First time visiting and I was very impressed. The place was clean, welcoming, and offered plenty of…read moreoptions. The staff was friendly, attentive, and provided excellent service. I got the ribeye, and it was perfect with great flavor. Overall, it was a great experience, and I'll definitely be back."

Something has gone wrong at Hirsch's. I have been going here every week or two for years. Over the…read morepast 4 months, I purchased rotten chicken breasts on multiple occasions and rotten brined vacuum-sealed pork chops multiple times. Sure, they are nice and will replace them, but it is no longer worth the 45-minute trip. Yesterday was my last time! I purchased 4 chicken breasts, and when I came home and opened them, they were rancid, just like before. I also purchased a Prime rib eye, cooked perfectly, but it was tough, like a select cut from Tom Thumb. It is too bad that Dallas does not have a better selection of high-quality meat markets. I guess I will just have to go back to HEB for their overpriced meat and chicken from now on.

Bought several different items from them, all exceptional quality. The owner is super nice and…read morevery informative about his products. Simply the best local provider of meat.

From the owner: SP Ranches believes in raising our animals with the love and attention that they deserve. We raise…read moreour animals in an environment in which we can offer the healthiest cuts of beef, pork, and eggs possible. Our Grass Fed Beef are raised and finished on native Texas grasses with no fertilizers or chemicals used. Our heritage pigs are raised on pastures with a GMO Free feed supplemented to ensure they get the nutrition they need. We sell our cuts of beef and pork by the pound.

Nice place - got a nice sirloin. But we went to buy eggs. I should have looked before buying…read more Identical brown eggs... I was suspicious. Cooked them - the same anaemic stuff at Kroger. Seems they just bought brown eggs there and then put in new box and tripled the price. I'd give 1 star except the good sirloin. I'll go back to a real fresh egg provider. RESPONSE TO OWNER COMMENT - Thanks for the prompt reply! :-). My point is that they were not what's expected as fresh and sold at $8. Not mass produced eggs are rich, dark yellow/orange yolks. Its ok. I expected too much. Simply - If they are mass produced and genetically engineered hens to make their eggs the same, they are not fresh local chicken eggs. It's OK - Lesson learned. Thanks for your prompt reply.

Absolutely amazing food and service. Have eaten here 4 times now with a group of 2-3 peeps…read more Between us have covered everything from sandwhicjes to bbq and to brunch as well. Ingredients are of a high quality for both the meats and sides Service is impeccable from the friendly hostess to tableside waitresses and the bartender as well. Without a doubt a 5 star all around. A fine establishment that seems to care and try to be the best

We've had great experiences with Wild Fork so far, since our first visit... We stopped by on…read moreMemorial Day weekend just to pickup some meat we wanted to grill. They just happened to be grilling some jumbo beef hotdogs and burgers, and of course they were passing them out! We were just about to go and pickup some lunch afterwards, so we showed up hungry and we're glad we did! Enjoyed them so much, we ended up buying some too. Also picked up some wings, sweet breads organic ground beef & various other cuts of meat. We spent less than we usually do at other grocery stores & the quality is way better. There is always someone who is offering you help finding what you're looking for too.

Great store containing huge selection of beef,chicken.seafood,and ready to eat products…read more Well laid out with refrigerated fixtures. Wall mounted and floor positioned. The prices are very good. All product is flash frozen and sealed individually. Everything is accessible and well marked. My only regret is that I didn't stop here earlier! I thought it was a restaurant Add this to your shopping list for exceptional meats.

We stocked up on sauerkraut, German sausage and German potato salad when we passed through Muenster…read moreon a summer road trip. It did not disappoint! Five stars!

I've spent my last dollar with Steve Fischer…read more I've used Fischer's for the last 6 years for deer processing, and always pick up a sack or two of extra meats, cheeses, and spreads when I pick up the finished deer. Always dealt with the courteous younger workers in the past. We drive from Sherman because the product has been good in the past and the drive is not too bad, offering us a chance to reminisce about a hunt on the way in to the processor. Deer hunting for my kids has always had an unspoken goal of driving to Fischer's after the hunt. Last night we brought a doe in at just after 7 PM and I called Steve Fischer - the first name listed on the list of phone numbers to call. I've never met Steve before last night, though I have heard about him. I've never in my life dealt with a more rude or patronizing individual. I sat there and watched him patronize and demean a 14-year-old kid because he obviously didn't want to get off of his azz and come check in this kid's deer. If you don't want to come up after hours, then don't put your name on the sign. I asked him if we were putting him out and that we don't aim to, or make a make a practice of such. After a smart azz and unprofessional response, I instructed my son to put his deer back in the truck and advised Steve we'd just go somewhere else. The relative positive is that I got to talk with my son for an hour about the value of his dollar, businesses who deserve it, and businesses that do not. I've referred a friend to Fischer's about a month ago who described a similar experience dealing with Steve at check-in. You've earned your last dollar from us bud.

The best place to buy meats and specialty pantry items. Great staff. Incredibly clean with high…read morequality meats at a reasonable price. Their breakfast sausage is amazing. I won't buy meats anywhere else.

I've been there a couple of times now. The most recent visit we purchased two boneless ribeyes…read more Over $34 a pound and not prime. Cooked them medium rare, and they were a bit tough, had gristle, and the flavor was about what I would expect at Tom Thumb or Kroger. Pretty disappointed and just feel like everything is way overpriced. I could be wrong, but I expect the freshest meat possible when I go to a butcher. If the steaks had been amazing, I wouldn't have cared about the price. In the past, I have purchased a prime rib, which was good but not great. The best thing I have purchased are their pork chops. Those were excellent, and the only reason this is getting three stars.

