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    The Lobby Bar

    4.5 (112 reviews)
    Closed 3:00 pm - 12:00 am (Next day)

    The Lobby Bar Photos

    Business Info

    THE LOBBY BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Live music
    Classy
    Upscale

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    Recommended Reviews - The Lobby Bar

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    Derby pie
    Marie S.

    Came here just for dessert on the Sunday after Derby. The decor of the hotel is beautiful and did a little bit of shopping. They had a special Derby menu, so everything was a lot more than usual. I got the Derby pie (which was hiked up to $14) - was beautifully presented and tasted delicious. I felt that service was a little selective, as my server tended to cater more to the patrons who looked like they would spend more money. 2026 #38

    Hot Brown
    Shawn H.

    We had the Hot Brown sandwich and a Smash burger with bourbon barrel fries. The entire meal was excellent. The decor is fantastic -straight out of prohibition era elegance. The service was superb. The Hot Brown is something you need to do at least once if you're into the history of Louisville and the Brown Hotel. It's a heavy meal with a glue like sauce that holds it all together. Nothing light about it. The smash burger was very good and the bourbon barrel fries where killer. It was an elegant, classy meal, in a beautiful restaurant.

    Bourbon martini
    Megan K.

    When I say this is one of the best meals I have had in my lifetime....I mean it is simply one of the best ever. My dad has forever talked about getting a hot brown sandwich from the Brown Hotel for as long as I can remember. So when I stayed there a few weeks ago, I obviously had to get one. For research purposes, obviously. I kicked off my solo dining adventure with a Buffalo trace martini that is not for the faint at heart. The basket of bread and butter they brought me was definitely needed after that. It was wonderful to sit there and sip while listening to a live piano player rotate through some Billy Joel and Disney music. Then my hot brown came out and it was so delicious I almost cried tears of joy. I ate only half and saved the other half for the next day, and can confirm it tastes just as amazing on day 2 as day 1 if anyone is wondering. The bourbon barrel fries too had great seasoning and were very tasty. Then it was time for dessert. I was celebrating 2 years of freedom this night so I did what nobody else has apparently done before: I ordered all the desserts on the dessert menu. Please let me also preface this with saying I did not eat all of those in one sitting either. They were future breakfast and desserts for the next few days since my room had a fridge in it. Girl math dictated that would actually be a cost savings plan. And it was. The chocolate striptease was amazing lit on fire and tasted like a decadent and luxury level cake. The strawberry cheesecake was beyond flavorful, the ice cream dessert with the olive oil flakes was so unique and tasty with the cracker crumble, and the pie was just one of the best. Needless to say, next time I'm back in Louisville, I'll be booking a room here again. Also major shoutout to everyone working here who kept coming up and asking about everything, as well as my server: you made my night and y'all are awesome human beings who deserve raises.

    The Hot Brown
    Matt R.

    Great service and ambiance. The Hot Brown was amazing. A must try! Salad was good but nothing special. The server was knowledgeable and attentive. Bartenders at the hotel were exceptional!!!

    The Hot Brown
    Chris L.

    This place is all it's cracked up to be. Classy place. The Hot Brown is definitely pretty good. It's like fondue with a giant slab of turkey in it. I really enjoyed it. Kind service.

    Nancy D.

    Dining at the historic Brown Hotel was a true Kentucky experience -- from the iconic Hot Brown to a perfectly crafted Old Fashioned and rich Derby Pie. The atmosphere was a charming blend of casual and dressed-up guests, but dressing up definitely enhances the experience and makes it feel even more special. The food was delicious and well worth trying. I'd happily return just to soak in the old-world charm over a drink -- it's a nostalgic gem. I visited on a Wednesday, early evening --the crowd was growing. Restaurant is on the 2nd floor.

    Cheeseburger
    Gordon S.

