oil to help enhance the flavor nestled inside of a store bought tortilla. Tiny tacos with subpar meat filled with the sort of gristle you won't enjoy. For $15 I felt ripped off. The burrito was mostly bright orange rice, not the usual light red rice an abuela makes, filled with half melted cheese, and what appears to be canned beans with a sprinkle of that ghastly meat. Not sure what the hype is about but this place is substandard at best. If you're hungry with no options it's better than nothing but really not worth your money at $5 a taco.

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    Menu and cart
    Menu and cart
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