Very friendly service!…read more Eating breakfast today, wanted to know for the first time where the word ketchup comes from! Ketchup comes from the Hokkien Chinese word, kê-tsiap, the name of a sauce derived from fermented fish. It is believed that traders brought fish sauce from Vietnam to southeastern China. The British likely encountered ketchup in Southeast Asia, returned home, and tried to replicate the fermented dark sauce.

I Love Everything About Julian,s Food is Fresh, And Plates are Always Hot! The Bathrooms Are Very…read moreClean! Service is Always Great, Very Friendly Staff!! Hate To See Them Go!! ( I Know it's FOR SALE!!

We live a distance from this place and found it through this app. We walked in and were greeted…read morewith friendly smiles and hellos. The decor of this place is so cute!! It reminds me of what my parents saw when they went to diners back in their teenage years. The food was so yummy!! One of the best biscuits and gravy I've ever had!!! I could smash a whole plate of that by myself..lol!! Karen & Kim are the sweetest people!! Definitely make you feel like a regular!! Laughing and smiling is very nice greeting and departure. Can't wait to get back here and get some more yum yum in my tum tum!

Attractive old-style diner, friendly, attentive service and good food who could ask for more?read more

I tried Jane's for the first time recently, and I was impressed with the options and the friendly…read moreservice. I ordered pierogies from the lunch menu, and they were large, thick, flavorful, and served nice and hot. The space is styled nicely and has an impressive (and slightly overwhelming) plant collection. Our food came quickly, but paying our checks took awhile. I'd like to return to try breakfast items another time.

We met family here for brunch, and what a treat! They were able to accommodate a party of 12 with…read morenot much notice and were very friendly about it. I can only speak for the things I ate, although everything I saw looked great. We started with potato soup that was quite possibly the best soup we have ever had. Then we (wife and I) shared a rueben, pierogi, and smoked kielbasa. The rueben was very good (to be fair, I have never met a rueben I didn't like) , the pierogi were HUGE and tasty - wish I had been able to bring home leftovers, and the kielbasa was pretty good - that I'd say 3.9/5. As a bonus, I tried my cousin's Dutch Baby - that was very tasty. Service was great, especially with a party our size and a generally full place. My only wish was that there was a beer (of Eastern European nature, ideally.) I'd be happy to dine here again.

My son and I stopped for chicken. I love the clean ambiance and friendly service. This family is…read morefrom Serbia and there are photos of former Yugoslavia adorning the walls. We sat right next to the one that showed the Dubrovnik coast. I just got back from that area, so it was the perfect table for us! I thought the food was pretty good. I was wondering if it would be similar to Barberton chicken, since that is also from Serbian origins. It tasted a little different, but it was still good. The coleslaw was a little sweet for my taste, but not bad. Jojos were perfectly seasoned and had a nice crispy texture. We were there kind of between lunch and dinner, so it wasn't busy at all. I wouldn't mind going back to also try some of the strudel, but we were too full to try it this time around.

We had a lovely lunch earlier this week. Our server was friendly and helpful. I had the Chicken…read morePaprikash with dumplings and it was so tender and flavorful. My husband had the Chicken Livers with Mashed Potatoes and loved it. The restaurant was clean and bright.

Very unassuming diner. In fact, I didn't even know it was there, as there wasn't any signage. (I'm…read morenot sure that's always the case, or if I just missed it, but I wouldn't have seen the restaurant if I hadn't Googled and GPS'd it). The place was BUSY and we sat down at a recently unoccupied, but still full of dirty dishes, booth to get a seat (the waitress near the door instructed us to, "go ahead and find an empty spot." It took a little while for the table to be cleared and the servers to acknowledge us, but not TOO long considering how packed it was. The food was very good and the servers were attentive with refills on the coffee and soda. I had the Herb Nelson (a scramble) and my partner had a burger. If I find myself in Streetsboro in need of breakfast or lunch, I'd definitely return!

Seat yourself! The…read moretag teaming waitresses were all nice. The diet soda I got was gross, I don't know if the syrup just needed to be changed? Either way they did let me switch to a coffee. It was very typical burnt dinner coffee. The food took a little while to come out, but when it did...yum!! I had the eggs benedict with hash browns. It was all seasoned perfectly. I normally prefer my potatoes a bit crispier, but they were delicious. My husband had a western egg sandwich on a croissant, which he enjoyed very much. We shared a half order of biscuits and gravy. I would get my own next time... too good to share. We also had a slice of French toast and a pancake with the "turtle" topping. The French toast was NOT cinnamon, which is what I am used to, so the first bite I was a little thrown, but I would definitely get it again. The pancake with the turtle topping, it wasn't all topping, they had mixed the pecans and chocolate chips right into the batter and then drizzled it with caramel and topped with whipped cream. All delicious! The actual building may be hard to find if you don't have good gps. There is currently no signage with the name of the restaurant. The window does say Diner so at least you know it's food, haha. Go. Have breakfast. Or lunch, that also looked delicious.

