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    Bocado

    4.1 (57 reviews)
    Closed • Closed
    Updated 1 month ago

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    Brunch burger. Fries were a bit like those from the frozen food section at grocery store
    LaToya A.

    Came for brunch on a Saturday for a friend's birthday. Overall consensus from group was that it may be a spot for drinks, but not for food. Pros: decor, music, cocktails (according to friends), and chips and salsa Cons: limited gluten free options at brunch, severely overpriced for portion size ($19 for guacamole and chicharrones -- you get 7 of them for that price and they charge $3 for extra), the waitstaff had limited knowledge of menu and what an item actually was (for example I was told a dessert was a cheesecake, then a cake, then a bread pudding (mind you the menu mentions none of these items in the description)), and there are only two tables but the service was quite slow.

    Taco Tron Chorizo
    Kimberly E.

    Came on a Saturday night, we had a reservation and were seated on time. Service was slow even though the restaurant was empty. The entire table ordered tacos and we waited an hour for them. One of the tacos had a long hair in it. For the price of the food and service, would not recommend.

    Tacos
    Juliette G.

    Amazing service & amazing food! I'm so excited there is a fun restaurant with awesome food and service. The tacos were so flavorful and tender. The drinks were absolutely superb! Perfect for girls day. Wish you guys much success

    Taylor S.

    Bocado saved our night!!!! We had the most phenomenal meals (steak was amazing, sides were impecable, cocktails were AMAZEBALLS) - celebrating our bride to be! The staff (especially Natalie) made our night so special and memorable! I will be back here soon for a special date night with my husband - we live 40+ miles away - but this place is absolutely worth the drive!!!!!

    Drink menu
    Jessie C.

    Great place for cocktails! We didn't get to try the food but we got the sandia spritz ($13) and the espuma pasión ($14). The bartender made us an extra free sandia spritz so the service was so nice! The inside has a dim intimate vibe to it. Would be a great place for a date night or small group outing.

    Happy hour tacos
    John W.

    This place was tremendous. Beautiful interior and we were seated immediately. Service was very friendly and attentive. I had the three tacos on their happy hour menu...each one was better than the last. Three salsas as well to try. Excellent all around. Don't sleep on this one, Dallas!

    Taco capricho, Colbrus, chicharron, pork belly
    Samantha C.

    Finally got to try this place! They've done a great job at redecorating the space, but it was a bit empty for a Thursday night, which resulted in our waitress being a little too attentive. I really enjoyed the sangria and the food was pretty tasty. The taco capricho were probably my favorite from what we tried. We also got the sea bass tacos which were slightly disappointing. The colbrus was good, the sauce complimented the Brussel sprouts well and was very savory. I liked the other dishes, but what bothered me was that in every dish, the meat portion is little baby chunks, which is hidden in a bunch of fluffy veggies. I would've preferred larger pieces of meat that I didn't have to go fishing for in the dish.

    Try the Chilaquiles & French Toast!

    I tried this place for brunch yesterday, and it completely exceeded my expectations! The service was outstanding--staff were constantly checking in, making sure everything was perfect, and even refilling bottles for you without needing to ask! Now, the food--truly top tier! Every dish was packed with flavor, and you can really taste the effort they put into preserving authentic, traditional flavors. To top it all off, there was a lively mariachi band that interacted with guests, adding so much energy and fun to the experience.Easily a 10/10. I'll definitely be coming back!

    La coqueta and tortita ahogada for me, and a margarita and chilaquiles verdes for her
    Paul C.

