Wow wow wow!!! Do not miss this spot on the island!! We came for our anniversary weekend and we…read morewere blown away by the whole experience. The drinks were phenomenal, but the food!! Scallion pancakes were a good start with a great dipping sauce. Yellowfin tuna wraps were super fresh and once again the sauces were insane. Steamed pork buns were delicious! But the best part of the night was the blue crab fried rice!! Highly recommend! Next time we want to try the duck when we come back.

first time in Nantucket first time in this restaurant last time in this restaurant…read more Here's my honest review of this place: Food: The food was decent, but I found it overpriced for what was offered. The menu felt somewhat limited, and overall the value didn't match the pricing. Drinks: My cocktail tasted good, but at $21 I expected more. It also seemed lighter on alcohol than expected, which made the price harder to justify. Atmosphere: The space is small, crowded, and loud. If you're looking for a quiet or romantic dinner where you can comfortably talk with your partner, this may not be the best fit. Service charge: I was surprised by the additional 4% back-of-house fee. I would have preferred to see pricing structured differently rather than adding an extra charge. Overall: I can understand why some snooty people enjoy it, but for me the experience didn't justify the cost.

I slipped into Sister Ship for a pre-dinner cocktail while recently on a business trip. This…read morerestaurant is a perfect spot to cozy up for some dinner and drinks. The bar area is stylish and comfortable, seating just a few. There's is a beautiful outdoor patio that wasn't open due to weather while I was there, but I've heard great things about the patio when it's open. I ordered the Faraway Mermaid (tequila, lime and jalapeño) and it was delicious. The menu consisted of unique options for food, but I had plans to eat elsewhere. Sister Ship is located in the Faraway Hotel, which is a cute boutique hotel, that I would love to stay at if I'm ever back on the island! Lentz_explore

Sister ship was a fun and unique dinner, all while feeling luxurious! The decorations are colorful…read moreand elegant creating picture worthy seating. We started our meal with a round of their exceptionally crafted cocktails, they find a way to utilize flavors I don't typically see like kiwi or banana - two favorites you must try were "Lucky the Cat" and "Glow Water". The food experience is best experienced with shared dishes. We ordered 5 smaller plates, 3 large plates, and a few desserts for the fora group of 8. The ribeye was tender and juicy and the paella was rich in flavor. Both were the stars of the show and I would highly recommend trying these items! Our server was very personable and provided many recommendations during our time there helping us have the best night possible!

This was probably the best meal we had in Nantucket. Overall, we enjoyed the creative dishes and…read moregood tasting food! The cocktails and cocktails were good also. My favorites were the little gem salad (everything just worked so well together and I loved the cubed cheese croutons) and the lumache pasta. The Parker roll with caviar was pretty good but sad we had to share. The fried broccoli was fine. The steak came overcooked - we asked for medium rare but it came out medium - still not bad though. I will say it wasn't super comfortable inside. The chairs and booths were uncomfortable and tables were very cramped so although the food was good, we were sort of itching to finish and leave. The restaurant looks like it used to be a house, which seems to be the theme around here. Overall, definitely one of the better spots to eat on the island!

Proprietors has quickly become one of my favorite spots on Nantucket. The steak tartare was…read moreinsanely good--super fresh, perfectly seasoned, and plated beautifully. The fried mushrooms were crispy, addictive, and full of flavor, and the chicken was cooked perfectly tender and juicy. On top of the great food, the service was warm, attentive, and on point the whole night. Definitely a must-visit if you're looking for a delicious, well-executed meal on island.

If you are looking for a nice dinner with vegetarian and vegan options this is your go to. The…read morehouse made pasta dishes are also creative and delicious. I had the black truffle bucatini, my husband had the fennel orecchiette, and my son had pasta with cheese and everything was top notch. My son's pasta might have been one of the most delicious things I have ever tasted. Service was fantastic and the restaurant itself is full of Nantucket's classic charm and laid back vibes. We had a couple mocktails and those were great too. Highly recommend!

It is located bar the center of town on the second floor. The signage is limited. If you did not…read moreknow it was there you would walk right by. Upstairs there a barroom and a couple of dining rooms. I would not imagine they could have so much seating. I had the octopus and pot belly. The octopus was tender. Given how hard it is to cook octopuses this was an accomplishment. Then I had the venison, cooked rare. It was delicious. I would return anytime I was on the island.

I thought this restaurant has excellent food and wait staff. It's a very nice atmosphere, pleasant…read moreand attractive. I like their approach to including their kitchen staff on the check.

I seldom write bad or negative reviews, so this one flummoxed me a bit…read more The appetizer was this wonderful cold mussel dish, with spices and a light oil. Just a nice, artisan dish akin to something you'd get in New Bedford or Fall River. Fantastic. 5-Stars. Now their lobster roll. Imagine a hot dog, OK, and now imagine one of those little Jimmy Dean breakfast sausage links for size comparison. The volume of finely shredded lobster meat, that was also warm in that hot dog roll was smaller than the Jimmy Dean link. 0-Stars. My recommendations for a "good" lobster roll is to go anywhere else on island. I'd recommend Sayle's Seafood, The Nantucket Lobster Trap or Stubby's. In fact, I'd just stay clear of the Club Car altogether, it is one of those places for the self-focused New York / Miami new [vulgar] money jet-set that treat the island like their play-thing... you know, you see their empty beer cans in the morning around town. That's my story, and I'm sticking to it.

Club Car Nantucket is an absolute 5-star go-to me. It's such a unique, lively vibe in the historic…read moretrain-car setting, with that classic Nantucket energy that feels special whether you're popping in for lunch or settling in for a full night out. The service is always on point (Bridget always takes care of us--she's genuinely so nice), and the food never misses: the lobster Cobb salad is fresh, loaded, and perfectly balanced, and the croque madame is pure comfort (savory, cheesy, and even better with the egg). And don't sleep on dinner, Club Car turns it up even more, and their steak frites is the best!

Quite a change from the old Starlight…read more Creative, well executed small plates and main dishes. Beef tartare was excellent, and the Tuna Sashimi Bowl hit the spot as well. Service was solid and prompt; the overall "price/value" relationship is arguably the only fly in the ointment...fine dining pricing in a "bar style" atmosphere, even by Nantucket standards. Will come again, though.

My wife and I were excited to try this place. She ordered the crab rangoons were actually very…read moregood. My wife ordered a raspberry drink and it was terrible. I ordered the Korean short ribs and the sauce smelled so offensive that my wife asked to leave before I could finish 3 short ribs. One water, one alcoholic drink, one order of short rib appetizers, and one order of 4 crab rangoons= $76.00. Do yourself a favor and get 4 bags of chips from the liquor store not far from there. I wanted it to be awesome- it just wasn't. The young lady that served us knew we were not happy, and her service was good. We still tipped her well, the food was not her fault.

Amazing food and service please check it out. Great price. Great ambience. Right by the ferryread more

The location of the restaurant is great, sitting near the water, but the menu is a bit incongruous…read moreand I think the restaurant could do better by focusing on a theme or their strong suits. Dishes were very expensive and not well prepared in basic ways. We ordered several dishes: * steak frites - steak was overcooked. *linguine with clams - clams were great. The noodles were extremely overcooked and stuck together in a sheet *cavatelli - noodles were gummy and dish was over salted. I understand the restaurant is only a few months old. Hopefully they can improve as they gain more experience.