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    Bolero Restaurante

    4.3 (1.4k reviews)
    Closed 11:00 am - 9:00 pm

    Bolero Restaurante Photos

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    Buffet Station
    Vivian T.

    This review is based off their breakfast brunch! They offer it until 1PM. My girls and I went on the weekend and I believe the price is about $60 per person. They offer an omelette bar, meat stations, a raw bar with ahi tuna slices, salmon poke, shrimp, and mussels, and some other hot food items and salads. From the buffet I loved their braised beef, mash potatoes, and empanadas. I would refrain from getting the salmon poke, as it was extremely fishy. It was a standard breakfast buffet with few gourmet items being a hit or miss. Lots of times people were in and out of stations, so I didn't bother to flag someone down for an omelette. The desserts could be encased as well, as there were many flies on the cakes and pastries; I thought the overall experience was standard, though I think a dinner experience would be better here.

    Lie-Ming S.

    Bolero Restaurante @ Europa Village, 41150 Via Europa, Temecula, CA92591. It's all about presentation, plating, tastes, service and ambiance. Bolero did them all A great restaurant choice celebrating a friend's birthday. #Diver Scallop# #Seafood Paella# #Calamari# - Birthday Cake that I did not get the name.

    Lisa T.

    Tapas Tuesday are out on the patio and first come first serve for tables. You grab a table and a server will come help you. It was busy and the service was a bit slow, but the love music playing was amazing and filled the time. We tried all the food on the tapas Tuesday menu and the best thing was the steak. All the other dishes were decent. Be warned that their credit system populates suggested tip for 18+% based on the total including tax, which inflates the tip.

    Tracy O.

    I love living a couple of hours away from the beautiful wineries in Temecula. However, I must admit, it could be difficult to find a winery that offers quality wine AND food. Hence, when I saw the reviews for Bolero, I thought I MUST try it, and boy, was it worth it! Brunch was amazing. Paella, seafood, empanadas, all the different Latin dishes, the desserts and the wine! The wonderful service from our waitress Pam, was just the icing in the cake. If anyone wants to have a delicious meal, in a beautiful setting in Temecula wine country, you have to try Bolero.

    Brian F.

    Bolero is a Spanish restaurant located inside Europa Village Wineries & Resort in Temecula Wine Country. Their menu is tapas-style so you order plates and share among your party. There's a section for the restaurant that includes both indoor and outdoor seating. There's also an adjacent building for their wine tasting which looked to have a ton of people. We were seated outside where we had a view of the vineyards. SALMON & AHI TUNA CRUDO ($25) - the sauce was refreshing and spicy. The chips that came with it were hard to scoop into the crudo so we had to use our spoons to eat. 4/5 EMPANADAS ($22) - there are both chicken and beef flavors. They were crispy and I preferred the chicken. 4/5 CROQUETAS ($15) - the croquettes themselves were decent with a crunchy outside and soft potatoes inside. I especially liked the short ribs underneath. 3.5/5 LINGUINI DE MARISCOS ($42) - this was definitely our favorite dish. The sauce was flavorful and I liked the big shrimp and scallops. The cheesy bread was also nice to dip into the sauce. 4.5/5 BOLERO PAELLA ($75) - they say it takes 45 minutes but for us it only took 30. I liked the beef, lobster, and shrimp on top but the rice was a little soggy. I would've liked more socarrat (the crispy layer on the bottom) because there really wasn't much at all. 3.5/5 For drinks we ordered the smoke & mirrors ($18) and isla rosada ($18) which were both good. We made reservations online ahead of time and I recommend you do the same. It was packed on Saturday evening and we overheard that it was about a 2 hour wait without a reservation.

    Bellamara B.

    Had a reservation for 8 pax, we came a little bit early and had our table ready inside. Its weekend, there's a guy who's playing music in the corner, not too loud just enough that you will enjoy listening while others are busy talking to each other. Paella order took a while to prepare and were aware of that so we order as soon as we sat in our table, the male server is attentive, busy Saturday but he was able to serve us on time for drinks and food order. I like the way they prepare my espresso martini, we order a bottle of red wine ( Cabernet sauvignon) Paella was ok, Buratta salad same, the Brussel sprout stood out, so good.

    Cynthia A.

