Wendy's House of Soul is a bit difficult to find as it's inside a grocery store next to the deli,…read morebut it's worth your time. A very unique concept utilizing egg roll wrappers to create some very interesting items including their rolls and even a Juicy Lucy. Both have some great flavor, just keep in mind they can be VERY messy! The service is insanely friendly and welcoming, and I would absolutely recommend visiting! You won't find much like this one!

Had their spin on the juicy lucy - although not made the same way it's traditionally made, it was…read moredelicious and made with the highest quality. Had a side of collard greens and fruits. The fries were seasoned to perfection.

Loved our lunch at Brasa! Not only is this place pretty healthy and does great with dietary…read morerestrictions, but the food does taste really, really good. I split a chicken plate and the vegan bowl (plus a side of yuca) with my partner. I can't eat dairy, and it was easy finding items that fit my needs. The vegan bowl was to die for, I loved the mix of curry and pineapple (the best fruit, BTW), it all came together so well. The chicken plate as good too, especially the plantains, the rice and beans, and the sauce. The fried yuca was great too! Our server was great, super attentive. Prices are mid-range, it's not cheap, but the food is worth it. They have a small patio and a larger indoor dining room. All in all, a great spot in NE Minneapolis!

I used to work nearby and would come here for lunch often. They're small restaurant in the corner,…read morewith a nice patio. The food was always made quick and delicious. I was down the street and decided to pick up some dinner. Restaurant still looks the same. Small dining area and patio on the side. Small parking lot as well, if it's full then you will have to circle around the neighborhood for street parking. Order at the counter and they'll call you once the food is ready. If you're dining in, they'll give you a number to put on your table. Server will bring the food to your table.

This review is soley for the food. When I hear buffet, I think you pay a certain price and you can…read morego back a few times. I got there a little after noon after visiting Paisley Park. There was no one to greet you, I think this is mostly a take out place on the weekdays. I go into the back where I see a buffet looking area, before that i see that there are two papers on the wall. A price for in-dining, per lb and a price for take out. There is a young man there and I tell him I'm eating in. He takes a plate, and loads it which what I want. It's a shame its by per lb, because there were so many good item so to try, but I could only put so much on the plate. I got greens, yams, black eyed peas, bbq chicken leg and mac n cheese and jerk spaghetti. The food was overall good and I loved the jerk spaghetti and bbq chicken leg the best. I wanted to try some other stuff but I wasn't going to pay another $20 something for it.

If you're looking for a solid soul food meal in Minneapolis, this is it!! I went there last week…read morewhile attending a conference. The server was extra sweet and gave me some good recommendations. I loved the design. It's a little outdated but you're surrounded by Black excellence. What could be better?

Been a minute since I'd been to the Po' Boy shop and having chef Dan from Little Tijuana doing a…read morepopup was the perfect excuse. The bartender is usually the server on this side of the house. He's always extremely welcoming, helpful, and makes a stiff drink. Fri-Sun they shop runs a "backdoor burger bar" after the normal po' boy shop house and you know I had to get the fried cauliflower. The dish is, more or less, the same as the one from Little Tijuana so I had to get it. This version seemed to have been made a bit more "edina" by removing a lot of the spicy ginger flavor from the original that I love so much. It was still really good, though. Perfectly tempura'd florets with kewpie and a sweet soy-based sauce like hoisin. I'd get it again (I always do) but recommend getting the full Little T's experience if you get the chance

Hey Travoodies Hey Finally I tried it ... They close by 3p…read moreand I got there in time because I usually miss them. Small little place packed with some goodness. Super cute waitress who is there everyday Saturday; I forgot her name. If it's get packed there, I can see the wait being crazy. I went for the boudin balls of course and the shrimp poboy. I won't lie the poboy was good but what made it amazing is the lemon aioli that I added to it. The boudin balls were chicken and actually tasty. I give it 4 out 5 and I will definitely try again.

I've ordered here a bunch of times I live right by and I've just had the best meal from there that…read moreI've ever had. The pulled pork sandwich was perfection along with the creamy potato salad. With the perfect amount of dill and sour cream and the cream corn, which taste like it's fresh out of the Farm. Well done everyone over there making this happen. I know it's a ton of hard work and a lot of it seems repetitive but you're making people very happy and the neighborhood and around.

Ordered the party pack through Uber Eats. The ribs were a bit tough and had no seasoning. The…read morechicken and pulled pork, as well as the mac and cheese, were somewhat dried out like they'd been sitting on a buffet table for too long. Will definitely not be ordering from here again

We had dinner before a show in downtown St Paul. The location made it easy to get to downtown with…read moreplenty of time to park and get to the venue. We had reservations and were seated immediately. I chose the spare ribs for my dinner and Husband had the pulled pork sandwich. The ribs were served with a zesty dry rub and sauce on the side. They were nice and tender. The meal came with Texas toast which I didn't try because the ribs were sitting right on top of it. It also had a piece of corn on the cob. Wish my meal would have been a titch hotter in temp but the food was tasty. We finished with the smoky crème brûlée which was delicious. The layout was cozy and dark with the bar at the center. I could see it being lively and loud on a busy night. Service was excellent. We took our time ordering and never felt rushed. Our food came out super fast. The staff worked as a great team.

