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    Bonchon Salem

    3.6 (178 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 2 months ago

    Order Bonchon Salem Takeout or Delivery

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    BONCHON SALEM ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

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    Wanda H.

    Saw the menu posted outside and HAD to stop in for lunch. I was surprised that my friends were willing to try it, so because of that, it was even better. The food was EXCELLENT (Mandu Soup!!!) and it was fun watching folks try things they'd never had before. I hadn't realized that this was a chain restaurant, but still glad we went. The service was good and even though the menu stated that there would be an automatic tip added, there wasn't. Ambiance was nice. Great variety of Asian meals on the menu.

    Specialty loaded fries
    Matt P.

    I met a friend for dinner at Bonchon on a Saturday night. The restaurant wasn't busy and we immediately got a table. Bonchon is mostly known for the Korean style fried chicken but has a variety of other Korean dishes. We actually skipped out on the fried chicken but did get the chicken katsu, fried rice, and one of their specialty loaded fries. Overall the portion sizes were good to split between two people. The flavors were average though, nothing that jumped out and stayed with me. Our waiter was attentive and the atmosphere inside was pleasant. We appreciated them letting us sit and chat as the restaurant began to close up. I would try this Bonchon location again but I would probably stick to the Korean fried chicken.

    Takoyaki
    Trey T.

    Service was amazing, our server was very attentive to our needs and she spoke like she knew the menu very well, even listing the ingredients in the entrees. We're not new to the franchise, just the location. So we got takoyaki, street corn, bulgogi fried rice, and a large platter of soy garlic and spicy chicken wings. Every thing was great and had the distinct Bonchon flavor. The bathrooms are clean and the vibes of the restaurant was pretty casual. Great place!

    Seasoned French Fries
    Che C.

    I ordered BonChon on DoorDash so I can't speak to the ambiance of the restaurant. My food arrived hot, well packaged and all requested condiments included. I ordered the bone in wings with Korean bbq sauce and seasoned french fries. The food was amazing. Chicken was crispy and nicely coated with the bbq sauce. The fried were crispy and well seasoned. I absolutely enjoyed my meal and will definitely be ordering again

    cars parked on the side of the street
    Michael M.

    I've heard good things about this place and their take on Korean fried chicken, from the lovely Spensyr K., so when a recent opportunity presented itself, I decided to give it a shot. First thoughts on walking in was that it was dirty and loud. Only a couple of tables were empty and the lone waitress said right up front she was too busy to take a table so it would be 10 - 15 minutes or so. I would much rather be told ahead of time than sit and wait and wonder, so that alone brought this up a star. The bar had a couple empty seats but they were still full of dishes from the last person that sat there so we decided to leave, order take out, and then pick it up. So that's what we did. The process went pretty smoothly, ordered via the app, everything was assembled, and off we went. Smooth as buttah... My thoughts : * Sauces were super tasty. Yangnyeom is awesome. KBBQ was really good too. * Chicken was small pieces and overcooked. Very disappointed. * Pickled radish was the star of the show.

    Kimchi Coleslaw this was SO good!
    Meghin D.

    Bonchon, little did we know you were a chain, but little did we know how your wings would leave a lasting impression on us for the rest of our lives. Korean hot wings, wait what? Does that work? Oh let me tell you, yes yes it does and they are amazing. Soy garlic or spicy. If you like heat, get the spicy, get the spicy and the pickled radish. Get extra wings too, because once you start, you cannot stop. You will be begging to keep the wings coming. They have this extremely crunchy coating, which then is coated in this amazing sauce (both the soy garlic and the spicy are amazing). They are brought to your table hot and crispy and a hot wing perfection. You can actually get with wings or chicken drumsticks. Yes whole drumsticks deep fried with sauce. Hands down best wings I have ever eaten. Best coating, the best sauce. Just yes. I actually ordered the japchae with a side of kimchi slaw. It's was so delicious. The perfect seasonings for the japchae and the kimchi slaw was different but amazing. However I can't lie, once I had wings I had to order wings for myself. The japchae was great, but the wings were better. The kimchi slaw was delicious but the pickled radish was so perfect to take the heat away from the spicy wings. Overall it was a great experience, the service was just a little slow, but the good was more than worth it. Anytime I travel now I'm looking to find a Bonchon to sit and devour wings at. I will definitely be back!!

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    21 days ago

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    2 days ago

    Great food and excellent customer service. We had the soy garlic and Korean chicken wings and bulgogi fries. Amazing!

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    3 months ago

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    10 months ago

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    3 months ago

    So good! Super busy weekend but the service was still fast and friendly. Food was good. Restaurant was clean and nicely decorated

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    5 months ago

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    8 years ago

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    2 years ago

    First time here and it was amazing! Food was great and wait staff excellent! Definitely worth the trip.

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    Page 1 of 5

    Ask the Community - Bonchon Salem

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    Wow this place was a life saver on MLK Day since it was sooo cold lol. This spot is located inside…read moreBambolima which is an Italian spot serving pizza which is a win for us since I got ramen and my daughter order cheese pizza. The service was great and our server was amazing. The ambiance was a little bar feeling with lots of wood tables which I liked. Now let's get to the food.. Pork buns: the pork was cooked perfectly and the bun was nice and soft. The sauce went well everything and it's a great starter dish. Spicy Kimchi Ramen- this consists of pork belly, pickled mushrooms, kimchi and fried garlic. The ramen was really good and had a lot of flavor with just the right amount of spice from the kimchi. Perfect for a cold day! Colonel Sanders Ramen- this had a pork broth with fried chicken and was delicious and moist. Also had corn with Vermont butter which you can taste through the bowl. This dish was the highlight for me and I'll definitely be back again. If you're in Salem, MA and are craving ramen then be sure to give this place a try.