    TL;DR: for their first time serving brunch, it was a nice meal with some areas to improve on. With time, I could see it becoming a regular spot for me! I'd been meaning to try Bocado after Dahlia closed down. We came in with brunch reservations not realizing it was actually their first day offering brunch! We got lucky with street parking on Hall, but they also have valet. Ambience: there was a big group having a baby shower, so it was a little hectic with kids and families, but not a big deal. Otherwise, it was clean with dark decor. Service: our server Manuela, along with the rest of the staff, went above and beyond to make sure we were taken care of. There did seem to be some miscommunication throughout the meal, like multiple servers checking in if we'd ordered or bringing extra salsa. But I know they were figuring things out, so the mild confusion wasn't a major concern. Drinks: - La coqueta: rum, pineapple, orange, and coconut. Very tasty and sweet, to the point where I couldn't really tell if it had alcohol... but good nonetheless. - Margarita: just from their regular menu. Definitely a solid marg! Food: - Tortita ahogada: loved the flavors of the dish, but it wasn't warm (again, maybe from it being their first day of brunch). FYI portion size is on the smaller side. - Chilaquiles verdes: although tasty, my partner wished it had more salsa and more spice. They ended up bringing a different orange salsa which definitely helped. Value: prices were mid-range - for Mexican breakfast/brunch, it's not the cheapest but also not too expensive. Overall, we still had an enjoyable meal with great service. I would return, but maybe after giving them some more time to nail out all the details and find their groove.

    Food is okay, nothing I would ever go back for. Margaritas were good expect it took 25 minutes to get a frozen margarita which is absurd! The service was awful! I had called a month prior to book for a large party that way the restaurant could accommodate but they lack efficiency and service. I asked for water 5 times and I wish I was lying and it wasn't until I asked for the manager that they brought water. Don't waste your money here it's not worth it.

    Valentine's Day 4 course meal
    Brooke D.

    Me and my boyfriend came here for a Valentine's Day dinner. Bocado had a four course pre set dinner menu which was lovely. When we walked in we were both handed a glass of champagne which was a nice touch. This spot has only been open for a month so I was very impressed with how they managed to pull off a holiday meal. The food was all great! I have no complaints there. The restaurants decor was very nice, I wish some of the lights were dimmed a bit more to really create an even more romantic atmosphere but that's me being super critical. I am excited to see how this spot does as they continue to get more experience!

    Apasionada
    Will C.

    Amazing service and great food/drinks! Definitely recommend for date night. If you're a fan of mezcal get the Apasionada!

    2024 January Entrées & Desserts

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    8 months ago

    Fun, lively atmosphere and great food. Good drinks and service as well. I'd go back.

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    3 years ago

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    1 year ago

    Nice Latin vibe, drinks need to be a little stronger but love the location of the bar

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    9 months ago

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    1 year ago

    This restaurant reminds me of Ambriza's in Houston. The food was okay. I don't plan to return.

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    2 years ago

    The menu was extremely limited but the drinks were good! It was just okay. Wouldn't go back

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    2 years ago

    Great staff, food, and atmosphere. (Plus, they kept my cell safe after my goofy self left it there). Definitely recommend!

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    The Joule - Dallas

    The Joule - Dallas

    3.8(385 reviews)
    1.2 mi•Downtown
    •$$$

    Great location in Downtown Dallas for an event. Beautiful lobby and rooms. Staff are friendly and…read morewelcoming. My favorite area is the roof top !!

    We spent the day touring hotels in Downtown and Uptown Dallas while selecting accommodations for…read moreour October wedding. Our event coordinator had already been in contact with each hotel's sales team regarding room blocks, but my fiancé and I wanted to personally see the properties before recommending them to 30-40 hotel room blocks. Although we arrived after sales office hours, Liz at the front desk was exceptionally kind. She walked us through the restaurants commonly used for private events, explained the renovation timeline, and invited us to take our time exploring before returning to the front desk to view a standard guest room. Unfortunately, our experience changed when another employee, who later identified himself as Clayton, a manager, stepped in. It appeared he had been listening to our conversation but had not introduced himself. He abruptly informed us that we would not be able to view a room. We explained that our event coordinator was already working with the sales manager regarding room blocks and pricing, and that we were simply trying to ensure we felt confident recommending the hotel to our family and friends. Despite understanding the situation, he remained unwilling to accommodate the request. His only suggestion was that we purchase a room if we wanted to see one. For us, this interaction spoke volumes. Hospitality isn't just about beautiful rooms--it's about making potential guests feel welcomed and valued. If this was the experience we received as prospective clients considering multiple wedding events and dozens of room nights, it gave us pause about what our guests might experience. As a result, we will likely to move our room block, welcome dinner, Saturday event, and Sunday brunch where we're met with warmth, flexibility, and genuine hospitality from the moment we arrive. The Joule is undeniably a beautiful property, but customer service plays a major role in our decision-making. Unfortunately, this experience left us feeling that our business was neither appreciated nor wanted.

