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    Bourbons Bistro

    4.3 (327 reviews)
    Closed Closed
    Updated 2 months ago

    Bourbons Bistro Photos

    Business Info

    BOURBONS BISTRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Outdoor seating
    Dressy

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    Recommended Reviews - Bourbons Bistro

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    Catherine

    I didn't realize that it would be that busy on Dec 5th for the Repeal Day. It is good thing that my friend and I made the reservation. We enjoyed the old fashioned with old Forester in it. We decided to order appetizer which is Garlic and Goat Cheese with bread. It was so delicious. I had brown butter pasta with additional of Cajun sausage. It was so good and it was all fresh. I enjoyed it a lot. My friend had Burger and my friend did enjoy it a lot. We both agreed that the fries were so good too. We both had great time.

    Feta and Hot Honey Spread *Not my picture
    Amanda J.

    I had always wanted to try Bourbons Bistro, and after having a date night with Cooking at Millie's where we were cooked with Chef Jason and the Bourbon's Chop which is 12 oz French bone-in pork chop wrapped in proscuitto topped with Asadero cheese and a bourbon veal demi glace, and Yukon mashed potatoes. The restaurant serves it with garlic haricot verts but I do not recall making those, however I wish we would have bc they are my favorite! After this I really couldn't wait to see what else they offered. Their menu rotates seasonly so some of these items are not currently available since we were there in the summer however from looking through their instagram I really hope they will be back!! We stoped in on a random Saturday night and was surprised to be able to grab two seats at the bar however there is always so much going on in Louisville in the summer. The bartender was rather busy but he was very friendly and personable throughout our entire experience. We ordered a couple drinks and the Feta and Hot Honey starter. It came with a generous portion of Feta, drizzled with Hot Honey, fresh sliced Jalapeño, prosciutto, and I believe macadamia nuts (not 100% sure) .... SO GOOD!!! My husband ordered the Cheese Tortellini which is fresh pasta, filled with a blend of Wisconsin cheese and herbs, tossed in a mushroom and spinach cream sauce that is finished with pine nuts and basil pesto. He really enjoyed it as I was only able to grab a few bites. It was rich, creamy and delicious. I ordered the Chilean Salmon over broccolini which was topped with cucumber and onion and drizzled with a vinaigrette I believe and this was hands down the best salmon I've ever had. I am extremely picky when it comes to seafood so I do not say that lightly. I also ordered a side of mashed potatoes which I really didn't need and honestly didn't eat much of bc my Salmon was so good. We were too stuffed for dessert but have heard they are pretty famous for their Bourbon's Bread Pudding which is custard soaked bread, bourbon caramel, dried dark cherries soaked in bourbon syrup so I will definitely be trying that next time!

    Steak frites
    Tiffany C.

    Another favorite place to go with consistently great food. Yes, they take reservations! Always love that on a busy night! Interior is warm and inviting. Not too loud and lights down low enough. Service is charming. You must get the spicy fried oysters with grits to start! The oysters and delish and grits are spot on. Great combination. My go to meal here is the steak frites. The steak is perfect and frites tender and crispy. I saved room for desert and dang, was it the best. Bread pudding with hands down, best caramel sauce ever. You must save room for this! If you want a lovely night out with great food, do come here.

    Jane R.

    Wow this place is a hidden gem. I have always wanted to go here and ended my 2025 here with a friend. My friend and I had the goat cheese spread and the steak frites. I even got the olive oil cake for dessert. Delicious!

    Pork Chop
    Renee S.

    This hidden gem is absolutely phenomenal and worth talking about and they have won an array of accolades for their Bourbon Bistro. The bistro has a great ambiance, and excellent hospitality. The staff and bartenders are knowledgeable of the menu offerings and offer great recommendations. You will not be disappointed it's a chef-currated dinning experience! They also have a robust Bourbon, Wine, and cocktails lists. The venue offers street parking and has a very small parking lot accessible; however, keep in mind the street parking can be little tricky; therefore, plan accordingly. I would highly recommend making reservations prior to partaking.