    Wonderful lunch spot that takes you back in time! We were in Louisville for a wedding and heard about the "Hot Brown" so we definitely had to to stop. Did not disappoint. An open faced turkey sandwich with delicious sauce, baked to perfection. Jess doesn't like turkey, but thought it was one of the most delicious sandwiches she's ever had. Also tried the burger and it was huge and delicious. Apps were barrel fries and lobster Mac...both excellent and eaten before we remembered to take pictures lol. Inside is a beautiful example of life in the early 1900's. Enjoyed walking around and seeing the sites. Stop in for a bite. It's worth it.

    The Hot Brown (petite)
    Tully B.

    Don't mess around, get the hot brown. If your like me and stuffed from thanksgiving get the petite version. The mornay sauce (Alfredo's mysterious and sassy cousin) is to die for. The turkey is great, the hot tomato just works and there are toast points hidden in the hot hot hot pan. Service is attentive and the ambiance is beautiful because it's the hotel! Get the hot brown.

    Ali's Smash
    Katherine D.

    Wow. Just wow. We expected this place to be good. We read all the reviews, but it exceeded our expectations. Everything was executed perfectly. Every drink, every dish... even with few and very simple ingredients. Incredible. We are highly impressed. Would definitely recommend.

    Steak Frites
    Katie P.

    Went for a really early dinner at 4:15pm which was limited menu but I had my eye on the steak frites and that was being served. I loved it. Fries had a cheese spice mix in them and were just perfect... steak was good too. They sat me in the back part and I was the only one there and the bartenders were doing an inventory so that was a little odd. Would have much more enjoyed the piano and vibe in the other side. But I will try it again when I'm visiting Louisville

    Inside
    Montana L.

    Stopped in here for dinner. The only reservation was 815pm, however the dining area was sparse. Our waiter was very friendly and attentive. I opted for the Lobster Mac and Cheese side. My first entree came out lukewarm but the waiter brought me a fresh, hot dish! The Mac and cheese did not really have any signs of lobster, so I was a little thrown off. The Mac and cheese was a tad bland but the breadcrumbs added a nice crunchy texture. The derby pie was delicious! First time trying the walnut, chocolate pie.

    cocktails
    Rebecca H.

    I made a reservation here during our trip to Louisville because this is the inventor of the Hot Brown. We fucked up a few things on this occasion. For one, I thought our reservation was 7:30 and arrived at that time but it was actually at 7:15. We also didn't realize how beautiful and elegant the space was and definitely did not dress up for the occasion. You can imagine the embarrassment when we walked up the beautiful staircase to the sound of a fucking live pianist. Anyway, the staff at the Lobby Bar were kind enough to not outwardly notice either of our errors and were nothing but gracious and friendly. We both started with one of their cocktails from a lovely cocktail menu. I can't find it online so I can't provide details. Probably bourbon. Mine was good enough that I wanted to order another. I didn't because either I was not asked or because GF guilted me out of it. From the looks of it, GF ordered a mint julep. There were a few things on the menu I was interested in ordering including a salad. The fries with bourbon something ketchup were too good to pass up so we ordered that to start. I'm glad I didn't try to squeeze in a salad because this serving was ridiculous in a good way. Think a mount everest of fries. They were extremely crispy and seasoned to perfection. Definitely in my top 5 of best fries I've ever eaten. GF ordered the hot brown and reported that it was extremely rich and heavy but seemed to enjoy it. I ordered the pesto dish with veggies and rotini. The veggies were a nice touch but the sauce was wayyyyyy too creamy for me. The creaminess overpowered any other flavor of the dish and it wasn't worth the calories to finish. Very disappointing. My dish was enough to knock this down to at least a 3 but the ambiance of the space, the fantastic staff, and the delicious fries bumped it up to a 4 in my book. Perhaps their non-vegetarian dishes are better?

    Original Hot Brown (petite)
    Laura P.