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    The Joule - Dallas
    The Joule - Dallas - I was at the Joule tonight to experience the candle lit performance of Joe Hisaishi compositions for Studio Ghibli Movies

    I was at the Joule tonight to experience the candle lit performance of Joe Hisaishi compositions for Studio Ghibli Movies

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    Bucket & Rope - Wagyu beef roast on mashed potatoes (substituted)

    Bucket & Rope

    4.7(129 reviews)
    1.2 mi•Downtown
    •$$

    Stopped in on a Wednesday night while in town for a conference. I wanted somewhere non-touristy,…read moreoff the main areas, but with excellent food and atmosphere. I hit the jackpot gem with Bucket and Rope. This place is just off the main areas in downtown near the Dallas Farmer's Market. The patrons are mostly locals who know what's up. The layout is spacious but welcoming. I sat at the bar as I was solo, but there were plenty of great seating options including comfortable couches. The patio is currently being re-done, but will be perfect for the upcoming fall season. The menu offerings were plentiful and varied, but there are specials and rotating options as well. Alexa at the bar greeted me, and went over the menu and specials with me. She did a great job making my cocktails and giving casual conversation throughout. I ordered the off-menu Steak Frites with broccolini and fries. The steak was charred perfectly on the outside and moist and at the lovely medium temp on the inside. The broccolini was on point with just a bit of spice from the red pepper. Fries were shoestring style, and they did it right with that perfect crisp on the outside and soft inside. I learned that Thursdays are paella night! What a great surprise in downtown Dallas! When in the city again, this will absolutely be my go to place for cocktails and great food.

    We came for the first time one day just for drinks and an app and we are so happy we ordered the…read moreduck taquitos! They were perfect in every way! The carajillo drink wasn't my favorite. Not sure how it was made but it wasn't traditional. However they have a frozen Old Fashioned drink that was a great balance! It sounded weird to me, looked like an unappetizing color but the flavor was perfect! We will definitely come back!!!

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    Bucket & Rope
    Bucket & Rope - Lamb chop on mashed potatoes

    Lamb chop on mashed potatoes

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    Outside of the establishment

    Kitchen + Kocktails by Kevin Kelley - Dallas - Caribbean Jerk Lamb Chops

    Kitchen + Kocktails by Kevin Kelley - Dallas

    3.6(1.8k reviews)
    0.9 mi•Downtown
    •$$$

    Let start this by saying that I'm from Alabama and was raised on southern cuisine. I'd heard great…read morethings about Kitchen & Kocktails and had been wanting to try it during my travels. My schedule finally aligned and allowed me to be able to visit the Dallas location. I went for dinner during a weeknight. There were a decent amount of people seated and at the bar. The vibes were cool. The staff were friendly and there was no wait for a table. I ordered the southern fries catfish with grits and greens. Everything was just "okay" to me for the price. Again, I'm from Alabama. The greens were salty and I had to doctor up the grits. If you're not used to southern cooking, I would say definitely try it. If you are used to southern cooking, go for the vibes based on my experience. I'm going to give it another try and to sample more menu items when I'm near another location because I've heard great things about the food and I always give worthy places more than one chance. I'll do another review once I try it again.

    During my lovely baecation, I was in charge of food places annnd this one was for lunch. We walked…read morein 10 minutes til 4, best time for happy hour however drinks on the happy hour list weren't reflected on the menu. I was drinking regardless so i ordered the king of hearts. She made it a little sweeter and universe aligned us like i love my drinks sweet. Cute visibly and tasted great too! Water was panini, beautiful choice too. Loved the ambiance so much, we sat at the bar in the middle of it all. I'm sure it's even more lively at night. I ordered the seafood platter and my man ordered red beans n rice with chicken. Sausage is beef, another plus and was very much enjoyed. He had a texture issue with the chicken, but i had no problem finishing it off lol. My platter was nicely fried and crunchy chile. No complaints. Super glad I came across this kitchen, 5 stars from me boo!

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    Kitchen + Kocktails by Kevin Kelley - Dallas - Upstairs bar

    Upstairs bar

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