    Amazing experience at Bolero for it being our first time. We did have a reservation for a party of 11 celebrating a birthday. We did wait a bit but not so bad for it being a busy Saturday afternoon. Our server Marlene was amazing and attentive making sure everything was good. Food was amazing, we tried the paella the portion for 4 is pretty big. My favorite was the linguini de mariscos. I also really enjoyed the Caesar salad. Super light and it's wrapped on jicama paper definitely a must to try.

    Virginia A.

    Finally got to use my wine membership at Europa Village and what better way than with dinner at the Bolero Restaurant. I made a reservation through OpenTable, which was quick and seamless. We arrived about 10 minutes early for our 7:45 PM reservation, checked in with the hostess, and were told we'd receive a text when our table was ready. Right on cue, at 7:48 PM, we got the notification. After checking back in, we were promptly escorted to our table. My first impression of the interior was a bit mixed. It's definitely a nice space, but the overall vibe felt slightly off. The layout seems like it would benefit from a more open concept the current flow makes it feel a bit informal. That said, the crowd is a blend of guests coming from tastings, hotel visitors, and locals just enjoying a night out, which might explain the atmosphere. Our server, Tina, took about 15-20 minutes to greet us and take our drink and appetizer orders. Once things got going, though, the experience improved significantly. The food was delicious definitely the highlight of the evening. We shared the empanadas and garnachas to start, both excellent. My in-laws ordered a dish with beans and sausage, while my partner and I went with the steak plate. Everything was cooked perfectly, and the chimichurri sauce really stood out. We paired dinner with a bottle of Tempranillo (my pick), which complemented the meal beautifully. As the evening wrapped up and closing time approached, we did feel a bit rushed to settle the bill. I mentioned my wine membership to Tina and provided my ID for verification. The check came back shortly after with the membership discount applied. Parking was easy there's plenty of open ground parking, so no hassle there. Overall, a great meal with a few service and ambiance hiccups, but definitely worth a visit.

    Complimentary dessert

    We made reservations & they sat us in an area I did not like because of the weather (outside) but quickly cleared a table for us inside! It was a weekend so it was packed but the service was still on point! We started with the fried calamari & it was the best I've had in a long time! Paired with a bottle of wine-Tempranillo Then we had the seafood paella which was worth the wait (takes time to make). Service was great & nice music playing. Then our waitress heard we were celebrating our Anniversary so she brought us a special dessert such a nice treat, since we were full from the food & wine. But we will be back to try the other restaurants on the property.

    The gang enjoying the wine tasting also a "Shirley Temple" for Sweet Pie.

    Previous review says it all!!!!!!!!!! Added a picture of the "happy ladies". Love looking at the vineyard and surrounding area. A wonderful experience will come visit again soon. Look forward to the French offering coming soon?

    Croquetas
    Edith S.

    This was my third visit here and it has been consistently great! The presentation on food itself is always beautiful and the flavor delicious. I was however disappointed with the Pastel de Chocolate. Although it was presented beautifully, it didn't have much stage presence as I thought it would. Our server checked on us frequently and our glasses of water filled. If there is one thing I could change with the restaurant, it would be the chair or table height. The tables are a little higher than usual and eating isn't at a comfortable position for me. I am petite so the table height is probably meant for average or tall height. It definitely isn't ergonomic in my opinion. My absolute favorite dish was the brussels sprouts. I wasn't expecting the sprouts petals (I should probably read the fine print), but was pleasantly surprised. The combination of Brussels sprouts, goat cheese, and the pomegranate jewels melting in your mouth, are just divine. I would come here again, but would make certain to find a better table.

    Ruby M.

    We had the best dinner after a long day of wine tasting here. We ordered several plates, but the one that stood out to me the most was their seabass and to my surprise their Cesar salad. The Cesar salad was very unique in nature, it was displayed in a burrito shaped form, so delicious!

    Debby D.

    The area is so cute. The food was not only delicious but beautifully plated. Simple charcuterie but very good flavor profile. Our server was kind and quick, especially with bring out our cocktails. Lovely brunch area.

    Croquets

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    Bolero Restaurante Reviews in Other Languages

    Ask the Community - Bolero Restaurante

    Dinner menu for Sunday?

    It's just one menu for the week. You can check it online.

    Are you doing Thanksgiving 2025? If so, how can we reserve

    Good afternoon. Yes, we are hosting a Thanksgiving Feast Buffet on Thursday, November 27th, from 12 pm to 5 pm. Reservations may be made by calling 951-414-3802!