    When in Louisville... you have to have a Hot Brown. Walked here for dinner our first night in Louisville. Didn't realize really nothing opens until 5 for dinner, so we were a little early and were directed to a seating area to wait, but we got to look around at the gorgeous decor. The hotel is just over 100 years old and is a really amazing piece of architecture. I felt really under-dressed but since it's the lobby bar, there were all sorts of people in and out of the bar. If I was going to the main dining room, I would definitely dress up. We were seated right at 5 and unfortunately I misplaced our server's name but she was very friendly and attentive. Found it - her name was Rein. We started with an Old Fashioned and a Kentucky Mule with a charcuterie board and then had the small hot brown and steak frites. The charcuterie was good- not enough cheese for my taste, but a nice starter. The hot brown was good what I expected and I'm glad I got the smaller o e because it's so rich. The steak frites took the cake - the steak was so tender with amazing flavor and the fries had a delicious seasoning that went perfectly with the steak. I would definitely come back for the ambiance and would order steak frites for both of us.

    Old fashioned and a mule

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    1 month ago

    Good food, good service, good atmosphere, good piano playing, pretty hotel with lots of history.

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    Really cool vibe and awesome staff. The food was spot on as well nothing to complain about here for sure.

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    4 months ago

    I was excited to find the addition of chicken wings on the appetizer menu. So disappointed. They were probably Pigeon wings. So very small.

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    Page 1 of 3

    Ask the Community - The Lobby Bar

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    Shirley Mae's Café - Fried chicken

    Shirley Mae's Café

    4.3(208 reviews)
    0.9 miSmoketown
    $

    I was disappointed that it is carry out only, the food was amazing. One of the few places where…read morethe food was seasoned just right. In fact when I put hot sauce on the greens, I thought it tasted better without it. Looking forward to my next trip to Louisville.

    I am so torn here. The food was like food my grandmother would make, which I really appreciate…read morebeing able to eat since she's passed on. It was not the best food in the world but the food here tastes like home to me. Just really well seasoned and old school. Now here's my issue. This establishment had me wait almost 90 minutes on a 92 degree day (WITH MY FIVE YEAR OLD) for two meals. They had already taken my money, otherwise I would have booked it. Here's what I ate: 1. Fried Pork Chop with mashed potaotes (they were out of potato salad) and greens, gravy on the side 2. Ribs with macaroni and cheese and Pinto Beans I also got a blackberry cobbler. I checked in after 30 minutes and they weren't sympathetic. I looked at these reviews later and saw that someone said the customer service at this establishment was hilarious and they were not kidding. Here's how everything tasted: Pork Chop: very flavorful, glad I got fried and not smothered for texture reasons Mashed potatoes: good and real, but nothing to write home about Ribs: They were okay. tender. tasted like they were boiled and that's not my preference...they were also swimming in sauce. I feel like ribs should be able to stand up without the sauce and I was not sure this could happen here. The bbq sauce is part of the dish for them. Greens: overly salted, underseasoned...they needed to be eaten by the pinto beans Pinto beans: absolutely no salt--would not order again Macaroni and cheese: this is the creamy kind, not the baked kind (not my preference. Gravy: excellent Blackberry Cobbler: FIVE STARS. Delicious, buttery, so tasty. I went home and tried to make one. Seriously: no notes here. It is a must try. Charging 2 dollars for a cup of kool-aid is insane. with this kind of customer services, it would be nice if they threw that sugar water in for free. I skipped it, but just thought I would mention if you plan on trying to have some for nostalgic reasons. I haven't had any in about 30 years and I was planning on it but not when I saw the price tag. I live in Illinois, but if I ever do visit again I will call my order in, go sight seeing and then pick up my food. Don't bring your kids to this establishment unless they have confirmed your order is ready!

