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    Bono's Pit Bar-B-Q

    3.1 (104 reviews)
    ModerateBarbeque, Salad
    Open 11:00 am - 9:00 pm

    Order Bono's Pit Bar-B-Q Takeout or Delivery

    Bono's Pit Bar-B-Q Photos

    Business Info

    BONO'S PIT BAR-B-Q ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Reviews With Photos

    Laurie V.

    Went for lunch with hubby. Server was very attentive and friendly. We got the fried green tomatoes as an appetizer they were ok. I got the special which was a smoked wing basket. I ordered the wings naked. the flats were great has good smoke flavor and well done the drums had good smoked flavor but were a little chewy probably because they were so big. Hubby had the three meat platter with sausage, pulled pork and brisket. The brisket had a lot of fat on it and not much smoke flavor, pulled pork didn't have any smoke flavor either and was better when using the variety of sauces which are good The sausage was the best. You should not have to douse your meat in sauce to make it taste good. Not sure if we will be back.

    1/2 pound of pork
    Morgan P.

    Terrible customer service. I called to ask why I didn't get pork when I paid for pork and the GM cut off my every sentence. I hope she finds peace in her life. I paid for half pound pork and received one slice. She didnt stop talking long enough to hear that. Her name is Tristen, the GM. She is unprofessional.

    Bohos restaurant
    Miguel C.

    We've have driven by many times but never had stopped by .. they have and average size menu , they have some things that other BBQ places don't have ..Bohos has green tomatoes, sweet potatoes,Brunswick stew , home maid banana pudding among other things .I started with the green tomatoes. My entry I decided to try their beef brisket plater , the beef was tender , but was lacking seasoning. Liked the green tomatoes, great breading. Also the liked the onion rings they held up good didn't fall apart like other places. My wife's wings were delicious they had a nice crispness to them , smoked just right. I also liked the green beans u can tell they were cooked with smoked ham in them . Friendly service and all wood decor looked like an old country home inside ..

    Zane W.

    A Flavorful Feast at Bono's BBQ! On October 13th, twenty-twenty-four's cheer, The Zane Wylie Family had BBQ near! At Bono's we gathered, a culinary quest, Where smoky delights put our taste buds to test. Our server, Tristen D, with a smile oh so bright, Was fast, friendly, and efficient, making everything right. The family meal dazzled, portions massive and grand, With BBQ magic from a skillful hand. Ribs that were tender, brisket so divine, Pulled pork so juicy, it felt like a sign. We finished with banana pudding so sweet, A creamy delight, just the perfect treat! And as if the meal wasn't enough of a boon, We downloaded the app to earn smokin' tokens soon. With rewards in our pocket and joy in our heart, Our experience at Bono's outshined from the start. Bono's BBQ, you've won our acclaim, With food so delicious, you've earned your fame. We'll definitely be back, our taste buds can't wait, To savor more goodness and fill up our plate!

    Baked beans, pulled pork, brisket and Collard Greens
    James E.

    This is a good bbq join. The meats were delicious and there was plenty of crispy fat on the brisket! Baked beans were yummy. Collard greens were good but way to peppery! The fried pickles had a good taste but I'm not a fan of the cornmeal breading on anything-especially fried pickles! Over all I enjoyed my meal. Would rate it about my top 5 or 6 for bbq joints in my area.

    Bono is a No no
    Chris H.

    Ordered brisket sandwich. It was the driest piece of dry meat you could imagine. Certainly not brisket, maybe a piece of smoked sirloin. I give them two stars because they actually delivered this inedible sandwich in a fairly timely fashion.

    Would you pay $4.19 for less than a half cup of banana pudding with one piece of banana?

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    2 years ago

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    6 months ago

    Great service and consistently good food served with a smile. They know their craft. Hands down some of the best bbq I've ever had.

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    2 years ago

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    4 years ago

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    2 years ago

    Food is good just not hot they need to keep it hot when they serve it sides are hot not the meat

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    3 years ago

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    2 years ago

    Love bonos and the staff is very friendly. Food always on point and restaurant is clean.

