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    Brick & Stone Tavern

    3.6 (16 reviews)
    Open 11:30 am - 8:00 pm
    Updated 2 months ago

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    Cast Iron Olives
    Steffen R.

    Had my eye on this place for a while, now that it's open I went in to give it a go and oh man, glad I did! Very well set up and renovated interior, rustic tavern feel that's elevated so great for just coming in for a few drinks or even taking a date out for an evening meal. Sat at the bar and the service was fast and super friendly. Very pleasant all around. Ordered a draft stout which was poured well, the fish and chips for dinner which was tasty, but for me the Cast Iron Olives starter were something different and fantastic. It's a blend of olives, banana peppers and salami seared in a skillet and topped with feta cheese and balsamic reduction, served with toasted rye bread. If you like salty tangy vinegar apps give it a try! Will be back!

    Jessica P.

    This place had some really great features, but I want to give as honest a review as possible so hopefully the owner reads and makes a few adjustments cause I seriously believe this place can be a 5 star restaurant. The cooks need to cut their salty dishes with something. I understand that we ordered an olive appetizer which is in and of itself an already salty food. But to add soppressata, feta and more salt it was almost inedible and I absolutely crave salt. The fish and chips batter was inconsistent with their salt applications with some extremely salty pieces and some lacking. The lobster roll I had was amazing; perfectly seasoned, just should come with a slice of lemon. I really wanted to give 4 stars so maybe it's a 3 1/2 for me because their desserts were amazing as well. For what it's worth my grandma could not stop raving and I understand why. I will be back to try more dishes. The server we had was so friendly and helpful and the space is magnificent. Thank you Brick & Stone!

    Lobster Roll and Fish Fry
    Holly E.

    TLDR/ great food, service, and ambience in Rumford Maine Driving from Peaks-Kenny State Park in Maine out to Mount Washington in New Hampshire we stopped at the Brick and Stone Tavern for lunch. Was super pleased by just how great this little restaurant was. Firstly, atmosphere, it's an old old historic building, when you get inside, there's a beautiful long bar, lots of large tables for larger groups and then several two and four top tables available for smaller groups , all wood and dim and very rustic and outdoorsy. Just what you would expect in in the area that we're in. Service was super prompt. We were there on a Friday about 1 o'clock for lunch. It wasn't really busy, but there were several tables of people and the bar was almost full with people having lunch. We grabbed a seat and very quickly our server came to get a drink order and was back in a flash to take our food order. My husband ordered the fish and chips. I ordered the lobster roll special, which was lobster meat with tarragon mayonnaise and butter. not one of the mayonnaise types that you get in some areas but it also wasn't a warm lobster roll like I'm used to. It was chilled meat, but the roll was warm and the butter was warm. Food came out really fast. I don't think we waited more than 10 minutes to have our our dishes delivered . Both came with fries big thick cut spiral fries. I think they call them sidewinders. We totally expected to have to ask for a to go box because it was such a generous portion, but the food was so tasty that all that we had left were some fries. The fish fry was a nice size piece of haddock lightly breaded not overly goopy breaded like you get at some places, not greasy at all The lobster roll had quite a bit of lobster with tarragon mayonnaise on the roll and drizzle butter that was $33 which I think is a reasonable price for lobster roll. The fish fry was $22 again not unreasonable price these days. With two sodas and tip, our lunch came to $79 which I guess all things considered, $79 for lunch might be a lot for folks but again if you're on vacation it's nice to splurge. and let's face it, prices are high everywhere right now! On our way out, we ran into a fellow New Jerseyan who's been up here for a month and he said this was his third time coming to the restaurant on their trip.

    Chicken tenders and fries

    I'm not even sure where to start. Worst experience we have had eating out in years. We walked in with 2 small kids, they sit us not even a foot from the stage but say oh they aren't starting for an hour and a half. Well it was an hour early. My baby was over stimulated between the loud patrons and the loud music. I ended up having to go out to car with my baby. Both kids got chicken tenders, neither would eat them because they were so dark, and gross. It looked to me like fry oil not changed in a long time. Coleslaw tasted like nothing so it was a good palette cleanser I guess. Brought us our food, 0 napkins or utensils. We didn't get those until the end of meal when we flagged down a waitress finally. Then we paid nearly 100 dollars but left hungry and annoyed. Oh and none of the food was on plates or even in a basket but rather weird metal pans with paper.