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    Shirley Mae's Café - Sign

    Sign

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    Shirley Mae's Café - Seating outside

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    Seating outside

    Chicken King - Sweet Potatoes Casserole

    Chicken King

    3.9(130 reviews)
    0.9 miPhoenix Hill
    $

    Visited Chicken King while I was in Louisville, and I can see why it's a local favorite. This place…read moreserves some seriously good fried chicken. The dining area is small and no frills, so I'd probably use the drive-thru or take it to-go next time. We ordered the 4 whole spicy wings meal with two sides. I was surprised they include the entire wing, including the tip. Each wing comes with the drum, flat, and tip. The wing tip is actually my favorite part, and it's rare to find restaurants that leave it on. The chicken was incredibly crispy without being greasy, and the spicy seasoning had just the right amount of heat. I want that recipe! For our sides, we doubled up on the potato wedges, and they absolutely lived up to the hype. They seem like they're coated in the same seasoned batter as the chicken, giving them an extra crispy crunch on the outside. Pro tip: Order the purple drink! It has a grape flavor with a fruity twist, and it pairs perfectly with the spicy chicken. Overall, Chicken King is worth a stop if you're in Louisville. Between the huge portions and affordable prices, it's easy to see why it's been a longtime favorite among locals.

    Someone brought their wings to a pitch in. Never being a fan of wings, I thought I would try them…read moreanyway. Much to my surprise I really liked them. Crunchy breading, juicy and tender inside. They were not spicey or dripping in any sauce, just regular breaded and I thought "I am going to have to go to this place soon" After doing some research I found that they have drive thru only for dinner hours. So I made my trip down Broadway to Chicken King and could not miss the big yellow sign nor the already 7 cars in the drive thru. Since this chicken has a otremendous fan base, I considered myself lucky to be #8 in line as others pulled behind me. The menu is packed full of items, so my first tip is to look up the menu online before you go...less pressure once you arrive...lol I ordered the 8 PC box (regular) for my husband, 3 PC tenders (that comes with 3 potato wedges) for myself and a medium peach cobbler to share. I was very disappointed that the tenders were not fresh nor freshly breaded. They were pressed and glued white meat formed into a tender. I actually only ate one, shared one with my dog and threw the last one away. The potato wedges were the star. I should have ordered more of those. My husband, who LOVES fried chicken was not impressed. He said KFC and Golden Corral has better. The peach cobbler was average. So, I am sorry to summarize our experience as not having a reason to return.

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    Chicken King - Menu as of May 2026

    Menu as of May 2026

    Chicken King - Menu as of May 2026

    Menu as of May 2026

    Chicken King - 4 Whole Wing Dinner

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    4 Whole Wing Dinner

    Last Place

    Last Place

    4.4(14 reviews)
    0.8 miDowntown, East Main

    Who likes this place so much we went back twice. There's nothing special about it but that's what…read morespecial about it. Jeremy makes great $8 fashioneds and has a lot of knowledge about the area. Frankly, we preferred coming here for drinks versus the two speakeasies, which we found disappointing. We also ordered some bites, which were delicious bar food. A word of advice, when you walk in here recognize that Jeremy is a long time Lowville resident so respect his bar, respect his craft and act appropriately. I only say that based on what I witnessed with a small group of young men.

    Stumbled upon this bar while in the Louisville area. Such a cool vibe in here! There are gender…read moreneutral bathrooms, and they were beautiful decorated. There was a sink in my stall, and beautiful shadowbox artwork above the toilet. The hosts were very helpful navigating the place. They gave us an option to drink at the main floor bar, which seemed classy and had a stage for live music, or to go downstairs, which they said had more of a sport bar vibe. We chose the main floor bar because there were less people and we were helped right away. We got a couple drinks each and all were pretty good- no watered down drinks here! My favorite was the espresso martini. We also opted for the Doritos nachos which were pretty filling for an appetizer! The menu states it's for 3-4 people, but it was a good serving for just the two of us. It had Doritos, cheese, pickled onions, lime, jalapeños, and a mixture of beans and it was delicious. We overall spent about $70.

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    Last Place
    Last Place

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    Lucretia's Kitchen - This is the Colossal Cake. My goodness it is good.

