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    Bonchon Navy Yard

    3.9 (616 reviews)
    Closed 11:00 am - 9:30 pm
    Updated a few days ago

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    BONCHON NAVY YARD ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for kids

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    Fried Rice
    Chay L.

    A modern, chic restaurant serving popular Korean food. Korean Fried Chicken, and they also have Bimbimbap. I ordered a Korean Fried Rice with added spicy chicken. They do not have a physical menu. They have QR codes on each table and you will need to scan the code and order via your mobile device by opening a tab to your credit card. Receipt is also sent to your email.

    Soy garlic Bao Buns
    Kelci M.

    The Yangnyeom wings are phenomenal! They are sweet yet savory and I would definitely get them again. The tteokbokki was too sweet. It tasted like ketchup. Staff is friendly and prompt per usual.

    Soy garlic chicken
    Tiffany P.

    Satisfied my late night chicken cravings here! This is a casual eatery with bar seating available. Service might feel slow, but be patient with the chicken - it's worthwhile! We started off with takoyaki - not bad. Then the holy grail of the evening finally came: Crispy, hot, juicy, and tender chicken coated in a delightful soy garlic glaze! The sweet tanginess of the accompanying pickled radish cut into the heaviness of the fried chicken.  Their KFC hits the spot!

    Lunch special  Half Classic Crunch & Half Soy Garlic   Wings 8 PC French Fries

    Food was amazing and fresh! I ordered online for pick up. The pick up time was 12:21pm! The food was ready at 12:17pm, Hot and ready! Service was amazing Easy to order online. Pick was easy as well!

    HH menu
    Hunter B.

    This place easily has a top 5 happy hour in Navy Yard. The place was empty on a Thursday after work so the service was super fast. I am a fan how you just order and pay on your phone. The food options are pretty big and the drink options are not bad. If you want a happy hour off the main area this is the place to go.

    Soju cocktail
    Alesia S.

    Dropped back after a Nats game while waiting for an Uber. Had a drink at the bar. I ordered using the QR code. The drink was made and served very quickly. The staff was attentive, even though you did not order with them. I had a cocktail made with soju and it came with a candy on the side. It was tasty and reasonably priced.

    Salomon F.

    After an awesome baseball game, I decided to hit up Bonchon, just a 5-minute walk from the stadium--a super convenient spot for a quick bite. Even with the post-game crowd, I was surprised at how quickly we were seated and our order taken. It was my first time at Bonchon, but I'd heard great things about their wings. I went with the soy garlic wings and some fries. Let me tell you, these were the BEST wings I've ever had. Crunchy on the outside, fall-off-the-bone tender on the inside, and the soy garlic flavor was out of this world! I'm definitely coming back to try more of their menu. If everything else is as good as the wings, I'm in for a treat!

    Gabrielle H.

    I really enjoyed my experience here. I understand why people love their chicken. Lol The atmosphere is chill and relaxed. It's not loud at all. It's in a busy area where lots of people work so...it's super convenient for lunch. The prices were good as well. I'll definitely go back for a visit.

    JC R.

    Korean style fried chicken had become popular to the millennials and the crave has become, well, common, or routine for many unlike when it was first introduced. Yet, it's a solid grub! 8 wings soy garlic served on me were heavily breaded, not their best... For my visit today, proximity to my work primarily pulled me in and because it had ample seating for good conversation or meeting colleagues and friends, at least in the Navy Yard location. It has more of a bar vibe so seating by the bar is best and better than usual Bon Chons in other locations or in burbs. Service was great for today's visit and I recalled their service was always great particularly when my agency held happy hours in past few years...but it's not something I would go to with frequency. As I said, I came here previously for Hhr but it is a nice place if all else fails...

    Chicken katsu
    Amy S.

    We decided on Bonchon for dinner our last night in DC because my son had popped in there for a late night snack and drink. We arrived about 5pm so the happy hour menu was on. I decided to pick two things off that HH menu-chicken sliders and pork buns. Both came in a group of three. My son, who recently visited Korea and adores their soy garlic fried chicken, declared them pretty darn good and worthy of the title. My daughter ordered the chicken katsu while my husband landed on beef bulgogi. All of our food came out quick and hot. You do order and open a tab via QR code but I find this helpful and not an annoyance. You can also reorder, which my son did for a second helping of the chicken. He also opted for some spicy. It was SPICY! Servers were attentive and things came out quickly. The ambiance is open and trendy. It is a great place to grab some flavorful food.

    I will start with the food is good. Service not so great we ordered japchea it was suppose to have bulgogi in it they sent it. With no meat. We called tried to get them to correct it they would not said we would have to re order it and pay for delivery. also we ordered direct from them not third party. We got a partial refund.

    Seasoned Fries
    Sonya L.