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    4 years ago

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    3 years ago

    My favorite barbq to go to. I'm never disappointed. The sauces are amazing and the corn nuggets are the main reason why I go here !

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    4 years ago

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    4 years ago

    The chicken was old and dry. The baked beans taste like they were poured straight from the can. Very bad meal.

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    The Black Molly Grill

    The Black Molly Grill

    4.2
    (512 reviews)
    1.8 mi
    $$

    We love this place, have been coming here for years at the old location…read more OWNERS PAY ATTENTION: Our server: Jordan is beyond rude and you would think with a wedding party of 20 people you would think she would be happy at the potential for a very large tip she would have better attitude. We spoke to Ryan the manager, and he changed our server to Justin who is awesome!!! Alivia the hostess with the mostest way beyond helpful and accommodating. The whole mood of the wedding party changed immediately. Thank you both so much! **Review below from previous visit** The best local fresh made food in town. Don't tell the tourists! The food is absolutely amazing. Highly, highly recommend The Black Molly!

    It took quite a while after we were seated to receive any attention. It was 10 minutes before we…read morewere approached by a server and a few more minutes before we received a glass of water. Far too long. The room is loud as well. Sound echoes through the cavern that is this restaurant. This is the worst thing I can say about the Black Molly because everything else was absolutely stellar! Our server, Justin, took quite awhile getting to us (we are certain he was just covering too many tables of 4 or more people), but he was an excellent, enthusiastic and helpful and attentive server when he arrived. The salads and entrees were fresh, loaded with high quality ingredients, and each was remarkably tasty and well made. The grilled foods were grilled to perfection and the smokey taste of the grill was embedded into every bite. Black Molly dinner salads are enormous - they are a full dinner in and of themselves. There is a Cesar, a Mediterranean, and a Chef salad offered. I had the Chef and The Boss had the Mediterranean with Shrimp. I had no idea they were as big as they were or we might have downsized a little. They came in a bowl that was really big, full of fresh mixed garden greens, excellent grilled vegetables, plump juicy tomatoes and were a delicious meal all by themselves. Half the salads went home with us to provide another meal. The shrimp were huge and perfectly prepared. The Chef Salad had great hunks of real ham and the most amazing produce and the dressings were excellent. I will be saddened to go back to store bought dressings and ranch and balsamic glazes. Get a side of (I think you have to specifically ask for) "Crispy" French fries no matter what else you order. They are the perfect size fries, crispy outside, moist delicious inside, and seasoned to perfection. We saw another table eating them and they looked so good we ordered a side - so glad we did. The restaurant is not inexpensive, but it is worth it. Quality food prepared with great attention to detail, fabulous tastes and excellent value. If you want a fresh, delicious, exceptional ingredient meal prepared to perfection, give the Black Molly a try!!!

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    Calamari, $12.99. Fantastic. Tender & seasoned well.
    Calamari, $12.99. Fantastic. Tender & seasoned well.
    Oh and I had another

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    Oh and I had another
    The Ice Plant