    How much is Sunday brunch for adults?

    Good morning. Brunch is $61 per adult for our Saturday and Sunday brunch.

    Is it pet friendly?

    Public areas of the winery is (outdoors) but not the restaurant itself. There is a large dining patio that might accommodate at least service pets

    Is the brunch buffet style?

    Yes. They have multiple stations. The main buffet holds the salads, cold seafood, paella, etc. The carving station had prime rib and baked salmon. The omelet station was just outside on the covered patio and the sweet/pastry station served the best… Read more

    Is there happy hour on Mondays?

    Good afternoon. We do not offer happy hour on Mondays, but we do have Tapas Tuesday on Tuesdays which is the restaurant's take on happy hour! You can learn more by visiting us at https://www.europavillage.com/temecula-dining/temecula-dining-bolero/.

    Is there anything special for birthdays?

    I'm not sure if they offer anything for birthdays, but it is a beautiful place to celebrate one!

    How is the weekend brunch at Bolero's restaurant?

    Brunch is great. They have a full bar, so drinks are great too!

    Is this restaurant family friendly?

    Patio space is great perhaps in case the babies get a lil fussy..

    Does your brunch include alcohol drinks?

    No. You'll need to purchase a Tasting, or a Flight. Occasionally, they will offer a Mimosa in a Fixed Price meal.

    Does brunch include champagne?

    Good morning. Brunch does not include champagne.

    Are the vegan options interesting and delicious, or simply alternatives for that occasional guest at a dinner party who happens to be plant based?

    They have many vegetarian options but some have cheese and they don't designate Vegan, only Vegetarian on their online menu. I have had many of the vegetarian options, mushrooms, asparagas fritters (not sure if it has eggs), eggplant and more.… Read more

    Can you order the paella in advance before dining?

    I don't think k you can. You can order it to go.

    Is it buffet right now?

    Saturdays and Sundays are supposed to be buffet brunch, from 10am to 2pm.

    Do I need a reservation for dinner?

    Hi Leslee. Reservations are not required but are highly recommended. We hope to see you soon!

    Can I bring our children?

    Yes, I brought my kids couple times. (Definitely much better without them though 😂)

    I have a reservation for Thanksgiving Buffet! Can I bring ion my own wine and you can charge me a corkage fee?…

    Good afternoon, Gary. You may bring your own wine, but we do charge a $25 corkage fee. Hope that helps!

    Can you do a wine tasting during a dinner reservation?

    Good morning Nina. We do not offer wine tasting during dinner, however, we do offer three different fixed wine flights. For more information on our wine offerings at the restaurant, please visit us at… Read more

    You mentioned Prelude? Where is this?

    Prelude is our original facility of Europa Village and is adjacent to Bolero and Vienza!

    Can I bring my dog?

    Good Morning Belinda! We only allow service animals on the property at Bolero at Europa Village. If you'd like to bring your dog, you may do so at our original facility, Prelude. Hope that helps!

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    Humble Somm

    Humble Somm

    5.0(32 reviews)
    4.1 mi

    Humble Somm is a welcome and long-overdue addition to Old Town Temecula. My wife and I had a…read morefantastic time from the moment we walked in -- the aesthetic is modern and chic, the kind of space that immediately sets the mood for a great evening. The self-serve wine bar is the star of the show. You load a card and use a tap system to pour by the taste, half glass, or full pour, making it incredibly easy to explore wines at your own pace without any pressure. The selection is extensive, with plenty of varietals to work through, and the staff is warm and attentive without being overbearing. Located just off Front Street and tucked toward the back of Old Town, it has a naturally intimate feel that makes it perfect for a date night or a low-key evening out. We haven't tried the food menu yet, but we're already looking forward to going back. If you want a great wine experience without driving out to the wineries, Humble Somm is exactly the answer. Highly recommend.

    I love the casualness of the interior. It's the perfect spot to hang out with a group of friends…read more I also am impressed with the arrangement of the 48 bottles of wine. I chose several that were local from wineries I had never heard of and compared the same varietals in ones from California and other parts of the world. I like that I didn't have to buy a bottle or even a glass to see which I liked the most. The appetizers are fantastic, too.