    The appetizers were delicious. My ramen, though good, had more sodium than I bargained for. The…read morebacon portions were generous. Portions here are pretty big which justify the prices. However, the food itself wasn't spectacularly special for me to grant the fifth star. There was a good amount of fat on the pork belly, and I wasn't really a fan of the wavy noodles. It's like cheap noodles in what should be a premium dish. The flavored sodas (N/A alternatives) were a great find and a decent value on the menu. Service was friendly and quick, we stopped by with no reservations on a weekday and got seated. All in all, would be back for appetizers.

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    Njord Haven

    Njord Haven

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    Njord Haven is a gem. The Nordic-Asian fusion concept is genuinely interesting, and the execution…read morematches the creativity. Every pairing worked beautifully together. Nothing felt gimmicky, everything was thoughtfully prepared. The ambiance is outstanding. Walking in, it felt like one of the better spots I've dined in Boston proper or New York. The space has real character. Our server Lou was exceptional. First-timers at a tapas-style restaurant, and he made sure we understood the portions, guided us through choices we weren't sure about, and kept us from over-ordering. That level of attentiveness makes a difference. The food was outstanding. The broccoli alone (yes, broccoli) was a standout. The ahi tuna and rice cake were equally impressive. My martini was perfectly executed. The owner came by, introduced himself, and actually spent time with each table. That kind of engagement from ownership tells you everything about the place's standards. I'm already planning my return to work through the rest of the menu. Whether it's a full dinner or just drinks and a snack, Njord Haven is worth the trip.

    I appreciate Njord Haven, the owners' efforts for a wonderful experience, and the good food he…read moremakes with passion and love. We no longer go, however, but on a rare occasion. Why? The delish cocktail less (which are NOT cheap) have almost no alcohol. I'm not a big drinker, but typically one will suffice. Two is a big night out. When I have three cocktails and almost no buzz, that makes you feel robbed. Who wants to feel ripped off? Several of my friends feel the same way and do not frequent for the same reason. I do hope the lovely owner does the right thing.

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    Sala Restobar

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    Tried Sala Restobar in Beverly and overall it was a pretty underwhelming experience…read more We started with drinks -- I ordered a piña colada expecting it to be blended, but it came unblended. Nothing on the menu or from the server mentioned that, which was disappointing right away. When I told the server I didn't like it and wanted something else, he literally tilted his head and said, "ummm what do I tell the bartender?" That honestly rubbed me the wrong way -- just felt unprofessional and awkward. Jenny got a tequila cosmo, which was fine, nothing special. Food-wise, everything was just average. The bao buns were overcooked and the bun fell apart, though the flavor was decent. The pineapple fried rice was probably the best thing we had, but even that was just okay. We also had dumplings -- Jenny liked them, but I thought they were just alright. Dessert was the biggest miss. The blueberry cobbler was not good at all -- maybe a 3/10 at best. One thing that really didn't sit right was when we asked to split the tasting menu and were told no. That doesn't make much sense -- if people want to share, especially for a tasting menu, it should be allowed. Overall, nothing stood out in a good way, and between the service and the food, solid ambiance , it just wasn't a great experience.

    We both had the Taste of Sala four-course meal for $46. There was a pretty long wait between…read morecourses at times, but the atmosphere is relaxed enough that it didn't feel out of place. Portions were larger than expected, and each dish was very shareable, so you can easily try eight things instead of four if you plan it right. They also have live jazz music -- every Thursday from 7-10pm, and on Friday and select Saturday nights from 8-11pm. If you want a clear view of the musicians, try to sit on the right side (opposite the entrance), though the middle works too. It's a fairly small space, so most tables can see, and all tables can hear. Overall, it's a fun spot -- good food, a relaxed vibe, and the live music (when available) adds a nice touch. If you're looking for something new to try when in the Beverly / Salem area, or a good date-night venue, I'd check out Sala.

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    The Babe

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    Brunch was really great here! The French toast reminded us of a fried dough, so crunchy and yummy…read more I was hesitant about ordering a cold brew, if you are picky about your coffee you know it can be a hit or miss, but it was great as well! Service was fast. We were surprisingly satisfied overall.

    After having it on my list for months, I came to The Babe during Restaurant Week in Salem in…read moreJanuary 2026. Restaurant Week, as per the Salem Chamber of Commerce's website, is summed up as: "Participating restaurants offered special two- and three-course prix-fixe menus, giving locals and visitors alike a chance to explore, support, and celebrate Salem's vibrant dining scene." For $45 I got cheddar jalapeño fritters, a poutine burger (hamburger with fries cheese and gravy on top, kale Caesar salad with freshly grated cheese, and fresh, piping hot apple cider donuts. The burger was hearty, the fritters popped, and the donuts hit the spot but by far the standout was the kale caesar salad with the creamy dressing over crispy and crunchy kale topped with the tangy grated cheese. A Downeast cider washed it all down and was refreshing. I went on a weekday so there were a few people sitting at the bar with me but overall the place wasn't packed. What I really appreciated was the general manager came to talk to me specifically about their Restaurant Week food selection and to get my feedback. She was super friendly and I told her about the kale caesar salad. Parking is on the street and can be hit or miss because The Babe is right on Washington Street where it starts to curve around the corner. It's worth it to keep circling though. The Babe has different events each night of the week, including Jazz Tuesdays and karaoke Fridays. I had a great time at The Babe and I appreciate how much they support the local Salem community. I am looking forward to going back!

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    Bonchon Salem - chicken_wings - Updated July 2026

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