They've got the meats! LOL…read more This is my favorite place to shop for meat, fish, seafood, and some hard to find and unique frozen foods and dessert. Wild Fork has better prices on high quality meats than other grocery stores. Their triple blend burgers (brisket, chuck, and short rib) are restaurant quality and reasonably priced. They also have some items you rarely find in America like ground Ostrich. I haven't tried it, but I'm open to it. The staff is friendly and always available to help or answer questions. The store is pretty on the inside and well laid out. I suggest going when you have time to walk up and down each aisle. Even though I have a list, it takes me a while to decide on what I'll buy because they have so much to offer. This trip I got those burgers, brioche buns, frozen yucca chunks, steak, branzino, and a ton of other items that I had not intended on buying, but just couldn't pass on. They do have some nice sales as well! This location is in a shopping center with plenty of parking. The store is medium size, but it will take you a while to get through all the interesting offerings.

My wife went for a long browse and shop today. What a cool store, with awesome grocery food…read moreoptions, especially meats. Wild is truth! Healthy stuff, tasty (just had the cod and mixed vegetables), and the prices are very reasonable! Surprised. Definitely will be going back regularly. They flash freeze everything for freshness, and great shelf life. Stocking up was fun.

Every time we make our way to downtown McKinney, stopping by this local gem has become one of our…read morefavorite traditions. This spot perfectly captures what a great meat market should be--full of character, packed with quality local products, and anchored by some of the best smash burgers around. The burgers are consistently incredible: perfectly crisped edges, juicy centers, and layered with just the right balance of flavors. You can tell there's real intention behind every ingredient. Beyond the food, the market itself adds to the experience. It's a celebration of local vendors and thoughtfully curated goods, making it just as fun to browse as it is to eat. There's an authenticity here that's hard to find--nothing feels generic. The atmosphere is relaxed, welcoming, and full of energy, especially in the heart of downtown. It's the kind of place that feels like a treat every time, whether you're bringing friends, family, or just enjoying a casual outing. If you're in downtown McKinney and want something that feels both elevated and genuinely local, this spot is an absolute must!

Service is 1 Food…read moreis 5 That is my rationale for 3 review. Tried this place twice. I will say, the food is good and unique selection of frozen meats and menu items The customer service is not good! A young lady who works there (same person on both visits) is not very friendly! Not inviting with her personality. Rude and seems like customers are bothering her. I chalked it on my first visit as her having a bad day. Not going to judge her on first impression. We a have bad days. Went back for a second visit. She was on the phone with a customer taking an order and was rude and "huffed and puffed" when she got off the phone. While the customer "may" have been difficult, this was my second time seeing her "annoyed" and/or "rude". I grabbed three items from the freezer. Two items had no price tag. Another young lady took the two items and weighed them to place a price tag on them. She did not tell me what she was doing, yet I quickly figured out what she was doing as she grabbed the items without speaking to me. Even though she didn't communicate her actions, I shrugged it off. I was not bothered. Back to the original lady who has now ended her phone call. She begins to ring up my items and takes the label off of the third item, which already had a price tag of $17 (and change). Without saying anything g to me, she takes the tag off the item and rings up the item at $21 and continues adding the other items. Remember, she has said nothing to me as to why she did this AND remember, the item already had a price on it if $17. I stopped her and asked, "Why did you ring me up at a different/higher price?" Her response, "It's wagyu!" Still confused because it was already priced/tagged, I replied, "Ok. It already had a price and you just took it off and didn't say anything to me as to why you did what you did." "Well, it was labeled wrong!" "And how am I supposed to know that and how is that my fault? When I pulled it out of the freezer, it was labeled $17!" I then realized, she had assumed the young lady who weighed and put labels on the other two items had also put the label on this item. She continued, "We have some new employees and they have been labeling some items incorrectly." "So I'm am punished for your (company) mistakes? The label was already in the freezer on item for $17. If that is the price ($21), fine. At a MINIMUM, you could have given me the courtesy of telling me what you were doing instead of just taking it off and changing the price without saying anything to me!" She was quiet for a moment and then said, "If you don't want it, I can take it off. It's the price of the wagyu. There is nothing I can do!" "Yes. There is something you can do, because you just did it! (Making note she changed the price from $17 to $21) I would think you would honor your mistake, and allow the customer (me) the $17 price and inform me of the mistake. Regardless, I still want the wagyu, because I want to try it. That would be the proper way to handle that [situation]." She just looked at me and finished the transaction and asked if I wanted my receipt. Again, very rude interactions both times. I am struggling if I will ever go back. I like this place and want to support the local business. She has just rubbed me the wrong way, so I am jaded. Maybe if she isn't there next time, I will go inside. If she is there I might just leave. LOL

Love this place, awesome food better bartenders. They know how to make you feel at home.read more

I had high hopes for the Rock Yard. Just off the highway and directly on my path to this area of…read moreTexas,there aren't many opportunities to "eat out" at decent restaurants. The Rock Yard popped up at this increasingly busy intersection of two small country highways. After a day of kicking around on the ranch,my grandson and I were hungry. So,I decided now was the perfect time to try Rock Yard. I'm not going to spend too much time on this review as I don't believe they earned it. My experience was less than rewarding for one primary and I consider mortal sin,pre-cooked hamburger patty. Our food was brought out way too fast after ordering to have been cooked from scratch. Not sure why anyone building a customer base would take this approach. We both finished our burgers. We ordered the Hangover Cure consisting of a substantial patty,bacon,over easy egg( also seemed precooked) and a small container of queso. I will probably return and give them a second chance. They have a dedicated pizza oven and it would be nice to pick one up on the way to the farm sometime. Till then,I'll be disappointed in the average burger that could have been great