Well Hey Travoodies Hey. I visited the Handsome Hog,…read moreventuring to their patio. I can say it was a very nice day yesterday and the patio was a nice addition. The atmosphere was sunny with no chances of rain and I loved every minute of it. Sundays are for brunch and I went with a hungry stomach. Took my seat around 1115a and started ordering. First up was my drink Prosecco with a side of Elderflower liqueur because there was no St. Germain. Close to the flavor tho! It was actually quite yummy as well. Then I placed my ordered... I went with the HOG BREAKFAST PARTY which contains 2 Eggs, Greens, Bacon or Sausage, Roadside Potatoes, Biscuit. I loved the roadside potatoes, and I opted for sausage was equally good. The green I would suggest a little more umph in it and the eggs were standard. Overall a decent 3 out of 5 meal. I would like to go back and try the regular menu. Remember I said I sat around 1115a, it was long until 1210p that I noticed my food hasn't arrived. Spoke with our waiter who was apologetic and on the hunt to see what's going on. It was in this moment that I realized this business takes their customers seriously. The waiter returned to advise the kitchen was running behind, but his manager would be out to speak with us. Upon arrival the manager advised he had some research and noticed we had been waiting a very long time. By this time food arrived at 1227P. He informed us that the bill was taken care of and gave a gift card for the inconvenience. We assured him that taking care of the bill was enough but he insisted we take the gift card as well. That's amazing customer service. Thank you to the manager and waiter for such excellent care.

I always have a good time here, no problem ever, great service, great food. Had Seafood Combo for a…read morereasonable price!

My mind is blown. The seafood here is affordably priced and I am not used to that!…read more My friends and I split the deluxe, with a couple add ons. It was plenty for the 3 of us. We also got the fries oysters, a side of sweet potato fries, and soft shell crab. I was so shocked that the soft shell crab appetizer came with 4 for only $13. I've always only had 1 for $14 in Chicago! Everything tasted good, and the service and ambiance were great too! It's a little bit of a drive, but there amounts of food for the price makes it worth the trip. Come here if you want seafood boil!

Maggie is the best server ever!! She recommends yummy food and makes you feel so well taken care of…read more:) My go-to spot because of her! Someone give this woman a raise!!!!

I got takeout from Brasa and it was very flavorful. The…read morefood was ready when I got there and was still hot when I got home. It's your standard restaurant--I was expecting something fancier inside, but as long as the food is good I'm good. The person behind the counter grabbed my food efficiently. The greens were good but too juicy. Overall a wonderful plate and I will definitely be going back.

The fabled rooster is my go-to option in Graze. I am a fan of BBQ and they do deliver on that…read more FOOD: pretty good for barbecue in the TC area. I think it probably would rank above average in the area. AMBIANCE: graze is a fun spot, but do expect noise and crowds during rush hours. PARKING: medium-hard... street parking and walking is likely your best bet. Account for this with 10 minutes to find a spot and walk

This also was/is a food truck, but find this location inside the Graze Food Hall. Ordering on the…read morecomputer screen os simplified and quick. Grab your food after receiving a text and pick a spot anywhere inside or outside to eat. There's also an awesome rooftop, so don't forget to go upstairs. My husband's favorite thing to eat here is the brisket roll it's an eggroll filled with brisket goodness- dip it in the magic sauce for the full effect. They have lots of BBQ options and even have pulled jackfruit for vegetarian/vegans who'd like to find here. Enjoy!

Don't know what magic the pulled on the fry's but they were some of the crispiest I've had in my…read morelife. The half rack of ribs was fantastic, juicy and tender. Also had the collard greens which were great. Good stuff.

What I support for this establishment is less about its food but more about its message and the way…read moreit serves communities. Ever since 2020, the climate surrounding the George Floyd Square has changed dramatically, and this establishment has become an even stronger integral part of the community as the square itself had represented how the community thrives with its people. A lot of respect for the establishment from that perspective. In terms of food, I would say the soul food, which contained mostly sides, were the main highlight for me. The mac & cheese was salty enough. The fries were solid in a "you can't really go wrong with it" type of way. The candied yams had enough sweetness. The collard greens could taste better but standards must be lower when they're not homemade. I also enjoyed the catfish fillets as they were fried to preserve enough hotness and softness. A lot of what they served, they made on the spot, which was what may be causing longer wait for some. Meat-wise, a lot of items could use further improvement because they were too dry, such as the smoked wings and the beef brisket. The wings were dry to the point that they condensed and got extremely salty. The brisket relied a lot on the sauce and the existing fat on the meat for juiciness while the meat itself didn't have a lot of flavor or juice. As for the ribs, they had some seasoning, and tasted just fine, and weren't as dry. But I have had ribs in Texan barbeque places before and knew what "seasoned" ribs were like and therefore concluded that the ribs here were not spectacular. With all that said, however, I still will return here as often as I can because I love supporting this business. The person serving me was very hospitable and patient. I still got some pretty solid barbeque even if it's not Texas. Besides, outside just the barbeque food, the soul food was solid, like I had mentioned above.