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    Bonchon Rockville

    3.4 (577 reviews)
    Closed 11:00 am - 9:30 pm
    Updated 2 months ago

    Order Bonchon Rockville Takeout or Delivery

    Bonchon Rockville Photos

    BONCHON ROCKVILLE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Udon Noodle Soup
    Justine K.

    We have ordered carry out or delivery from here on so many occasions and loved it. We usually order chicken wings and fries. It is consistently hot and fresh. We dined in for the first time and yes the chicken wings and fries were again crispy and fried perfectly. My biggest complaint was the pork belly kimchee fried rice. Do you remember the Wendy's commercial, "Where's the beef?" In this case, Where's the pork? When we asked the manager she pointed to the tiniest piece of pink piece of something. The seasoning was a bit too sweet. We barely ate half. We definitely will not be ordering that again. Stick with the chicken.

    Ordered mixed 6 pieces wins and drumsticks. They are Not good because the they weren't fresh. It felt like the chicken had been sitting around for a long time -- the fried wings were dry, tough, and had no juiciness. Not worth the price. I wouldn't recommend it.

    Interior decor
    Kyla A.

    This place is cute, food and drinks are good . The menu is lovely and prices are reasonable. The service was fantastic, everyone was so nice and down to earth. It's still nice outside so I sat outside, aside from the annoying bugs flying around(lol) it's a vibe.

    Wings
    Ngan D.

    Decided to go here with the family for dinner. We were a party of 9 and got seated right away since it wasn't too busy. The place isn't too big but I like it. The service is good. At the beginning they probably forgot about us but they started checking in more often to make sure we had everything we needed. My husband and his nephews ordered at least 60 chicken wings (half and half), japchae, seasoned french fries, sesame ginger salad, and takoyaki. We tried to order udon but they said they don't have it anymore. We didn't finish all the wings, so leftover for lunch tomorrow :) Also, the only picture I got because everyone already started digging in.

    spicy
    Randy L.

    Review is based solely on a delivery order. Bonchon is just as great as a I remember it! I got the half-half spicy and soy garlic combo. The spicy chicken had the right amount of spice where it was not too overbearing, but still pleasant to eat. But the true star was the soy garlic. I've had many soy garlic chickens before, but this one blew me away! Will definitely try to come check the place out in person!

    Interior
    Victoria S.

    Could not pass up a chance to get takeaway during their 10-year anniversary promotion. On the day I went, the deal was 10 signature drumsticks (spicy or garlic soy) for $10. Only 1 order per person. The person who took my order over the phone was very professional, and even apologetic that the wait time for the chicken would be 30-40 minutes. Not a problem, I reassured. To my pleasant surprise, the order came out sooner than anticipated. The chicken legs (though double fried) were not too oily, nor were they overcooked. The meat was juicy and flavorful, surrounded by a very crunchy (not too thick) batter. The garlic soy sauce seeped into the chicken coating well, and was not overly salty. Such a great deal. As much as I like their chicken will pass on their wing-eating contest (last day of anniversary celebration).

    Chicken Katsu
    Kimi Z.

    Super delicious Korean fast food! 5 stars for the food but 3 stars for the service. We ordered the Chicken Katsu and Bulgogi fries and both were fantastic (particularly the bulgogi fries). The chicken was crispy on the outside, soft on the inside, and very flavorful. The Bulgogi fries were sweet, savory, and crispy! The service was pretty slow even though it was 3 pm on a weekday and was not during lunch or dinner rush. The server awkwardly asked us how our meal was ~at least~ 12 times in the short time we were there. In retrospect, we probably should have ordered it as takeout. Otherwise, the food was fantastic and I will definitely order it as takeout again!

    tofu bi-bim-bap
    Paul J.

    You've all probably tried the excellent friend chicken at Bonchon, but let me use this opportunity to praise their bi-bim-bap and friend rice. Bonchon occasionally adds a few non-chicken menu items to change things up, and I think they're pretty good. The tofu bi-bim-bap has all the textures and flavors you'd expect from a good bowl, crispy fresh vegetables, warm rice, spicy sauce. The shrimp fried rice had plenty of large, plump shrimp and lots of flavor, not bland or salty. So if you're not feeling the chicken, get the bi-bim-bap or the fried rice. Mix it up!

    Bibimbap
    Leah C.

    My bibimbap was a huge portion (I had an entire lunch for the next day) but had little Bulgogi, which is absolutely what I was most excited about (so that was disappointing). The pieces of meat were also small, not the strips of beef I was expecting. I liked the spicy sauce they served on the side. I also tried a potsticker, which was nice and crunchy. Staff were nice and accommodated our large party late at night. I'd come back to try their wings and fried chicken, which I've learned is their signature "thing."

    Seasoned fries
    Gellie E.

