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    Bonanza

    4.8 (5 reviews)
    Closed 12:00 pm - 11:00 PM

    Bonanza Photos

    Recommended Reviews - Bonanza

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    9 months ago

    Los platillos fueron de la mejor calidad en preparación y la carne exquisita, todo estuvo muy bien en general .

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    9 years ago

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    8 years ago

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    La Ramada Steakhouse & Cantina - Half Rack of Ribs

    La Ramada Steakhouse & Cantina

    3.5(22 reviews)
    36.9 km
    $$

    A friend of mine is here in the area for another month and wanted to try some local fare. This was…read moreone of my recommendations. We ate here last Sunday for Huevos Rancheros which she liked. We came back again for dinner last Thursday. We had the same servers who recognize us from the Sunday before. She wanted to try the beef ribs. I had chicken enchiladas. While she praised the large portion, she also admitted the ribs were fatty. She took the leftover ribs home for a second meal. We both agreed that the homemade salsa is delicious. The chips we got were warm and crispy. My enchiladas were spiced just right. I'd have them again. Service was friendly. My friend noted that the interior of the restaurant is indeed very much like a genuine Mexican restaurant south of the border, with bold bright colors and decorative crosses on the walls.

    Where to start. The wait staff was very pleasant and attentive. The food, well, some of the worst…read morefood my husband and I have ever had. The chips with the chips and salsa were freshly made and nice and warm. The salsa had no flavor and was just orange liquid. I ordered the carne asada steak and a cheese enchilada with green sauce. The green sauce was very good. The steak was so rubbery I couldn't even cut through it nor barely chew the one piece I actually got in my mouth. Flavorless as well. The whole steak went to waste. The beans were good, the rice way over done. My husband had the chimichanga with enchilada sauce. The chimi was overdone and had the same tough and fatty carne asada. The enchilada sauce was not good. Half of this went to waste as well. Even the margarita's were not good. So for over $50 we enjoyed the chips and green sauce. I really hate to put down a small business. We like to try new places and really help boost the local economy but this was just a money grab. Many older people were coming in as we left. Perhaps the locals can appreciate this place but we can not in good conscience let it go and not warn others. If you truly enjoy mexican food please know you have been warned.

    Photos
    La Ramada Steakhouse & Cantina - Chips and salsa

    Chips and salsa

    La Ramada Steakhouse & Cantina - 2/1/2023 Menu Cover

    2/1/2023 Menu Cover

    La Ramada Steakhouse & Cantina - Credit card surcharge

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    Credit card surcharge

    The Longhorn Restaurant - Prime rib

    The Longhorn Restaurant

    3.4(551 reviews)
    65.7 km
    $$

    Walk in for a party of 2. Sat immediately. Restuarantnand restrooms are extremely clean.m, well…read moremaintained. Staff are polite and welcoming. Flor was our waitress. We ordered the ribeye, medium. With a salad and the cowboy beans, and sweet potatoes fries. I also ordered the meatloaf with cowboy beans and mashed potatoes, gravy on the side. Appetizer was the artichoke dip substitute the bread for chips. This was a tasty dip just needed a little more salt for my liking. Ribeye was tender and flavorful. The meatloaf was dense and with good flavor. A must stopnif in the area.

    Before dining at Tombstone's Longhorn Restaurant, I read the varied reviews. I'm not sure if the…read moredining experience differs due to the increased weekend crowds, but our weekday visits (yes, plural) were positive. Freshly arrived from checking-in to our nearby hotel and thirsty from the 8-hour drive, our party decided to grab cocktails and a bite to eat somewhere along Allen Street. We quickly realized that most shops and businesses close around 5 o'clock (which was approaching), so choosing the Longhorn, with its extended hours and large menu, was a no-brainer. We started with a couple of Bloody Marys and a blooming onion appetizer. The Marys weren't particularly spicy but were well-made and traditionally garnished. For an extra charge ($5.00, I believe) you could even purchase a souvenir glass. The blooming onion was also prepared well - not greasy - and came with a tasty dipping sauce I also used on other foodstuffs later. For dinner, my wife and I split the Dunkin' Burger (with french fries) while our friends ordered the New York Steak, baked potato, and a salad. I, personally, didn't think the dipping au jus did anything for our burger since the Angus patty was flavorful and the Texas Toast was soft and crunchy, so I opted to spread some of the onion's heretofore mentioned dipping sauce on it, instead. No complaints from our friends on their steak, which was still sizzling upon presentation and came with a large dollop of garlic butter. Do note, the Longhorn charges a plate-splitting fee, but we were informed of this in advance. We waddled out stuffed and satisfied. The following morning, we found that most businesses didn't open until 10 o'clock; so, being early risers, back it was to the Longhorn for breakfast! I was really blown away by the Country Fried Angus Steak and Eggs I ordered. Hefty, thick yet tender, and topped with a rich country gravy, the steak took up the entire plate (leaving room for the eggs only on top of it all). My wife's simple order of French Toast and bacon paled in comparison, though it was equally to her liking. It was a great way to start our long-anticipated day of exploring Tombstone's shops and attractions. The restaurant's decor beckons diners to explore Tombstone's history through the period photographs, artwork, and artifacts that adorn the walls in the two main dining areas. The backlit stained-glass murals are beautiful, casting a golden glow throughout the interior, and the furnishings perfectly reinforce the town's western motif. Another praiseworthy facet of the Longhorn Restaurant is the staff. Our two servers, Melissa for dinner and Shelby for breakfast the following morning, were so sweet. Melissa, learning we had just arrived into town, offered to snap several seated photos of us, and Shelby gave us a variety of suggestions for points of interest, attractions, and events that would be taking place the day we were there. Our sincere appreciation is extended to both these friendly, hardworking ladies! In all, we really enjoyed both our visits to the Longhorn Restaurant. Prices were actually cheaper than what we anticipated in a town relying largely on tourist dollars, the food and service were on point, and the overall vibe fell right in line with what a lover of western history would expect. Thanks to all; we hope to visit you again next trip!