    Kickass beer selection!!!

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    Ask the Community - Brick & Stone Tavern

    The Square - Entrance and courtyard

    The Square

    5.0(6 reviews)
    15.7 mi

    The Square in Wilton was a welcome stumble-on experience…read more The Square is a small town restaurant bar with a cool conceptual Chalet private dining experience in the courtyard of the township. The main facility is well lit, clean, and modern. The staff and bar keeper were welcoming and provided exceptional service with great attention to detail. We order the steak and frits entree and the chicken Parmesan entree. The steak was perfectly cooked at a medium and the truffle fries were delicious. The chicken Parmesan was a hand crafted dream. The fresh made al denti pasta was delicious. The red sauce and cheese was a perfect mix of acidic and salt. The chicken was beautifully encrusted and savory with robust flavors. Additionally, the homemade bread was a wonderful add on. The Square is a gem hidden in small town Maine! 10 out of 10!! We will be back!! And if you're in the area... prioritize this place for a meal or drink!!

    Stopped in for a bite and let me tell ya--this place is wicked good. I had the fried chicken…read moresandwich with sweet potato fries, and it was so tasty I almost called my mother to brag. The chicken was crispier than a January morning in Caribou, and the sweet potato fries? Golden, crunchy, and gone before I could say "ayuh." The staff? Friendly as a neighbor with a snowblower when your plow guy ghosts you. Quick service, big smiles, and they even laughed at my dad jokes--bless tha harts. If you're in the area and not stopping here, you're doin' it wrong. This place is a gem--like finding an open Dunkin' during a Nor'easter. I'll be back faster than a lobster boat at high tide.

    Photos
    The Square - Dinning area and Bar

    Dinning area and Bar

    The Square - The Square - Chalet reservation QE

    The Square - Chalet reservation QE

    The Square - The Square "Chalet"

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    The Square "Chalet"

    Bistro 151 - Vegetable en Croute, Bistro 151 in Bethel, ME (see my review for thoughts on dish)

    Bistro 151

    4.7(3 reviews)
    15.4 mi
    $$$

    Bistro 151 is a cute American bistro in the Sudbury Inn in Bethel, ME, which is not far from the…read moreSunday River resorts and accessible via the Mountain Explorer shuttle. The food was fantastic and the staff was very friendly and made us feel like old friends. I would highly recommend checking this place out next time you head up to the slopes at Sunday River. I went there with a group of 4 of us and every dish was excellent and reasonably priced. I ordered a Caesar Salad and the Brick Chicken. The salad was very well prepared and had a very light Caesar dressing that picked up the flavor from the lemon garnish and bite-sized garlic toast croutons. The Brick Chicken was a perfectly prepared and succulent piece of chicken with crispy skin that was served on a bed of rice with lime and orange garnishes. The other dish I tasted was the Vegetable en croute, which was an eastern European style vegetable dish with a phyllo dough crust. This dish was good, but not great. I would go with the brick chicken if you are deciding between the two options. However, you won't be going wrong with either choice. My other friends ordered the Pork Osso Bucco and the Steak frites and had great things to say about both of these dishes as well. If you are looking for a more upbeat ambiance you can find that downstairs in the suds pub. This place looked really fun and has live music. It also worth noting that you can order the pub food in the bistro as well if you are looking for that type of fare in a mellower ambiance. We also ate at the Black Diamond Steakhouse while we were in town. Everyone agreed that Bistro 151 is a superior restaurant all around from a both a service and food perspective.

    We recently visited Suds Pub in Bethel Maine. It was a busy night and someone suggested the new…read morebar upstairs Bistro 151 to go grab a drink after a day on the slopes Well it was just a great experience. Great Food Great Vibe and Great Bar . A nice scene. We ordered from 2 different menus which was wonderful dinner menu and specials were fantastic and for those of us that wanted lighter fare the bar menu was great. Onion soup ,crab cakes and pizza were delightful .overall GREAT TIME had by all . We will return My brother owns a house in Bryant Pond and it is a must that we visit Suds Pub when we ski but BISTRO 151 is my new FAV ...great job everyone Your friend Cindy H

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    Bistro 151 - Brick Chicken at Bistro 151 in Bethel, ME (see my review for thoughts on dish)

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    Brick Chicken at Bistro 151 in Bethel, ME (see my review for thoughts on dish)

    Brick & Stone Tavern - bars - Updated June 2026

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