    The Ice Plant

    4.5
    (2.5k reviews)
    2.5 mi
    $$

    My wife and I have visited The Ice Plant several times over the years, and it remains one of our…read morefavorite dining destinations in St. Augustine. The combination of imaginative cocktails, exceptional food, and a unique atmosphere makes every visit memorable. The cocktail program is outstanding. We enjoy trying a variety of their exotic and inventive drinks, and they never disappoint. The flavors are bold, creative, and unlike anything you'll find at a typical restaurant bar. The Yellow Submarine cocktail is quite possibly the best drink I have ever consumed. Made with curry-infused Bermuda black rum, lime, ginger, and Asian five-spice brown sugar syrup, it sounded unusual on paper but came together beautifully. I enjoyed it so much that I ordered four of them that evening, something I rarely do. That was three years ago, and despite returning several times since then, I have never seen it on the menu again. The food is equally impressive. Two years ago, I ordered the Skillet Roasted New York Strip served with Yukon Gold potato-anna, roasted asparagus and spring onions, watercress, and black truffle hollandaise. To this day, it remains one of the top five restaurant meals I have ever eaten. Every component on the plate was exceptional. The steak was perfectly prepared, the crispy potato galette was irresistible, and the black truffle hollandaise elevated the entire dish to another level. It was the kind of meal that stays with you long after the plate is cleared. I would gladly drive 300 miles just to eat it again. Most recently, I had the wild mushroom bisque, and it was the best soup I have ever consumed. Rich, creamy, buttery, intensely mushroomy, and perfectly balanced, it was everything a mushroom soup should be. The addition of crispy pickled onions and crème fraîche added texture and contrast that made an already outstanding soup even better. My wife and I enjoyed it so much that we returned the very next day hoping to order it again, only to discover it had already rotated off the menu. My only complaint about The Ice Plant is that some of their greatest creations seem to disappear as quickly as they arrive. While I appreciate the constantly evolving menu and understand that seasonal changes are part of what makes the restaurant special, there are certain items that deserve a permanent home. The Yellow Submarine cocktail, the wild mushroom bisque, and the Skillet Roasted New York Strip with black truffle hollandaise are three of the finest things I have experienced there. The fact that I can vividly remember one of these items from three years ago and another from two years ago says everything. Great restaurants serve good food. Truly special restaurants create dishes and drinks that stay with you for years. The Ice Plant has done that for me more than once, and that is why we continue to return whenever we visit St. Augustine.

    Good atmosphere and the food coming out of the kitchen looked and tasted great -- no complaints…read morethere. The Bloody Mary is where it lost me. $15 is a serious price for a cocktail, and mine arrived as a tall glass of ice with what was left over poured around it. By the time I was a few sips in, it was mostly meltwater. For that money I'd expect the drink to outlast the ice. Suggestion for the house: given the name, lean into it. Send everyone home with a free bag of ice -- at least then I'd feel like I paid for something I got to keep. Would go back for the food. Would think twice before ordering another cocktail.

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    Upstairs bar
    Upstairs bar
    Pimento cheese
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    Hand down, the best Shrimp & Grits I have ever had. 10/10.

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    Hand down, the best Shrimp & Grits I have ever had. 10/10.
    SoFresh

    SoFresh

    4.3
    (73 reviews)
    20.6 mi
    $$

    SoFresh at Bertram Park is a great spot for fresh, flavorful food made with quality ingredients. I…read morereally liked the variety of choices, with plenty of vegetarian and non-vegetarian options to choose from. The flavors were excellent, and everything tasted fresh and well prepared. My favorite was the blackened chicken--tender, flavorful, and perfectly seasoned. There's something for just about everyone here, whether you're looking for a healthy bowl, wrap, salad, or a satisfying protein-packed meal. Definitely a place I'd recommend for fresh food, great flavors, and plenty of choices.

    As far as a business model goes this place is solid. Love the customizations that you can make to…read moreeach entree. It's essentially a BYOB (build your own bowl) format. I probably didn't choose the best option. I was excited about it but really had to force myself to like my broth bowl. The broth came out lukewarm. They did reheat it happily which I was hesitant to ask for. But I just couldn't eat it with cold broth. The broth had absolutely no salt. Like 0. I suppose if you don't like any salt it would be an okay option for you. I found most of the items to taste like grill and nothing else. Just wasn't impressed. I want to like it and I'm sure I'll try it again someday but wasn't memorable. Price was affordable however.

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    Restaurant
    Restaurant
    Build DESIGN YOUR OWN WRAP - Chicken
    Build DESIGN YOUR OWN WRAP - Chicken
    Bangkok bowl w/Fire Braised Chicken Thigh, $12.08. Removed onions & almonds, added broccoli & sweet potatoes. Tasty and filling.

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    Bangkok bowl w/Fire Braised Chicken Thigh, $12.08. Removed onions & almonds, added broccoli & sweet potatoes. Tasty and filling.

    Bono's Pit Bar-B-Q - bbq - Updated August 2026

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