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    Bravo Mar

    4.5 (13 reviews)
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    Updated 2 months ago

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    Corvina
    Jonathan R.

    Food was amazing. Crab dip was so good a cheesy. Corvina was amazing and wife's churrasco with pesto pasta was amazing. Super slept on not sure how this place isn't booked to the brim

    Calamari

    most important I usually don't eat peruvian but with the great reviews that they got, I thought we take a ride over there and try it must say the place is nice and sparkly clean. The waitress was very nice and helpful. They have two other locations. She told me one in Wilton Manor, and one in Coral Gables. I had the yucca appetizer which was kind of interesting but quite pricey $13. It was the sauce that made it unique we also had the.arroz con mariscons it was like having paella. Also I had a salad with salmon and quinoa . It was nice. Salmon was a little dry. We also had the Corvina fish and the calamari. Appetizer moderate too expensive. It was a pleasant experience. We parked in the parking garage across the street it's hard parking very busy touristy area. They have indoor outdoor seating.

    An option from land and an option from the sea

    The service was excellent!!! They were expecting a massive group but made room for the two of us anyways... the food... O.M.G!!!!! The flavors are amazing! 12/10 would eat here repeatedly if I lived nearby, and at the prices they had, I could! The staff was extremely friendly and knowledgeable about the preparation of the dishes and variations thereof, chill atmosphere, and GF-friendly for those needing that.. Go eat here, you won't be disappointed.

    Meunière Fish Corvina

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    Papa's Raw Bar

    Papa's Raw Bar

    4.5
    (1.1k reviews)
    2.3 mi
    $$

    Definitely come to Papa's Raw Bar! It was family dinner night and I had a craving for some seafood…read more The ambiance was very relaxed and family friendly, with enough space to maneuver a stroller and welcoming to my 3-month old. There was a dj outside setting some good vibes and inside was nice a calm. Highly recommend bringing a jacket, the air conditioning inside kept the place pretty chilly when it was on and then comfortably warm when off. The food was fresh and delicious. I would say it rivals Joe's Stone Crab in Miami Beach. Everything was to perfection. My favorites were the fried calamari and the whole fried fish (didn't get a pic). A little lemon juice and nothing more was needed. Our server Mimi was delightful and had great menu knowledge. Especially appreciated her suggestion of spicy mayo with my blackened lobster sandwich rather than the sauce it comes with. Looking forward to coming back!

    Excellent service for Friday 3:00pm lunch. My brother , his wife and I were seated inside in the…read moreback. Great area, large area for groups and TVs to watch. We were the only ones in this area when we arrived but started to fill up when we left. A great room. I Started with a conch chowder cup. Excellent, lots of conch. Seasoned perfectly. A winner! Warm peel & eat shrimps were excellent. Fresh big ones. So good I ordered an extra order to take home. That good! A must have to share with the table. I came for Fish Tacos and ordered the fried beer battered red snapper. MP Choices were Mahi Mahi, red snapper, or Tile Fish. Excellent, excellent, wow! Too good! Will order again. My brother's wife got the Lobster Tacos and loved them. Overall a great visit. Will definitely be back for those fish Tacos.

    Photos
    Papa's Raw Bar
    Papa's Raw Bar
    Firecrackers Roll

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    Firecrackers Roll
    Chef Dee's

    Chef Dee's

    4.5
    (228 reviews)
    2.8 mi
    $$

    Food: Sushi and desserts were delicious! For appetizer, I also recommend the bruschetta…read more Service: Waitstaff was okay. Food was relatively fast. Ambiance: Pretty empty.