    Photos
    The Longhorn Restaurant
    The Longhorn Restaurant - Homemade Chili

    Homemade Chili

    The Longhorn Restaurant - Stagecoach

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    Stagecoach

    Depot Steakhouse & Johnny Ringos Bar - Pepperoni & onion regular crust pizza

    Depot Steakhouse & Johnny Ringos Bar

    3.5(116 reviews)
    65.2 km
    $$

    My mouth is literally hanging open I'm in shock…read more It's Saturday night and we're visiting, I call to place a pick up order and woman tells me they haven't had a restaurant for years. I say okay! My bad I looked at yelp and when I clicked on their "website" option it took me to Facebook. She very rudely told me she didn't write the website. Okay? Awkward. She said they only had bar food and pizza. I asked what kind of bar food, and as soon as she said chicken wings I interjected and said okay great how many! And what flavors. She is super rude on the phone, and without prompt tells me she's super busy and doesn't have "all day" to read me the entire menu. I'm like, "I'm sorry I get that there's just no visible menu to order from" and she starts berating me that she doesn't write the website. She's so incredibly rude, at this point I'm literally holding the phone with my mouth open. I ask her what her name is and she HANGS UP THE PHONE ON ME. I call back and ask to talk to the owner because that sh** was OUTRAGEOUS and she denies hanging up and suddenly insists she didn't hang up the phone. I get it's a small town but no amount of ignorance or lack of socialization calls for that level of rudeness. Next time, just say you don't take call out and maybe update your information so people don't call asking WHAT YOU SERVE.

    Not a lot of restaurants in this area are open past 7 PM at this time of year. I was lucky enough…read moreto find this place, which is basically a bar that serves pizza. Reasonable prices, good service, friendly bartender. Close to lodging.

    Photos
    Depot Steakhouse & Johnny Ringos Bar
    Depot Steakhouse & Johnny Ringos Bar - Crown Royal & ginger ale

    Crown Royal & ginger ale

    Depot Steakhouse & Johnny Ringos Bar

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    Bisbee's Table - Kid's burger and fries

    Bisbee's Table

    3.9(688 reviews)
    37.7 km
    $$

    Was in town and came here for a tour and the food was very good. We had ordered spicy Diablo and it…read morewas so delicious and also we had a fresh Thai salad as well and it was very good. Service was good. Ambience here is they have a bar and a high table and chairs and some booth table, it's also good in a group as well.. if you have tried this place you should come and try this place out. Next time this place is my to go place when I'm in town.

    The service was good. I believe the server was Alexander, according to the receipt. Efficient and…read morefriendly. It was hard to have a conversation or even hear the server at times because of the live music out in the common area of the space. The music was good, it was just rather loud. Otherwise the vibe of the space if enjoyable with its nostalgia and stuff. In the past I've ranked my experience five stars but I had to bring it down a notch. I had the meatloaf dinner and my husband had Copper(something) pasta dish. Both were lukewarm at best. The flavors were still good but it wasn't a hot dish by any means, and the meatloaf was a bit saltier than I remember. For the pasta dish, the warm bread was hotter than the pasta dish itself. We didn't send it back because I noticed the server was handling dishes returned to the kitchen at the next table, and our dishes weren't cold or anything, they were just warm. I still maintain they absolutely deserve four stars because I suspect the kitchen might have been having an off night and the food was very good (just the meatloaf was a tad salty). We really enjoyed the mushroom appetizer and the beer selection is excellent.

    Photos
    Bisbee's Table - Dining area

    Dining area

    Bisbee's Table - Drunken mushrooms

    Drunken mushrooms

    Bisbee's Table - Entrance  Monday, 3/30/2026, Bisbee Table restaurant

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    Entrance Monday, 3/30/2026, Bisbee Table restaurant

    Bonanza - steak - Updated June 2026

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