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    Humble Somm
    Humble Somm
    Humble Somm - Wine dispensers and good vibes

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    Wine dispensers and good vibes

    Two Travelers Wine Bar + Merchant - Orange Julius crème brûlée $12. Yum.

    Two Travelers Wine Bar + Merchant

    4.8(83 reviews)
    4.1 mi

    What a great find. The wine server at nearby Pamec Patio Wine Bar recommended this spot, mentioning…read moreit was a favorite among the team and managers, and I'm so glad we took the suggestion. Tucked away off the main road, this place feels quiet, intimate, and incredibly charming, with dark walls, candlelight, and wine bottles lining the walls. We arrived at an off hour around 5 PM, so it was especially peaceful. The menu is simple and straightforward, with a generously curated wine list to match. We ordered the Lemon Ricotta Crab Dip with a delicious house baguette ($19) and the Pepperoni Focaccia Slab ($17), and everything was fantastic. The ambiance, the food, the wine--it all came together perfectly. The gray sky at sunset somehow made the whole experience feel even more atmospheric and intimate. The staff was incredibly friendly, knowledgeable about both the menu and wine list, and happy to talk about the surrounding area. I will absolutely make a point to stop by again if I am ever back in Temecula.

    Wow! I absolutely LOVE this wine bar. It's trendy. It's masculine. It's classy. And best of all,…read morethe food and wine is delicious! I was super impressed with the wine selection here. We tried several different types of wines in order to get the tasting experience without the typical "flights". The food was amazing and we all agreed that the salads were absolutely the gems of this place. But all of our food was excellent. This will be on our top five wine bars list for sure!

    Photos
    Two Travelers Wine Bar + Merchant - Hamachi Crudo. Fresh & Delicious $24

    Hamachi Crudo. Fresh & Delicious $24

    Two Travelers Wine Bar + Merchant
    Two Travelers Wine Bar + Merchant - Shrimp drenched in butter. Amazing baguette.

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    Shrimp drenched in butter. Amazing baguette.

    Corbeaux Wine & Tea House - Kinilaw and cocktails

    Corbeaux Wine & Tea House

    4.7(229 reviews)
    4.0 mi
    $$$
    Family-owned & operated
    Women-owned & operated

    If you considered yourself a foodie and seek fine dining experience in a cozy, more casual than a…read moretypical steakhouse vibe, Corbeaux Wine and Tea House is it in Temecula. Their French decor is modern and chic. We were there last night for the first time, and it will not be our last! Anytime you try a pre-fixe menu, you never know what you'll be served but dish after dish, we were impressed by the beautiful presentations and well balanced dishes. Loved and appreciated the chef's creativity of combining French and Asian flavors into every dish. I also chose a wine pairing option for drinks, and was introduced to a beautiful Sauvignon Blanc and Rose. Overall, it was a memorable evening with great food and service, and we are looking forward to visiting them again when they change their next season's menu with our friends. (They change their pre-fixe menu three times a year, according to our waiter) Highly recommend it! Cheers to their chef!

    Corbeaux wine and tea house provided the most elevated, yet relaxed environment with friendly staff…read morewho truly make you feel welcome. The food was unbelievably delicious. The variety was exciting, complex and elegant; my boyfriend and I shared the duck confit, beef tartare, brioche loaf, French loaf, Japanese Caesar salad, beet&passion fruit salad, and for dessert the affogato and cake&cream. Every single thing was the best flavor I've ever had I ordered the house wine flight and let the bartender create an experience that was full of natural, harmonious flavors. My boyfriend ordered some of the cocktails (brandy old fashioned, thee Aegean) which he shared with me, and they were some of the most creative, immersive flavors I've ever had in a drink. I'm so excited to impress my friends by bringing them here :)

    Photos
    Corbeaux Wine & Tea House - Kinilaw - yellowtail sashimi with shoyu sauce, cherry tomatoes, and serrano relish

    Kinilaw - yellowtail sashimi with shoyu sauce, cherry tomatoes, and serrano relish

    Corbeaux Wine & Tea House - Beautiful and comfortable bar top seating

    Beautiful and comfortable bar top seating

    Corbeaux Wine & Tea House - Comfortable bench seating in the dining room with modern french style interior design

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    Comfortable bench seating in the dining room with modern french style interior design

    Bolero Restaurante - tapasmallplates - Updated May 2026

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