    Thank you Yelpers for leading me to,this,really great restaurant. In town and staying with locals…read morewho didn't know about this Italian Seafood establishment. I was searching Yelp for seafood, and this came up as highly rated. One of the people in our party of 5 adults and a toddler is not a huge fan of seafood, so having Italian options was great. He ordered the special eggplant parmigiana and said it was delicious. The sauce was very good and he cleaned his plate. . Everyone also enjoyed their salads with the ginger dressing. A few even added some balsamic and said the combo was delicious. The wahoo bites we had as an appetizer was crispy and flaky and lovely. Our 16 month old guest enjoyed them as well. I ordered the sesame crusted ahi tuna and Bahamian peas and rice side. The tuna was perfectly cooked and the Bahamian peas and rice were amazing!!! The spicy flavor and beautifully textured rice were the perfect side with the tuna! Others ordered the Linguine Alla Vongole - fresh clams in the shell with garlic scampi sauce and Crazy Bob's Shrimp and Calamari Fra Diavolo with angel hair pasta. There was a generous amount of clams, shrimp and calamari in the respective dishes enjoyed with the wonderful pastas. The generous amount of pasta was taken home. Our sever Agnes was a delight! Very kind and an absolute pleasure! While we were too full and content to have desserts those who live in town said they will need to come back and leave room for the key lime pie. The dining area was decorated with wonderful art and nautical treasures. A few tables exist for outdoor dining. Mostly for two or four diners. Highly recommend Chef Dee's restaurant!

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    Chef Dee's
    Ribeye
    Ribeye
    Hamachi jalapeno

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    Hamachi jalapeno
    Nauti-Dawg Marina Cafe

    Nauti-Dawg Marina Cafe

    4.0
    (783 reviews)
    3.5 mi
    $$

    This was our first time visiting the Nauti-Dawg even though I have heard about it for years…read more I read on Instagram they were having a "Steel Drum" player this evening (Wednesday) for Marina night which includes discounted burgers, wings, and a few other items. SOLD! I gathered my husband and son and headed off for a new experience. First off the atmosphere is very nice and peaceful. We love the colorful buildings and the views. We entered and met Sandy, the nicest yet down to earth hostess. She greeted us and walked us to tables toward the back which would accompany 3 people. This was away from the Steel Drums which was the main reason we were visiting the establishment. I mentioned I had called previously to make sure the steel drums were definitely playing tonight and we really wanted to be seated closer to watch and hear the entertainment. All the seats close to where he was were 2 top tables or the bar but my son is 12- so that was a "no." She then said we could sit at 2 tables but we couldn't move the chairs. We said that was GREAT as it was close to the music and we didn't mind sitting in a "line" as that's kinda like sitting at the bar. We were very pleased and had the nicest server who was very attentive and helpful. I think the manager was a little confused as to why Sandy sat our family like that but what she did was provide excellent customer service and helped our family have a peaceful relaxing evening. And, for that - Sandy is the best and say "Hi" to her next time you go there. She will do her best to assist you. We will be back to the Nauti-Dawg. The food was really good and very filling. Customer service was outstanding. And, the atmosphere is very relaxing. 5 stars from our family!

    First, our server, I don't remember her name was a sweetheart. For management, we were there on May…read more2nd, my daughter and myself and we sat outside. Definitely want to give credit to the server. We both had the rum punch and it was delicious. We ordered the conch fritters but the fryer was broken so we had to change. We then chose the fish dip. I did not see that it tasted like much of anything. Don't recommend it. I ordered the mahi sandwich with coleslaw and my daughter a burger and caesars salad. No fryer, so no fries. The fish was fresh, but again, not much taste. It was ok. My daughter liked her burger but again bland. The coleslaw was really good. The ambience was very nice. I think if they seasoned the food more, it would be a really good place.

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    Nauti-Dawg Marina Cafe
    Perfectly cooked medium rare. Literally juice running down my hand.
    Perfectly cooked medium rare. Literally juice running down my hand.
    We sat along the railing and it was perfect.

