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Bonchon Rockville

3.4 (577 reviews)
Closed 11:00 am - 9:30 pm
Updated 2 months ago

Order Bonchon Rockville Takeout or Delivery

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BONCHON ROCKVILLE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Udon Noodle Soup
Justine K.

We have ordered carry out or delivery from here on so many occasions and loved it. We usually order chicken wings and fries. It is consistently hot and fresh. We dined in for the first time and yes the chicken wings and fries were again crispy and fried perfectly. My biggest complaint was the pork belly kimchee fried rice. Do you remember the Wendy's commercial, "Where's the beef?" In this case, Where's the pork? When we asked the manager she pointed to the tiniest piece of pink piece of something. The seasoning was a bit too sweet. We barely ate half. We definitely will not be ordering that again. Stick with the chicken.

Ordered mixed 6 pieces wins and drumsticks. They are Not good because the they weren't fresh. It felt like the chicken had been sitting around for a long time -- the fried wings were dry, tough, and had no juiciness. Not worth the price. I wouldn't recommend it.

Interior decor
Kyla A.

This place is cute, food and drinks are good . The menu is lovely and prices are reasonable. The service was fantastic, everyone was so nice and down to earth. It's still nice outside so I sat outside, aside from the annoying bugs flying around(lol) it's a vibe.

Wings
Ngan D.

Decided to go here with the family for dinner. We were a party of 9 and got seated right away since it wasn't too busy. The place isn't too big but I like it. The service is good. At the beginning they probably forgot about us but they started checking in more often to make sure we had everything we needed. My husband and his nephews ordered at least 60 chicken wings (half and half), japchae, seasoned french fries, sesame ginger salad, and takoyaki. We tried to order udon but they said they don't have it anymore. We didn't finish all the wings, so leftover for lunch tomorrow :) Also, the only picture I got because everyone already started digging in.

spicy
Randy L.

Review is based solely on a delivery order. Bonchon is just as great as a I remember it! I got the half-half spicy and soy garlic combo. The spicy chicken had the right amount of spice where it was not too overbearing, but still pleasant to eat. But the true star was the soy garlic. I've had many soy garlic chickens before, but this one blew me away! Will definitely try to come check the place out in person!

Interior
Victoria S.

Could not pass up a chance to get takeaway during their 10-year anniversary promotion. On the day I went, the deal was 10 signature drumsticks (spicy or garlic soy) for $10. Only 1 order per person. The person who took my order over the phone was very professional, and even apologetic that the wait time for the chicken would be 30-40 minutes. Not a problem, I reassured. To my pleasant surprise, the order came out sooner than anticipated. The chicken legs (though double fried) were not too oily, nor were they overcooked. The meat was juicy and flavorful, surrounded by a very crunchy (not too thick) batter. The garlic soy sauce seeped into the chicken coating well, and was not overly salty. Such a great deal. As much as I like their chicken will pass on their wing-eating contest (last day of anniversary celebration).

Chicken Katsu
Kimi Z.

Super delicious Korean fast food! 5 stars for the food but 3 stars for the service. We ordered the Chicken Katsu and Bulgogi fries and both were fantastic (particularly the bulgogi fries). The chicken was crispy on the outside, soft on the inside, and very flavorful. The Bulgogi fries were sweet, savory, and crispy! The service was pretty slow even though it was 3 pm on a weekday and was not during lunch or dinner rush. The server awkwardly asked us how our meal was ~at least~ 12 times in the short time we were there. In retrospect, we probably should have ordered it as takeout. Otherwise, the food was fantastic and I will definitely order it as takeout again!

tofu bi-bim-bap
Paul J.

You've all probably tried the excellent friend chicken at Bonchon, but let me use this opportunity to praise their bi-bim-bap and friend rice. Bonchon occasionally adds a few non-chicken menu items to change things up, and I think they're pretty good. The tofu bi-bim-bap has all the textures and flavors you'd expect from a good bowl, crispy fresh vegetables, warm rice, spicy sauce. The shrimp fried rice had plenty of large, plump shrimp and lots of flavor, not bland or salty. So if you're not feeling the chicken, get the bi-bim-bap or the fried rice. Mix it up!