    Not my first time eating their food but first time dining in. We went for dinner, on a rainy evening, before a baseball game. Was easy to walk for a table for 3. Ordering was through the QR code in the table. We were brought water and our food. Since we typically get their chicken strips, we tried some other stuff and it happened to be happy hour. We ordered chicken sliders in our favorite flavor, soy garlic, and the pork belly buns. Both were good and on the happy hour menu! Enjoyed the chicken, as we normally do; they were crispy and well seasoned. The pork belly was also crispy and the bun was pillowy soft. The price was also good for happy hour. We also got seasoned fries. They were hot, fresh and crispy. The seasoning was Parmesan cheese with probably garlic and some green garnishes--healthy portion.

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    1 year ago

    Take out wait is long. Services was good when eating in restaurant. Food was good. Chicken is amazing.

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    1 year ago

    Martir was so positive and helped us thoroughly enjoy our experience here. He is a gem

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    Page 1 of 16

    Bonchon Navy Yard Reviews in Other Languages

    Ask the Community - Bonchon Navy Yard

    Is there an allergen menu list that includes sesame? I know most of the foods will have sesame, just trying to find something for my kiddo to eat if we have dinner at Bonchon.

    Just ask the waiter. I'm sure they'll respond and not add sesame.

    Do they use peanut oil? My sister is allergic to peanuts so wanted to know before we try!

    Only soybean oil for the chicken. There are no nuts whatsoever in the restaurant!

    Don’t See Your Question? Ask Away!

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    3.9(934 reviews)
    1.8 mi
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    Food: I tried Gaji Bokum & Dak Jjim. They both were well seasoned and delicious. Dak jjim is a bit…read morespicy. Just a heads up. ;) Service: I received an incorrect order by an accident, and when I went back, they fixed the mistake quickly. Staff were friendly even though I arrived there after their closing hour. Ambiance: there is a bar area, left side when entered the restaurant, and a dining area on the right. Both parts are well spaced out to have a meal comfortably.

    I've been to Mandu a few times over the years and I'm sorry to say my most recent visit didn't hit…read morethe mark. I visited on a Friday around 6:30 PM and sat at the bar to catch the end of happy hour (Mon-Sun 5-7 PM). The bar was empty at the time, but a few other people showed up later. The dining room had a handful of tables occupied. In short, easy to get a seat. Drinks were good. I like the Somaek ($6) which is a small beer and a shot of soju. Beer ($7) was beer. We got some beef and pork mandu (dumplings) that were pretty good. 6 pieces for $10 on HH. We got two entrees, the Ddukbokgi ($28) and Yukgaejang ($29), which came with four banchan. Ddukbokgi is chewy rice cakes, gochujang, onion, and bulgogi. We thought it was only ok -- we've had better, including at Mandu in the past. Yukgaejang was a new dish for me. The menu described it as a "spicy beef stew, brisket, noodles, shiitake, bean sprouts, and egg." I expected the brisket to be sliced and recognizably brisket, but it was pulled -- it looked and tasted more like pulled pork. The dish also didn't have any noodles in it. I didn't like it. The banchan was seaweed, bean sprouts, kimchi, and cucumbers. It was okay. Service at the bar was fine.

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    ANJU - Yukhoe

    ANJU

    4.3(667 reviews)
    3.1 miDupont Circle
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    Let me preface this by saying that we're from NYC, so we're used to amazing food spots…read more Amazing food and good service. Probably one of the best spots we tried in D.C. Highly recommend and would definitely come back.

    I made RSVP for this Korean restaurant on a Sunday evening...and it was bustling!…read more Despite RSVP for the main room, we got seated in an extended part of the room (more like an indoor patio?)...so frankly, the ambiance was a bit off for me. So was the overhead music. Guess I expected a more authentic Korean experience, but the place was more or less an Americanized Korean bistro. Still, the foods seemed authentic! We ordered a few things to share... Mandu, Dolsot Bibimbap, and this Ssam Board. For drinks, my husband got some beer (?), and I got this fruity cocktail (??). First, the positives! The Mandu was really, really good...and quite meaty! The Dolsot Bibimbap was good in that it came with a generous load of fresh veggies. Now the problems. The Bulgogi in the Dolsot Bibimbap was problematic. It was a bit too fatty...and too chunky...and just hard to eat. It was also a bit bland! They should have cut it up a bit...or provided us with proper cutlery, like a fork and a knife! This is a pet peeve of mine...but nowadays, hardly any restaurant gives you the full set of cutlery. Just fork, or just chopsticks!! Then the Ssam Board. While it looked luscious, I personally had a problem with the meat. While I love Galbi, cuts of Galbi was all-out rare. The waiter didn't even ask for our preference, by the way. If I knew it'd be prepared that red, I would have ordered something else. If it was medium-rare, for instance, I might have liked this dish. My husband prefers a much more rare cut of meat than me, yet even he thought this was too red. Also, I expected something more than raddish for sides. Not sure if this "Board" was worth $42. We also tried this Black Sesame Ice Cream dessert. I loved the flavor...but nothing too special. Service was a bit off as well. While friendly at our table, our waiter wasn't too attentive...especially in the beginning. If he stopped by our table earlier, I might have gotten them to bring back the Ssam Board to cook the meat a bit more. Frankly, I was underwhelmed with the foods, the presentation, even the service. Overall, there were just too many things amiss (or just underwhelming??)...so much so that I doubt I'll pick this place again.

