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    Bourbon On Front

    3.7 (28 reviews)
    Ultra High-EndSteakhouses, Seafood, Whiskey Bars
    Closed 3:00 pm - 10:00 PM
    Updated 2 months ago

    Bourbon On Front Photos

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    Ribeye 16oz with loaded bake potato
    Pamela A.

    This establishment the service, the food, the drinks, and the atmosphere was ABSOLUTELY AMAZING. The greeter at the door was welcoming, professional and friendly. The vibe was very inviting. We had an extra guest added to our reservation and the accommodation was made seamlessly with no issue. Our server was attentive and engaging. She was awesome. The food was cook to perfection. EVERYTHING from the appetizer to the desserts. The drinks were soo good and NOT watered down. The prices are reasonable, the quality and quantity of the food is definitely worth every penny. This is my newest favorite spot. I most definitely recommend this place! You will not be disappointed.

    Christian T.

    Arrived around 2pm on Saturday and was shown the rooftop bar. It was a cozy and friendly area with plenty of room and tables for patrons. The bartender quickly served me and recommended some of their delicious appetizers and drinks. Ultimately chose the Blueberry Mississippi Mule and was not disappointed.

    I had the Bourbon Shrimp, with mushrooms, and baked potato.  10/10
    Latasha D.

    We visited Bourbon on Front!! The food was amazing, it was well seasoned, hot, and delicious!! The Service was great, everyone was friendly, The atmosphere was nice. This was definitely a 10/10 experience for us!! Great place for date nights in Hattiesburg, MS.

    Salmon

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    5 days ago

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    4 months ago

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    2 months ago

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    4 months ago

    Business owner information

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    Jesse C.

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    9 months ago

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    9 months ago

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    10 months ago

    Great food and atmosphere! Love the rooftop atmosphere. Great service and friendly.

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    1 year ago

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    1 year ago

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    6 months ago

    exceptional quinine. steak cooked to. mouth watering perfection. I highly recommend a visit to Bourbon on Front!

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    11 months ago

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    1 year ago

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    2 years ago

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    2 years ago

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    2 years ago

    Steak night very good. Ribeye, salad and potato for $28 bucks. Waiter was attentive. Atmosphere's pretty good. I would recommend.

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    2 years ago

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    3 years ago

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    3 years ago

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    2 years ago

    Disgusting food and terrible service. Waitstaff treat people like they are a burden. Never going back to this greasy spoon.

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    3 years ago

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    Great location close to food and across from another bar. Very nice decor and overflow space to the…read moreback covered patio that has music and a large Tv. Enjoyed the drinks and the Drew cigar. Will visit again if ever in the city.

    Sometimes you just fall into a great experience. Four of us were in Slidell for a Cajun swamp tour…read moreand we were all hungry and thirsty post tour. We initially were going to a sports bar across the street when Whiskey and Ashe caught our eye. What a great find and experience. Spoiler alert I like cigars and bourbon and Whiskey and Ashe exceeded my expectations. They have a wall of bourbon and rye plus and additional spirits and beer for non-brown liquor drinkers. since we were the only ones in the bar our bartender took excellent care of us. We had many samples and the local Louisiana Seven Three Distillery rye was one of my favorites. If you want a smoke they have a fully stocked humidor and cigar specials. There is a very comfortable outside area with TVs. We all agreed that if Whiskey and Ashe were in our area, we would live here! Since we were ride sharing we spent the afternoon here, ordered food from next door and shared it with our bartender/bourbon guide. Plus one is now a bourbon drinker (sort of) as she was introduced to a bourbon espresso martini. Wow, it was delicious.! Our bartender, Griffin, was young but so knowledgeable and he expertly guided us through our tastings. Pro tip: If Griffin your bartender tell him the folks from Austin said he needs to tell you his apple joke.