    Lucretia's Kitchen

    3.8(100 reviews)
    0.8 miLimerick
    $$

    Amazing food!! Great prices, large portions and always hot and delicious. I usually get it…read moredelivered and they are accurate with my orders

    I really wanted to enjoy my visit to Lucretia's Kitchen because the restaurant itself is absolutely…read moreadorable. It has a cozy, charming atmosphere that's perfect for catching up with friends. Unfortunately, the service left a lot to be desired. It took a long time for us to be greeted, even though the restaurant wasn't busy. It was just my friend and me along with a larger group of about 10 people. One thing that made it confusing was that the employees didn't seem to have consistent uniforms, so it was difficult to tell who actually worked there. Our server was friendly, but he kept forgetting items we requested and took a long time to return to our table. I used to be a server myself, so I understand that things happen and I try to give people grace. However, the pace of service felt excessive considering how few tables were occupied. The food was okay overall, but I actually thought my meal tasted better after reheating the leftovers at home. My friend also noticed that part of her chicken looked undercooked, which was concerning. We didn't feel confident about that portion of the meal. The biggest downside for me was the pricing. For the portion sizes, food quality, and overall experience, it felt overpriced. I can definitely see why people like the atmosphere because it's a cute spot, but between the slow service, the concerns with the food, and the prices, my visit didn't live up to my expectations. I'm hoping this was just an off day because the restaurant has a lot of potential.

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    Buffalo and lemon pepper dry rub

    Lucretia's Kitchen - Fried pork chops dinner

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    Fried pork chops dinner

    The Eagle Louisville

    The Eagle Louisville

    4.4(1.9k reviews)
    2.5 miHighlands- Tyler Park, Bardstown Road
    $$

    We arrived at the eagle after the Nationals. The ambiance was comforting and the atmosphere…read moreprovided a lot of room for private conversation. The service was swift and the music was enjoyable. On this particular day, we decided to order the food to go and enjoy each other's company at home with the puppy. We will be back as the whole experience unraveled quite nicely.

    We had high hopes based on Eagle Louisville's stellar Yelp score. But we walked away disappointed…read morebecause of a major service lapse, curious food seasonings and discrepancies between menu descriptions and actual dishes. We arrived mid-afternoon on a Friday. We had a choice between sitting inside or being seated at a picnic table on the covered deck. We were assigned a high-top table in the dining area past the bar, where a few guys were watching a soccer match. The brine-soaked fried chicken is Eagle's specialty, so we ordered it. I thought the chicken was good,. So per the menu for the three-piece fried chicken meal, you can only order either all white meat or all dark meat. Interestingly, the two people at our table that ordered white meat still got a drumstick with their meat. The last I checked, drumsticks were considered dark meat. For an appetizer, we ordered the hush puppies. They had a nice crunchy texture but were very spicy hot. We also ordered the spoonbread. This was my favorite dish of the day. It was served warm, had a great texture and a light maple flavor. With our meals, we could get two sides. We requested the collard greens, green beans, fries, grits and mac & cheese. Only the mac & cheese was good. The collard greens were way salty and the green beans had odd and unexpected seasonings. Our dining companion was put out, and understandably so, that the menu said the grits came with white cheddar cheese. But instead, though the grits maybe had cheese, they were also loaded with loads of diced jalapeno. They were so over the top spicy, none of us could eat the grits. The fries were strongly seasoned with oregano. WTF? Our entrees came with biscuits. The biscuits were tasty, but unfortunately, because they contained too much shortening, fell apart when buttering them. And that leads up to the service lapse. After we received our check, our server completely disappeared. We waited a half hour for her to re-appear, gave up and asked another server to cash us out. He disappeared and we waited some more. Finally the red-headed server re-appeared and breezily explained she had been out on the deck the whole time. No apology or anything.

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    The Lobby Bar - bars - Updated September 2026

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