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    Chadol Korean BBQ

    Chadol Korean BBQ

    4.5(134 reviews)
    2.0 miNoMa
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    All you can eat
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    Chadol Korean BBQ was such a fun pick for our monthly dinner series! My friends and I had a great…read moretime and honestly left fullllll. For $45 per person, the all-you-can-eat experience feels like a really solid deal considering how many protein options and side dishes you get. They start you off with a variety of banchan (side dishes), including a salad with this super tasty dressing that had the perfect little spicy kick. For the BBQ, we kicked things off with the spicy bulgogi and butter garlic shrimp, while the others tried the pork belly (I don't eat pork). Later we ordered the steak, spicy brisket, and grilled squid, which were all delicious. The spicy brisket especially was a standout for me. The guys also ordered two rounds of fried dumplings that looked amazing, but since they contain pork, I had to sit those out. I'd love to see Chadol add a veggie dumpling option to the menu! As for the sides, the kimchi and cold glass noodles were both hits at our table, and of course we all added white rice. The "mashed potatoes" though? Definitely more like potato salad and unfortunately very bland. On the other hand, the cheese corn costs extra but is 1000% worth adding. For drinks, the guys enjoyed the Woody Old Fashioned while I had a mezcal margarita-style cocktail that was smoky and refreshing. We also ordered one of the chicken options but never received it and eventually just gave up on it. One of the coolest parts of the experience is the ordering system. Most meats are ordered directly from a machine at your table, and the food comes out quickly on this conveyor belt-style setup which was honestly so fun. Drinks and side dishes are ordered through the servers. The atmosphere was lively and energetic without feeling overwhelming. The restaurant is actually much larger inside than I expected, with a modern setup that works well for smaller groups. That said, I didn't really notice tables for larger parties, so I'm not sure how they accommodate groups bigger than 6 people. Service started off a little rough because our server wasn't very attentive, but after I called it out, he definitely stepped it up and things improved. Overall, Chadol was a really good experience and absolutely worth the price. The 1.5-hour seating limit makes sense too, both to keep things moving and give others a chance to enjoy the experience. I'd definitely go back!

    I ate here around a year ago and reviewed them on google. The food is not good, service is slow,…read morefor some reason you can't order certain things with the tablet, and it's really easy to miss the little automated train thing that brings out your food. This place has negative reviews deleted on Google. Spend your money elsewhere, there's better Korean food in DC.

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    Live K Karaoke - Karaoke available without reservation in the lobby

    Live K Karaoke

    3.8(156 reviews)
    0.8 mi

    Okay so hear me out... I enjoyed Live K for what it was. A karaoke lounge. So for that alone, Live…read moreK can get 4 stars. And parking in the surrounding area wasn't bad - about $24 for 3 hours on a Friday night in The Wharf garage. If I caught the parking price list accurately, 0-1 hours was $6, and 1-2 hours was $11. There is also valet options available too. Outside of that, let's step into the inside.... I attended Live K on a Friday night for a friends birthday. She did not book an isolated room but the opened floor was just that - an opened floor, people walking past, mics being passed around the floor, the bar steps away, all of the things. It's fun. BUT, I'm not going to lie - I will NOT order food or drinks from this place. I was told from the birthday girl that there is a happy hour with food and drinks from I think 4-7p but I arrived later than that, and paid MORE than full price for drinks in my opinion...... .....4 shots.... & 1 Red Bull, $124....... So do with that information what you will. I could NOT give this place 5-stars if I'm including REASONABLE prices.

    My review is more for my personal experience than the customer service…read more I attended a birthday party here and I had an amazing time with my friends so I can give them credit for not ruining that haha. The location itself is awful but that's the wharf for you. Parking is horrible and the garage is super expensive so the new location at the harbor may be better. We had a separate room and it came with two mics which was fun for us to duet or just share a song with a friend. The database is hard to navigate and a great deal of the songs don't come with lyrics so that was a bummer. Also they don't display the song when you're singing, sometimes it would be random figures on the screen so that was different. My friend ordered skewers, wings and fries and that was fairly solid so I don't have much input there. The bathroom was disgusting. Water leaking all over the floor and trash cans overflowing. I'd come back to the location if I could carpool but with the new location at the harbor that would be easier to navigate for sure.

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    Bonchon Navy Yard - chicken_wings - Updated May 2026

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