Bibimbap
Leah C.

My bibimbap was a huge portion (I had an entire lunch for the next day) but had little Bulgogi, which is absolutely what I was most excited about (so that was disappointing). The pieces of meat were also small, not the strips of beef I was expecting. I liked the spicy sauce they served on the side. I also tried a potsticker, which was nice and crunchy. Staff were nice and accommodated our large party late at night. I'd come back to try their wings and fried chicken, which I've learned is their signature "thing."

Seasoned fries
Gellie E.

It's been a minute since I've written an updated Yelp review, but given that I've had Bonchon a handful of times throughout the pandemic, I figured it was time for an update. The last time I wrote this Yelp review was over five years ago, which was the first time I ever dined at Bonchon. And silly me, I had no idea that when you go to Bonchon, the place of the Korean fried chicken, that you're supposed to order the fried chicken! *insert scream emoji here* I have learned my lesson and we have gotten our Bonchon order down. I've tried the strips, the wings, the drumsticks, the combo -- all of it (even "sweet crunch" back when that was a thing). Soy garlic wings all the way - extra saucy! My family also likes to order the spicy strips (but I don't do spicy, so more for them). This Bonchon has consistently gotten our order of extra saucy chicken down, so five stars for flavor and dependability. The super saucy soy garlic goes perfectly with an order of rice. And between the regular fries and the seasoned fries, paying extra for the extra salty, cheesy goodness is totally worth it. Since the pandemic, we've been ordering it to-go and for the most part, the chicken has stayed crispy even with the travel time. Rarely is it soggy unless it's hanging out in the sealed box too long. Some may say that the chicken can be pricey (nearly $40 for a large), but this is something I constantly crave. What's not to love about Bonchon?

Outdoor dining available
Mariana C.

I have had consistently good experiences at this (Rockville) location! I did not realize that different locations could end their lunch specials at different times until I went to place an order at the new Kentlands (Gaithersburg) location (because parking would be slightly easier there) and noticed that they stopped lunch earlier. It may not seem like a big deal, but when juggling work and other things, sometimes a little extra time to get a late lunch makes a big difference to a person. Especially if I am dining solo, the lunch specials are the perfect portion with a side order of rice or fries. Rockville is not offering dine in as of the beginning of November, but Gibbs street has been closed for months to allow for outdoor dining if you aren't just looking to take your order to-go. I have tried other locations, including the one at Columbia Mall, and over-all while I have not had any bad experiences, I would say Rockville is consistently the best :)

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1 month ago

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1 year ago

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8 days ago

the customer service is so bad, the employees are rac*st and they treat us like dogs, they gave us a dirty bag and a dirty box......

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1 year ago

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8 months ago

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8 months ago

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4 months ago

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11 months ago

Good korean fried chickens. We always order too much or too little. Has seatings available

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3 years ago

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2 years ago

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2 years ago

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4 years ago

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1 year ago

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6 years ago

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2 years ago

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7 years ago

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2 years ago

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8 years ago

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3 years ago

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4 years ago

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6 years ago

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Bonchon Rockville Reviews in Other Languages

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I've been Jonesing for a bowl of red from Hard Times Cafe for while. I tried to get my fix a few…read moreweeks ago on my way back from the airport, but forgot that they were closed on Mondays (my bad). I was able to stop in today after another trip - my good! My go-to since my first visit in 1985(!!!) has been their Terlingua Red. It's a little spicier than their Texas Chili, not as sweet as their Cincinnati Chili. I always get it with jalapeños and onions, and get a serving of beans on the side. (Not in the chili. My momma raised me right). Served with a soft and sweet piece of cornbread it's a tasty, quick, and inexpensive meal. Hard Times opened - and closed - a shop in my hometown a few years back, and I don't get down the road as often as I used to. Today's meal gives me incentive to make the trip more often in the future.

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