This has become our new favorite place! Cozy neighborhood…read morevibe. Comfort food menu prepared with meticulous detail. Staff friendly and attentive. Spotlessly clean. Fun, original cocktails. Today, had the BEST grilled cheese I ever ate! I take mine with mayo, lettuce, tomato and onion. Bread was perfectly toasted with crisp, crunchy edges. Tomato slices covered the entire sandwich. Perfect consistency. (Thank you, Ben!) Previous visits: had a Grecian omelet - generously filled; a cheese burger like homemade. They're having a special Arabian Nights menu with middle Eastern foods coming up. Recommend you visit this little gem of a place!

Met some family here for brunch on Sunday. I had heard good things so was looking forward to…read morechecking this place out. They were reasonably busy but we got seated quickly at a table for four. Service started out friendly but we were pretty much ignored after the onset. Our waters were empty and never refilled and we had to get another server's attention in order to get a refill on coffee. The food itself was just okay...not bad but nothing remarkable, in our opinion. Our party got a western omelet, a pancake and slice of French toast, and the beef tenderloin and egg special. My pancake was good but I did not care for the French toast and the syrup it was served with was just a packet of Smuckers. My husband said his omelet was just okay and the hash browns were pretty greasy. The others in our party liked the special but it didn't sit great with them afterward. Not a horrible experience at all, but I'd choose another spot for brunch next time.

What a delicious mistake!…read more A friend and I enjoy exploring different corners of Akron, finding new places to walk around and grab lunch. While driving through what locals call "The Valley," I noticed the large new sign for Michael's A.M. and decided we should give it a try. From the moment we arrived, we were impressed. The patio area was clean and inviting, and the inside was equally spotless. We were quickly seated, and our server, Charles, greeted us almost immediately. He was friendly, attentive, and told us he inherited his beautiful blue eyes from his mother--a fun little conversation that made us smile. My friend ordered the Strawberry Crêpes, which were soft and filled with fresh strawberries, topped with a rich cream sauce and generous whipped cream. She absolutely loved them. I went in a savory direction and ordered the Reuben sandwich with house-made chips. The sandwich was delicious--grilled rye bread piled with corned beef and sauerkraut. I especially appreciated that the Thousand Island dressing was served on the side, allowing me to add as much or as little as I wanted. The chips were freshly made, although they were seasoned with an onion-flavored seasoning that wasn't quite to my taste. I would have preferred simple salt, but that's purely personal preference. My husband ended up enjoying the leftover chips when I brought them home! One thing that stood out was Charles's attention to detail. When I packed up half of my sandwich, he even offered a separate container for the extra Thousand Island dressing. It was a small gesture, but very thoughtful. The restaurant was busy with people of all ages, and there seemed to be plenty of staff to keep things running smoothly. The menu is available all day, so you can enjoy breakfast or lunch whenever you visit--which I assume is the inspiration behind the "A.M." name. I noticed several menu favorites being recommended, including their quiche, Eggs Benedict, and vegetarian options. They're open from 7 a.m. to 7 p.m., and most meals appear to fall in the $10-$20 range per person. We took a chance on a restaurant we'd never visited before, and I'm so glad we did. I can't wait to go back and try breakfast next time!

Located right in Akron, this spot is serving up classic comfort food with a twist, plus daily…read morespecials, and rotating flavored coffees( I had strawberry & cream and it did not disappoint!) Let's talk about the food because WOW Western BBQ burger with Onion Rings - packed with flavor Cobb salad with their homemade white French dressing (sooooo good!) Stuffed French toast with strawberries and bananas 10/10 The portion sizes are HUGE- come hungry And with the weather warming up, their patio is such a vibe! The perfect spot to sit back and enjoy breakfast, lunch, or dinner outdoors. On top of that, the staff was incredibly friendly, and my server Jenn was amazing, attentive , welcoming, and made the whole experience even better

We have passed this place hundreds of times and finally decided to give it a try for breakfast this…read moreSaturday. They weren't busy when we arrived and we were seated right away. Service was friendly and the other couple seated near us were regulars and said they've never had a bad meal there. We ended up deciding to try the western omelet and a pancake with added blueberries and a biscuit on the side. After we ordered, the owner came and talked to us and said that they are famous for their eggs Benedicts and hollandaise sauce... If I'd have known that before ordering I would have tried one of those. He did bring us a little hollandaise to sample though and it was amazing! He also brought over a piece of baklava for my husband and I to try and we agreed it was the best we have ever had! Delicious and flaky and not too heavy...the owner said they make it without honey. My husband really enjoyed his omelet (it did look super fluffy and delicious) and my pancake and biscuit were good as well. They only brought out syrup packets though; I wish they had a syrup pitcher/jug but that's just personal preference. They also charged for the tap waters we ordered so that was definitely strange. Food was solid though and everyone inside was nice. I would go back and try an eggs Benedict and get some more baklava for sure! Thank you, Enchanted Cafe, for a nice Saturday morning breakfast.

The service was great, owners were entertaining, food delicious and satisfying, all in an enchanted…read morecozy cafe! What more could we want for breakfast after a doctor appointment?! They even let us have a sample of baklava which they make with syrup(?) instead of honey (no worries for that allergy). We will likely buy some next time, it was good!