    It's been a minute since I've written an updated Yelp review, but given that I've had Bonchon a handful of times throughout the pandemic, I figured it was time for an update. The last time I wrote this Yelp review was over five years ago, which was the first time I ever dined at Bonchon. And silly me, I had no idea that when you go to Bonchon, the place of the Korean fried chicken, that you're supposed to order the fried chicken! *insert scream emoji here* I have learned my lesson and we have gotten our Bonchon order down. I've tried the strips, the wings, the drumsticks, the combo -- all of it (even "sweet crunch" back when that was a thing). Soy garlic wings all the way - extra saucy! My family also likes to order the spicy strips (but I don't do spicy, so more for them). This Bonchon has consistently gotten our order of extra saucy chicken down, so five stars for flavor and dependability. The super saucy soy garlic goes perfectly with an order of rice. And between the regular fries and the seasoned fries, paying extra for the extra salty, cheesy goodness is totally worth it. Since the pandemic, we've been ordering it to-go and for the most part, the chicken has stayed crispy even with the travel time. Rarely is it soggy unless it's hanging out in the sealed box too long. Some may say that the chicken can be pricey (nearly $40 for a large), but this is something I constantly crave. What's not to love about Bonchon?

    Outdoor dining available
    Mariana C.

    I have had consistently good experiences at this (Rockville) location! I did not realize that different locations could end their lunch specials at different times until I went to place an order at the new Kentlands (Gaithersburg) location (because parking would be slightly easier there) and noticed that they stopped lunch earlier. It may not seem like a big deal, but when juggling work and other things, sometimes a little extra time to get a late lunch makes a big difference to a person. Especially if I am dining solo, the lunch specials are the perfect portion with a side order of rice or fries. Rockville is not offering dine in as of the beginning of November, but Gibbs street has been closed for months to allow for outdoor dining if you aren't just looking to take your order to-go. I have tried other locations, including the one at Columbia Mall, and over-all while I have not had any bad experiences, I would say Rockville is consistently the best :)

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    1 month ago

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    1 year ago

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    7 days ago

    the customer service is so bad, the employees are rac*st and they treat us like dogs, they gave us a dirty bag and a dirty box......

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    1 year ago

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    8 months ago

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    8 months ago

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    4 months ago

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    11 months ago

    Good korean fried chickens. We always order too much or too little. Has seatings available

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    3 years ago

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    3 years ago

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    4 months ago

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    6 years ago

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    8 years ago

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    Bonchon Rockville Reviews in Other Languages

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    Mahdang Korean Restaurant

    Mahdang Korean Restaurant

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    This one feels most authentic…read more.. Before I say anything else yes, parking is limited. Why? Because it's in an area dominated by industrial businesses. Not a retail space. Boo-hoo, look around and you'll find a spot unless you're driving a yacht. Now, to the setting and the food...the setting is the way I like it. Rustic, clean, unassuming, not fancied up. Wooden privacy screens are set in between tables. (Perhaps because of Covid? Not sure.) This to me was really comfortable, didn't feel like I was stuck in a cattle car. I'm sure there's Korean BBQ here but we weren't at such a table. In fact it looked like grills had been removed from some tables and replaced with wooden covers. So nice to have that extra space because... Ordered bibimbap, bulgogi, steamed dumplings, etc. The extra side dishes I enjoy (kimchi, sprouts, etc.) were there as well. Ice tea, yadda yadda. Korean music was playing but it wasn't loud, on another screen by the kitchen I could see Family Guy. Again, not loud or intrusive. Didn't feel like they skimped on portions, there was plenty. Almost too much, wasn't sure I'd manage to finish the bulgogi but I did...mmm. Overall, this place is a nice break from other places. If you want to take someone out and just enjoy yourselves, this would be it. Perhaps a bit different when full, but still. Btw, it's been 13 years since I first went here. This week was only the second time. I totally forgot where it was or whether it was still around. So glad it is.

    My goto place for Korean food especially if you are in the Rockville area. It is a hole in a wall…read morewith ads of Korean Soju posted all over their walls. This place is on the other side of the Twinbrook metro. Definitely, old korean cooking with banchan and etc. Expect the service to be real slow since theres only one server but theyre really nice as they apologize for tending so slow. Be kind to them or dont dine if you have to be out at a certain time.

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    R03. Seafood Dolsot Bibimbap
    R03. Seafood Dolsot Bibimbap
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    Bibimbap
    Yett Gol

    Yett Gol

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    Not sure I'm following the collective psychosis that believes Yett Gol is good, let alone anything…read morespecial. The seolleongtang mostly tasted like the salt that was added tableside. The predominant flavor of the kimchi jjigage was gochugaru. The haemul pajeon didn't have much seafood and came with several burnt spots. The japchae was extremely oily and included very few vegetables. I make better Korean food at home just by watching Maangchi videos. Speaking of videos, the only reason I found this place was through a TikTok, which offered a rave review and showed a packed restaurant. I guess this is how I know FoodTok has officially reached the mainstream, because I'm seeing more and more staged scenarios and dubious opinions. The only thing anybody had anything positive to say about was the rice, which was technically perfect. There is an old adage that goes, "you can judge a restaurant based on how well they cook their rice." But if you have a table full of food and the only thing people want to finish is the rice, then you've got a whole other problem.

    Ahh I love invigorating Korean food. Came to this place after having a silver spring adventure and…read morewe exhausted. This food put satisfying smiles on all our faces. I ordered a tofu soup with miso base and a kimchi pancake for the table. The pajeon was so appetizing I may have forgotten to take a picture before we dug in, and the tofu soup was just very warming. I didn't want anything spicy or I would've gotten a jjigae. You'll notice if you come here that this place is frequented by local Koreans, which tells you this is a good spot haha

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    10/15/23 Something strange going on. Ms Kim investigates the surroundings.
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    Bonchon Rockville - korean - Updated July 2026

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