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    We sat along the railing and it was perfect.
    Elysium Immersive Dining

    Elysium Immersive Dining

    4.6
    (21 reviews)
    3.5 mi
    $$$$

    This place is OUTSTANDING!!! The moment you step onto the red carpet you instantly feel like you're…read morein for a special experience! The ambiance is very upscale, welcoming, and sets the tone for a memorable visit. Joey the bartender was very professional, kind, extremely welcoming and very apologetic for the Happy Hour lounge being closed the day I visited which was bit disappointing. However, my friend and I still decided to stay and enjoy a cocktail. As we were leaving, we met Tommy the manager, who was just as nice & gave us a tour of the dinner area which I would love to try one day. He briefly chatted with us and gave us his business card. Everything about this place was top-tier. I'll definitely be back and highly recommend it to anyone looking for a classy night out with exceptional service or just a few appetizers & a cocktail.

    Elysium is not merely a restaurant. It's an experience that quietly transcends the boundary between…read moredining and storytelling. From the moment we walked in and were handed a glass of prosecco, it was clear this would be something different. There was an intentionality to everything--the pacing, the ambiance, the way each course was introduced. It didn't feel transactional. It felt ceremonial. Each of the six courses represented a different European destination (Portugal, Spain, France, Italy and Greece), and what made it extraordinary wasn't just the quality of the food--which was exceptional--but the way the environment transformed alongside it. Lighting, visuals, sound, and narration worked together in a way that made every dish feel contextual and meaningful, rather than simply plated. Every part of this immersive experience contained instruments working in harmony to amplify the meaning of each course. The courses were beautifully composed and balanced. Nothing felt excessive or forced. Each plate served a purpose in the broader narrative, and each wine or cocktail pairing elevated the dish rather than competing with it. What stood out most, though, was how present it made you feel. In a world where most dinners blur together, this one didn't. Time slowed down. You became immersed. Fully engaged. The service was impeccable--attentive, warm, and deeply knowledgeable without ever feeling rehearsed or overbearing. You felt guided, not served. Tommy (the owner/proprietor) and his staff were unquestionably five-stars. By the end, you remembered how it felt to be transported somewhere else without ever boarding a plane. It's worth every moment.

    Photos
    Dining area
    Dining area
    Amuse Bouche
    Amuse Bouche
    Prosecco

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    Prosecco
    Pukara on the Beach

    Pukara on the Beach

    4.9
    (67 reviews)
    0.1 mi

    We were heading to Deerfield Beach and wanted a quick bite. We popped in here because I was in the…read moremood for some ceviche. It's a Peruvian restaurant. We asked which ceviche is their best and she recommended the Ceviche Mixto. It was ready just a few minutes after and we walked over to the beach to enjoy it. She packaged it nicely to make sure nothing spilled. And the crunchy corn was packaged separately so it wouldn't get soggy. Thoughtful! It was super delicious! Nice mix of different fish, it was citrusy, oniony, crunchy from the corn. Everything I wanted in a ceviche. Definitely recommend!

    Pukara is a family-owned Peruvian restaurant conveniently located within walking distance of the…read morebeach, with available parking. Our family tried a variety of dishes, starting with the Jalea, a fried seafood platter. While the portion was smaller than what you typically find at other Peruvian restaurants, the seafood was fresh. I just wish there had been more calamari, fish, shrimp, and fried yucca. We also ordered the Chicken (Pollo) Chaufa and the Seafood Chaufa. Both dishes came in small portions, and the seafood was only placed on top of the rice. Sadly, they lacked the distinctive Chaufa flavor and tasted a bit bland. The Lomo Saltado beef was tender but similarly lacked seasoning, and the Ají Amarillo was just okay. On a positive note, the service was excellent, and the ambiance felt warm and inviting. It seems the food might have been adjusted to cater to a more traditional or less adventurous palate. Peruvian cuisine is renowned for its rich flavors and Asian influences, and I believe it has the potential to be truly exceptional.

    Photos
    Inside
    Inside
    Jalea
    Jalea
    Ceviche trio

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    Ceviche trio

    Bravo Mar - seafood - Updated July 2026

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