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    An unforgettable lunchtime meal at The Rack House was made even more exceptional by the remarkable…read moreservice of Rebecca. From the moment we were seated, she carried herself with such grace, warmth, and attentiveness that the entire dining experience felt elevated beyond simply enjoying a meal. Rebecca possesses that rare gift of hospitality that cannot be taught -- the ability to make every guest feel genuinely welcomed, valued, and cared for. She moved through the room with poise and confidence, anticipating needs before they were spoken and offering recommendations with such knowledge and enthusiasm that every choice felt perfect. The food itself was outstanding, rich with flavor and beautifully prepared, but it was Rebecca's kindness, professionalism, and radiant spirit that truly transformed the evening into something memorable. In a world where excellent service can sometimes feel rare, she reminded us what true hospitality looks like. She was attentive and even packed my Togo box going above and beyond in my Perspective. If you visit The Rack House, do yourself a favor and ask for Rebecca. She is an absolute jewel and a shining reflection of excellence in customer service for the restaurant.

    My family and I take a yearly trip to Gulfport and usually my Dad likes to get a nice dinner at…read moreHalf Shell Oyster House. It's been pretty bad the last two years in a row so this year we decided to try the owner's other restaurant! The Rack House looked very nice upon entry (other than some very dusty barrels which happened to be located right next to our table) and they were playing pleasant ambient music at the perfect volume. We were promptly seated and it didn't take long for our server to get drinks started for us! Most of us ordered waters, but my Mom ordered an extra dirty martini that unfortunately came out as being way more alcohol-heavy than she normally likes, but she didn't bring it up to our waiter. We got the sticky ribs as an appetizer, which the whole table agreed were VERY good. Our waiter was very polite and attentive and brought some free rolls and a variety of butters for us to try as well! My mom ordered the chicken Alfredo pasta while my dad ordered a steak. The pasta was good, but wasn't anything super special for the $23 price tag on it, and sadly my dad's steak came out very gristly and overdone. We told our waiter about the issue and he was quick to take it back to the kitchen to have a new steak made. While we were waiting, multiple managers (or at least what I can only assume were managers) apologized to us about the issue and assured us the new steak would be out soon. Our waiter--accompanied by one of the managers--brought the new steak out, and they waited to make sure it was cooked correctly this time as my dad cut into it. The second steak was an improvement, but it still wasn't very good. My dad didn't want to make a fuss about it and said it was alright. When our check came we were pleasantly surprised to see that they had comped the steak for us. Overall, it was a fairly good experience. The food wasn't terrible, and when there was a mistake the staff was more than happy to correct it. It seems like the people who run the place really do prioritize the guest experience and want people to be happy with the food they're paying for! I'm hoping it's just an unfortunate coincidence that their food just didn't measure up to the price tag this time, but it's difficult to say with only having visited once.

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    We had a wonderful dinner at White Pillars during our Biloxi trip. The meal started with a…read morecomplimentary bite from the kitchen, followed by the Gulf Seafood Tower with oysters, ceviche, shrimp, and other fresh seafood. Everything was incredibly fresh and tasty! I ordered the swordfish over black rice, which was cooked perfectly. Finished with the chocolate cake and a Grasshopper cocktail, and both were delicious. The atmosphere was elegant yet comfortable, and the service was excellent! Definitely one of the best dining experiences I've had on the Mississippi Gulf Coast!

    All went well. I will leave a critique to just reinforce a couple of things…read more.. We had a great meal and tried some new menu items. Guy's Grocery Games gave us our inspiration to eat here because we were intrigued with the Chef's skills and flavor palette. First of all, I knew our waiter Robert personally from a previous job I worked in Biloxi years ago. He was fantastic and took good care of us without being over-attentive as some can be or ignorant of our drink situation as many prove to be once dinner is served. Remember to TIP your waiter accordingly. We were seated in the Bar area next to the piano and the musician. Although the music was great, it was a bit louder than I anticipated but it was a short-notice reservation change and I accept it. Had we been seated in the Dining Room, it would have been easier to converse. There is Plenty of parking in the rear lot with easier access to the Rodenberg Street Entry. Thank you for the Fine Dining Experience.

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    Bourbon On Front - steak - Updated June 2026

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