    Filet of Beef, Caesar Salad with shrimp
    Joe H.

    This caesar salad made me want to reenroll into med school. The paper plane was great, and had the best fried oysters and grits on this side of the Mississippi.

    Salmon
    David H.

    Atmosphere was cozy and relaxed, but still upscale. Started off with the charcuterie board, then got the salmon and steak which were both fabulous and cooked perfectly, then for dessert we got the cheesecake, which was good, but nothing special in my opinion. Service was great, definitely worth the visit

    The decor
    Melissa M.

    What a superb dining experience Appetizers was the Gouda & Goat cheese spread with bread So deluctable ~ The main courses were so good ~ Steak Frites & French fries with horseradish sauce / Pawn Shrimp & Grits so creamy delicious some of the best grits I've ever had / Southern Salmon cakes with cucumbers / dessert the bread pudding and the sauce was so good / Drinks : my first Bourbon Lily & Luccio Moscato Service was great And the Ambiance very soft & quaint love the lighting & decor Fabulous experience

    Lia M.

    I really enjoyed Bourbons Bistro. Located in the charming Clifton neighborhood, it was nice to get out of Downtown and East Market. The restaurant is elegant and service was attentive and friendly. My drinks were excellent and strong. The bread and bruschetta were just OK, so I'd skip those. But my entree, the pork chop, was quite flavorful, as were the green beans and potatoes. And huge--I definitely couldn't finish it. I was too full for dessert, so opted for the Bourbon Ball after dinner drink instead. I could taste the hazelnut, which I loved. If I ended up visiting Clifton again, I'd absolutely return.

    Pinot gris and a glass of bourbon
    Brittany B.

    This place is hands down one of my favorite spots in town. I'm not even a big fan of bourbon (boo I know), but their food is INCREDIBLE! We ordered the goat cheese dip, steak frites, caesar salad and bread pudding. I will return and order the exact same items over and over because they're THAT good. The service is amazing, you'll never go without a full glass of water because they constantly refill. The ambience is delightful. I'm obsessed.

    Menu
    heather t.

    This was our first stop when we arrived late to Louisville. While their kitchen was closed we had the best time tasting bourbons with the guidance of their young bartender. He educated us on bourbon and made excellent recommendations! We had so much fun. Also recommended a late night fourth meal location that we walked too later. This bar has an extensive bourbon collection, great service, while we cannot comment on the food I am sure it's nothing short of amazing! Thanks for a wonderful experience.

    Wedge Salad
    John K.

    The ambiance at Bourbon's Bistro is on point. They have a good bourbon selection even though my top three choices were unavailable. The service was great, attentive but not pushy. My steak frites were awesome. Steak was cooked just right, the frites were nice and crispy. My g/f mushroom ravioli was super flavorful, however the added shrimp (for $17 extra) probably wasn't worth it. Would definitely go back and recommend.

    Spicy Fried Oysters
    Domo M.

    We went for Valentine's Day dinner last night & it was truly a great meal! Service was beyond great & the food was banging! My husband loved the vibe.

    Filet of Beef*

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    9 months ago

    We had a very nice dinner while visiting Louisville. The food was excellent and the bourbon selection strong

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    5 years ago

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    2 years ago

    Not a bad place to eat. A bit pricey, but the quality of the food and the atmosphere is definitely a notch above

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    Very nice little bistro. Warm service. Limited menu done well. Worth the effort from the downtown chain experience.

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    Page 1 of 9

    Bourbons Bistro Reviews in Other Languages

    Ask the Community - Bourbons Bistro

    Do you take reservations ? Also do you have anything special for birthdays?

    Yes, reservations are available and can be made online at bourbonsbistro.com or by calling 502-894-8838. Our staff will be happy to work with you to make your birthday celebration special. Simply mention the occasion when you are making the… 

    View All 2 Questions

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    Sidebar At Whiskey Row - Alternate Juror

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    Bourbons Bistro - southern - Updated September 2026

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